| Patents for C12G 3 - Preparation of other alcoholic beverages (17,886) |
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| 02/27/2002 | CN2479023Y Miniature wine sitiller |
| 02/27/2002 | CN2479022Y Wine self-making device |
| 02/27/2002 | CN1337457A Making process of long-life tonic wine |
| 02/27/2002 | CN1337456A 'Three-black' organic-selenium spirit |
| 02/27/2002 | CN1337455A Health wine and corresponding non-alchol health beverage |
| 02/27/2002 | CN1337454A Selenium-rich black corn wine and its making process |
| 02/27/2002 | CN1337237A Zanchun wine and its production process |
| 02/27/2002 | CN1079828C Tea fungus drink and making method thereof |
| 02/21/2002 | DE10037256A1 Beschwerungsmittel für Aromaöle und damit hergestellte Getränkekonzentrate und Getränke Weighting agents for flavoring oils and thus produced beverage concentrates and beverage |
| 02/20/2002 | CN2477645Y Yellow liquid activity on-line monitor for pit of spirit brewery |
| 02/20/2002 | CN2477640Y Efficiency and energy saving steam wine pot |
| 02/20/2002 | CN2477639Y Efficiency and energy saving integrated brewing equipment |
| 02/20/2002 | CN1336428A Kudzuvine root wine |
| 02/20/2002 | CN1336427A Lucid ganoderma health wine |
| 02/20/2002 | CN1336426A konjak juice wine componding process |
| 02/20/2002 | CN1336425A Fermenting wine making process with raw material needing no cooking |
| 02/20/2002 | CN1079431C Method for extracting SOD from earthworm, and SOD series health-care food |
| 02/20/2002 | CN1079429C Spirulina health-care liquor |
| 02/20/2002 | CN1079428C Brewing technology for grape shaoxing wine |
| 02/20/2002 | CN1079255C Medical wine for treating rheumatism |
| 02/20/2002 | CN1079242C Health-care medicinal liquor and its prepn. method |
| 02/20/2002 | CN1079240C Medicinal liquor for encephalic health and tonifying, and the prepn. thereof |
| 02/14/2002 | WO2002012473A2 Preparation of immobilised acclimated micro-organisms, production method and use for reactivating interrupted fermentation processes |
| 02/14/2002 | DE10034375A1 Production of alcoholic dispersion containing beta-carotene (I), for human food, food supplement or medicament, e.g. egg, nut-nougat or cafe creme liqueur, uses alcohol containing anisole giving turbidity on dilution with water |
| 02/13/2002 | EP1179300A1 Agarobiose-containing composition |
| 02/13/2002 | EP1179045A1 Ingredients composition of a strong alcoholic beverage, named "taffia" |
| 02/13/2002 | CN2476554Y Miniature domestic movable device for feed preparation and wine making |
| 02/13/2002 | CN1335392A Apple wine yeast and its usage in brewing apple wine |
| 02/13/2002 | CN1335387A Hippocras for sausage and ham |
| 02/13/2002 | CN1335386A Three-black health wine |
| 02/13/2002 | CN1335385A Pear wine and its making process |
| 02/13/2002 | CN1335384A Making process of turtle-deer-donkey wine |
| 02/06/2002 | CN1334337A Golden pine nut wine and its preparing process |
| 02/06/2002 | CN1334336A Health-care wine |
| 02/06/2002 | CN1334335A Natural health-care wine and its preparing process |
| 02/06/2002 | CN1334334A Process for preparing sweet fermented glutinous corn |
| 02/06/2002 | CN1334333A Method for preparing haw wine |
| 02/06/2002 | CN1334332A Process for brewing Rumex yellow wine |
| 02/06/2002 | CN1334331A Process for brewing nutritive Rumex wine |
| 02/06/2002 | CN1334330A Refreshing rice wine |
| 02/06/2002 | CN1334329A Shatian Pomelo wine and its preparing process |
| 02/05/2002 | US6344226 Containing ethyl acetate, isopentenyl, amyl, isobutyl n-propyl alcohols, ethanol, water and vanillin by mixing alcoholic distillates and toasted oak chips, heating and aeratinglayers, |
| 01/31/2002 | US20020012718 Gluten-free beer |
| 01/30/2002 | EP1175838A2 Agent for increasing density for aromatic oil and beverage and beverage concentrate produced therewith |
| 01/30/2002 | CN2474539Y Dinner table spirit self roaster |
| 01/30/2002 | CN1333333A Black wine and productive process thereof |
| 01/30/2002 | CN1333332A Wilsonii wine and preparing process thereof |
| 01/30/2002 | CN1333331A Process for preparing weeds wine |
| 01/30/2002 | CN1333330A Process for prepairng chongyang wine |
| 01/30/2002 | CN1333329A 蔬菜酒 Vegetables wine |
| 01/30/2002 | CN1078611C Cratoxylum prunifolium Dyer tea beer, and method for producing same |
| 01/24/2002 | WO2002005661A2 METHOD OF PREPARING LIQUID COMPOSITIONS FOR DELIVERY OF N- [3, 3-DIMETHYLBUTYL-L-α-ASPARTYL] -L-PHENYLALANINE 1-METHYL ESTER IN FOOD AND BEVERAGE SYSTEMS |
| 01/24/2002 | WO2001049822A3 Physiologically active agents containing vicinal dithioglycols and use thereof in various branches of economy |
| 01/24/2002 | CA2416129A1 Method of preparing liquid compositions for delivery of n-[3,3-dimethylbutyl-l-.alpha.-aspartyl]-l-phenylalanine 1-methyl ester in food and beverage systems |
| 01/23/2002 | CN2473202Y Semiconductor electric heating film large power raw material liquid brewing distiller |
| 01/23/2002 | CN2473201Y Alcohol distiller |
| 01/23/2002 | CN1332610A Frozen alcoholic beverages |
| 01/23/2002 | CN1332238A Tonic turtle wine |
| 01/23/2002 | CN1332237A Healthy fermented glutinous rice wine |
| 01/23/2002 | CN1332236A Spirit storing method with grains in cellar |
| 01/23/2002 | CN1332235A Wild bamboo wine making process with live bamboo as material |
| 01/17/2002 | US20020006647 Fermentation with a phytase |
| 01/16/2002 | CN2471784Y Household distillating still |
| 01/16/2002 | CN2471783Y Household wine press |
| 01/16/2002 | CN1331282A Sancong wine |
| 01/16/2002 | CN1331281A Process for preparing medical wine |
| 01/16/2002 | CN1077916C Mangosteen wine and its prodn. process |
| 01/16/2002 | CN1077915C Method for making cherry wine |
| 01/10/2002 | WO2002002748A1 Method for culturing micro-organisms in reducing conditions obtained by a gas stream |
| 01/10/2002 | US20020004094 Filling pre-selected coconuts with ethanol, after emptying the water, to dissolve part of the cavity's internal walls to absorb coconut fragrance, and then adding sugar cane juice; capping and storing for future consumption |
| 01/09/2002 | CN1330138A Cordyceps wine |
| 01/09/2002 | CN1329896A Medical wine for treating rheumatism, rheumatoid diseases and hyperosteogeny |
| 01/03/2002 | WO2002000880A1 Recombinant saccharomyces cerevisiae expressing chimeric glucose transporters |
| 01/03/2002 | WO2002000238A1 Compositions promoting alcohol metabolism |
| 01/03/2002 | US20020001651 Method of altering and improving taste characteristics of edible consumables with monomeric or oligomeric polyphenolic compounds |
| 01/03/2002 | CA2414137A1 Recombinant saccharomyces cerevisiae expressing chimeric glucose transporters |
| 01/02/2002 | CN1329136A Deer's blood honey liquor and its preparation method |
| 01/02/2002 | CN1329135A Aloe velvet deerhorn bamboo liquor and its preparation method |
| 01/02/2002 | CN1328866A Mass transferring method and device |
| 12/26/2001 | CN1328129A Health-care wine |
| 12/26/2001 | CN1328128A Vc-enriched tangerine wine containing CO2 gas |
| 12/26/2001 | CN1328127A Process for brewing refined ganoderma wine |
| 12/26/2001 | CN1328126A Process for brewing yellow wine with raw rice |
| 12/26/2001 | CN1328125A Filter technology of yellow wine |
| 12/26/2001 | CN1328124A Process for brewing wine with raw materials |
| 12/26/2001 | CN1328123A High-output distiller's yeast flavoured by raw material and its preparing process |
| 12/26/2001 | CN1327840A Medical wine for lossing weight and building up body and its preparing process |
| 12/19/2001 | EP1162889A1 Process for producing cheese |
| 12/19/2001 | CN1327044A Process for producing dismutase wine |
| 12/19/2001 | CN1327043A White spirit and its special auxiliary materials and its combined products |
| 12/19/2001 | CN1327042A Lotus seed wine |
| 12/19/2001 | CN1327041A Animal nutritious health wine and its producing process |
| 12/19/2001 | CN1327040A Guninary fruit wine and its preparing method |
| 12/19/2001 | CN1327039A Chest nut wine and its producing method |
| 12/13/2001 | WO2001094525A1 A drink product |
| 12/13/2001 | WO2001034763A3 All natural accelerated aging of distilled spirits |
| 12/13/2001 | DE10055978A1 Alcoholic beverage with a novel taste containing roasted barley malt and hop extract |
| 12/12/2001 | CN1325956A Health-care longevity wine |
| 12/12/2001 | CN1325955A Ganoderma wine and its preparing process |
| 12/12/2001 | CN1325954A 侗酒 Dong wine |