Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 1 - Foods or foodstuffs; Their preparation or treatment
Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
11/2012
11/21/2012CN102283392B Preparation process of rabbit baked with rice
11/21/2012CN102273673B Process for preparing pumpkin seeds
11/21/2012CN102266087B Tuber fleeceflower root sesame paste
11/21/2012CN102266072B Making method for Shixiang chicken dice
11/21/2012CN102266058B Yam and hawthorn lipid-lowering nutritional tablets
11/21/2012CN102266051B Antifatigue composition and preparation method thereof
11/21/2012CN102246945B Resource and harmless processing method for biggest solid waste distiller's grain of traditional white spirit
11/21/2012CN102246944B Method for increasing yield of maillard peptide by using enzyme cross-linked action
11/21/2012CN102233059B Chinese medicinal composition for regulating female estrogen level and delaying senility and preparation method
11/21/2012CN102228684B Chinese medicinal composition for enhancing immunity of children and application thereof
11/21/2012CN102228204B Method for preparing coconut pulp dietary fiber
11/21/2012CN102197864B Method for improving rehydration property of non-fried coarse cereal instant noodles
11/21/2012CN102188001B Detoxifying and body strengthening convenience food with definite effect
11/21/2012CN102187961B Formula of health-care jelly comprising lily, loquat, snow pear and rice grain sprout and preparation method thereof
11/21/2012CN102178309B Formula for alfalfa semen cassiae health-care drink and preparation method
11/21/2012CN102178308B Method for preparing hawthorn lotus leaf plant beverage
11/21/2012CN102178288B Preparation method of heal-care beverage with lotus seeds, lilies, yams and platycladi seeds
11/21/2012CN102178220B Female tussah silkworm moth functional food for women and preparation method thereof
11/21/2012CN102178215B Formula and preparation method of health-care ointment for blacking hair and tonifying kidney
11/21/2012CN102178210B Method for producing meat polypeptide hot and spicy sauce
11/21/2012CN102178138B Red date and fresh ginger health-care jelly
11/21/2012CN102159199B Composition containing 4-o-methylhonokiol for treating or preventing amyloid-related diseases
11/21/2012CN102150901B Method for reusing residual starch water from gluten manufacture
11/21/2012CN102150779B Health food for regulating and stabilizing blood sugar and preparation method thereof
11/21/2012CN102144777B Corn meal
11/21/2012CN102138676B Method for processing sea cucumber pickle
11/21/2012CN102132901B Method for processing instant crispy fish
11/21/2012CN102132897B Method for preparing salted fish
11/21/2012CN102132863B Spirally colorizing device for surimi product
11/21/2012CN102113692B Novel health beverage prescription and making method thereof
11/21/2012CN102106520B Purple-potato-containing nutritional rice and preparation method
11/21/2012CN102106493B Method for reclaiming fluoride in Antarctic krill and preparing low-fluorine krill meal
11/21/2012CN102090840B Pressure electric cooker and rice cooking method thereof
11/21/2012CN102090577B Mesona puffed snack food composition and preparation method thereof
11/21/2012CN102090557B Preparation method of artificial honey
11/21/2012CN102077975B Method for producing Yibin bean sprout flavoring liquid (paste)
11/21/2012CN102058118B Soybean molasses fruit orange functional beverage and preparation method thereof
11/21/2012CN102048188B Preparation method of calcium-enriched eel osteal leisure food
11/21/2012CN102041188B Sterilizing detergent and application thereof
11/21/2012CN102038246B Orange-grape-red bayberry juice
11/21/2012CN102038232B Method for preparing preprocessed milky white mutton soup
11/21/2012CN102038145B Method for processing buckwheat rice with high rutin content
11/21/2012CN102030817B Peptide for inhibiting angiontensin converting enzyme
11/21/2012CN102028131B Production method of chrysanthemum cold jelly
11/21/2012CN102018215B Method for preparing Chinese medicine marinade for fried pungent beancurd
11/21/2012CN102008087B Method for producing instant spicy rabbit meat food
11/21/2012CN102008080B Reshaped gingko and preparation method thereof
11/21/2012CN102008040B Granular food grain comprehensive utilization method and production device
11/21/2012CN101999712B Jelly fish processing method
11/21/2012CN101999676B Method for manufacturing stewed mutton product
11/21/2012CN101999646B Mouth-dissolved donkey-hide gelatin special for pregnant and parturient women and preparation method thereof
11/21/2012CN101991049B Freeze-dried instant noodles
11/21/2012CN101978893B Cuttlefish mate nutrition powder and preparation method thereof
11/21/2012CN101972016B Beverage for wedding celebration and preparation method thereof
11/21/2012CN101972013B Wrappers used for crystal food and processing method thereof
11/21/2012CN101971951B Yam flour with healthcare function and preparation method
11/21/2012CN101961125B Zero-calorie multi-taste vitamin beverage
11/21/2012CN101953450B Method for processing wheat germ
11/21/2012CN101940282B Boiled dumpling with shredded sea foods and making method thereof
11/21/2012CN101940275B Processing method of pumpkin porridge for reducing blood sugar
11/21/2012CN101933608B Fine chili sauce and preparation method thereof
11/21/2012CN101933535B Yoghourt containing cereal particles and fruit particles and production method thereof
11/21/2012CN101926472B Fish sausage containing trophic factors and preparation method thereof
11/21/2012CN101926441B Complete equipment for producing music germinated brown rice
11/21/2012CN101904516B Rapid processing method of smoked and dried products
11/21/2012CN101904508B Starfish oral solution and preparation method thereof
11/21/2012CN101874631B Health care product capable of sobering up and protecting liver and preparation method thereof
11/21/2012CN101874611B Reed leaf flavor food additive and preparation method thereof
11/21/2012CN101856373B Zymocyte mixture containing lucid ganoderma, preparation method and application thereof
11/21/2012CN101828696B Production process for preparing high-activity compound dietary fibers by extracting from Gracilaria
11/21/2012CN101822377B Jujube fruit healthcare food and processing method thereof
11/21/2012CN101816398B Preparation method of microwave vacuum puffing pumpkin chips
11/21/2012CN101810317B Preparation method of canophyllic polyphenol and application thereof
11/21/2012CN101810312B Moon cake sweetener and preparation method thereof
11/21/2012CN101803715B Cooling forming production system for hot pot seasoning
11/21/2012CN101803702B Curing method of baked rice cracker based on two-stage screw extrusion
11/21/2012CN101766225B Infant formula milk powder containing alpha-whey protein powder and beta-casein and preparation method thereof
11/21/2012CN101756088B Preparation method of novel pine pollen preparation
11/21/2012CN101744314B Chinese air-dry fish fermented sausage and preparation method thereof
11/21/2012CN101731619B Black lotus raw juice health product
11/21/2012CN101731513B Corn kernels for frozen beverages and preparation method thereof
11/21/2012CN101731501B Stabilizer composition and application thereof and liquid milk product comprising same
11/21/2012CN101715962B Method for preparing natural plant source high-calcium albumen powder
11/21/2012CN101704849B Method for preparing bamboo leaf flavone extracts
11/21/2012CN101697825B Technology for preparing broth powder by cooking and enzymatic hydrolysis
11/21/2012CN101647594B Foaming black-rice fruit vinegar and preparation method thereof
11/21/2012CN101632440B Health-care food capsule and preparation thereof
11/21/2012CN101623015B Novel nutrient bakery food capable of replacing dinner
11/21/2012CN101589804B Asparagus composition
11/21/2012CN101589741B Liquid dairy product containing medlar granules and production method thereof
11/21/2012CN101586137B Method for adding ethanol to enhance beta-cyclodextrin yield
11/21/2012CN101584455B Selenium-rich soy preparation method
11/21/2012CN101584364B Liquid milk product containing fructus alpiniae oxyphyllae factor combination and preparation method thereof
11/21/2012CN101579137B Health product containing dioscorea opposita and active peptide as major raw materials
11/21/2012CN101579087B Method for preparing fruit and vegetable soymilk and food processing device
11/21/2012CN101554226B Nutritional sauce
11/21/2012CN101554201B Method for the preparation of a meat substitute product, meat substitute product obtained with the method and ready to consume meat substitute product
11/21/2012CN101543525B Beauty composition containing vaccinium vitis-idaea extract and application thereof
11/21/2012CN101507500B Waist-strengthening health-preserving wine
11/21/2012CN101473936B Method for preparing melon tree extract
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