Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23P - Shaping or working of foodstuffs, not fully covered by a single other subclass › A23P 1 - Shaping or working of foodstuffs
Patents for A23P 1 - Shaping or working of foodstuffs (16,439)
06/2010
06/02/2010CN101718059A Novel edible paper and preparation process thereof
06/02/2010CN101301106B Method for producing instant dumpling
06/01/2010US7727443 Providing a hydroxyalkyl starch, applying a shearing force to the starch in the presence of moisture in an extruder to produce soluble extruded starch product that is capable of extrusion; forming film
06/01/2010CA2411205C Method of preparing an unsaturated fatty acid dry concentrate
06/01/2010CA2353363C Starch- and lactose-based pellets
05/2010
05/27/2010WO2010059478A2 Multi-orifice extrusion die and method for obtaining uniform flow
05/27/2010WO2010058744A1 Nozzle device and food product manufactured using said nozzle device
05/27/2010WO2010058670A1 Apparatus for producing food including covered solids
05/27/2010WO2010058661A1 Seamless capsule-manufacturing device
05/27/2010WO2010057291A1 Apparatus for handling and placement of items on an assembly line
05/27/2010US20100129520 Method and apparatus for continuous processing of whole muscle meat products
05/27/2010US20100129513 Device for making textured portions of food products
05/27/2010US20100129508 Coating of Confectionery and Tablets
05/27/2010US20100129507 Edible Adhesive Coatings For Multi-Component Food Products
05/27/2010US20100129482 Intermittent flow extrusion process and food product
05/27/2010US20100126358 Heating cooker and tray therefor
05/26/2010EP2189071A1 Apparatus for molding cooked rice
05/26/2010EP2189066A1 Apparatus for molding cooked rice and method for controlling the same
05/26/2010CN201485079U Stack molding conveyor
05/26/2010CN201482539U Vertical blade granulator
05/26/2010CN201479891U Multi-directional four-screw structure for extruder
05/26/2010CN201479890U Mould for steaming gold-ingot-shaped food
05/26/2010CN201479889U Automatic progressive die machine
05/26/2010CN201479888U Automatic demolding machine
05/26/2010CN201479887U Jacket steam cooker
05/26/2010CN201479865U Bean curd distributor
05/26/2010CN201479864U Bean curd distributor
05/26/2010CN201479853U Pine pollen air flow breaking device with functions of automatic desanding and adjusting wall-breaking rate
05/26/2010CN1806671B Konjaku flour dispersible tablet
05/26/2010CN1669937B Apparatus for ultrafinely shattering organic granular substances
05/26/2010CN101715297A Method for preparing a flour tortilla
05/25/2010US7721645 Device for keeping a mold plate square, perpendicular and driving for a food product molding machine
05/20/2010US20100124585 Method of producing koji pellets
05/20/2010US20100124582 Soft moist extruded animal feed
05/20/2010DE202009013083U1 Aroma-Löffel Aroma spoon
05/20/2010DE102008057847A1 Method for the production of food from two different pasty masses, comprises continuously pressing out first pasty mass such as sausage mass from a discharge opening and discarding from a storage place
05/19/2010EP2186425A1 Tumble breading system, and related method
05/19/2010EP2186423A1 Coating solution, method and apparatus
05/19/2010CN201467966U Slurry food shaping die
05/19/2010CN201467965U Machine for decorating patterns on food surfaces
05/19/2010CN201467940U Fully-automatic bean product compacting production line
05/19/2010CN201467932U Numerical control energy-saving bean product press forming machine
05/19/2010CN1973642B Puffed Hami melon and its production process
05/19/2010CN101708451A Method for preparing high-temperature resistant essence microcapsules
05/19/2010CN101116499B Sea-buckthorn reliving imperial oil capsule
05/19/2010CN101088385B Recipe and production process of olive powder
05/19/2010CN101066110B Material recipe and production process of olive granule
05/19/2010CN101019655B Preparation of milk coated heme polypeptide
05/19/2010CA2685731A1 Soft moist extruded animal feed
05/18/2010CA2474970C Apparatus and method for improving the dimensional quality of direct-expanded food products having complex shapes
05/18/2010CA2360574C Filled edible product, and system and method for production of a filled edible product
05/18/2010CA2340546C Soft capsules comprising polymers of vinyl esters and polyethers, the use and production thereof
05/14/2010WO2010054188A1 Co-injection molding process and parts formed thereby
05/14/2010WO2010053653A1 Soluble oat or barley flour and method of making utilizing enzymes
05/14/2010CA2685736A1 Pre-formed one-piece filling for a meatball sandwich
05/13/2010US20100119678 Method and apparatus to mechanically reduce food products into irregular shapes and sizes
05/13/2010US20100119677 System and method for providing desserts utilizing specialty soft serve inserts
05/13/2010US20100119663 Candy composition with fibre-containing centrefill
05/13/2010US20100119662 Two Phase Beverage Comprising Encapsulated Fruit Pulp
05/13/2010US20100119659 Cooked Food Having a Fried Appearance and Method of Making Same
05/13/2010US20100119658 Hot air puffed pet treat and method of making
05/12/2010DE102008057997A1 Producing a single or multiple fruit, herb- or vegetable body in two- and three dimensional form, useful e.g. in cosmetic sector, comprises producing solid composition from fruit, vegetable- and herb preparation with sufficient consistency
05/12/2010DE102008033450B4 Verfahren zur Rekonditionierung von Filets aus lockerem Fischfleisch A method for reconditioning of fillets of loose fish meat
05/12/2010CN201454430U Novel air agitation foaming device
05/12/2010CN201451291U cutter used in bulking machine
05/12/2010CN201451290U Cutting knife device for bulking machine
05/12/2010CN201451289U Production equipment of bulking products
05/12/2010CN201451288U Screw-type extruder
05/12/2010CN201451287U Efficient Hele pressing machine with automatic adjustment function
05/12/2010CN201451286U Food automatic-twisting cutting machine
05/12/2010CN201451285U Food
05/12/2010CN201451284U Safe food prod
05/12/2010CN201451283U Special vermicelli drying equipment
05/12/2010CN201451257U Automatic juice dipping machine
05/12/2010CN201451245U Uncongealed bean curd discharging device used for bean curd skin machine
05/12/2010CN201451243U Full-automatic green bean cake forming machine
05/12/2010CN201451242U Joint-type dual-purpose machine for bean curd stick and beancurd sheet
05/12/2010CN201451240U Green bean cake forming machine
05/12/2010CN201451226U Power-free grain dosing machine
05/12/2010CN1961754B Method for preparing rice dumpling stuffing with venison
05/12/2010CN101703244A Vitamin d powder and preparation method thereof
05/12/2010CN101703243A Vitamin e powder and preparation method thereof
05/12/2010CN101703216A Method for producing bayberry polyphenol capsules by sectional dielectric heating combined extraction
05/12/2010CN101703198A Method for producing crisp jujube slice by changing temperature-pressure-difference and puffing
05/12/2010CN101703197A Swelling production method of crisp dates at variable temperature and differential pressure
05/12/2010CN101069520B Method for making edible container
05/12/2010CN101028073B Health-care dumplings
05/11/2010CA2427912C Process for molding laminated candy and resultant products thereof
05/06/2010WO2010049621A1 Method for protecting active principles using glycerol
05/06/2010US20100112184 Coating solution, and manufacturing method and apparatus thereof
05/06/2010US20100112176 Expansion of Extruded Cereals with Good Source of Fiber
05/06/2010US20100112175 producing highly purified Stevioside and Rebaudioside A from sweet glycoside extracts obtained from Stevia rebaudiana Bertoni leaves; suitable as non-calorie, non-cariogenic, non-bitter, non-lingering sweeteners, which may be advantageously applied in foods, beverages, and milk products
05/06/2010US20100112141 Novel method of manufacturing an enveloped food product and apparatus therefor
05/06/2010US20100112139 Foaming Agents Comprising Hydrophobin
05/06/2010US20100107900 Forming Device for Articles of Food
05/05/2010EP2181609A2 Puffed food starch products and method for making the same
05/05/2010CN201444907U String penetrating machine
05/05/2010CN201444906U Paste food pouring machine
05/05/2010CN201444904U bulking machine
05/05/2010CN1943402B Convenient meat and rice flour noodle and its processing method
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