Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 1 - Foods or foodstuffs; Their preparation or treatment
Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
11/2012
11/07/2012CN102763863A Instant sirloin with health care function of nourishing spleen and stomach and processing method thereof
11/07/2012CN102763862A Steamed beef with tea flavor and processing method thereof
11/07/2012CN102763861A Stewed medlar health care sirloin and processing method of stewed medlar health care sirloin
11/07/2012CN102763860A Health care sirloin specially eaten by diabetics and processing method thereof
11/07/2012CN102763859A Method for processing pickled pepper beef with addition of oat dietary fibers
11/07/2012CN102763858A Method for making mutton
11/07/2012CN102763857A Method for making savory pickled rabbit
11/07/2012CN102763856A Fragrant salt-cured rabbit meat
11/07/2012CN102763855A Steamed liver-protecting health beef with tea flavor and making method thereof
11/07/2012CN102763854A Ssemen cassiae hypotensive health care sirloin and processing method of semen cassiae hypotensive health care sirloin
11/07/2012CN102763853A Steamed beef with tea flavor and processing method thereof
11/07/2012CN102763852A Steamed lotus-flavored beef and making method thereof
11/07/2012CN102763851A Steamed beef with tea flavor and health protection function of decreasing lipid and processing method thereof
11/07/2012CN102763850A Solid food prepared from raw material of dietary fiber, and preparation method and application thereof
11/07/2012CN102763849A Health care product containing nano-selenium
11/07/2012CN102763848A Health care product for lowering blood lipid and preparation process thereof
11/07/2012CN102763847A Health-care food with function of relieving visual fatigue and preparation method thereof
11/07/2012CN102763846A Process for drying fresh momordica grosvenori
11/07/2012CN102763845A Seabuckthorn fruit oil and propolis soft capsule
11/07/2012CN102763844A Peeled Momordica grosvenori and making method thereof
11/07/2012CN102763843A Biological nutrient
11/07/2012CN102763842A Nutrient solution
11/07/2012CN102763841A Production technology of peanut germ crystal cake
11/07/2012CN102763840A Infinite expansion method of food field and manufacturing equipment
11/07/2012CN102763839A Preparation method of five-element fungus oral preparation with effects of clearing, nursing and nourishing body
11/07/2012CN102763838A Chili paste
11/07/2012CN102763837A Lentinula edodes sauce and preparation method thereof
11/07/2012CN102763836A Production process of soybean paste
11/07/2012CN102763835A Production process of soy sauce
11/07/2012CN102763834A Yoghurt sweetener
11/07/2012CN102763833A Composite sweetener
11/07/2012CN102763832A Sparerib sauce base material, production method and application thereof
11/07/2012CN102763831A Production process of cooking wine
11/07/2012CN102763830A Goose liver essence and preparation method thereof
11/07/2012CN102763829A Production process of spicy distillers' grains mixture
11/07/2012CN102763828A Fermented chili seasoning and production method thereof
11/07/2012CN102763827A Technology for making burned paprika
11/07/2012CN102763826A Glutinous rice cake chilli seasoning and production process thereof
11/07/2012CN102763825A Hot pot water-dipping chili seasoning and manufacturing method thereof
11/07/2012CN102763824A Seasoning powder with fish skin serving as raw material and preparation method thereof
11/07/2012CN102763823A Buckwheat potato chips and making method thereof
11/07/2012CN102763822A Making method of tomato flavored potato chips
11/07/2012CN102763821A Manufacture method of spicy chips
11/07/2012CN102763820A Manufacture method of beef flavor potato chips
11/07/2012CN102763819A Manufacture method of mustard flavor potato chips
11/07/2012CN102763818A Fried dried water-chestnut and making method thereof
11/07/2012CN102763817A Method for preparing black fungus puffed ultramicro powder
11/07/2012CN102763816A Spray-drying method of broccoli powder
11/07/2012CN102763815A Chickpea natto and making method and application of chickpea natto
11/07/2012CN102763814A Characteristic nutritional fat-reducing porridge and its preparation method
11/07/2012CN102763813A Preparation method of crab roe crispy rice dish
11/07/2012CN102763812A Rice cake processing device and making method of rice cake
11/07/2012CN102763811A Method for processing zongzi without wrapping leaf
11/07/2012CN102763810A Method for producing non-fried multi-flavor instant hot dry noodle
11/07/2012CN102763809A Biological feed additive and preparation method of biological feed additive
11/07/2012CN102763808A Rye formula vermicelli
11/07/2012CN102763807A Potato starch formula vermicelli
11/07/2012CN102763806A Blueberry health-promoting steamed bun
11/07/2012CN102763805A Flavored steamed bun and preparation method thereof
11/07/2012CN102763804A Manufacturing method of radish leavened pancake
11/07/2012CN102763803A Food for relieving psoriasis pruritus
11/07/2012CN102763802A Pumpkin coarse-grain porridge and preparation method thereof
11/07/2012CN102763801A Five-cereal drink and preparation method thereof
11/07/2012CN102763800A Health care fruit and vegetable powder composed of antioxidative and cholesterol removal foods and drugs capable of benefiting vital energy, invigorating blood circulation and eliminating stasis
11/07/2012CN102763799A Nutritional balanced vegetarian diet and preparing method thereof
11/07/2012CN102763798A Health food for caring chronic renal failure
11/07/2012CN102763797A Complex polysaccharide health caring and treating formula and preparing method thereof
11/07/2012CN102763796A Preparation method of functional brown sugar
11/07/2012CN102763795A Brown sugar beneficial for women, and preparation method thereof
11/07/2012CN102763794A Production technology of health composite sweetener
11/07/2012CN102763793A Composite health sweetener prepared by biological imitative innovation technology
11/07/2012CN102763792A Health aloe buccal tablet and its preparation method
11/07/2012CN102763791A Method for producing matured honey
11/07/2012CN102763790A Method for preparing seabuckthorn jam
11/07/2012CN102763789A Processing method of edible grape leaves
11/07/2012CN102763697A Flour improver or flour product improver
11/07/2012CN102429168B Method for preparing and preserving hot-boiling-stable fish noodles
11/07/2012CN102415517B Method for preparing bioactive calcium jelly from shrimp shell
11/07/2012CN102366084B Device for adding iodine into crude salt
11/07/2012CN102356861B Seasoning of pork cooked in soy sauce and preparation method thereof
11/07/2012CN102356837B Combined food for reducing blood sugar
11/07/2012CN102349607B Infant fruit meal and production method thereof
11/07/2012CN102334628B Preparation method for prebiotic preparation
11/07/2012CN102302521B Catharsius molossus extract, anti-anxiety medicament which takes catharsius molossus extract as active ingredient and preparation method and application thereof
11/07/2012CN102283391B Nourishing beef and preparation process thereof
11/07/2012CN102266062B Evening primrose black sesame paste for women and preparation method thereof
11/07/2012CN102258211B Preparation method of Rosa damascena suspended beverage
11/07/2012CN102246961B Ganoderma gingko functional food, preparation method and application
11/07/2012CN102240002B Low heat energy rice for health preserving and body building and production method
11/07/2012CN102232521B Coarse cereal instant pellet and preparation method thereof
11/07/2012CN102228217B Natural quality-keeping flavoring specially used for soy cheese
11/07/2012CN102204662B Method for preparing a Siberian solomoseal rhizome sauce
11/07/2012CN102180991B Comprehensive utilization method of pumpkin
11/07/2012CN102178294B Functional celery and lettuce cooling drink and production method thereof
11/07/2012CN102178245B Extraction method for folium mori dietary fibers
11/07/2012CN102172279B Method for processing pepper product and pepper product processed thereby
11/07/2012CN102160659B Seasoning oyster and production method thereof
11/07/2012CN102160631B Hot pot base material and preparation method thereof
11/07/2012CN102160630B Method for preparing seasoning dishes from suaeda salsa serving as raw material
11/07/2012CN102150879B Mushroom chicken hot pepper making method
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