Patents for A23C 11 - Milk substitutes, e.g. coffee whitener compositions (6,934)
12/1983
12/28/1983EP0097128A2 Soured milk product
12/27/1983CA1159303A1 Cellulose food filler
11/1983
11/29/1983US4418091 Process for preparing a dry, powdery milk product
11/29/1983US4418084 Neutral protein beverage
11/15/1983US4415600 Spray dried coffee whiteners with reduced milk protein
10/1983
10/26/1983EP0092443A1 Sunflower seed milk
10/26/1983EP0092085A2 Nutritive compositions containing fats, and process for their preparation
10/26/1983EP0092076A2 Lipid composition for oral, enteral or parenteral feeding
10/12/1983EP0091331A1 Sucroglyceride preparation in fluid form, process for obtaining it and its uses
10/11/1983US4409256 Soymilk process
10/04/1983US4407838 Fluid non-dairy coffee whitener
09/1983
09/28/1983EP0089777A2 Improvements in or relating to methods of manufacturing a foodstuff precursor and/or foodstuffs manufactured thereby
09/13/1983US4404228 Lipid and protein containing material in particulate form and process therefor
08/1983
08/30/1983US4401657 Nutrient composition suitable for enteral feeding
08/09/1983US4397927 Imitation milk compositions and aqueous dispersions prepared therefrom
07/1983
07/12/1983CA1149666A1 Imitation milk
06/1983
06/21/1983US4389425 Method of making soy milk containing stabilized protein
04/1983
04/12/1983US4379755 Sucrose-fatty acid ester
03/1983
03/29/1983US4378376 Simulated milk protein replacer of improved suspension characteristics
01/1983
01/18/1983US4369198 Method for extracting ingredients of oil-containing seeds
01/04/1983CA1138707A1 Readily assimilable fat compositions
12/1982
12/22/1982EP0067358A1 Low calorie food composition
12/14/1982US4363763 Detergent surfactants
11/1982
11/23/1982US4360537 Egg yolk replacements; emulsions of soybean protein-lecithin dipoles; baked goods
11/23/1982US4360535 Artificial cream composition and method of preparation
10/1982
10/27/1982EP0063324A2 Process for preserving aqueous solutions of milk powder or milk substitute fodder
10/20/1982EP0063059A1 Milk powder for feeding animals
10/19/1982CA1133751A1 Non-fat dry milk substitute product
10/05/1982CA1132835A1 Milk substitutes
09/1982
09/22/1982EP0060764A1 Milk powder for feeding animals
09/21/1982US4350711 Methods of infusing fruits
09/21/1982CA1131987A1 Food products comprising a continuous aqueous phase and a dispersed gelled aqueous phase
08/1982
08/31/1982CA1130635A1 Preparation of an improved skim milk replacement powder
08/25/1982EP0058277A1 Method for the preparation of dry vegetable protein isolates and their use in food compositions
08/24/1982US4346122 Imitation cheese
08/18/1982EP0057989A2 Lipid and protein containing material in particulate form and process therefor
07/1982
07/27/1982US4341811 Pasteurized, homogenized, protein-free emulsion of edible fats, lipoid emulsifier, and water
06/1982
06/29/1982US4337278 Imitation milk
05/1982
05/25/1982US4331692 For animal feeds
05/18/1982CA1123652A1 Stabilised milkproteins-containing compositions
03/1982
03/09/1982CA1119454A1 Dry powdered non-dairy food composition containing liquid fat
01/1982
01/26/1982CA1116928A1 Coffee whitener and use of fluid shortening therein
01/12/1982US4310561 Protein-free synthetic milk or the like
12/1981
12/29/1981US4308287 Intermediate-moisture frozen acidophilus pudding
12/15/1981US4305964 Food product
12/15/1981CA1114227A1 Artificial cream and method of preparation and emulsifier mixture therefor
12/01/1981US4303692 Taurine additive
10/1981
10/13/1981US4294856 Process for manufacture of artificial milk replacer for raising infant pigs and other infant animals
09/1981
09/15/1981CA1108919A1 Processing of whey
09/02/1981EP0034858A2 Polyol esters of alpha-hydroxy carboxylic acids and compositions containing them
08/1981
08/18/1981CA1107120A1 Intermediate moisture, ready-to-use, frozen foods
08/12/1981EP0033694A2 Process for producing stabilized hydrolysates of animal proteins, products obtained and dietetic and therapeutic application
08/04/1981US4282265 Fat compositions for infant formulas
08/04/1981CA1106221A1 Milk food for infants and production process thereof
07/1981
07/21/1981US4279939 Milk replacer for baking containing isolated vegetable protein
07/07/1981CA1104413A1 Lipoprotein emulsions for food use, methods for preparing the same and food products including same
06/1981
06/10/1981EP0029937A2 Dry emulsion of fatty material and process for preparing it
05/1981
05/05/1981CA1100350A1 Milk subtitute for leavenable food compositions
04/1981
04/01/1981EP0026119A1 Milk products intended for the manufacture of chocolate products, and manufacturing process
03/1981
03/31/1981US4259358 From legumes; artificial milk for humans and animals
03/31/1981US4259357 Stabilized milkproteins-containing compositions
02/1981
02/10/1981CA1095320A1 Method of treating soybeans and product thereof
02/03/1981CA1094870A1 Neutral protein beverage
02/03/1981CA1094867A1 Process for the production of a functional protein
02/03/1981CA1094866A1 Food compositions containing microbial proteins
01/1981
01/13/1981US4244977 Intermediate-moisture frozen foods
01/13/1981US4244976 Intermediate-moisture frozen foods
01/07/1981EP0021279A2 A whitener and a method for preparing same
12/1980
12/30/1980US4242364 Dry powdered non-dairy food composition containing liquid fat
12/23/1980US4241100 Process for producing soybean milk
12/16/1980US4239786 Coffee whitener and use of fluid shortening therein
12/09/1980CA1091081A1 Process for producing soybean milk
12/02/1980US4237146 Freezer soft intermediate-moisture food dressing
11/1980
11/18/1980US4234611 Soft intermediate-moisture frozen puddings and fillings
08/1980
08/19/1980CA1083879A1 Method of making soybean beverages
08/05/1980US4216236 Infant milk formula and process for its manufacture
06/1980
06/25/1980EP0012499A1 Dry powdered non-dairy food composition containing liquid fat
06/24/1980US4209545 Blending with surfactant
05/1980
05/28/1980EP0011345A2 Artificial cream-type food product and a process for the production thereof
05/27/1980CA1078249A1 Low carbohydrate oilseed lipid-protein comestible
05/27/1980CA1078248A1 Liquid dietary product containing soy protein membrane isolate
04/1980
04/22/1980US4199608 Substituting mono and diglycerides for triglycerides
04/22/1980US4199605 Long shelf-life
04/22/1980US4199604 Intermediate-moisture, ready-to-use, frozen non dairy creamer
04/22/1980CA1075963A1 Soy/casein coffee whitener composition
04/02/1980EP0009366A1 Milk containing animal feed compositions and aqueous feeds based on them
03/1980
03/20/1980WO1980000399A1 Milk substitutes
03/19/1980EP0008908A2 Milk substitutes and process for preparing them
03/18/1980US4194018 Grinding, heat by steam injuection to destroy antitrypsin factor; cows' milk substitute
02/1980
02/19/1980CA1071923A1 Calf feed containing sorangium enzymes
02/12/1980CA1071459A1 Fat emulsion product and process for producing the same
02/05/1980US4187324 Soybean beverage
01/1980
01/22/1980CA1070162A1 Non-dairy coffee whitener containing acetate salt
07/1979
07/24/1979CA1058947A1 Methods of producing dry pulverulent foodstuffs or animal foods and products produced according to the methods
07/03/1979CA1057572A1 Preparation of food products
06/1979
06/12/1979CA1056196A1 Method for processing soybeans
05/1979
05/29/1979CA1055303A1 Process for preparing vegetal proteinic concentrates, products thereby obtained, and milk substituting feeds containing said concentrates
05/15/1979US4154863 Bacteriostatic
04/1979
04/10/1979CA1052172A1 Process for making dehydrated peanut food product
03/1979
03/27/1979US4146652 Oil in water emulsion, sugar, fat, pasteurizing, homogenizing
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