A23L 1 - Foods or foodstuffs; Their preparation or treatment

Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
11/2011
11/10/2011	US20110274797 Production of soluble protein solutions from pulses
11/10/2011	US20110274796 Barrier film with reclaimed metalized polyester
11/10/2011	US20110274792 Method for producing powder for supplementary food and supplementary food
11/10/2011	US20110274791 Multivitamin/mineral formulation to combat the effects of environmental stress; improved immunity and improve energy while addressing vitamin and mineral deficiencies without the negative side effects of a mega dose nutritional supplement
11/10/2011	US20110274790 Nourishing oil composition for infants and young children
11/10/2011	US20110274786 Enzymatic generation of oligasaccharides from cereals or cereal bi-streams
11/10/2011	US20110274784 Method of continuously producing edible lipid-based composition
11/10/2011	US20110274783 Food complex for balancing masculine energy and feminine energy and for recovering vital energy
11/10/2011	US20110274778 Use of a compound comprising D-mannoheptulose and/or perseitol for treating and preventing innate immunity modification diseases
11/10/2011	US20110274741 Ingestible compositions and processes of preparation
11/10/2011	US20110274735 Taste potentiator compositions and edible confectionery and chewing gum products containing same
11/10/2011	US20110274722 Food containing a probiotic and an isolated beta-glucan and methods of use thereof
11/10/2011	US20110274672 Sialic acid producing bacteria
11/10/2011	US20110274643 Fragrant formulations, methods of manufacture thereof and articles comprising the same
11/10/2011	US20110271841 Injection assembly and machine for preparing a drink provided with this injection assembly
11/10/2011	DE102010028780A1 Device for batch-wise heating of foodstuffs, comprises electrodes, which are electrically contacted by opposite poles of source for an alternating- or pulse-voltage from bipolar, and mold whose cross-section is limited in a first level
11/10/2011	DE102010019438A1 Composition, useful e.g. foodstuff for dietary treatment of stress-, nutritional- or endogenously-induced disorders of serotonin metabolism, comprises e.g. tryptophan, pyridoxine, magnesium, iron, carbohydrates and royal jelly
11/10/2011	CA2796936A1 Nutritional compositions and methods for weaning from parenteral nutrition to enteral nutrition
11/09/2011	EP2385098A1 Method for manufacturing an aroma concentrate and aroma concentrate
11/09/2011	EP2384648A1 New compositions containing omega 3 and usage to treat hangover
11/09/2011	EP2384192A1 Biological oil composition, formulations comprising the oil composition, and use thereof to prevent or treat cardiovascular disease
11/09/2011	EP2384125A1 Protein hydrolysate compositions having enhanced cck releasing ability
11/09/2011	EP2384124A1 Protein hydrolysate compositions
11/09/2011	EP2384122A1 Use of phytase in the preparation of a fermented soy based product
11/09/2011	EP2134197B1 Edible emulsions with mineral
11/09/2011	EP2061350B1 Sweetening compositions and processes for preparing them
11/09/2011	EP1284286B1 Alpha-isomaltosyltransferase, process for producing the same and use thereof
11/09/2011	EP0973413B2 Nutritional formulations containing lacto-n-neotetraose
11/09/2011	EP0917588B2 Method for preparing a polydispersed saccharide composition and resulting polydispersed saccharide composition
11/09/2011	CN202026770U Horizontal air-float processing equipment for removing minced fish grease
11/09/2011	CN202026769U Centrifuge degreasing device for separating minced fillet fat
11/09/2011	CN202026768U Infusing tank for super fragrant eggs
11/09/2011	CN202026767U Integrated machine for compressing and steaming cake
11/09/2011	CN202026766U Food precooking machine
11/09/2011	CN1961695B A green edible oil preparation method
11/09/2011	CN1957900B Edible and medicinal anti-crinkle cosmetic of Chinese traditional medicine containing composite collagen, amino acid, and vitamin, and preparation method
11/09/2011	CN1946456B Alcohol metabolism moderating composition
11/09/2011	CN1931232B Oil-in-water nanometer perilla seed oil emulsion oral liquid and its preparation process
11/09/2011	CN1696300B Arachidonic acid and methods for the production and use thereof
11/09/2011	CN102239136A Casr agonist
11/09/2011	CN102238947A Nutrient composition
11/09/2011	CN102238878A Fermented ginseng and preparation method thereof
11/09/2011	CN102238877A Method for preparing aseptic packaged instant wet scorched rice
11/09/2011	CN102234671A Method for extracting polysaccharide from longan pulp
11/09/2011	CN102234601A Application of oligo-fructose, mannose and derivatives thereof in preparation of functional low-harm wines and anti-inebriation products
11/09/2011	CN102233059A Chinese medicinal composition for regulating female estrogen level and delaying senility and preparation method
11/09/2011	CN102233009A Chinese medicinal composition for promoting nerve regeneration and preparation method and use thereof
11/09/2011	CN102232995A Preparation method of total flavonoids in medicago sativa L.
11/09/2011	CN102232987A Method for extracting total flavonoids from sambucus chinensis
11/09/2011	CN102232957A Antitumor activities of 3-acetoxyl-8,24-lanostadiene-21-acid and use of 3-acetoxyl-8, 24-lanostadiene-21-acid in medicines
11/09/2011	CN102232606A Directly-heating intermittently-cooling high-efficiency sterilizing kettle
11/09/2011	CN102232605A Novel efficient duplex three-connecting-tank type sterilizing kettle
11/09/2011	CN102232604A Novel high-efficiency double-layer sterilization kettle
11/09/2011	CN102232603A Novel electric device two-purpose high-efficiency sterilization kettle
11/09/2011	CN102232602A Health-care effervescent tablets for computer users
11/09/2011	CN102232601A Inulin pumpkin granules
11/09/2011	CN102232599A Method for preparing immunity-enhancing burdock lactic acid bacteria drink
11/09/2011	CN102232598A Folium mori fermented drink
11/09/2011	CN102232597A Carbonated mature vinegar beverage
11/09/2011	CN102232596A Zinc supplementing drink
11/09/2011	CN102232595A Malt and soda sweet beverage
11/09/2011	CN102232594A Tamarind nutritional beverage
11/09/2011	CN102232593A Gynura Bicolor-walnut kernel nutrient solution
11/09/2011	CN102232592A Pine nut nutritional juice
11/09/2011	CN102232591A Bitter gourd seriflux beverage and preparation method
11/09/2011	CN102232590A Mature vinegar and bitter gourd juice beverage and preparation method thereof
11/09/2011	CN102232589A Strawberry pulp and juice and acetic acid drink and preparation method thereof
11/09/2011	CN102232588A Fruit drink and preparation method thereof
11/09/2011	CN102232587A Malt nectar water
11/09/2011	CN102232586A Roxburgh rose red soup drink and preparation method thereof
11/09/2011	CN102232585A A dish with good color, flavor and taste, and preparation method thereof
11/09/2011	CN102232584A Post-natal care soup
11/09/2011	CN102232583A Clay oven stewing-steaming soup
11/09/2011	CN102232582A Tingling and hot sesame sauce
11/09/2011	CN102232581A Kelp food and method for processing same
11/09/2011	CN102232580A Method for preparing ready-to-eat mussel flesh products
11/09/2011	CN102232579A Crab meat fish gluten and preparation process thereof
11/09/2011	CN102232578A Crocodile tail collagen preparation and production method thereof
11/09/2011	CN102232577A Eel preparation and production method thereof
11/09/2011	CN102232576A Freshwater fish meat pie and production method thereof
11/09/2011	CN102232575A Vegan nori fish cake and preparation method thereof
11/09/2011	CN102232574A Method for preparing eel head fat, protein and bone meal by high pressure cooking and enzymatic hydrolysis
11/09/2011	CN102232573A Processing method of flavored aquatic product and spice composition
11/09/2011	CN102232572A Stewed fish head with wine for school age children and manufacturing method thereof
11/09/2011	CN102232571A Manufacture method of low-cholesterol preserved egg
11/09/2011	CN102232570A Food for school-age children, namely dried beef slices with fragrant fermented soybeans and making method thereof
11/09/2011	CN102232569A Formula of minced meat in cooked wheaten food
11/09/2011	CN102232568A Preparation method of emulsified chicken skin
11/09/2011	CN102232567A Cooking method and preparation container of poultry soup
11/09/2011	CN102232566A Processing method of grilled quail or grilled sparrow with abundant nutrition and no pollution
11/09/2011	CN102232565A Spicy beef and processing method thereof
11/09/2011	CN102232564A Corn and chicken gizzard flavor sausage and production method thereof
11/09/2011	CN102232563A Method for processing fat beef slices
11/09/2011	CN102232562A Acid discharging process of beef carcass
11/09/2011	CN102232561A Chinese wolfberry cellulose capsule and preparation method thereof
11/09/2011	CN102232560A Method for grinding insoluble dietary fibers
11/09/2011	CN102232559A Novel enzyme and preparation and use thereof
11/09/2011	CN102232558A Nutrition fortification composition
11/09/2011	CN102232557A Food additive for resistance to dinitrogen tetroxide
11/09/2011	CN102232556A Food additive resisting unsymmetrical dimethylhydrazine

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