Patents for A23P 1 - Shaping or working of foodstuffs (16,439) |
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03/02/2005 | CN1586282A Functional instant millet gruel |
03/01/2005 | US6860195 Food winding apparatus and system |
02/28/2005 | CA2496604A1 Improved breading machine |
02/24/2005 | WO2005016034A2 Kit for home preparation of sushi |
02/24/2005 | US20050042350 Method of and apparatus for forming food |
02/24/2005 | US20050042330 Preparation of products having roasted appearance |
02/24/2005 | US20050042321 Molding apparatus for forming food patties having top and bottom surface contours |
02/23/2005 | EP1508278A1 Seasoning device and commodity production system with the device |
02/23/2005 | CN1583235A Grain, oil and chemical products gas flow expanding apparatus and process |
02/23/2005 | CN1582789A Apparatus for making jelly sheets from wheat, corn and rice |
02/23/2005 | CN1582725A Process for extruding and swelling wheat plumule and bran |
02/23/2005 | CN1582720A Nutrient cereals crisp |
02/17/2005 | WO2005013731A2 Apparatus and method for portioning flowable materials |
02/17/2005 | DE10335411A1 Dragee coating assembly, for coating or processing core products, has a structured conveyor forming individual chambers with the rotating drum wall to carry small charges through in cycles |
02/17/2005 | CA2767230A1 Apparatus and method for portioning flowable materials |
02/16/2005 | EP0769026B2 Fractionated polydisperse compositions |
02/16/2005 | CN2678384Y Duoble-screw steaming-boiling shaping rice maker |
02/16/2005 | CN1579210A Method for making refined maize powder |
02/16/2005 | CN1579203A Method for processing demersal pufted granular feed of river crab |
02/16/2005 | CN1579170A Raw-food formation apparatus with combination of three-layers of material |
02/15/2005 | US6854970 Extruder die injection nozzle |
02/10/2005 | WO2005011411A1 Thermostable capsule and process for producing the same |
02/10/2005 | WO2005011402A1 Masticatable capsule and process for producing the same |
02/10/2005 | WO2005011398A1 Method and device for the continuous coating of cores by means of a dragee-making apparatus |
02/10/2005 | US20050031769 Dry powder which retains savor and flavor and method for producing the same |
02/10/2005 | US20050028730 Breading table |
02/09/2005 | EP1416967A4 Rapidly disintegrating flavored film for precooked foods |
02/09/2005 | EP1124443B1 Solid delivery systems for aroma ingredients |
02/09/2005 | CN2676652Y Whipping machine |
02/09/2005 | CN2676651Y Puffing machine screw jacket having pressure releasing device |
02/09/2005 | CN1188269C Worm extruder |
02/09/2005 | CN1188057C Method and device for feeding doublelayer food |
02/09/2005 | CN1188050C Process for eliminating alkaloid and peculiar smell from fry starch of konjak |
02/09/2005 | CN1188043C Process for making food product with impermeable surface and low-fat content and the same food |
02/08/2005 | CA2380361C Method for wrapping foodstuffs and wrapping vessels thereof |
02/03/2005 | WO2005009149A1 Apparatus and method for imprinting lines on direct-expanded food products having complex shapes with improved dimensional quality |
02/03/2005 | US20050025870 Reducing starch loss by lowering the level of starch below the tray edge such that starch does not spill over the tray side walls when cavities are stamped into the starch for receiving liquefied candy material |
02/03/2005 | US20050025863 Mixing organic solvent, protein, baking powder, and artificial sweetener, adding to heated water, levening it by beating it, then kneading more together with corn starch, extruding and casting into desired shapes, coagulation by cooling; if accidentally eaten by animals will not harm them |
02/02/2005 | EP1501372A2 Product and process for delivering flavoring agents to food products |
02/02/2005 | EP1501347A1 Casting apparatus and process |
02/02/2005 | EP1313380B1 Method and installation for warm dehulling soya |
02/02/2005 | EP1133236B1 Moulding |
02/02/2005 | EP1021095B1 Syrups and comestible coatings made therefrom containing an emulsion |
02/02/2005 | CN2674881Y Swelling machine |
02/02/2005 | CN2674880Y Material feeding cartridge of wet method popping machine |
02/02/2005 | CN1572148A Hard dragee-coating process |
01/27/2005 | US20050019467 Method and apparatus for producing a curly puff extrudate |
01/27/2005 | US20050019466 For using to impart a distinct colored and/or flavored pattern into an extrudable food mass during the extrusion process while improving the quality of dimensional design aspects of the resulting extruded, complexly shaped, direct expanded food products |
01/27/2005 | US20050016389 Method and Apparatus For Making Sushi Rolls |
01/26/2005 | CN1568837A Quick-serve refreshment and production method thereof |
01/26/2005 | CN1568777A Arctium lappa capsule and method for making it |
01/20/2005 | WO2005004626A2 Process control scheme for cooling and heating compressible compounds |
01/20/2005 | WO2005004622A1 Seasoning treatment system |
01/20/2005 | US20050013906 Separate layers combined in extrusion die; side by side fluid flow passageways; sandwich |
01/20/2005 | US20050013895 Apparatus and method for portioning flowable materials |
01/19/2005 | EP1497058A2 Continuous, pressurized mold filling process and casting machine for making automotive and aerospace components |
01/19/2005 | EP1357808A4 Automated production of packaged cooked meals |
01/13/2005 | WO2005002363A1 Dehydrated mix composition with coconut |
01/12/2005 | EP1495683A1 Food product breading machine |
01/12/2005 | EP1494545A1 Protein isolates, compositions comprising protein isolates and methods of use |
01/12/2005 | CN2670075Y Cutter of swelling apparatus |
01/12/2005 | CN2669625Y Swelling cavity supporting mechanism |
01/12/2005 | CN2669624Y Globular food forming apparatus |
01/12/2005 | CN2669623Y Forming apparatus for nutritive rice grains and particles |
01/12/2005 | CN1564661A Seasoning device and commodity production system with the device |
01/12/2005 | CN1561868A Mountain apricot kernel bean skin and its processing method |
01/12/2005 | CN1561848A Instant dumpling and producing method |
01/12/2005 | CN1561843A River crab bionic food and its preparing method |
01/12/2005 | CN1561832A Crystal bear's-paw |
01/12/2005 | CN1561809A Process for producing water chestnut powder |
01/12/2005 | CN1561798A Method for processing duck wheat coarse grain food |
01/12/2005 | CN1561797A Adhesive core cake pie and its producing method |
01/12/2005 | CN1183904C Chewable soft capsule having improved administration properties and process for producing same |
01/11/2005 | US6840664 Tumble drum for mixing food product |
01/11/2005 | US6840161 Utilizes hollow needle with moving cover at one end; plunger moves inside hollow needle to push contents from needle into object to be injected |
01/11/2005 | CA2406937C An apparatus for producing food products in two layers |
01/11/2005 | CA2156915C Process for preparing active ingredient containing particles by extrusion and lyophilization |
01/06/2005 | US20050003062 Molding three-dimensional product from foodstuff for human consumption; such as chicken; fixing; pressurization |
01/06/2005 | US20050000413 Coating apparatus |
01/06/2005 | US20050000369 Food winding apparatus and system |
01/05/2005 | CN1561166A Snack piece having increased packed density |
01/05/2005 | CN1559276A Method for preparing instant rice |
01/04/2005 | US6837682 Nutrient clusters for food products and methods of preparation |
01/04/2005 | CA2141543C Process for preparing soft centers in food products |
12/30/2004 | US20040265456 Product preparation system with extrusion horn |
12/29/2004 | EP1489920A1 Protein-containing food product and method of preparing same |
12/29/2004 | EP1361918B1 Method for making granules |
12/29/2004 | CA2525341A1 Marbled bouillon, broth, soup, sauce or seasoning cube and process for preparing the same |
12/28/2004 | CA2213162C Garnishing product for pastry, biscuit and confectionery-making, manufacturing process and garnished composite product |
12/23/2004 | WO2004110505A1 The use of hop acids as an antimicrobial agent to sanitise food processing facilities |
12/23/2004 | US20040258789 Tube bending apparatus and method |
12/23/2004 | US20040258735 Satiety agent encapsulated with crosslinked gelatin, milk, albumin, and/or vegetable proteins; or monosaccharide, polysaccharide, sugar alcohol, gum arabic, carrageenan, agar, alginates, and/or pectin carbohydrates; dietetics; meal replacements, weight control |
12/23/2004 | US20040255795 Dischargeable storage device for distributing food over a surface |
12/23/2004 | US20040255692 Method of measuring flow rate of flowable material under continuous flow conditions, and an in-line continuous flow meter |
12/23/2004 | CA2500303A1 The use of hop acids as an antimicrobial agent to sanitise food processing facilities |
12/22/2004 | EP1488707A1 Dehydrated mix compostion with coconut |
12/22/2004 | EP1487702A2 Apparatus and method for improving the dimensional quality of direct-expanded food products having complex shapes |
12/21/2004 | US6833100 Mogul machine for manufacturing starch molded products such as candy and apparatus and starch level adjuster and method for reducing starch loss in same |
12/19/2004 | CA2471643A1 Tube bending apparatus and method |
12/16/2004 | WO2004107884A2 Apparatus and method for forming two component food product |