| Patents for A23C 11 - Milk substitutes, e.g. coffee whitener compositions (6,934) |
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| 02/06/2001 | US6182452 Method and device for cooling and enhancing the flavor of beverages |
| 02/01/2001 | WO2001006874A1 Soluble composition based on carob germ |
| 01/24/2001 | EP1070457A1 Soluble composition on the basis of carob germ |
| 01/23/2001 | US6177119 Self-Whitening coffee and method of manufacture therefor |
| 01/17/2001 | EP1067847A1 Processs for producing beverages from nut butter and the product therefrom |
| 01/10/2001 | EP1065940A1 Functional protein compositions, emulsions based thereon and processes for their preparation |
| 01/09/2001 | US6171640 High beta-conglycinin products and their use |
| 01/03/2001 | EP1064850A2 Foaming cappuccino creamer containing gasified carbohydrate |
| 01/02/2001 | US6168819 Upon reconstitution in a hot coffee beverage, provides a thick, creamy foam having a semi-solid texture similar to that of the surface foam provided by steamed milk in conventional brewed hot cappuccino beverages |
| 12/27/2000 | EP1062873A1 Improved infant formula, protein hydrolysate for use in such an infant formula, and method for producing such a hydrolysate |
| 12/27/2000 | CN1277807A Brown color coffee emulsion having improved foam characteristics |
| 12/26/2000 | US6165518 Free flowing fat compositions |
| 12/20/2000 | EP1059851A1 Stable homogeneous emulsifier-free suspension, preparation method and uses in food compositions |
| 12/19/2000 | US6162472 A formula for premature or low birth weight infants, comprising milk protein, lipid, and carbohydrates comprising less than about 20 weight percent lactose, with caloric value of atleast about 20 calories/fluid ounce |
| 12/07/2000 | WO2000035443A9 Method and composition for the maintenance and restitution of gut integrity |
| 12/05/2000 | US6156368 Lactose-containing food composition for infants |
| 12/05/2000 | US6156354 Milk-based food products, and in particular to the microdispersal of vitamin e in milks |
| 11/29/2000 | CN1058846C Process for preparing instant bean powder and soymilk powder by dry-method |
| 11/29/2000 | CN1058845C Nutrient-enriched soy milk powder |
| 11/28/2000 | US6153247 Nut butter beverage |
| 11/15/2000 | EP1052284A1 Fat solidifying agent, fats, and foods |
| 11/15/2000 | EP0874557B1 Powder-form foaming creamer |
| 11/14/2000 | US6147193 Soybean products with improved carbohydrate composition and soybean plants |
| 11/08/2000 | EP0700254B1 Method for preparing a finely divided soya bean product |
| 11/02/2000 | EP1048665A1 Method for purifying lactide and lactide for food additives |
| 11/02/2000 | EP1048216A1 A densified dry milk product |
| 10/31/2000 | US6139899 Soybean milk |
| 10/28/2000 | CA2297668A1 Densified dry milk product |
| 10/25/2000 | EP0844830B1 Protein composition |
| 10/19/2000 | WO2000060949A2 Powdered human milk fortifier |
| 10/19/2000 | WO2000012720A8 Elongase genes and uses thereof |
| 10/18/2000 | CN1269976A Calcium-supplementing nutritive soybean milk |
| 10/17/2000 | US6132795 Vegetable protein composition containing an isoflavone depleted vegetable protein material with an isoflavone containing material |
| 10/17/2000 | US6131504 Boiling pot |
| 10/11/2000 | EP1042960A2 Cappuccino creamer with improved foaming characteristics |
| 10/11/2000 | CN1269827A i(bifidobacterium breve) and fermented soy-moilk prepared with same |
| 10/11/2000 | CN1269148A Composite reinforced nutritious milk |
| 10/10/2000 | US6129943 Particulate, dry-mix foaming creamer comprising a particulate protein component, a foam-generating amount of a particulate, gasified carbohydrate of given bulk density, and a lipid in given amounts; added to coffee or part of instant coffee |
| 10/05/2000 | WO2000057727A1 Nutritional compositions which contain slightly negatively charged, non-digestible polysaccharides and the use thereof for reducing transport through tight junctions |
| 09/26/2000 | US6123976 Grinding a quantity of nuts into a nut butter; adding a citrate salt and only one surfactant comprising lecithin; and dispersing and mixing the citrate and lecithin into the nut butter to produce a nondairy beverage |
| 09/21/2000 | WO1999065329A8 Dietary supplement containing colostrinin |
| 09/20/2000 | EP1035777A1 Method for preparing food products by fermenting soy milk with streptococcus thermophilus |
| 09/20/2000 | CN1056496C Fat composition, food and preparing method thereof |
| 09/19/2000 | US6120830 Heating soybean milk to sterilize; cooling, adding coagulant; heating; packing the soybean milk into container; heating solybean milk in container to form coagulated product |
| 09/19/2000 | US6120823 Flavoring materials used in foodstuffs |
| 09/19/2000 | US6120814 Organic nutritional formula |
| 09/14/2000 | WO2000022938A3 Enzyme-modified cereal suspensions |
| 09/08/2000 | WO2000012720A3 Elongase genes and uses thereof |
| 09/06/2000 | EP0568608B1 Fungal oil containing arachidonic acid, method for its preparation and composition containing said oil |
| 09/06/2000 | CN1265596A Isoflavone-containing compositions |
| 09/06/2000 | CN1265276A Bean milk and its production process |
| 09/06/2000 | CN1265275A Drunk sour bean milk and its preparation |
| 09/05/2000 | US6113975 Processes for the modification of wheat gluten |
| 08/31/2000 | WO2000019839A3 High-beta-conglycinin products and their use |
| 08/30/2000 | EP1031284A1 Process for producing soy milk |
| 08/23/2000 | EP1028629A1 Enhanced infant formula containing liposome encapsulated nutrients and agents |
| 08/16/2000 | CN1262875A Preparation of food-level edible oil |
| 08/15/2000 | US6103292 Food products containing structured triglycerides |
| 08/10/2000 | WO2000045648A1 Method of preparing microparticles of phytosterols or phytostanols |
| 08/10/2000 | CA2360835A1 Method of preparing microparticles of phytosterols or phytostanols |
| 08/09/2000 | EP1025850A1 Isoflavone-containing compositions |
| 08/03/2000 | WO2000044862A1 Process of converting rendered triglyceride oil from marine sources into bland, stable oil |
| 08/03/2000 | WO2000044238A1 Aromatised soluble creamer powder |
| 08/03/2000 | WO2000044237A2 Hyper-absorption of vitamin e dispersed in milks |
| 08/03/2000 | WO2000018258A3 Low acid beverages supplemented with nutritional calcium sources |
| 07/29/2000 | CA2260397A1 Method of converting rendered triglyceride oil from marine sources into bland, stable food oil |
| 07/26/2000 | EP1021092A4 Food products containing structured triglycerides |
| 07/26/2000 | EP1021092A1 Food products containing structured triglycerides |
| 07/13/2000 | WO2000024266A3 Soy and immunoglobulin compositions |
| 07/13/2000 | WO1999065329A3 Dietary supplement containing colostrinin |
| 07/12/2000 | EP1017286A1 Sequential separation of whey proteins and formulations thereof |
| 07/12/2000 | CN1259295A Self-transfered white coffee and method for prepn. of same |
| 06/22/2000 | WO2000035443A1 Method and composition for the maintenance and restitution of gut integrity |
| 06/22/2000 | CA2351469A1 Method and composition for the maintenance and restitution of gut integrity |
| 06/21/2000 | EP1010753A1 $i(BIFIDOBACTERIUM BREVE) AND FERMENTED SOY-MILK PREPARED WITH THE SAME |
| 06/21/2000 | CN1256875A Sugar-reducing pumpkin bean milk powder |
| 06/14/2000 | EP1006806A1 Free flowing fat compositions |
| 06/14/2000 | CN1053320C Use of micellar casein of butter milk |
| 06/02/2000 | WO2000030461A1 Method for preparing a protein composition and an infant formula containing same |
| 05/24/2000 | CN1052615C Method for preparing milk product composition |
| 05/23/2000 | US6066352 Saponin or bile acid complexes; emulsions; bread dough |
| 05/17/2000 | EP1001034A1 Arachidonic acid and methods for the production and use thereof |
| 05/17/2000 | EP1000548A1 Self-whitening coffee and method of manufacture therefor |
| 05/16/2000 | US6063433 Healthy baby infant formula beverage and healthy baby toddler formula beverage |
| 05/11/2000 | WO2000025601A1 Energetic rehydration fluid composition in particular for young animals no longer able to digest milk normally |
| 05/11/2000 | CA2348714A1 Energetic rehydration fluid composition in particular for young animals no longer able to digest milk normally |
| 05/10/2000 | EP0999259A1 Preparation of food-grade edible oils |
| 05/10/2000 | CN1252696A Soybean milk, soybean milk packs and process for producing the same, and process for making tofu by using the same |
| 05/09/2000 | US6060105 Preparation of a concentrated-milk-base flavoring agent |
| 05/04/2000 | WO2000024273A1 Compositions containing sucralose and application thereof |
| 05/04/2000 | WO2000024266A2 Soy and immunoglobulin compositions |
| 05/03/2000 | EP0859553B1 Method of processing protein-containing plants |
| 04/27/2000 | WO2000022938A2 Enzyme-modified cereal suspensions |
| 04/13/2000 | WO2000019839A2 High-beta-conglycinin products and their use |
| 04/13/2000 | CA2712313A1 High-beta-conglycinin products and their use |
| 04/11/2000 | US6048557 PUFA coated solid carrier particles for foodstuff |
| 04/06/2000 | WO2000018757A1 Method for purifying lactide and lactide for food additives |
| 04/06/2000 | WO2000018756A1 Process for purifying lactide and lactide used as food additive |
| 04/06/2000 | WO2000018258A2 Low acid beverages supplemented with nutritional calcium sources |
| 04/06/2000 | WO2000018247A1 Canine milk substitute |