| Patents for A23D 9 - Other edible oils or fats, e.g. shortenings, cooking oils (11,264) |
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| 10/14/1992 | EP0476093A4 Production of improved rapeseed exhibiting a reduced saturated fatty acid content |
| 09/30/1992 | WO1992017077A2 Fat substitute compositions having reduced laxative effects |
| 09/30/1992 | CA2107222A1 Fat substitute compositions having reduced laxative effects |
| 09/29/1992 | US5151292 Chocolate compositions with soybean oil and cottonseed oil |
| 09/29/1992 | US5151291 Margarine, shortening, mayonnaise, butter, dressing or edible oil with glycerides containing eicosapentaenoic acid and other fatty acids |
| 09/17/1992 | WO1992015200A1 Low-palmitic, reduced-trans margarines and shortenings |
| 09/16/1992 | EP0503694A1 High-stability oils |
| 09/15/1992 | US5147676 Blends of non-lauric coating fats and liquid, trans-hardened high stability oils with high rancimat induction period values and coatings and food products obtained therefrom |
| 09/15/1992 | US5147675 Process for making extrusion cooked snack chips |
| 09/09/1992 | EP0502700A1 Chocolate and process for producing rolled chocolate |
| 09/09/1992 | EP0502697A1 Chocolate and chocolate-utilizing food |
| 09/09/1992 | EP0502102A1 A starch-derived, food-grade, insoluble bulking agent. |
| 09/08/1992 | CA1307291C Confectionery fats |
| 09/03/1992 | WO1992012226A3 Device and method for cleaning edible oils |
| 09/02/1992 | CN1064001A Method for production of "ziran" spice oil |
| 08/26/1992 | EP0500178A1 Non-lauric filling fats |
| 08/26/1992 | EP0157873B1 Dietetic frozen desserts containing aspartame |
| 08/22/1992 | CA2061308A1 Non-lauric filling fats |
| 08/19/1992 | EP0498870A1 Method for extracting minor fatty compounds from bioligical matter. |
| 08/18/1992 | US5139807 Amide linked low calorie fat mimetics |
| 08/18/1992 | US5139803 Encapsulation of the oxidizable components in the lipidic bilayer of liposomes |
| 08/12/1992 | EP0498487A1 Improvements in edible fats |
| 08/11/1992 | US5137743 Foods having an oil phase thickened with an oil soluble polyester |
| 08/06/1992 | WO1992013086A1 Arachidonic acid and methods for the production and use thereof |
| 08/04/1992 | US5135769 2-Uusaturated-1,3-saturated glycerides, triglycerides and non-triglycerides added to a chocolate |
| 07/29/1992 | EP0496456A1 Human milk fat substitutes |
| 07/29/1992 | EP0496310A1 Process for modifying the crystalline structure of cocoa butter, and its use in the chocolate industry |
| 07/26/1992 | CA2059829A1 Process to modify the crystalline structure of cocoa butter and use of same in chocolate-making |
| 07/25/1992 | WO1992012711A1 Microbial oil mixtures and uses thereof |
| 07/24/1992 | CA2059837A1 Human milk fat substitutes |
| 07/23/1992 | WO1992012226A2 Device and method for cleaning edible oils |
| 07/22/1992 | EP0495553A1 Propylene glycol diesters of medium chain and long chain saturated fatty acids useful as reduced calorie cocoa butter substitutes and hard butters |
| 07/22/1992 | EP0495510A2 Phospholipid composition, fat and oil composition containing the same and process for producing phosphatidic acids |
| 07/22/1992 | CN1062922A Reduced calorie fat mimetics |
| 07/15/1992 | EP0494707A1 Oil blends |
| 07/15/1992 | CN1062641A Fragrant vegetable oil and its made method |
| 07/14/1992 | USRE33996 A nonabsorbable, nondigestable liquid polyester and an antianal leakage agent of fatty acids |
| 07/14/1992 | US5130061 Ester interchange and dilution with ethanol |
| 07/10/1992 | CA2058849A1 Sunflower products having lower levels of saturated fatty acids |
| 07/09/1992 | WO1992010941A1 Edible fat-containing products containing vitamin e |
| 07/07/1992 | US5127953 Fat or oil composition in powdery or granular form and a process for producing the same |
| 07/01/1992 | EP0492475A1 Process for separating cyclodextrin residues from fats and oils |
| 07/01/1992 | EP0491938A1 Corn oil |
| 06/25/1992 | WO1992010105A1 Reduced calorie triglyceride mixtures |
| 06/23/1992 | US5124166 Carboxy/carboxylate disubstituted esters as edible fat mimetics |
| 06/22/1992 | CA2058038A1 Process for the removal of cyclodextrin residues from fats and oils |
| 06/09/1992 | US5120563 Food compositions containing reduced calorie fats and reduced calorie sugars |
| 06/03/1992 | EP0488800A2 Corandomized fat compositions for infant formulas |
| 06/02/1992 | US5118448 Process for producing esterified alkoxylated polyols |
| 06/02/1992 | CA1302153C Margarine fat |
| 05/27/1992 | CN1016794B Process for preparing cacaolike butter |
| 05/26/1992 | US5116819 Enteral diet for patients with pulmonary disease |
| 05/19/1992 | US5115017 Polyvinyl oleate as a fat replacement |
| 05/13/1992 | CN1060948A Nutritional composition and process for its production |
| 05/12/1992 | CA1300426C Butter-like concentrate |
| 05/12/1992 | CA1300425C Fat and oil replacements as human food ingredients |
| 05/06/1992 | EP0484266A2 Fat mixture for infant and adult nutrition |
| 05/06/1992 | EP0483414A1 Coatings for frozen desserts |
| 04/30/1992 | WO1992003937A3 Fat soluble polymers and their use in foods |
| 04/29/1992 | EP0482345A1 Nutritive composition and process for preparing the same |
| 04/28/1992 | US5108769 Heat and bloom resistant |
| 04/28/1992 | CA1299438C Method for making better tasting low calorie fat materials |
| 04/28/1992 | CA1299437C Low calorie fat materials that eliminate laxative side effect |
| 04/27/1992 | CA2052988A1 Nutritional composition and a process for its production |
| 04/22/1992 | EP0481899A1 Dietary drink for maintaining standing efforts |
| 04/22/1992 | EP0481717A2 Esterified polyoxyalkylene block copolymers as reduced calorie fat substitutes |
| 04/22/1992 | EP0481523A1 Reduced calory fat mimetics comprising esterified propoxylated monoglycerides and diglycerides |
| 04/21/1992 | US5106644 Food products containing reduced calorie, fiber containing fat substitute |
| 04/21/1992 | US5106639 Mixing fatty material, emulsifier, carrier, atomizing, drying, coating with cellulosic enteric coating |
| 04/16/1992 | CA2053147A1 Esterified polyoxyalkylene block copolymers as reduced calorie fat substitutes |
| 04/15/1992 | EP0480024A1 Plant thioesterases |
| 04/15/1992 | EP0438483B1 Triglycerides and nutritional composition comprising such triglycerides |
| 04/15/1992 | EP0437524B1 Triglyceride and nutritional composition comprising such triglycerides. |
| 04/15/1992 | EP0437520B1 Triglyceride and nutritional composition comprising such triglyceride |
| 04/15/1992 | EP0437519B1 Triglycerides and nutritional composition comprising such triglycerides. |
| 04/15/1992 | EP0437518B1 Triglycerides and composition comprising such triglycerides |
| 04/15/1992 | CN1016223B Fat and oil replacements as human food ingredients |
| 04/14/1992 | US5104678 Low saturate frying oil with meat flavor |
| 04/14/1992 | US5104587 Countercurrent liquid/liquid extraction to fractionate complex mixtures containing medium and long chain fatty acid triglycerides |
| 04/07/1992 | US5102683 Sugar fatty acid/sugar alcohol fatty acid/polyglycerol fatty acid polyesters and mixtures; whole or partial non-digestible, no waxiness or grittiness mouth feel; dietetics |
| 04/02/1992 | WO1992004833A1 Di-fatty ketones useful as low-calorie fat substitutes in food compositions |
| 04/01/1992 | EP0477825A2 Edible fats and oils stabilized with sesame oil as a constituent |
| 03/31/1992 | US5100688 Saccharide/protein gel |
| 03/26/1992 | CA2052045A1 Low fat mayonnaise product and method for making the same |
| 03/25/1992 | EP0476093A1 Production of improved rapeseed exhibiting a reduced saturated fatty acid content. |
| 03/25/1992 | EP0475998A1 Fat-like bulking agent for aqueous foods comprising microcrystalline cellulose and a galactomannan gum. |
| 03/25/1992 | CA2052124A1 Edible fats and oils stabilized with sesame oil as a constituent |
| 03/24/1992 | CA1297722C Hydratable powders |
| 03/19/1992 | WO1992003919A1 Seeds, plants and oils with altered fatty acid profiles |
| 03/18/1992 | EP0475573A1 Natural flavored vegetable oil |
| 03/18/1992 | EP0475510A2 Improvements in edible fats |
| 03/18/1992 | CN1059522A Stabilization and recovery method for to cotrienol and to copherol products |
| 03/17/1992 | CA1297336C Fat compositions |
| 03/12/1992 | CA2050960A1 Edible fats |
| 03/11/1992 | EP0474288A2 Low calorie products |
| 03/11/1992 | EP0445278A4 Reduced calorie triglycerides in foods |
| 03/11/1992 | CN1059258A Composition of fatty oil |
| 03/08/1992 | WO1992003937A2 Fat soluble polymers and their use in foods |
| 03/08/1992 | CA2091267A1 Fat soluble polymers and their use in foods |
| 03/05/1992 | WO1992004431A1 Method for extracting minor fatty compounds from bioligical matter |