Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449) |
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02/05/2014 | CN103549505A Health care hairtail food |
02/05/2014 | CN103549504A Health care hilsa herring food |
02/05/2014 | CN103549503A Healthcare black carp food |
02/05/2014 | CN103549502A Weever ball food |
02/05/2014 | CN103549501A Eel ball food |
02/05/2014 | CN103549500A Cooking method of stone-pot fish |
02/05/2014 | CN103549499A Wuchang fish balls |
02/05/2014 | CN103549498A Making method for quick-frozen sliced horse mackerel food |
02/05/2014 | CN103549497A Making method for quick-frozen seasoned sliced red snapper food |
02/05/2014 | CN103549496A Making method for quick-frozen greenling double fillet |
02/05/2014 | CN103549495A Processing method for pacific saury slices eaten raw |
02/05/2014 | CN103549494A Making method for powder sticked sardine slices |
02/05/2014 | CN103549493A Making method for quick-frozen seasoned sliced Pneumatophorus japonicus food |
02/05/2014 | CN103549492A Making method for powder sticked pacific saury slices |
02/05/2014 | CN103549491A Making method for quick-frozen seasoned sliced Spanish Mackerel food |
02/05/2014 | CN103549490A Processing method for sardine fillets eaten raw |
02/05/2014 | CN103549489A Preparation of rapid sturgeon fermentation sausage |
02/05/2014 | CN103549488A Konjak composite fish skin pills and preparation method thereof |
02/05/2014 | CN103549487A Multi-flavor fish larva serial food preparation technology |
02/05/2014 | CN103549486A Processing method for clean and long-time-storable salted eggs and yolk storage method of salted eggs |
02/05/2014 | CN103549485A Method for preserving duck's eggs |
02/05/2014 | CN103549484A Curing agent for curing meat product and method for curing preserved meat |
02/05/2014 | CN103549483A Healthcare crocodile food |
02/05/2014 | CN103549482A Formula of smoked sausages and process for processing smoked sausages |
02/05/2014 | CN103549481A Beauty treatment and health care meat ham |
02/05/2014 | CN103549480A Method for preparing composite meat ball |
02/05/2014 | CN103549479A Roasting method of frozen duck embryos |
02/05/2014 | CN103549478A Preparing method of sized and boneless chicken leg meat |
02/05/2014 | CN103549477A Process for boiling Daokou roasted chickens in suspended manner |
02/05/2014 | CN103549476A Mushroom and chicken meat ball powder |
02/05/2014 | CN103549475A Pickled pepper cock combs and preparation method thereof |
02/05/2014 | CN103549474A Medicated shredded chicken and preparation method thereof |
02/05/2014 | CN103549473A Herbal cuisine ganoderma lucidum and desertliving cistanche old duck and production method thereof |
02/05/2014 | CN103549472A Industrial manufacturing method for duck soup can |
02/05/2014 | CN103549471A Preparation method of pot-stewed whole chicken |
02/05/2014 | CN103549470A Chicken feet with pickled peppers |
02/05/2014 | CN103549469A Borneol beef food |
02/05/2014 | CN103549468A Oil-retention and water-retention sausage emulsifying agent |
02/05/2014 | CN103549467A Method for processing smoked sauced meat and bean products |
02/05/2014 | CN103549466A Method for preparing flavored anti-oxidation Chinese sausage from compound protease |
02/05/2014 | CN103549465A Method for preparing sauced trotters |
02/05/2014 | CN103549464A Preparing method of health care abalone sauce-sheep testicle food |
02/05/2014 | CN103549463A Preparation method of health care sheep head food |
02/05/2014 | CN103549462A Production method for goat blood health-care food |
02/05/2014 | CN103549461A Skin jelly and preparation method thereof |
02/05/2014 | CN103549460A Method for preparing semen coicis and pigskin cakes |
02/05/2014 | CN103549459A Method for processing pigskin with pickled peppers |
02/05/2014 | CN103549458A Method for preparing pork jelly salad |
02/05/2014 | CN103549457A Pigskin nutrition bar and preparation method thereof |
02/05/2014 | CN103549456A Method for making braised pork leg |
02/05/2014 | CN103549455A Method for preparing baked honeydew pigskin shashlik |
02/05/2014 | CN103549454A Pigskin soft can and a processing method thereof |
02/05/2014 | CN103549453A Preparing method of garlic bone sections |
02/05/2014 | CN103549452A Beaf ball powder |
02/05/2014 | CN103549451A Production method for steamed pork |
02/05/2014 | CN103549450A Making method of sweet and sour pork |
02/05/2014 | CN103549449A Health-care mutton food |
02/05/2014 | CN103549448A Preparation method of amino acid nutrient solution |
02/05/2014 | CN103549447A Life-nourishing sanchi flower beef powder |
02/05/2014 | CN103549446A Method for processing canned distilled preserved meat |
02/05/2014 | CN103549445A Black fungus high calcium sugar-free dried meat floss |
02/05/2014 | CN103549444A Amino acid capsule |
02/05/2014 | CN103549443A Auricularia auricula nutritional solution |
02/05/2014 | CN103549442A High-oil-load DHA (docosahexaenoic acid) algae oil microcapsule powder and preparation technique thereof |
02/05/2014 | CN103549441A Composite health-care black rice coarse cereals and preparation method thereof |
02/05/2014 | CN103549440A Fruity colorful aloe and preparation method thereof |
02/05/2014 | CN103549439A Eyesight-improving and health-preserving medlar powder |
02/05/2014 | CN103549438A Pure natural rice vinegar-Qidan health-preserving liquid and preparation method thereof |
02/05/2014 | CN103549437A Health-protection food capable of reducing blood pressure and blood fat and preparation method of food |
02/05/2014 | CN103549436A Salted bletilla formosana product and preparation method thereof |
02/05/2014 | CN103549435A Method for preparing oral whey protein peptide liquid |
02/05/2014 | CN103549434A Making method of corn stigma effervescent tablets |
02/05/2014 | CN103549433A Traditional Chinese medicine health-care food with liver protecting effect |
02/05/2014 | CN103549432A Preparation method of Yun Xun oral liquid |
02/05/2014 | CN103549431A Health-care product with function of adjusting blood pressure and blood fat, and preparation method thereof |
02/05/2014 | CN103549430A Compound pure ginseng and pilos antler powder lozenge as well as production process thereof |
02/05/2014 | CN103549429A Preparation process of soft blackberry pomace polyphenol capsule |
02/05/2014 | CN103549428A Preparation method of improving content of active SOD (Superoxide Dismutase) in enzyme |
02/05/2014 | CN103549427A Cauliflower beverage |
02/05/2014 | CN103549426A Food containing herba houttuyniae |
02/05/2014 | CN103549425A Healthcare food |
02/05/2014 | CN103549424A Food containing honeysuckle flower |
02/05/2014 | CN103549423A Scaphium scaphigerum containing food |
02/05/2014 | CN103549422A Konjac controlled-release colloidal particle |
02/05/2014 | CN103549421A Multidimensional quick-acting medlar powder and production method thereof |
02/05/2014 | CN103549420A Traditional Chinese medicine health-care capsule |
02/05/2014 | CN103549419A Qi tonifying and blood nourishing micro-nano particle health-care granules and preparation method thereof |
02/05/2014 | CN103549418A Preparation method for fish meat and mutton health food |
02/05/2014 | CN103549417A Onion and bitter gourd dispersible tablet and production process thereof |
02/05/2014 | CN103549416A Health-care food for clearing summer-heat |
02/05/2014 | CN103549415A Composition with biological traditional Chinese medicinal prescription for relieving fatigue, invigorating the kidney and strengthening yang, traditional Chinese medicinal preparation, preparation method and application thereof |
02/05/2014 | CN103549414A Low-temperature and differential-pressure puffed scorpion and preparation method thereof |
02/05/2014 | CN103549413A Method for preventing barbaloin from being degraded in processing course of aloe soft capsules |
02/05/2014 | CN103549412A Nutritious foodstuff for athletes and preparation method thereof |
02/05/2014 | CN103549411A Synchronous production technology for preparing dendrobium officinale oral liquid and piece beverage |
02/05/2014 | CN103549410A Intestinal mucosa protection and restoration type enteral nutritive product and preparation method thereof |
02/05/2014 | CN103549409A Preparation method of Yun Xun electuary |
02/05/2014 | CN103549408A Method for preparing cedar mushrooms |
02/05/2014 | CN103549407A Truffle microcapsule and preparation method and application thereof |
02/05/2014 | CN103549406A Auricularia polysaccharide slices |