Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 1 - Foods or foodstuffs; Their preparation or treatment
Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
11/2012
11/08/2012US20120282386 Lanthionine derivatives
11/08/2012US20120282385 Cooking device and method of cooking
11/08/2012US20120282384 Fine bubble generating apparatus
11/08/2012US20120282382 Method of separating meat components via centrifuge
11/08/2012US20120282377 Methods and Formulations for Inhibiting Degradation of Photosensitive Sweeteners and Sweetener Enhancers
11/08/2012US20120282375 Packaged food product and a process for its production
11/08/2012US20120282374 Water containing soluble fiber
11/08/2012US20120282368 Amphiphilic sterol/fat-based particles
11/08/2012US20120282312 Active ingredient delivery system
11/08/2012US20120282304 Multi-coated lactic acid bacteria and preparing method thereof
11/08/2012US20120282243 Soy sauce having hypotensive effects and method for producing the same
11/08/2012DE112010002282T5 Pigmentübertragungsfolie für Lebensmittel Pigment transfer film for food
11/08/2012DE112009005072T5 Verfahren zur Herstellung eines Extrakts von Gynostaema pentaphyllum mit erhöhten Gehalten an Damulin A und Damulin B sowie pharmazeutische Zusammensetzungen davon zur Behandlung des metabolischen Syndroms A process for preparing an extract of Gynostemma Gynostaema with increased contents of Damulin A and B Damulin and pharmaceutical compositions thereof for the treatment of the metabolic syndrome
11/08/2012CA2839785A1 A hydrolysate of a protein substrate and a process for producing thereof
11/08/2012CA2835057A1 Performance enhancing compositions and methods of use
11/08/2012CA2834887A1 Bakery product with improved flavour properties
11/08/2012CA2834704A1 Polybacterial preparation with health benefits: antioxidant effect, reduction of cholesterol concentration, anti-inflammatory immunomodulating effect and release of bioactive peptides inhibiting angiotensin-converting enzyme
11/08/2012CA2834422A1 Method for utilizing extraction residue of yeast extract
11/08/2012CA2833448A1 A process for the manufacture of products from cruciferous crops
11/07/2012EP2520646A1 Phosphatidate phosphatase gene and use thereof
11/07/2012EP2520644A1 Lactobacillus fermentum CECT 7472 strain with probiotic properties
11/07/2012EP2520312A1 A process for manufacturing a delivery system for active components as part of an edible composition
11/07/2012EP2520307A1 Composition and functional food using polygonum cuspidatum butanol extract or ethyl acetate extract for treating and preventing obesity
11/07/2012EP2520183A1 Use of agents containing Hydroxystilbene for preventing and/or treating illnesses
11/07/2012EP2520182A1 Plant composition comprising the phytocomplex of a plant species and process for preparing same
11/07/2012EP2520181A1 Fermented infant formula
11/07/2012EP2520180A1 Flavor-enriching agent
11/07/2012EP2520179A1 Bakery product with improved flavour properties
11/07/2012EP2520178A1 Reduced acrylamide snack product and method for the manufacture thereof
11/07/2012EP2520177A1 Nutritional compositions comprising fruit flakes containing docosahexaenoic acid
11/07/2012EP2520175A1 Fatty composition that reduces the formation of frost on frozen, pre-fried food products
11/07/2012EP2519534A1 Rebaudioside a composition and method for purifying rebaudioside a
11/07/2012EP2519513A1 Diacylglycerol based alpha-lipoic acid derivatives as antioxidants and agents for blocking food intake
11/07/2012EP2519234A1 Anaplerotic therapy for alzheimer's disease and the aging brain
11/07/2012EP2519223A1 An agent for stimulating the expression of loxl
11/07/2012EP2519118A1 Sweetness enhancers, compositions thereof, and methods for use
11/07/2012EP2519117A1 Soy whey protein compositions and methods for recovering same
11/07/2012EP2519116A1 System and method for cooking a food product
11/07/2012EP2519111A1 Granulated aromatic plant products and method for making the same
11/07/2012EP2519110A1 Processing of fish
11/07/2012DE202011107471U1 Fleisch-Fisch-Bratwurst Fish meat sausage
11/07/2012CN202522007U Refrigerator with functions of degrading pesticides, killing bacteria, removing odor and keeping freshness
11/07/2012CN202520757U Transmission pivot shaft of food stir-frying machine
11/07/2012CN202516526U Raw material bulking machine capable of being fast disassembled
11/07/2012CN202516525U Automatic rapidly-detaching type raw material bulking machine
11/07/2012CN202514567U Electric stir-fry pan
11/07/2012CN202514555U Peanut butter machine
11/07/2012CN202514554U Peanut cooking apparatus
11/07/2012CN202514553U Chain-type egg roll making machine
11/07/2012CN202514552U Vertical type cooling tank
11/07/2012CN202514551U Barbeque sauce cooling tank
11/07/2012CN202514550U Fruit and vegetable puffing complete equipment
11/07/2012CN202514549U Sprouted brown rice microwave drying equipment
11/07/2012CN202514548U Corn popper
11/07/2012CN202514547U Novel zongzi heating cabinet
11/07/2012CN202514546U Connecting fork rod of food cooking machine
11/07/2012CN202514545U Honey product
11/07/2012CN202514544U Grease boiling pot
11/07/2012CN202514543U Tray of grain stir-frying machine
11/07/2012CN1777416B Lactate containing pharmaceutical composition and uses thereof
11/07/2012CN102770528A Method for constructing novel bacterium belonging to the genus bifidobacterium
11/07/2012CN102770527A Lactic bacterium for texturizing food products selected on basis of phage resistance
11/07/2012CN102770452A An IgY for a PA-MSHA bacterial strain, and preparation method and application thereof
11/07/2012CN102770436A Rebaudioside A composition and method for purifying rebaudioside A
11/07/2012CN102770155A Non-fermented compositions comprising a cereal based fraction and a probiotic and uses thereof
11/07/2012CN102770150A Composition for promoting the activity of peroxisome proliferator-activated receptor-delta
11/07/2012CN102770145A Specialized medical nutrition for surgical and trauma patients containing probiotics
11/07/2012CN102770032A 大米的增白 Rice whitening
11/07/2012CN102766613A Talaromyces emersonii beta-glucanases
11/07/2012CN102766536A Flavor onion oil and preparation method thereof
11/07/2012CN102766223A Application of chitosan-glutamic acid-aspartate composite salt serving as freshener
11/07/2012CN102766186A Preparation method and application of ecdysone-rich plant standardized extract
11/07/2012CN102766175A Method for increasing total glycosides of stevioside
11/07/2012CN102764531A Filter
11/07/2012CN102764316A Method for extracting polyphenol from Calophyllum Inophyllum L
11/07/2012CN102764294A Cough relieving and sputum eliminating combination and preparation method thereof
11/07/2012CN102764286A Method for separating and enriching total flavone and total polysaccharide in snow lotus extract powder
11/07/2012CN102764285A Coreopsis tinctoria extract
11/07/2012CN102764284A Sesquiterpene extract of tithonia diversifolia as well as preparation method and application thereof
11/07/2012CN102764265A Application of rheum emodin-8-beta-D-glucoside in preparation of medicines and health-care products for treating synaptic dysfunctional diseases
11/07/2012CN102764255A Hemodynamics improving agent
11/07/2012CN102764228A Skin care composition
11/07/2012CN102764072A Barbecuing instrument and egg barbecuing method
11/07/2012CN102763885A Preparation method of solid drink containing resveratrol
11/07/2012CN102763884A Health-care beverage of guava and making method of health-care beverage
11/07/2012CN102763880A Liver protecting drink and preparation method thereof
11/07/2012CN102763878A Functional health maca drink and production method thereof
11/07/2012CN102763877A Compatibility program of meal, beverage and serous fluid for preventing white hair, improve sub-health, blackening hair and beautifying features and production method
11/07/2012CN102763876A Rock sugar and crushed fruit syrup beverage and its processing technology
11/07/2012CN102763874A Seabuckthorn pear compound fruit juice and preparation method thereof
11/07/2012CN102763873A Rhizoma gastrodiae nutritional beverage and production process thereof
11/07/2012CN102763872A Chinese yam sherbet
11/07/2012CN102763871A Crushed yacon fruit mixed suspension beverage and its production method
11/07/2012CN102763870A Method for boiling pecan
11/07/2012CN102763869A Cake fetching device for algae material processing
11/07/2012CN102763868A Preparation method of scallop fermented sausage
11/07/2012CN102763867A Meat paste noodle
11/07/2012CN102763866A Prickly ash fish
11/07/2012CN102763865A Catfish braised with dried leaf mustard
11/07/2012CN102763864A Sirloin with health care function of adjusting blood fat through mulberry and processing method thereof
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