Patents for A23P 1 - Shaping or working of foodstuffs (16,439)
06/2005
06/16/2005DE10350976A1 Dessert im Becher Dessert in the cup
06/16/2005DE10016906B4 Verfahren zur Herstellung eines Gelierzuckers A method for producing a Gelierzuckers
06/16/2005DE10016905B4 Verfahren zur Herstellung eines Gelierhilfsmittels A method for producing a Gelierhilfsmittels
06/16/2005CA2547354A1 Reduced-fat flavored coating and methods of using same
06/15/2005EP1539255A1 The use of hop acids as an antimicrobial agent to sanitise food processing facilities
06/15/2005EP1494545A4 Protein isolates, compositions comprising protein isolates and methods of use
06/14/2005US6905720 Low lactose, low moisture shelf-stable, bakeable savory cheese product and process for preparing it
06/14/2005US6905719 Shelf-stable, bakeable savory cheese product and process for preparing it
06/14/2005US6905703 Multilayer; interior hair ball therapy for cats in dough exterior; continuous coextrusion; crimping elongated ropes
06/14/2005US6905455 Radioactive member and method of making
06/09/2005US20050123757 Coacervaction, encapsulation via hardening agent containing plant extract rich in phenolic compounds
06/08/2005EP1537784A1 Device and method for preparing compound food
06/08/2005EP0673504B1 Apparatus for dispensing seasoned food products
06/08/2005CN2703416Y Improved ball (food) maker
06/08/2005CN2703413Y Dumpling-making machine formation mould
06/08/2005CN2703412Y Including type dumpling-making machine
06/08/2005CN1623444A Production method of health-care type beverage
06/08/2005CN1205015C Multi-channel cooling die
06/08/2005CN1204833C Instant spring pancake and its making process and special mold
06/08/2005CN1204828C Dry products able to be restored by thermal liquid containing water and its prodn. method
06/07/2005US6903841 Decorating system for edible items
06/07/2005CA2209346C Process for the preparation of a foodstuff by extrusion
06/07/2005CA2198759C Continuous extrusion of chocolate
06/02/2005WO2005025326A3 Extruded granola process
06/02/2005US20050118311 Reduced-fat flavored coating and methods of using same
06/02/2005US20050118304 Sheet, ribbon or filament form consisting of at least two components which have been coextruded to become interspersed with each other and form a row-structure
06/01/2005EP1534934A1 Method for manufacturing a stator component
06/01/2005CN1620942A Foodstuff feeding device and feeding method
05/2005
05/31/2005US6899909 Method for making a puffed food starch product
05/26/2005WO2004047558A8 Dual concentric dome mold
05/26/2005US20050112249 Device and method for on-demand dispensing of spoonable or drinkable food products having visual appearance of multi-components
05/26/2005US20050109221 Food product and method of making same
05/25/2005EP1532865A1 Seasoning treatment system
05/25/2005EP1531927A1 Process for the preparation of flavor or fragrance microcapsules
05/25/2005CN1202753C Cooking aid
05/24/2005US6896608 Method and apparatus for the preparation of alimentary soft granular caviar
05/24/2005US6896504 Nozzle arrangement, nozzle carrier and device for extruding doughy substances
05/24/2005CA2252051C Free flowing fat compositions
05/19/2005US20050106299 Process and installation for warm dehulling soya
05/19/2005US20050106282 Device for keeping a mold plate square, perpendicular and driving for a food product molding machine
05/19/2005US20050103210 Product coating method and apparatus
05/19/2005US20050103208 Apparatus for producing confectionery
05/19/2005US20050103207 Drive systems for a reciprocating mold plate patty-forming machine
05/19/2005US20050102989 Product process and equipment
05/19/2005DE29724811U1 Vorrichtung zur Herstellung von Nahrungsmitteln, basierend auf natürlichen Früchten An apparatus for producing food products based on natural fruits
05/19/2005CA2534032A1 Corn grain-flavouring method
05/18/2005CN2699685Y Sandwich vermicelli making machine
05/18/2005CN2699684Y Dumpling making machine
05/18/2005CN1617678A Dry powder which retains savor and flavor and method for producing the same
05/18/2005CN1615724A Method for processing tea dregs fodder
05/17/2005US6892630 Device for molding spheroidal food products
05/12/2005WO2005041698A2 A method and system for controlling product flow on a food product molding machine
05/12/2005WO2005041697A2 Profiled motion and variable fill position of mold plate assembly in a food product molding machine
05/12/2005WO2005041686A2 A device for keeping a mold plate square, perpendicular and driving for a food product molding machine
05/12/2005WO2004071212B1 Drum breader and coating redistribution system
05/12/2005US20050100595 Using a set of solutions including an aqueous solution; achieving 100% bioavailability of drugs such as paclitaxel; preparations can be free of polymer carriers and surfactants
05/11/2005EP1528858A2 Method and moulding devices for moulding three-dimensional products
05/11/2005EP1115291B1 Method for making a strip of kneaded and extruded uncooked batter
05/11/2005CN2698096Y Bamboo shape fodder extruder for panda
05/11/2005CN2698092Y Dumpling making machine
05/11/2005CN1615087A Preparation of products having roasted appearance
05/11/2005CN1613983A Drag reducer of screw extruding sweller
05/11/2005CN1613376A Meat pie and processing technology
05/11/2005CN1613365A Production for quick-freezing Chinese yam powder
05/11/2005CN1200879C Method for producing salt from sea water
05/10/2005US6890559 Directly compressible raw material for tablets
05/10/2005CA2395185C Multi-channel cooling die
05/10/2005CA2378870C Emulsifier blend and process for making rapidly soluble instant beverage products
05/10/2005CA2197480C Method for making seamless capsules
05/06/2005WO2005039325A1 Molding device, molding method, and manufacturing method for bonded food
05/06/2005CA2543147A1 Shredded food products and methods of producing and applying shredded food products
05/05/2005US20050095309 Drive system for a knockout apparatus for a patty-forming machine
05/05/2005US20050092365 Extrusion assembly
05/05/2005US20050092187 Cooling air system for a patty-forming apparatus
05/05/2005US20050092186 Method for forming round strip food and apparatus realizing the method
05/04/2005EP1527697A1 Dessert in a cup
05/04/2005EP1061815B1 Canned filled pet food
05/04/2005EP0991350B1 Microwave browning of vegetables
05/04/2005CN2696337Y Small sized automatic separated loading machine for instant steaming and eating fired rice noodles
05/04/2005CN1199695C Composition with carbohydrate matrix contaniing liposoluble substance
05/03/2005US6887503 Food product which artificially has been given a cell-like structure by coextrusion of several components, and method and apparatus for manufacturing such food product
05/03/2005US6887502 Compositions comprising fat soluble substances in a glassy carbohydrate matrix
05/03/2005US6887501 Isolated from cocoa beans; solvent extraction; nitric oxide synthase/lipoxygenase/cyclooxygenase modulators
04/2005
04/28/2005WO2005036991A1 Machine for the production of an anchovy fillet substitute or similar from surimi, production method thereof and product thus produced
04/28/2005WO2005036982A2 Food products containing partially and/or totally denatured milk proteins
04/28/2005US20050089596 Profiled motion and variable fill position of mold plate assembly in a food product molding machine
04/28/2005US20050088693 Decorating system for edible products
04/28/2005US20050087079 Automatic bottom-filling injection system
04/28/2005CA2544042A1 Food products containing partially and/or totally denatured milk proteins
04/27/2005EP1525804A1 Product coating method and apparatus
04/27/2005EP1525799A2 Moulding
04/27/2005EP1524918A1 Encapsulated crystalline lactic acid
04/27/2005EP1524915A1 Coated food product
04/27/2005CN2694764Y Pollutionless one-step rice-flour noodles shaping machine
04/27/2005CN1610512A System and method for on-line mixing and application of surface coating compositions for food products
04/27/2005CN1608495A Prepn process of nutritious health black rice essence
04/27/2005CN1198511C Edible thermoplastic plastic and nutritious segmented pet chew
04/26/2005CA2346112C Polyvinyl acetate processing system for chewing gum
04/21/2005US20050084579 Food products containing partially and/or totally denatured milk proteins
04/21/2005US20050084578 a dietary fiber composition produced by extruding a milk containing product