Patents for A23G 9 - Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor (12,813)
01/2000
01/25/2000US6017388 Starch-emulsifier composition and methods of making
01/25/2000CA2029086C Coating method
01/20/2000WO2000002462A1 Fortification of foodstuff
01/20/2000WO2000002458A1 A frozen confection type food product and method for making same
01/20/2000CA2334489A1 Fortification of foodstuff
01/19/2000EP0971598A1 Ice cream with fat-containing coating
01/19/2000EP0814664B1 A structure for a food product with a wafer shell and a creamy filling, for example, for the production of semi-cold food products
01/19/2000CN2358693Y Semi-automatic design and colour ice cream machine with salting liquor tank
01/19/2000CN1241914A Method for the preparation of a food stuff
01/19/2000CN1048383C Powered ice cream
01/18/2000CA2204467C Freezable confection and method for making same
01/13/2000WO2000001246A1 Method for the preparation of an aerated frozen product
01/12/2000EP0970614A1 A cereal-based food, particularly for human consumption
01/12/2000EP0969745A1 The use of polyvinylpyrrolidone in fat reduced compositions
01/12/2000CN2357517Y Separating device for carrying cooled liquid
01/12/2000CN2357516Y Ice cream with container
01/12/2000CN1048151C Method for prepn. of popsicle or ice cream
01/11/2000US6012383 Home yogurt/cheese making machine
01/05/2000EP0967890A1 Liquid, transparent mixture based on lactitol
01/05/2000EP0967889A1 Foods containing a gelling agent mixture
01/05/2000CN1240112A Cheese whey protein having improved texture process for producing the same and use thereof
01/04/2000US6010734 Low calorie fat-containing frozen dessert products having smooth, creamy, nongritty mouthfeel
01/04/2000US6010035 Dispenser for particulate material
01/04/2000CA2108463C Process for making whey-derived fat substitute product and products thereof
12/1999
12/29/1999WO1999066803A1 Process for producing ice creams and machine for implementing such process
12/29/1999EP0966887A1 Cheese whey protein having improved texture, process for producing the same und use thereof
12/29/1999EP0966206A2 Frozen food product containing antifreeze peptides
12/29/1999EP0664676B1 Apparatus and method for producing a frozen novelty
12/29/1999CN1047757C Depressed park windshield wiper mechanism
12/28/1999US6007848 Food bulked with 1,4-anhydroglucitol or enantiomer prepared by heating glucitol (or enantiomer) in water-immiscible, high boiling liquid medium in presence of mineral acid; improved taste
12/28/1999US6006535 Apparatus integrated for metering products to and suctioning products from molds
12/24/1999CA2276089A1 Cheese whey protein having improved texture, process for producing the same and use thereof
12/23/1999WO1999065325A1 Apparatus and procedures for forming an extruded frozen novelty with high inclusions from a mouldable material
12/23/1999CA2335786A1 Apparatus and procedures for forming an extruded frozen novelty with high inclusions from a mouldable material
12/22/1999EP0965277A1 Frozen dessert
12/22/1999EP0965274A1 Decorative food and method and apparatus for manufacturing the same
12/22/1999EP0687149B1 Pelletized composition, preparation method therefor and food products containing same
12/22/1999CN1238914A Decoration foodstuff, its mfg. method and mfg. appts.
12/21/1999US6004800 Leuconostoc strains for biosynthesis of dextran
12/21/1999US6004606 Process for preparation of extruded patterned frozen confectionery products
12/21/1999CA2045153C Device for measuring pasty products, especially emulsified meat and other proteins
12/16/1999WO1999063839A1 Apparatus to produce ice-cream
12/16/1999WO1999063838A1 Handle for carrying suckable edibles such as ice-cream
12/16/1999WO1999055169A3 Cryogenic processor and method for liquid feed preparation of a free-flowing frozen product
12/15/1999EP0963162A1 Composite ice confections
12/15/1999CN1238132A Pine nut kernel ice cream and preparing process thereof
12/14/1999US6001404 Method of making coated ball-shaped frozen dessert product
12/14/1999US6000229 Cryogenic processor for liquid feed preparation of a free-flowing frozen product and method for freezing liquid composition
12/14/1999CA2180334C Coprocessed galactomannan - glucomannan
12/09/1999DE19824190A1 Process and assembly to separate single lollipop sticks an insert into a supply
12/08/1999EP0962151A1 Process for the production of ice-creams in cone and relevant product
12/08/1999CN1237358A Domestic ice cream machine
12/08/1999CN1047065C Formation mehtod for chocolate
12/01/1999EP0959689A2 Frozen confectionery products
12/01/1999CN1237090A Process for preparation of food product
12/01/1999CN1236561A Process and device for moulding frozen confectionery articles
12/01/1999CN1236560A Powdered ice cream nd ice cream produced with same
11/1999
11/30/1999US5993884 Use of polyvinylpyrrolidone in fat reduced dairy products
11/30/1999US5993870 Device for storing and coating a confectionery product having a handle
11/25/1999WO1999059890A1 Single dose package for a food product and method for obtaining the package
11/24/1999EP0958746A1 Acidic protein foods and process for their production
11/24/1999EP0883349A4 Oat-based frozen confection
11/24/1999EP0709307B1 Support container for ice creams
11/24/1999CN1236303A Overrun ice cream with coating containing lactic bacteria
11/23/1999US5989598 Process for forming an oat-based frozen confection
11/23/1999US5987898 Pellet freezing
11/18/1999WO1999058304A2 Method for cutting material from a container
11/18/1999WO1999057995A1 Use of 'nanofood' in foodstuff final products for humans and animals
11/18/1999WO1999057990A1 Fat products from high stearic soybean oil and a method for the production thereof
11/18/1999DE19821284A1 Machine for making fragmented sheet ice for meat
11/18/1999CA2331661A1 Use of 'nanofood' in foodstuff final products for humans and animals
11/18/1999CA2324503A1 Cutting device and method for cutting material from a container
11/17/1999EP0956779A1 Foods containing water-insoluble compounds
11/17/1999EP0956777A1 Process and apparatus for moulding of ice-creams
11/17/1999EP0956776A1 Process and apparatus for shaping of ice-confections
11/17/1999EP0955816A1 A method and a system with a release thawing station for the production of frozen confectioneries, in particular edible ice bodies
11/17/1999EP0783250B1 Flexible ice-cream coating compositions
11/17/1999CN2348614Y Machine for making ice-cream
11/17/1999CN1234978A Method and apparatus for moulding of iced confectionery articles
11/17/1999CN1046404C Refrigerated product containing pieces of chocolate and process and arrangement of production thereof
11/16/1999USRE36390 Device for cooling of fluids and edible foams
11/13/1999CA2268499A1 Method and apparatus for the moulding of iced confectionery articles
11/13/1999CA2268350A1 Process and device for moulding frozen confectionery articles
11/11/1999WO1999056560A1 Grippers for use in extracting frozen stick confections
11/10/1999EP0954977A1 Composite ice confection and method of production
11/10/1999EP0954507A1 A method and apparatus for monitoring and controlling the amount of liquid in a mixing chamber
11/09/1999US5979695 Ice cream support containers
11/09/1999US5979166 Beverage dispenser
11/09/1999US5979165 Process for supercooling
11/08/1999CA2265962A1 Composite ice cream confectionery article, and manufacturing process
11/04/1999WO1999055169A2 Cryogenic processor and method for liquid feed preparation of a free-flowing frozen product
11/04/1999WO1999055163A1 Ice cream holder
11/03/1999EP0952956A1 Pressure control system for free-floating piston
11/03/1999EP0952838A1 Therapeutic food composition and method to diminish blood sugar fluctuations
11/03/1999CN2346208Y Coiled pipe refrigerating ice cream maker
11/03/1999CN1234010A Pressure control system for free-floating piston
11/02/1999US5976600 Microcrystalline cellulose,a bulking agent
11/02/1999US5976588 Divided compartments; frozen food concentrate for beverage
11/02/1999US5976586 Mixture of vegetable gums, starch and water
11/02/1999US5975838 Device for destacking and conveying sticks in an apparatus for inserting sticks in ice-cream bodies
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