| Patents for A23C 11 - Milk substitutes, e.g. coffee whitener compositions (6,934) |
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| 04/06/2000 | CA2343024A1 Low acid beverages supplemented with nutritional calcium sources |
| 03/30/2000 | WO2000016642A1 Method for making soy extracts |
| 03/29/2000 | EP0988793A1 Process for producing lactic acid-fermented soybean milk |
| 03/15/2000 | EP0866664B1 Reduced calorie reconstituted milk and milk products |
| 03/09/2000 | WO2000012720A2 Elongase genes and uses thereof |
| 03/09/2000 | CA2633074A1 Elongase genes and uses thereof |
| 03/07/2000 | US6034130 Lipid composition for infant formula and method of preparation |
| 02/24/2000 | WO2000009721A1 Increasing stearate content in soybean oil by expression of acyl-acp thiosterase |
| 02/24/2000 | WO2000008943A1 Process for producing soy milk |
| 02/16/2000 | CN2363486Y Casing antisticking device |
| 02/01/2000 | US6020017 A heat resistant milk substitute. |
| 01/26/2000 | EP0973411A1 High beta-conglycinin products and their use |
| 01/26/2000 | EP0871370A4 Processes for the modification of wheat gluten |
| 01/12/2000 | EP0970614A1 A cereal-based food, particularly for human consumption |
| 01/12/2000 | EP0969728A1 Late addition of pufa in infant formula preparation process |
| 01/12/2000 | CN1240586A Process for preparing sour milk containing high content of bifidobacterium |
| 01/12/2000 | CN1240585A Process for preparing sour milk contg. peanut and bifidobacterium |
| 01/11/2000 | US6013771 Producing flavonoid rich protein extract; extracting vegetable material containing protein and at least one flavonoid, adjusting the ph of the extract to precipitate protein of interest, separating protein by heat treatment |
| 12/23/1999 | WO1999065329A2 Dietary supplement containing colostrinin |
| 12/22/1999 | EP0965273A1 Method for preparing a coffee substitute |
| 12/21/1999 | US6004613 Heating to obtain low viscosity and concentrate soy milk, coagulating the soy milk by adding a coagulant |
| 12/09/1999 | WO1999062349A1 Process for the preparation of a coffee surrogate |
| 12/08/1999 | CN1237402A Intelligent domestic full-automatic soya bean milk machine |
| 11/30/1999 | US5993795 Creams, cosmetic lotions and shampoos comprise protein, peptides and amino acids extracted from defatted sesame seed oil cake |
| 11/17/1999 | EP0957173A1 Process for preparing fat or oil containing unsaturated fatty acid |
| 11/03/1999 | EP0953289A2 High fat and high protein content milk replacer and process for its production |
| 11/02/1999 | US5976606 Process for producing DHA-containing tofu or soybean milk drink, or dry powder thereof |
| 10/27/1999 | CN1233152A Cold water soluble creamer |
| 10/26/1999 | US5972394 Fermenting with yeast and lactic acid bacteria, deactivating the yeast and bacteria by heating, removing alcohol and carbon dioxide gas; tasting beverage and a packed product not subject to expansion or deformation during storage |
| 10/20/1999 | CN1232507A Process for preparing fat oil contg. unsaturated fatty acid |
| 10/14/1999 | WO1999051106A1 Functional protein compositions, emulsions based thereon and processes for their preparation |
| 10/06/1999 | CN1230352A Milk powder with Chinese yam and its production |
| 10/05/1999 | US5962062 Lipids selected from the group consisting of lipids of lactic and vegetable origin |
| 10/05/1999 | US5962058 Foamable oil-in-water emulsion |
| 10/05/1999 | US5962046 Continuous fermentation process |
| 09/22/1999 | EP0943245A1 Vegetable protein composition containing an isoflavone- depleted vegetable protein material with an isoflavone- containing material |
| 09/22/1999 | CN1228927A Vegetable protein composition containing isoflavone depleted vegetable protein material with isoflavone containing material |
| 09/21/1999 | US5955134 Process for producing soybean milk and okara |
| 09/15/1999 | CN1045048C Fermented milk and preparing method thereof |
| 09/10/1999 | WO1999044442A1 Stable homogeneous emulsifier-free suspension, preparation method and uses in food compositions |
| 09/10/1999 | CA2663949A1 Stable homogeneous emulsifier-free suspension, preparation method and uses in food compositions |
| 08/31/1999 | US5945151 Process for producing soy milk and products thereof |
| 08/26/1999 | WO1999041999A1 Processes for producing functional okara milks and functional tofus |
| 08/25/1999 | EP0937408A2 Foodstuff containg a nutritional lipid composition |
| 08/25/1999 | CN1226805A Isoflavone-enriched soy protein products and production thereof |
| 08/24/1999 | US5942274 Recombinant human milk proteins in infant formulas |
| 08/18/1999 | CN1044667C Lipid composition, preparation method, and food containing said lipid composition |
| 08/12/1999 | WO1999039591A1 Processs for producing beverages from nut butter and the product therefrom |
| 08/12/1999 | WO1999039585A1 Skimmed milk powder substitute |
| 08/12/1999 | DE19833567C1 Substitutes for soya milk and tofu |
| 08/12/1999 | CA2325053A1 Skimmed milk powder substitute |
| 08/10/1999 | US5935627 Nonpost-hardening on storage |
| 08/04/1999 | EP0933029A1 Skimmed milk powder substitute |
| 08/04/1999 | EP0932342A1 Process of preparing a fat-containing foodstuff |
| 08/04/1999 | EP0671885B1 Method for production of a milk like product, the milk like product and a use thereof |
| 07/27/1999 | US5928705 Cooked extruded meat product comprising additive and method for making the same |
| 07/27/1999 | US5928703 Soluble beverage powder |
| 07/01/1999 | WO1999031998A1 Boiling pot |
| 07/01/1999 | WO1999031997A1 Soybean milk, soybean milk packs and process for producing the same and process for manufacturing tofu by using the same |
| 06/30/1999 | EP0924993A1 Dehydrated food containing lactic acid bacteria |
| 06/29/1999 | US5916621 Baby formula containing unhydrolyzed and/or hydrolyzed whey protein additive powder or concentrate obtained either from sweet whey with modified protein content by selective removal of glycomarcopeptide or from sour whey |
| 06/23/1999 | EP0923303A1 Process for producing cheese, curd and yoghourt products from soya beans |
| 06/23/1999 | EP0923301A1 Cold water soluble creamer |
| 06/10/1999 | WO1999027795A1 Method for preparing food products by fermenting soy milk with streptococcus thermophilus |
| 05/25/1999 | US5906847 Replacements for milk using whey solids |
| 05/25/1999 | CA2111178C Food composition |
| 05/19/1999 | CN1216686A Novel protein complexes |
| 05/14/1999 | WO1999022601A1 Enhanced infant formula containing liposome encapsulated nutrients and agents |
| 05/14/1999 | CA2308436A1 Enhanced infant formula containing liposome encapsulated nutrients and agents |
| 05/12/1999 | EP0914779A2 Protein-containing acidic foods and drinks |
| 05/12/1999 | EP0914777A1 Novel protein complexes |
| 05/11/1999 | US5902617 To imitate human breast milk, includes enzymes such as protease and polysaccharide degrading enzymes which are active in the baby's digestive system; improved digestibilty |
| 04/21/1999 | EP0805629B1 Food product |
| 04/20/1999 | CA2115145C Emulsifier, emulsion composition, and powder composition |
| 04/07/1999 | EP0906728A2 Process for preparing milk powder, a dietetic formula, a culinary product or a coffee base |
| 04/07/1999 | EP0906029A1 Novel isoflavone-enriched soy protein product and method for its manufacture |
| 04/07/1999 | EP0758846B1 Corandomized fat compositions for infant formulas |
| 04/01/1999 | WO1999015024A1 Sequential separation of whey proteins and formulations thereof |
| 03/16/1999 | US5882714 Feline milk substitute |
| 03/11/1999 | WO1999011755A1 Bifidobacterium breve and fermented soy-milk prepared with the same |
| 03/09/1999 | US5879729 Gelatinizing slurry of cereal flour and non-cereal starch material, homogenizing, inoculating with acidifying strain of lactobacillus, streptococcus or bifidobacterium species, fermenting, stabilizing, using in foods to reduce fat content |
| 03/03/1999 | EP0741522B1 Whey protein dominant baby milk food |
| 03/03/1999 | CN1209305A Method for improving fluidity of solid drink |
| 03/03/1999 | CN1209301A Method for producing instant solid drink using fluidizing bed |
| 02/24/1999 | EP0897670A1 Milk product |
| 02/18/1999 | WO1999007392A1 Isoflavone-containing compositions |
| 02/18/1999 | CA2298679A1 Isoflavone-containing compositions |
| 02/03/1999 | EP0893953A1 Pufa coated solid carrier particles for foodstuff |
| 01/27/1999 | EP0893064A1 Lipid composition for infant formula and process for making same |
| 01/27/1999 | CN1205860A Small soya-bean milk and bean curd making machine |
| 01/27/1999 | CN1205839A Lipid composition for infant formula and method of preparation |
| 01/20/1999 | EP0891715A1 Soluble beverage powder |
| 01/20/1999 | CN1205177A Soluble coffee beverage powder |
| 01/12/1999 | US5858449 Isoflavone-enriched soy protein product and method for its manufacture |
| 01/07/1999 | EP0888112A1 New use of ammonium compounds and/or urea |
| 01/07/1999 | EP0776165B1 Method for preparing almond milk and products obtained |
| 01/06/1999 | CN1203749A Soluble beverage creamer |
| 12/29/1998 | US5853789 Method for producing Tonyu |
| 12/29/1998 | US5852965 Apparatus for producing soybean milk and curd |
| 12/23/1998 | EP0885566A1 Soluble beverage creamer |