Patents for A23P 1 - Shaping or working of foodstuffs (16,439)
10/2008
10/22/2008CN101288436A Method for prepairing insect albumen powder from sterile maggot and application thereof
10/22/2008CN100426995C Natrition powder product using fish and wheat germ as main raw material and preparing method
10/22/2008CN100426991C Production method of cattle tendon powder and its corresponding food
10/22/2008CN100426985C Method for preparing instant nutritious fruit and vegetable crisp tablet
10/21/2008US7438942 Applying syrup of maltitol, isomalt and binders
10/21/2008CA2528293C Split drive apparatus for a vertical mixer
10/18/2008CA2629389A1 Casings for foodstuffs
10/16/2008WO2008123782A1 Meat stretching device and method
10/16/2008US20080254177 Methods For Extending The Shelf-Life of Food Compositions Containing Polyunsaturated Fatty Acids
10/16/2008US20080254176 Elongated dough strand production using independently controlled separate air streams; preventing full coagulation; optimizing temperature, humidity, speed and distribution
10/16/2008US20080254167 Having protein fibers that are substantially aligned
10/16/2008DE19882382B4 Herstellung einer Lebensmittelsäure-Mischung, die Fumarsäure enthält Production of a food acid-mixture containing fumaric acid
10/16/2008CA2682484A1 A direct expanded snack made with peanut flour and method for making
10/16/2008CA2682235A1 Extruded legume snack food
10/15/2008EP1980162A1 Surface treatments and coatings for cheese and seeds (sunflower and pumpkin) with palmitic, lauric and estearic fatty acid esters with sucrose
10/15/2008EP1980153A1 Process and device for producing a chilled dessert item containing a crunchy composition arranged in superimposed layers in its mass
10/15/2008CN201131297Y Puffed food machine
10/15/2008CN201131296Y A coolant oil circulating system device for a squeezing puffing machine
10/15/2008CN201131295Y Boiled dumplings capable of seeing stuffing
10/15/2008CN201131294Y An automatic coconut blanking machine
10/15/2008CN201131293Y A double-shaft mixer transmission system
10/15/2008CN201131281Y Bean product extruding forming machine
10/15/2008CN201131280Y Bean product forming machine
10/15/2008CN201131279Y Bean product extruding forming machine
10/15/2008CN201131278Y A fluidized bed airflow puffing device and synchronous charging and discharging device
10/15/2008CN201131275Y A simple type food producing machine
10/15/2008CN101283833A Apparatus for thereby extruding bar-like double-layered food material, and an apparatus for enveloping food material
10/15/2008CN101283804A Health-care food
10/15/2008CN101283800A Nutritive health-care food composition and preparation method thereof
10/15/2008CN101283798A Elsholtzia bodinieri lozenge
10/15/2008CN101283776A Granular sweetener
10/15/2008CN101283765A Balsam pear slice
10/15/2008CN101283745A Honey effervescent tablet and its preparation method
10/15/2008CN100425161C A fat-reducing food additive and application thereof
10/15/2008CN100425153C Sandwiched rice and its preparation method
10/14/2008US7435437 Production of foodstuffs with a filling
10/14/2008US7435071 Closure unit for an injection moulding device
10/09/2008WO2008121253A1 Method of freezing ice cream
10/09/2008WO2008120975A1 Encapsulating with the aid of a double suspension
10/09/2008WO2008119731A1 Process and device for producing a chilled dessert item containing a crunchy composition arranged in superimposed layers in its mass
10/09/2008US20080248168 Frozen microwaveable dough products
10/09/2008US20080248165 Embossed cereal piece
10/09/2008US20080244968 Vase for Use with Food Products and Decorating Method
10/09/2008DE202008009773U1 Lebensmittel in mindestens einer Kunststoffhülle Food in at least one plastic sheath
10/08/2008EP1778025A4 Edible composition and packaging
10/08/2008EP1118272B1 Process for manufacturing a frozen food product
10/08/2008CN201127282Y Meat stringing device
10/08/2008CN201127281Y Magnetic separating device of food blank rolling mill
10/08/2008CN201127272Y Machine for producing fine grain of refined granulated sugar
10/08/2008CN101278733A Edible fungus paper type food product and method of producing the same
10/08/2008CN101278719A Method for preparing bean product and model box for solidification and molding
10/07/2008CA2336375C Salt-stable modified starch
10/02/2008WO2008118157A2 Tofu prepper
10/02/2008WO2008117682A1 Non-animal derived soft capsule shell and soft capsule having the same
10/02/2008WO2008116782A1 Foamy compositions
10/02/2008WO2007121122A3 Process for producing rice-based expandable pellets and cracker-like snacks
10/02/2008US20080241336 Extrusion-Stable Poly-Unsaturated Fatty-Acid Compositions for Food Products
10/02/2008US20080241327 cutter assembly includes an extrusion die having extrusion ports that are shaped to twist the food pieces when exiting to form a twisted food product; extrusion a mash of the food; food apparatus for food processing or treatment
10/02/2008US20080241326 tools with an image marking element, for marking images onto sandwich bread while making a sandwich; having a mechanism for sealing a sheared edge; kitchenware for food processing or treatment
10/02/2008US20080241324 twin screw extruder having an elongate barrel with an inlet end, an outlet end and a pair of substantially frusto-cylindrical bores; the extrudate flow paths has substantially the same length; food processing for making snacks or breakfast cereals with light, crisp textures
10/02/2008US20080241319 candy bars or nutritional bars; comprising carbohydrate and protein uniformly dispersed; rich in protein and low in carbohydrate
10/02/2008CA2681383A1 Process for producing nut-based expandable pellets and nut-based snack chips
10/02/2008CA2680002A1 Foamy compositions
10/01/2008EP1973406A2 A delivery vehicle for probiotic bacteria comprising a dry matrix of polysaccharides, saccharides and polyols in a glass form and methods of making same
10/01/2008CN101273785A Xinbujing capsule and producing process thereof
10/01/2008CN101273777A Tuber of Multiflower Knotweed series health care food formulation and preparation method
10/01/2008CN101273776A Weikang soft capsules and producing process thereof
10/01/2008CN101273775A Cordyceps mycelium capsules and producing process thereof
10/01/2008CN100421580C Multi-ingredient stock cube for preparation of liquid foods or food components
09/2008
09/30/2008CA2623607A1 Churn for processing food products
09/25/2008WO2008115623A1 Cooking extruder with enhanced steam injection properties
09/25/2008WO2008114013A1 Coating of confectionery and tablets
09/25/2008WO2008113778A1 Sintered, solid piece, water soluble or dispersible beverage composition and method for its preparation
09/25/2008WO2008051916A3 Improved preconditioner having independently driven high-speed mixer shafts
09/25/2008US20080233238 Producing carrot fiber from water-saturated carrot feedstock (e.g., carrot pomace, carrot mash, carrot puree, etc.) using supercritical CO2 to co-extract lipids (e.g. fatty acids) and carotenoids; colorless carrot fiber product with desirable organoleptic properties; does not use caustic
09/25/2008CA2677849A1 Cooking extruder with enhanced steam injection properties
09/24/2008EP1971214A1 Apparatus for heating/cooling articles
09/24/2008EP1663611A4 Breather system for a reciprocating mold plate patty-forming apparatus
09/24/2008EP1515681B1 Non-crystalline perfume or flavour delivery system
09/24/2008CN201119396Y Novel pu'er tea block and preparing mold
09/24/2008CN101268855A Shaping method of edible health care glue containing pastille
09/24/2008CN101268854A Pastille forming method for edible glue pastille
09/24/2008CN101268834A Health care food
09/24/2008CN101268826A Method for producing Chinese caterpillar fungus bacterial filament powder with membrane filtration
09/24/2008CN101268815A Supercritical carbonic anhydride wall-breaking method for melissa powder
09/24/2008CN101268795A Method for preparing matrimony vine bonbon
09/23/2008US7427420 Surface of refined chocolate paste absorbs moisture, or is brought into contact with moisture-containing food material, and baking; nondeforming; antisticking agents; mouthfeel
09/18/2008WO2008083652A3 Device for the production of portioned frozen goods
09/18/2008US20080226783 Printers adapted to use food colorants as injected inks
09/18/2008DE102007013369A1 Nahrungsmittelhülle mit einer übertragbaren Additivschicht Food casing having a communicable additive layer
09/17/2008EP1663614A4 Drive systems for a reciprocating mold plate patty-forming machine
09/17/2008EP1663610A4 Tube valve arrangement for a patty-forming machine
09/17/2008EP1542549B1 A method and apparatus for processing of liquids or pastes
09/17/2008EP1213969B2 Comestible coating process using hydrogenated isomaltulose mixture
09/17/2008EP1021095B2 Syrups and comestible coatings made therefrom containing an emulsion
09/17/2008CN201115414Y Puffing device
09/17/2008CN201115398Y Mold for producing gourd shaped food
09/17/2008CN101263908A Blood fat reducing soft capsule health care food and its preparation
09/17/2008CN101263900A Corn filament soft capsule and preparation thereof
09/17/2008CN101263899A Preparation of coix seed stalk powder and coix seed stalk granule and preparation thereof
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