Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 1 - Foods or foodstuffs; Their preparation or treatment
Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
09/2012
09/07/2012WO2012084196A3 Responsive load system and method
09/07/2012WO2012080982A3 Functional food preparation and use thereof
09/07/2012WO2012062900A3 Frozen confections containing probiotic micro-organisms
09/07/2012WO2011050426A4 New strains of lactic acid bacteria and their combinations producing probiotic preparations
09/07/2012CA2828541A1 Sporulation-deficient b. texasporus cells and methods for efficient and cost-effective inactivation and use thereof
09/07/2012CA2825839A1 Extensional viscosity to promote safe swallowing of food boluses
09/06/2012US20120227122 Hybrid artichoke variety nun 4060 ar
09/06/2012US20120227120 Hydrolases, nucleic acids encoding them and methods for making and using them
09/06/2012US20120225184 Method and apparatus for harvesting of backmeat of a carcass or carcass part of slaughtered poultry
09/06/2012US20120225182 Durum Wheat Pasta With High Alimentary Bran Content and Process for the Production Thereof
09/06/2012US20120225180 Saltiness-improving agent for salty food and drink
09/06/2012US20120225179 apparatus and a method for estimating the air humidity within an oven cavity
09/06/2012US20120225178 Barbecue pan with removable handle
09/06/2012US20120225172 Density modification
09/06/2012US20120225171 Method for controlling water content with decontamination in meats
09/06/2012US20120225162 Method and system for weight management
09/06/2012US20120225095 Production of carboxylic acid and salt co-products
09/06/2012US20120222312 Adjustable peeler
09/06/2012DE102011000997A1 Zusammensetzung für Ernährungszwecke Composition for nutritional purposes
09/05/2012EP2494872A2 Low calorie coffee mix composition prepared by using d-tagatose
09/05/2012EP2494059A1 Use of methylsulfonylmethane (msm) to modulate microbial activity
09/05/2012EP2493337A1 Method for producing a carnosic acid-rich plant extract
09/05/2012EP2493336A1 Nutritional compositions comprising lactoferrin and probiotics and kits of parts thereof
09/05/2012EP2493335A1 Method for obtaining a curcuma rhizome juice, compositions containing said juice
09/05/2012EP2493334A1 Composition and method for delivery of substances in a dry mode
09/05/2012EP2493333A2 Stable thickener formulations
09/05/2012EP2493330A2 Gluten free structured protein product
09/05/2012EP2493328A1 Solvent-free process for obtaining phospholipids and neutral enriched krill oils
09/05/2012EP2493325A1 Whey protein product and a method for its preparation
09/05/2012EP2493321A2 Non-fermented stuffed pancake mix composition and method for making a stuffed pancake using the same
09/05/2012EP2493320A2 A food product pertaining to a filling-and-cracker sandwich
09/05/2012CN202420100U Refrigerator
09/05/2012CN202420076U Refrigerator
09/05/2012CN202415318U Multifunctional portable self-priming ozone water production machine
09/05/2012CN202410308U Multilayer filter
09/05/2012CN202407015U Blade type preserved vegetable pickling salt spreading machine
09/05/2012CN202407014U Mixed flow type salt sprinkling machine for preparing pickled tuber mustard
09/05/2012CN202407013U Swirling flow separator for separating peel from seeds of tomatoes
09/05/2012CN202407012U Household small corn popper
09/05/2012CN202407011U Steamed stuffed bun machine with secondary paste feeding function
09/05/2012CN202407010U Full-automatic spring roll making machine
09/05/2012CN202407009U Novel full-automatic spring roll wrapper making machine
09/05/2012CN202407008U Simple cordyceps militaris rice solid fermentation device
09/05/2012CN202407007U Continuous cold water sugar dissolving machine
09/05/2012CN202407006U Honey product preparation equipment
09/05/2012CN1980656B New pharmaceutical use of lipase inhibitor
09/05/2012CN1977669B Flavone health-care drink product
09/05/2012CN1934993B Processing method for making food using grain and fresh fruit as raw material
09/05/2012CN1853666B Pharmaceutical, nutraceutical, dietetic and nutritional compositions based on vegetable fibres
09/05/2012CN1592791B Phytases, nucleic acids encoding them and methods for making and using them
09/05/2012CN102656262A Arginine-rich yeast extract and process for production thereof
09/05/2012CN102656148A Cyclic hydroxylamine derivatives, their preparation and use as antioxidants
09/05/2012CN102656134A Method for producing reduced coenzyme Q10, method for stabilizing same, and composition comprising same
09/05/2012CN102656133A Method for producing reduced coenzyme Q10, method for stabilizing same, and composition comprising same
09/05/2012CN102655769A Omega-3 fatty acid enriched meat compositions
09/05/2012CN102655768A Microbially-stable Vitamin E solutions
09/05/2012CN102655767A Liquid food composition
09/05/2012CN102655766A Aftertaste masking
09/05/2012CN102655765A Saltiness improvement agent for salty food and beverages
09/05/2012CN102655764A Agent for increasing body weight, animal feed for increasing body weight and health food for increasing body weight
09/05/2012CN102655760A Oil and fat composition for deep frying
09/05/2012CN102655759A Milk-based alternative product and method for producing the same
09/05/2012CN102655757A Coating composition for fresh produce comprising chitosan, surfactant and polyethylene glycol
09/05/2012CN102653568A Herba taraxaci homogeneous polysaccharide and preparation method and application thereof
09/05/2012CN102653563A Method for preparing functional V-type yellow dextrin-emulsifier complex
09/05/2012CN102653514A Chlorogenic acid analog, and preparation method and application thereof
09/05/2012CN102652792A Anti-cancer application of composition containing garlic oil, garlic total polysaccharide and garlic total saponin
09/05/2012CN102652771A Herbal medicinal egg for fundamentally treating haemorrhoid
09/05/2012CN102652732A Nano water-soluble emulsion and preparation method thereof
09/05/2012CN102652575A Golden-silk jujube health-care drink and producing method thereof
09/05/2012CN102652572A Production method of peanuts wrapped with honey
09/05/2012CN102652571A Internal-heat clearing watermelon seed and preparing method thereof
09/05/2012CN102652570A Beautifying watermelon seed and preparation method thereof
09/05/2012CN102652569A Health-care watermelon seeds and preparation method thereof
09/05/2012CN102652568A Health watermelon seeds and preparation method thereof
09/05/2012CN102652567A Method for fry of shrimp shape
09/05/2012CN102652566A Method for preparing bone-crisped fish
09/05/2012CN102652565A Method for preparing skin-maintaining stewed duck in soy sauce
09/05/2012CN102652564A Preparing method of kidney-tonifying qi-benefiting seasoned duck
09/05/2012CN102652563A Deep-seawater containing health-care drinking liquid and preparation method thereof
09/05/2012CN102652562A Multicolor minor-cereal noodles and preparation method thereof
09/05/2012CN102652561A Vegetable protein food for treating micro-disease or assisting medicament in rehabilitating sick body and production method thereof
09/05/2012CN102652560A Health-care food
09/05/2012CN102652559A Health food with functions of alleviating hangover and protecting liver, nourishing stomach and tonifying kidney, and engendering liquid and allaying thirst and preparation method of health food
09/05/2012CN102652558A Chili sauce produced by fermentation of pure lactic acid bacteria and production method for chili sauce
09/05/2012CN102652557A Preparation method of instant flexible-packaging purple sweet potato pieces
09/05/2012CN102652556A Preparation method of instant kudzuvine root particles
09/05/2012CN102652555A Quick-freezing pumpkin pie and preparation method thereof
09/05/2012CN102652554A Process for making fresh-keeping pea bean jelly
09/05/2012CN102652553A Compound brown rice capable of maintaining beauty and keeping young
09/05/2012CN102652552A Compound brown rice capable of reducing blood lipid
09/05/2012CN102652551A Stuffing of cooked wheaten food and preparation method thereof
09/05/2012CN102652550A Composite health care coarse rice
09/05/2012CN102652549A Compound brown rice
09/05/2012CN102652548A Pregelatinized and re-pelleted composite brown rice
09/05/2012CN102652547A Method for preparing enzyme in foods containing soybean, coarse cereals and multi-fibers
09/05/2012CN102652546A Glucan yeast tablet candy and method
09/05/2012CN102652545A Process method for extracting soybean oligosaccharide
09/05/2012CN102652544A Pine nut protein jelly and preparation method thereof
09/05/2012CN102652543A Floating type liquid food material heating device
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