| Patents for A23C 9 - Milk preparations; Milk powder or milk powder preparations (18,090) |
|---|
| 08/17/1999 | US5939122 Method for frothing liquids |
| 08/12/1999 | WO1999039585A1 Skimmed milk powder substitute |
| 08/12/1999 | CA2325053A1 Skimmed milk powder substitute |
| 08/11/1999 | EP0934075A2 Method for the prevention and treatment of mastitis |
| 08/11/1999 | EP0781227B1 Packaging machine system for filling primary and secondary products into a container |
| 08/11/1999 | CA2229497A1 Formulations and process for low temperature spreadable dairy spreads |
| 08/10/1999 | US5935636 Cultivating in a nutrient culture medium containing maltose and a microorganism capable of producing a maltose/trehalose conversion enzyme to produce trehalose from maltose but not from sucrose |
| 08/10/1999 | US5935632 Method for producing consumer milk with good keeping qualities |
| 08/04/1999 | EP0933029A1 Skimmed milk powder substitute |
| 08/04/1999 | EP0932623A1 Colostrinin, and uses thereof |
| 08/04/1999 | EP0932342A1 Process of preparing a fat-containing foodstuff |
| 08/04/1999 | EP0671885B1 Method for production of a milk like product, the milk like product and a use thereof |
| 08/04/1999 | CN1224586A Technological process of producing bifidobacterium beverage using a factor accelerating bifidobacterium growth of peanuts |
| 08/04/1999 | CN1044435C 'Lactic acid nutrient' nutritious health solid beverage and its producing technology |
| 08/03/1999 | US5932257 Method for enriching docosahexaenoic acid in expressed milk of dairy cattle |
| 08/03/1999 | US5932017 Thermally-inhibited non-pregelatinized granular starches and flours and process for their preparation |
| 07/28/1999 | EP0931460A2 Layered, flavored yogurt product |
| 07/27/1999 | US5929109 Enhancing and stabilizing agent of the activity of Bifidus factor |
| 07/27/1999 | US5928928 For diagnosis of infections; for fungicides, antiprotozoa agents, antihelminthic agents; in body lotions, dentrifices, foods; for temporary implants; time-release agents |
| 07/27/1999 | US5928703 Soluble beverage powder |
| 07/27/1999 | US5928702 Method for continuous production of milk with a predetermined fat content |
| 07/27/1999 | US5928691 Calcium complex and a process of making a food fortified with calcium |
| 07/27/1999 | US5928273 Coupling device for connecting a medical therapy device to a supply |
| 07/22/1999 | WO1999036509A1 Ice cream containing a lactose enzyme composition and method |
| 07/22/1999 | WO1999035919A1 Pudding preparation and products |
| 07/21/1999 | EP0930017A1 Novel use of native gellan gum |
| 07/21/1999 | EP0929235A1 Vitamin preparations for beverage applications |
| 07/21/1999 | CN1223097A Glycogen stored high-energy series beverage |
| 07/21/1999 | CA2259811A1 Layered, flavored yogurt product |
| 07/20/1999 | US5925394 Denaturing mammal or bird foodstuff, concurrently whipping into stable expanded foam food product |
| 07/20/1999 | US5925388 Isolated DNA encoding enzyme for phage resistance |
| 07/14/1999 | EP0928560A2 Foodstuff of the cooled ready-to-eat dessert type |
| 07/13/1999 | US5922580 Contacting a reducing partial starch hydrolysate with a novel enzyme which forms a non-reducing saccharide in the absence of trehalose; glucoamylase and glycosidase yield trehalose when allowed to act on the non-reducing saccharide |
| 07/13/1999 | US5922391 Composition like mayonnaise but having less or no edible oil |
| 07/13/1999 | US5922375 Probiotic Bifidobacterium strain |
| 07/07/1999 | CN1222081A Method for prevention and treatment of mastitis |
| 07/06/1999 | US5919913 Isolation of lactoferrin from milk |
| 07/06/1999 | US5919668 Non-reducing saccharide and its production and use |
| 07/06/1999 | CA2150415C Bake-stable custard |
| 06/30/1999 | EP0924996A1 Use of bilayer forming emulsifiers in nutritional compositions comprising divalent metal salts |
| 06/30/1999 | EP0924993A1 Dehydrated food containing lactic acid bacteria |
| 06/30/1999 | CN1221320A Foods or drinks |
| 06/30/1999 | CN1220834A Method for producing nutrition and health-care aerated milk |
| 06/30/1999 | CN1220833A Nutrition and health-care aerated milk |
| 06/29/1999 | US5916621 Baby formula containing unhydrolyzed and/or hydrolyzed whey protein additive powder or concentrate obtained either from sweet whey with modified protein content by selective removal of glycomarcopeptide or from sour whey |
| 06/29/1999 | US5916608 Cultured creamy water continuous spread comprising solids of which 40% are derived from milk and less than 35% fat and upto 4.5% milk protein, gelatin or gelatin replacer, structuring agent; butter-like mouth feel, texture and taste |
| 06/29/1999 | CA2099856C Lactic acid bacterium |
| 06/29/1999 | CA2046741C Whey protein concentrate and its use in ice cream |
| 06/24/1999 | WO1999030700A1 Immunoglobulin-rich milk, production and use thereof |
| 06/24/1999 | WO1999030578A1 USE OF N-[N-(3,3-DIMETHYLBUTYL)-L-α-ASPARTYL]-L-PHENYLALANINE 1-METHYL ESTER IN DAIRY AND DAIRY ANALOGUE PRODUCTS |
| 06/24/1999 | CA2314407A1 Immunoglobulin-rich milk, production and use thereof |
| 06/23/1999 | CN1220583A Improvements in or relating to compositions containing creatine |
| 06/22/1999 | US5914248 Method for controlling the gene expression in lactic acid bacteria |
| 06/17/1999 | WO1999029833A1 Strain of bacteria of the species lactobacillus paracasei subsp. paracasei, composition thereof for use in food and product containing said strain |
| 06/17/1999 | WO1999018807A3 Method of preparing a dairy spread |
| 06/17/1999 | WO1999015023A3 Recovery process |
| 06/16/1999 | EP0922460A1 Neuro-Function regulatory agent comprising glycosyl vitamin P |
| 06/16/1999 | EP0922393A1 Method for cooking egg-based desserts with moistened air |
| 06/15/1999 | US5912330 Sweeteners |
| 06/15/1999 | US5912040 Filtration of whey through membranes |
| 06/15/1999 | US5912032 Process of producing calcium-supplemented milk drinks |
| 06/15/1999 | US5911339 Vitamin concentrate delivery system |
| 06/15/1999 | CA2099855C Antigastritis agent |
| 06/10/1999 | WO1999027953A1 Chemoprotective bacterial strains |
| 06/10/1999 | WO1999027802A1 HEALTH BEVERAGE CONTAINING THE EXTRACT OF $i(PHELLINUS LINTEUS) |
| 06/10/1999 | CA2311613A1 Chemoprotective bacterial strains |
| 06/09/1999 | EP0920474A1 Use of g-block polysaccharides |
| 06/09/1999 | CN2322407Y Multifunctional domestic yougurt machine |
| 06/08/1999 | US5910329 Process for producing frozen yogurt mix using S. thermophilus starter culture |
| 06/08/1999 | CA2144086C Method of producing consumer milk with a defined fat content in packages |
| 06/02/1999 | EP0919132A2 Procedure for the production of milk and milk derivatives free of lactose |
| 06/02/1999 | EP0918464A1 Process for production of colostral milk products and use thereof |
| 06/02/1999 | EP0918463A1 Methods of treating milk products |
| 06/02/1999 | EP0626007B1 Continuous membrane reactor and use thereof in biotechnical processes |
| 06/02/1999 | CN1217884A Method and process for preparation of milk powder with fruit enzyme for baby |
| 06/01/1999 | US5908767 Culturing microorganisms capable of forming an enzyme; reduction of starch hydrolyzate |
| 06/01/1999 | CA2007571C Process for preparing culture concentrates for direct vat set dairy products production |
| 05/27/1999 | WO1999025201A1 Method for preparing dairy starter cultures |
| 05/27/1999 | WO1999002042A3 Frozen dessert containing lactic bacteria and fermentable fibres |
| 05/26/1999 | EP0917588A1 Method for preparing a polydispersed saccharide composition and resulting polydispersed saccharide composition |
| 05/26/1999 | CN1217153A Fresh milk enriched with organic selenium and product thereof |
| 05/26/1999 | CN1217148A Health-care milk and production method therefor |
| 05/26/1999 | CN1043455C Antidiarrheal nutrient milk |
| 05/25/1999 | US5906982 Tetrasaccharide found in human breast milk |
| 05/25/1999 | US5906847 Replacements for milk using whey solids |
| 05/25/1999 | CA2111669C Cream |
| 05/25/1999 | CA2111178C Food composition |
| 05/25/1999 | CA1340558C Sucralose compostitions |
| 05/19/1999 | EP0916269A1 Foods or drinks |
| 05/19/1999 | EP0916266A1 Beverage topping |
| 05/19/1999 | EP0915668A1 Drinkable, acid nutrient composition with long shelf life and health-promoting action |
| 05/19/1999 | EP0876106A4 Method of separating and recovering proteins from a protein solution |
| 05/19/1999 | CN1216681A Method for preparing nutrient milk powder |
| 05/14/1999 | WO1999022601A1 Enhanced infant formula containing liposome encapsulated nutrients and agents |
| 05/14/1999 | CA2308436A1 Enhanced infant formula containing liposome encapsulated nutrients and agents |
| 05/12/1999 | EP0785727B1 Preparation of frozen fermented foods using antifreeze polypeptide-expressing microorganisms |
| 05/11/1999 | US5902743 Probiotic bifidobacterium strain |
| 05/11/1999 | US5902627 Process for the production of alkali-treated yogurt powder possessing an immunological activity |
| 05/11/1999 | US5902617 To imitate human breast milk, includes enzymes such as protease and polysaccharide degrading enzymes which are active in the baby's digestive system; improved digestibilty |
| 05/11/1999 | CA2248744A1 Beverage topping |