Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 1 - Foods or foodstuffs; Their preparation or treatment
Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
02/2014
02/12/2014CN103564455A Health food for improving epilation symptom
02/12/2014CN103564454A Food for enhancing fatigue resistance
02/12/2014CN103564453A Cordyceps militaris health food for enhancing human cell immunity
02/12/2014CN103564452A Food for regulating respiratory system
02/12/2014CN103564451A Green high-efficiency functional food for enhancing immunity of human bodies
02/12/2014CN103564450A Health food for quickly supplementing physical performance
02/12/2014CN103564449A Health food for eliminating in-vivo heavy metal lead
02/12/2014CN103564448A Health food for enhancing immunity of organisms
02/12/2014CN103564447A Human body beauty treatment health food
02/12/2014CN103564446A High-efficiency green food for lowering blood fat
02/12/2014CN103564445A Functional health food containing Cordyceps militaris
02/12/2014CN103564444A Calcium-supplementing bone marrow health food
02/12/2014CN103564443A Health food for lowering blood pressure and blood fat
02/12/2014CN103564442A Functional food for resisting fatigue syndrome
02/12/2014CN103564441A Cordyceps militaris functional health food
02/12/2014CN103564440A Calcium-supplementing health food
02/12/2014CN103564439A Functional food for eliminating in-vivo heavy metals
02/12/2014CN103564438A Fruit food for enhancing immunity of children
02/12/2014CN103564437A Health food for improving memory of old people
02/12/2014CN103564436A Traditional Chinese medicine compound health food for restoring physical performance
02/12/2014CN103564435A Traditional Chinese medicine composite food for enhancing immunity
02/12/2014CN103564434A Health food for improving respiratory system
02/12/2014CN103564433A Health food for preventing and treating epilation
02/12/2014CN103564432A Zinc-supplement dietary therapy formula
02/12/2014CN103564431A Water bowl dishes and preparation method thereof
02/12/2014CN103564430A Preparation method and application of valeriana officinalis tablets
02/12/2014CN103564429A Novel soft capsule oily liquid accessory capable of improving sleep
02/12/2014CN103564428A Combining method for composite nutrient containing biotin and folic acid
02/12/2014CN103564427A Healthy and leisure snack eaten by old people and children
02/12/2014CN103564426A Life-nourishing cake for calming nerves and improving sleeping
02/12/2014CN103564425A Food paring method capable of providing nutrients and realizing weight reducing
02/12/2014CN103564424A Method for preparing grifola frondosa chewable tablet
02/12/2014CN103564423A Application of ganoderma lucidum extract in preparation of health-care foods or cosmetics with anti-radiation and anti-aging effects
02/12/2014CN103564422A Cordyceps militaris active substance functional food
02/12/2014CN103564421A Preparation method for paecilomyces bepiali chen powder
02/12/2014CN103564420A Production technology for mushroom can
02/12/2014CN103564419A Instant shrimp paste with African flavor, and preparation method of instant shrimp paste
02/12/2014CN103564418A Deep sea codfish hot and spicy sauce and preparation method thereof
02/12/2014CN103564417A Flavor fermented soybean sauce
02/12/2014CN103564416A Spicy dipping sauce
02/12/2014CN103564415A Poached spicy pork slice sauce and preparation method thereof
02/12/2014CN103564414A Spicy boiled fish seasoning sauce
02/12/2014CN103564413A Clean-aroma beef type dipping sauce
02/12/2014CN103564412A Barbecue flavor type beef hot sauce
02/12/2014CN103564411A Sauced beef flavor type beef hot sauce
02/12/2014CN103564410A Fresh chili sauce and preparation method thereof
02/12/2014CN103564409A Compound tomato sauce freeze-dried powder and preparation method thereof
02/12/2014CN103564408A Compound seasoning sauce suitable for people of all ages and preparation method of compound seasoning sauce
02/12/2014CN103564407A Shrimp scallop sauce and preparation method thereof
02/12/2014CN103564406A Method for brewing black millet iron-rich nutritional soy
02/12/2014CN103564405A Pear essence and preparation method thereof
02/12/2014CN103564404A Special essence of chicken for cooking soup and preparation method thereof
02/12/2014CN103564403A Special essence of chicken for cooking soup and preparation method thereof
02/12/2014CN103564402A Special essence of chicken for cooking and preparation method thereof
02/12/2014CN103564401A Special essence of chicken for cooking soup and preparation method thereof
02/12/2014CN103564400A Special essence of chicken for cooking and preparation method thereof
02/12/2014CN103564399A Special essence of chicken for hot-pot and preparation method thereof
02/12/2014CN103564398A Cinnamon chicken flavor seasoning powder and preparation method thereof
02/12/2014CN103564397A Special essence of chicken for hot-pot and preparation method thereof
02/12/2014CN103564396A Method for preparing odor-free delicious amino acid through combination of acid hydrolysis and enzymatic hydrolysis of salted egg white
02/12/2014CN103564395A Method for producing chicken-flavor seasoning by use of microwave thermal reaction technology
02/12/2014CN103564394A Braised fish noodles
02/12/2014CN103564393A Lobster-flavored chaffy dish dipping sauce and preparation method thereof
02/12/2014CN103564392A Chicken juice seasoning sauce capable of regulating blood fat and reducing blood pressure and preparation method of chicken juice seasoning sauce
02/12/2014CN103564391A Barbecue-flavored composite chili powder and preparation method thereof
02/12/2014CN103564390A Scallion powder for cooking and barbecuing and preparation method of scallion powder
02/12/2014CN103564389A Sea cucumber cooking wine for enriching yin and nourishing kidney and preparation method thereof
02/12/2014CN103564388A Flavor sausage seasoning packet and preparation method thereof
02/12/2014CN103564387A Hotpot condiment and preparation method thereof
02/12/2014CN103564386A Seasoning health-care product for conditioning and supplementing vitality of human body and using method of product
02/12/2014CN103564385A Flavoring healthcare product for conditioning and supplementing vital essence and energy of lungs and gallbladders of human body and usage thereof
02/12/2014CN103564384A Flavoring healthcare product for conditioning and supplementing vital essence and energy of lungs and large intestines of human body and usage thereof
02/12/2014CN103564383A Seasoning health-care product for conditioning and supplementing kidney and urinary bladder of human body and application method of product
02/12/2014CN103564382A Flavoring healthcare product for conditioning and supplementing vital essence and energy of spleen and stomach of human body and usage thereof
02/12/2014CN103564381A Compound sweetener, preparation method of compound sweetener and method for improving mouth feel of high fructose corn syrup
02/12/2014CN103564380A Production technology of green Chinese prickly ash numb-taste components
02/12/2014CN103564379A Composite sweetener, preparation method, and method for enhancing stevioside sweetness
02/12/2014CN103564378A Special essence of chicken for cooking soup and preparation method thereof
02/12/2014CN103564377A Special essence of chicken for cooking and preparation method thereof
02/12/2014CN103564376A Flavoring healthcare product for conditioning and supplementing vital essence and energy of heart and small intestines of human body and usage thereof
02/12/2014CN103564375A Palatable steamed dough sheet flavoring
02/12/2014CN103564374A Black garlic as well as fermentation process thereof
02/12/2014CN103564373A Preparation method of dried turnip food
02/12/2014CN103564372A Method of fried potato chips
02/12/2014CN103564371A Noodle processing technique taking sweet potatoes as raw material
02/12/2014CN103564370A Raw material conveying device of tuber production line
02/12/2014CN103564369A Making method of health care taro noodles
02/12/2014CN103564368A Processing method of yam flour
02/12/2014CN103564367A Instant-frozen lotus root dices
02/12/2014CN103564366A Method for processing high-activity black onion by utilizing maillard reaction
02/12/2014CN103564365A Blueberry mouth lozenge
02/12/2014CN103564364A Preparation method of malus micromalus makino powder
02/12/2014CN103564363A Pomegranate bark paste as well as preparation process thereof
02/12/2014CN103564362A Processing method of green plums
02/12/2014CN103564361A Fructus hippophae honey and preparation method thereof
02/12/2014CN103564360A Shumei buccal tablet
02/12/2014CN103564359A Preparation process for oenanthe javanica powder as well as product and application of oenanthe javanica powder
02/12/2014CN103564358A Processing technology for Taishan persimmon serial product
02/12/2014CN103564357A Processing method of vegetable powder
02/12/2014CN103564356A Method for processing fresh Badu bamboo shoots
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