A23G 9 - Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor

Patents for A23G 9 - Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor (12,813)
10/1999
10/28/1999	WO1999054852A2 Automatic vending machine and container for articles of frozen confectionery
10/28/1999	CA2324924A1 Automatic vending machine and container for articles of frozen confectionery
10/27/1999	EP0951845A1 Food product and process for its fabrication
10/27/1999	CN2344999Y Domestic ice cream machine
10/27/1999	CN1233154A Novel use of native gellan gum
10/26/1999	US5972686 Ice nucleation active microorganism
10/26/1999	US5971829 Motorized ice cream cone
10/26/1999	US5970735 Method and device for the manufacturing of sculptures made of ice
10/20/1999	CN1231833A Palm kernel oil blends
10/20/1999	CN1231832A Reduced fat agglomerated chocolate
10/19/1999	US5968582 Molded frozen bar
10/19/1999	US5967381 Dispensing apparatus and container
10/19/1999	US5967226 Slush machine
10/19/1999	CA2147351C Apparatus and method for producing a frozen novelty
10/14/1999	WO1999051106A1 Functional protein compositions, emulsions based thereon and processes for their preparation
10/14/1999	DE19813934A1 Toy building units made of wood or plastic
10/13/1999	EP0948898A2 Palm kernel oil blends
10/13/1999	CN1231582A Use of bilayer forming emulsifiers in nutritional compositions comprising divalent metal salts
10/13/1999	CN1231580A Frozen confectionery products
10/13/1999	CN1231579A Composite ice confections
10/12/1999	US5965182 Animal chew and play toy and a treat container
10/06/1999	EP0777421B1 Food products with low calorie bulking agent
10/05/1999	US5962060 Frozen into a cup
10/05/1999	US5962047 Microcrystalline starch-based product and use in foods
10/05/1999	US5962035 Device for producing a shaped confection of edible materials combined into co-extensive strips
10/05/1999	CA2086961C Device for producing a shaped confection of edible materials combined into co-extensive strips
09/1999
09/30/1999	WO1999048388A1 Freeze-dried foods and process for producing the same
09/29/1999	CN1230097A Whole natural ice cream
09/28/1999	US5959128 Method for preparation of purified glycerides and products
09/28/1999	US5958493 Method and apparatus for producing ice cream
09/28/1999	US5958481 Method of making novelty ice cubes
09/28/1999	US5958476 Product containing fat emulsion comprising fat, water, thickener, sweetener, humectant as coating, barrier layer or inclusion in frozen or chilled confectionery
09/28/1999	US5957040 Continuously operational high volume frozen confection dispensing machine
09/28/1999	CA2189202C Stable edible oil composition
09/23/1999	WO1999047110A1 Cosmetic method of treating skin
09/23/1999	WO1999046999A1 Ice-cream stick used also as a napkin container
09/22/1999	EP0942882A2 Drip collecting support for ice-creams, yogurts, ice-lollies and the like packaged in wrappers which are removable at consumption time
09/22/1999	EP0942658A1 Ice-cream formulation and packaging
09/21/1999	CA2172962C Thermally inhibited starches and flours and process for their production
09/21/1999	CA2145171C Product and process of making microcrystalline cellulose
09/16/1999	WO1999038389A3 Agent for imparting creamy lubricious mouthfeel to foods and beverages
09/16/1999	WO1999037782A3 Frozen food product
09/16/1999	WO1999037673A3 Antifreeze protein
09/16/1999	DE19860437A1 Food product, which can be consumed frozen and defrosted
09/15/1999	EP0941669A1 Mixture for the preparation of ice-cream
09/15/1999	EP0941668A1 Sherbets and processes for the production thereof
09/15/1999	EP0941666A1 Reduced fat agglomerated chocolate
09/15/1999	EP0941332A2 Carrot antifreeze polypeptides
09/15/1999	CN1045051C Buckwheat starch syrup, method for preparing the same and foods containing the same
09/14/1999	US5952021 Stabilized biologically active compounds contained in coated microgranules which can be suspended in alimentary fluids
09/14/1999	US5951760 Device for coating with breadcrumbs
09/14/1999	US5950448 System, method and apparatus for dispensing and combining refrigerated source liquids
09/14/1999	CA2244019C Viscous material dispenser and method for dispensing
09/14/1999	CA2180130C Preparation of high-impact and stable encapsulated flavors for frozen or refrigerated desserts and products resulting therefrom
09/14/1999	CA1340744C Process for reducing caloric intake using fructosyle oligosaccharides as sweeteners; food products or beverages or dietectics foods containing the same
09/12/1999	CA2262773A1 Reduced fat agglomerated chocolate
09/10/1999	WO1999044435A1 Process for producing water-containing chocolates
09/10/1999	WO1999026486A9 Method and installation for continuous production of whipped ice
09/08/1999	EP0940642A2 Ice and/or beverage dispenser
09/08/1999	EP0769026B1 Fractionated polydisperse compositions
09/08/1999	CN1227908A Ice dispenser for refrigerator
09/07/1999	US5948461 Method and apparatus for preparing a flavored shake
09/07/1999	US5948456 Method and apparatus for molding a food product
09/07/1999	US5946773 Food product handle
09/01/1999	EP0938265A1 Spout for a frozen dessert bag
08/1999
08/26/1999	WO1999041995A1 Frozen aerated confectionery product containing patterns, method and apparatus for producing the same
08/26/1999	WO1999041994A1 Molded frozen bar
08/26/1999	WO1999041993A1 Method to prevent confectionery color bleed to aqueous frozen media
08/26/1999	CA2319215A1 Method to prevent confectionery color bleed to aqueous frozen media
08/25/1999	EP0937413A1 Apparatus for the shaping of food articles , starting from a cooled food mass product
08/25/1999	EP0936878A1 Method for the preparation of a foodstuff
08/25/1999	EP0936877A1 Process for preparing beads as food additive
08/25/1999	CN2334188Y Automatic electric controlled syrup preparing apparatus
08/25/1999	CN1226805A Isoflavone-enriched soy protein products and production thereof
08/25/1999	CN1226804A Coated ice confection
08/24/1999	US5942264 Dairy product comprising ice cream mix including milk, butter fat, cream, lactose, and lactase enzyme; lactose is hydrolyzed prior to ingestion of the product by lactose intolerant individual
08/24/1999	CA2166778C Food products with improved strength
08/24/1999	CA2110510C Cold tolerances in plants
08/19/1999	WO1999040804A1 Frozen foods and process for producing the same
08/18/1999	EP0936266A1 Refining of edible oil retaining maximum antioxidative potency
08/18/1999	CN2333198Y Domestic ice-cream making machine
08/18/1999	CN1226284A Frozen food product containing heat stable antifreeze protein
08/18/1999	CN1226139A Frozen food with antifreezer peptides
08/18/1999	CN1226138A Frozen food with antifreezer peptides
08/18/1999	CN1044670C Method for preparing confectionery coating
08/17/1999	US5939983 Toy that provides an indication when an end user consumes a consumable substance
08/17/1999	US5939126 Aerating low temperature cream; adding higher temperature gelatin as aqueous solution and setting; chocolate mousse; refreezable
08/17/1999	US5939114 Ice-cream coating compositions
08/12/1999	WO1999040167A1 Fat solidifying agent, fats, and foods
08/12/1999	WO1999039587A1 Alimentary product based on coffee, cocoa and guarana
08/12/1999	WO1999039585A1 Skimmed milk powder substitute
08/12/1999	CA2325053A1 Skimmed milk powder substitute
08/11/1999	EP0934070A1 Food products containing bacterial cellulose
08/11/1999	CN2332190Y Cooling appts. for positioning fruit particles of jelly or ice cream
08/11/1999	CN1225243A Coated frozen confectionary article and method for making it
08/10/1999	US5935617 Molding apparatus for patterned shaped article
08/10/1999	US5934516 For particulate material
08/05/1999	WO1999038390A1 Sweetening agent
08/05/1999	WO1999038389A2 Agent for imparting creamy lubricious mouthfeel to foods and beverages
08/05/1999	WO1999038386A1 Water ice product and process of manufacture

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