| Patents for A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation (35,068) |
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| 03/14/2007 | CN1303927C Beverage device for making a beverage with a foam layer on top |
| 03/14/2007 | CN1303919C Health-care preparation containing pearl and ginseng active components |
| 03/14/2007 | CN1303918C Method for producing corn juice beverage |
| 03/14/2007 | CN1303917C Pearl beverage and preparation method thereof |
| 03/14/2007 | CN1303916C Black fungus drink and its preparing method |
| 03/14/2007 | CN1303915C Plant water beverage and its preparation method |
| 03/14/2007 | CN1303914C Method for preparing grosvenor momordica fruit juice |
| 03/14/2007 | CN1303912C Health-care product containing cordyceps sinensis and its preparing method |
| 03/14/2007 | CN1303909C Tonify soup of aweto and its production method |
| 03/13/2007 | US7189351 D-tagatose as an anti-biofilm agent |
| 03/13/2007 | US7189330 Reacting room temperature or cooled drinking water with magnesium grains stored in a water permeable case made of ceramics inside a vessel; may also include silver grains for water purification; hydrogen generated without using an electrolytic device; water thought to fight free radical damage |
| 03/08/2007 | WO2007027213A1 High energy carbonated protein drink and method of making |
| 03/08/2007 | WO2007027092A2 Oral composition for moisturising skin |
| 03/08/2007 | WO2007026271A1 Clear flavor microemulsions comprising sugar esters of fatty acids |
| 03/08/2007 | WO2006069619A3 Edible compositions comprising a primary lipid, a co-lipid a lipophilic physiologically active ingredient and water, and their preparation |
| 03/08/2007 | US20070054026 Method and apparatus for making beverages |
| 03/08/2007 | US20070054010 High temperature enzymatic vegetable processing |
| 03/08/2007 | US20070053929 Marine algae extract and lipase inhibitor containing the same |
| 03/07/2007 | EP1759598A1 Method and apparatus for making beverages |
| 03/07/2007 | EP1759597A2 Antiallergic composition |
| 03/07/2007 | EP1759596A1 Process for producing whitish banaba extract, whitish banaba extract and food or drink containing whitish banaba extract |
| 03/07/2007 | EP1759594A1 Production method of food and beverage products with high content of gamma-aminobutyric acid and food and beverage products with high content of gamma-aminobutyric acid |
| 03/07/2007 | EP1758466A2 Method for producing tomato paste and powder using reverse osmosis and evaporation |
| 03/07/2007 | EP1571927B1 Flavoured sugarcane juice in aseptic unit packs |
| 03/07/2007 | EP1276391B1 Ethyl 4-(thioacetoxy)butyrate as a flavoring agent and methods for preparing and using same |
| 03/07/2007 | CN1925908A Microcapsules |
| 03/07/2007 | CN1925755A Using carbon dioxide regulators to extend the shelf life of plastic packaging |
| 03/07/2007 | CN1925754A High protein beverage and method of producing same |
| 03/07/2007 | CN1923060A Seed watermelon health drink and its preparing process |
| 03/07/2007 | CN1923059A Production method of food and beverage products with high content of gamma-aminobutyric acid and food and beverage products with high content of gamma-aminobutyric acid |
| 03/07/2007 | CN1923058A Peanut nourishing beverage |
| 03/07/2007 | CN1923057A Anti-fatigue health care beverage |
| 03/07/2007 | CN1923056A Beverage of fruit grown in bottle and its production process |
| 03/07/2007 | CN1302768C Physiologically active agents containing vicinal dithioglycols and use therof in various branches of economy |
| 03/07/2007 | CN1302733C Process for producing acidic drinks |
| 03/07/2007 | CN1302732C Organe fruit vinegar drink |
| 03/06/2007 | US7186433 Fibre-enriched drinks |
| 03/06/2007 | CA2558687A1 Method and apparatus for making beverages |
| 03/06/2007 | CA2302641C Liver fat accumulation inhibitory composition, food additive for liver fat accumulation inhibition, and method of inhibiting liver fat accumulation |
| 03/01/2007 | WO2007023999A1 Amino acid-containing acidic beverage and method for producing same |
| 03/01/2007 | WO2007022651A1 Substituted bicyclo [2.2.2] oct/5-ene compounds and their use as cooling agents |
| 03/01/2007 | WO2006134409A3 Synergistic prebiotic compositions |
| 03/01/2007 | US20070048428 System & Method for Producing Foamed and Steamed Milk |
| 03/01/2007 | DE102005040666A1 Instant beverage composition, useful for preparing low-calorie instant beverage, comprises agglomerates based on agglomerate former from sugar substitution product like starch derivative, dextrose (D-glucose), lactose and maltose |
| 02/28/2007 | EP1757289A1 Composition for acceleration of alcohol metabolism or recuperation from fatigue through gluconeogenesis |
| 02/28/2007 | EP1755428A2 System for producing tomato paste and powder using reverse osmosis and evaporation |
| 02/28/2007 | EP1755411A1 Water contained with mushroom constituent and a producing method thereof, and a water product contained with mushroom constituent |
| 02/28/2007 | EP1519670B1 System and method for producing foamed and steamed milk for hot beverages |
| 02/28/2007 | EP1416812B1 Lipid blends and food products containing oleic fatty acid and omega-6 fatty acids, designed to increase the intramyocellular lipid level |
| 02/28/2007 | EP1377536A4 Self-reducing anthraquinone compounds |
| 02/28/2007 | EP1178811B1 Electrolyte gels for maintaining hydration and rehydration |
| 02/28/2007 | CN1921875A Beverage and medicine having bamboo extractive as main component |
| 02/28/2007 | CN1921775A Novel process for treating foods under alternating atmospheres |
| 02/28/2007 | CN1921774A Method for the diafiltration of a product and device for carrying out said method |
| 02/28/2007 | CN1921773A Loquat seed tea |
| 02/28/2007 | CN1921755A Encapsulated antimicrobial material |
| 02/28/2007 | CN1919088A Freeze production process for water beverage |
| 02/28/2007 | CN1919085A Process for dragon fruit bough beverage |
| 02/28/2007 | CN1919084A Reduction of non-enzymatic browning in citrus peel juice |
| 02/28/2007 | CN1919083A Physalisalkengi L.var.franchetii (Mast.)Makino beverage |
| 02/28/2007 | CN1919082A Process for the production of dragon fruit pulp beverage |
| 02/28/2007 | CN1919081A Process for the production of dragon fruit beverage |
| 02/28/2007 | CN1919080A Processing method for fruit juice with lowered methylamine phosphate content |
| 02/28/2007 | CN1919064A Fresh spirulina nutrient solution and method for making same |
| 02/28/2007 | CN1919062A Method for extracting series effective ingredient of pyracantha |
| 02/28/2007 | CN1301710C Therapeutic methods and compositions involving isoflavones |
| 02/28/2007 | CN1301673C Preparing method for activated papaya juice |
| 02/28/2007 | CN1301672C Composite juice of lotus root and preparation method |
| 02/28/2007 | CN1301671C Production method of emblic leafflower fruit juice beverage and its raw material formula |
| 02/27/2007 | US7183265 Powdery product comprising crystalline β-maltose monohydrate, its preparation, and uses |
| 02/27/2007 | US7182972 Water-soluble bean-based extracts |
| 02/27/2007 | US7182968 Composition containing xylitol and fiber |
| 02/27/2007 | US7182965 pollen polyterpenes for the treatment of microbial, especially bacterial, diseases for topical, oral and parenteral administration in humans and animals |
| 02/27/2007 | CA2205467C Method and installation respectively for the extraction of vegetable juices from vegetable residue and/or from vegetable remnants residue |
| 02/22/2007 | WO2007021034A1 Scavenger of harmful active oxygen and/or free radical in living body |
| 02/22/2007 | WO2007019719A1 Cooling compounds |
| 02/22/2007 | WO2007019685A1 Supplemental dietary composition including caffeine, taurine and ginseng |
| 02/22/2007 | US20070042184 Microcapsules |
| 02/22/2007 | US20070042101 Chocolate drink prepared using an espresso-type machine, and means of producing same |
| 02/22/2007 | DE202006017797U1 Effervescent product for preparing beverages or for direct consumption comprises a plant- or animal-derived amine, a plant-derived alkaloid and a metabolically active antioxidant |
| 02/22/2007 | CA2619769A1 Scavenger of in vivo harmful reactive oxygen species and/or free radicals |
| 02/22/2007 | CA2618139A1 Supplemental dietary composition including caffeine, taurine and ginseng |
| 02/21/2007 | EP1753523A1 Device for oxygen enrichment of drinking water |
| 02/21/2007 | EP1753310A1 Acid beverage composition utilizing a protein and a vegetable oil and process for making same |
| 02/21/2007 | EP1753306A1 Aloe powder, aloe juice, and method for producing the same |
| 02/21/2007 | EP1656039B1 Calcium fortified soy based infant nutritional formulas |
| 02/21/2007 | EP1568286B1 Method of diminishing bitterness of amino acid |
| 02/21/2007 | EP1389466B1 A dispersion on the basis of beta-glucan containing superfine particles, a corresponding process of manufacturing and the use of said dispersion |
| 02/21/2007 | EP1163853B1 Method of strengthenig the taste of sodium chloride, agent for strengthening the taste of sodium chloride, sodium chloride-taste seasoning and food having strengthened taste of sodium chloride |
| 02/21/2007 | EP1057483B1 Composition comprising theanine |
| 02/21/2007 | EP0984704B1 The production of a food acid mixture containing fumaric acid |
| 02/21/2007 | CN1917931A Method and apparatus for an oval carbonator |
| 02/21/2007 | CN1917782A A drink containing ultrafine powder of ginseng and the method thereof |
| 02/21/2007 | CN1917781A Concentrated tomato products |
| 02/21/2007 | CN1917778A Tomato products and process for their preparation |
| 02/21/2007 | CN1915118A Nourishment crystal of not medical use, and preparation method |
| 02/21/2007 | CN1915117A Method for preparing compound beverage of sweet potato from wastewater of sweet potato |
| 02/21/2007 | CN1915116A Gingko milk beverage and preparation method |
| 02/21/2007 | CN1915115A Biologic beverage of fermenting hawthorn fruit |
| 02/21/2007 | CN1915114A Vegetable health care beverage and preparation method |