Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449) |
---|
09/25/2013 | CN101843317B Deodorization method and device thereof for fish meal production |
09/25/2013 | CN101797045B Honey raisin tree oral liquid and processing method thereof |
09/25/2013 | CN101703182B Spreading mechanism of crispy rice spreader |
09/25/2013 | CN101646356B Enzyme preparation for adhesion and method of producing adhesion-molded food product |
09/25/2013 | CN101633683B Antihepatitis medicament, preparation method thereof and use thereof |
09/25/2013 | CN101611857B New menthyl derivatives as flavor substances |
09/25/2013 | CN101591228B Novel azulene compounds and application thereof |
09/25/2013 | CN101541194B Probiotic oral dosage forms |
09/25/2013 | CN101466834B Method for production of carotenoid-synthesizing microorganism and method for production of carotenoid |
09/25/2013 | CN101390601B Soup block compound flavorings |
09/25/2013 | CN101317609B Liquid milk with additive serum albumin for baby of 6 to 12 months age |
09/25/2013 | CN101317598B Liquid milk for baby of zero to 6 months age and preparation using injection type direct disinfection |
09/25/2013 | CN101222855B Foamable oil-in-water emulsion |
09/24/2013 | US8541392 Polymer controlled induced viscosity fiber system and uses thereof |
09/24/2013 | US8541379 Kokumi-imparting agent |
09/24/2013 | US8541220 Isomerases, nucleic acids encoding them and methods for making and using them |
09/24/2013 | US8541046 Process for the preparation of a canola protein isolate |
09/24/2013 | US8541045 Process for extracting cocoa polyphenols from cocoa beans |
09/24/2013 | US8541044 No bake granola product and methods of preparation |
09/24/2013 | US8541043 Fat containing edible emulsions with iron and zinc |
09/24/2013 | US8541041 Use of alternan as a thickening agent and thickening agent compositions containing alternan and another thickening agent |
09/24/2013 | US8541039 Water purifying and flavor infusion device |
09/24/2013 | US8539877 Cooking device and method of cooking |
09/24/2013 | CA2691691C Compositions and methods of treating chronic kidney disease |
09/24/2013 | CA2649145C A method of producing selenium-enriched yeast products, and uses thereof |
09/24/2013 | CA2589116C Chocolate products and ingredients and methods for producing novel oil-in-water suspensions |
09/24/2013 | CA2576120C Garlic peeler |
09/24/2013 | CA2538408C Diet product, oral drug and method for treating allergies using tgf-.beta.1 |
09/24/2013 | CA2489090C Nutritional composition for detoxification and cancer prevention |
09/24/2013 | CA2488394C Sulfur-containing proanthocyanidin oligomer composition and production method thereof |
09/24/2013 | CA2441978C New additives for preventing caking of powdered emulsifiers |
09/20/2013 | DE202013007467U1 Lebensmittel auf Basis Veganer Gelermittel Food based vegan Gelermittel |
09/20/2013 | CA2809952A1 Shirrable spiced casing with inner coating |
09/19/2013 | WO2013138581A1 Multi-layered food product and method for forming |
09/19/2013 | WO2013138405A2 Cereal-based product with improved eating quality fortified with dietary fiber and/or calcium |
09/19/2013 | WO2013138320A1 Potato food products and methods and systems related thereto |
09/19/2013 | WO2013138246A1 Edible wafer |
09/19/2013 | WO2013138157A1 Nutritional compositions including rrr -alpha tocopherol and polyunsaturated fatty acids |
09/19/2013 | WO2013137774A1 Method for producing an aqueous solution of honey and method for checking the authenticity thereof |
09/19/2013 | WO2013137751A1 Nutritionally balanced food or beverage product |
09/19/2013 | WO2013137750A1 Nutritionally balanced food or beverage product |
09/19/2013 | WO2013137714A1 Process for the humanization of animal skim milk and products obtained thereby |
09/19/2013 | WO2013137626A1 Bubble generator for providing the impression of boiling for instant food, and instant food using same |
09/19/2013 | WO2013137487A1 Steviol glycosyltransferase and gene encoding same |
09/19/2013 | WO2013137284A1 Sulfur amino acid-containing composition |
09/19/2013 | WO2013136871A1 Oversulfated chondroitin composition |
09/19/2013 | WO2013136349A1 Digestion adjuvant compound |
09/19/2013 | WO2013135759A1 Composition and method for manufacturing clear beverages comprising nanoemulsions with quillaja saponins |
09/19/2013 | WO2013135739A1 Process for preparing infant formula |
09/19/2013 | WO2013135738A1 Process for preparing infant formula |
09/19/2013 | WO2013135737A1 Compositions for dysphagia assessment |
09/19/2013 | WO2013135511A1 N-(2,4-dimethylpentan-3-yl)-methylbenzamides and their use as flavoring agents |
09/19/2013 | WO2013113027A3 Enclosing materials in natural transport systems |
09/19/2013 | US20130245118 Stable fatty acid-containing formulations |
09/19/2013 | US20130243935 Substance Mixtures |
09/19/2013 | US20130243934 Aroma components for improving egg flavor, and egg flavor enhancers |
09/19/2013 | US20130243933 Nutrient composition |
09/19/2013 | US20130243932 Meat product |
09/19/2013 | US20130243927 Reduced heavy cream substitutes and methods of making and using same |
09/19/2013 | US20130243925 Cereal-Based Product with Improved Eating Quality Fortified with Dietary Fiber and/or Calcium |
09/19/2013 | US20130243924 Low Sodium Salt Composition |
09/19/2013 | US20130243921 Process for a Depth Thermal Treatment in Maize for Producing High Performance Integral Nixtamal and Reactor for Obtaining Necessary Conditions for the Process |
09/19/2013 | US20130243916 Low sodium salt tortilla and method for preparation thereof |
09/19/2013 | US20130243904 Nutritional products having improved organoleptic properties |
09/19/2013 | US20130243851 Extrusion encapsulation of actives at an increased load, using surface active plant |
09/19/2013 | US20130243797 Composition comprising hydrolysed proteins and oligisaccharides for treating skin diseases |
09/19/2013 | US20130243716 Dihydrobenzofuran derivatives as fragrance and/or flavoring materials |
09/19/2013 | US20130239953 Method and composition for reducing the color of sugar |
09/19/2013 | DE112011104442T5 Verfahren zur Zubereitung eines Nahrungsergänzungsmittels mit Schweinezehen oder Schweinekopf und Zanthoxylum piperitum sowie Zusammensetzung daraus Piperitum process for the preparation of a dietary supplement with pigs or pig's head and toes Zanthoxylum and composition thereof |
09/18/2013 | EP2638812A1 Method for stimulating the intestinal flora |
09/18/2013 | EP2638811A1 Process for preparing infant formula |
09/18/2013 | EP2638810A1 Process for preparing infant formula |
09/18/2013 | EP2638809A1 Vegetable dust for food and plant protection, and preparation methods thereof |
09/18/2013 | EP2638806A1 METHOD FOR PRODUCING OIL OR FAT THAT CONTAINS y-ORYZANOL |
09/18/2013 | EP2637676A1 Non-replicating probiotic bacteria and prevention or treatment of infections to reduce absence from school or daycare |
09/18/2013 | EP2637518A1 Salted food product |
09/18/2013 | EP2637517A1 Extruded non-replicating probiotic micro-organisms and their health benefits |
09/18/2013 | EP2637516A1 Extraction of oil-soluble pigment from micro-organisms |
09/18/2013 | EP2637515A1 Polypeptides Having Glucoamylase Activity and Polynucleotides Encoding Same |
09/18/2013 | EP2637514A1 Gel composition |
09/18/2013 | EP2637513A2 Frozen confections containing probiotic micro-organisms |
09/18/2013 | CN203194517U Box-type denatured protein food molding die |
09/18/2013 | CN203194491U Soybean sauce ceramic membrane filtration clarification sterilization device |
09/18/2013 | CN203194490U Reciprocating egg roll manufacturing machine |
09/18/2013 | CN203194489U Preparation device of egg with stuffing |
09/18/2013 | CN203194488U Gravity-type eggshell punching machine of puncture rod |
09/18/2013 | CN203194487U Production device for making ginseng and antler oral solution |
09/18/2013 | CN203194486U Equipment for making chili source |
09/18/2013 | CN203194485U Pickle jar |
09/18/2013 | CN203194484U Triangular konjak processing mold |
09/18/2013 | CN203194483U Konjak cake stringing machine |
09/18/2013 | CN203194482U Konjak cake processing mold |
09/18/2013 | CN203194481U Konjak vegetarian duck web processing mold |
09/18/2013 | CN203194480U Konjak vegetarian ham processing mold |
09/18/2013 | CN203194479U Konjak vegetarian shrimp meat processing mold |
09/18/2013 | CN203194478U Novel corn popper |
09/18/2013 | CN203194477U Pipeline separator of large grain curing machine |
09/18/2013 | CN203194476U Machine head device of rice cake machine |
09/18/2013 | CN203194475U Multi-layer filter device |
09/18/2013 | CN203194474U Honey filtering device with window |