| Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449) |
|---|
| 01/08/2014 | CN103501632A Bite-size nutritional products having a filling and methods for using same |
| 01/08/2014 | CN103501631A Method for preparing high acid RTD whole grain beverages |
| 01/08/2014 | CN103501630A Nutritional compositions and uses thereof |
| 01/08/2014 | CN103501622A Flavor-enhancing lactobacillus rhamnosus |
| 01/08/2014 | CN103497912A Halomonas muralis capable of degrading biogenic amine and application thereof |
| 01/08/2014 | CN103497863A Preparation process for waxy wheat Daqu and application of waxy wheat |
| 01/08/2014 | CN103497828A Maize peel using method |
| 01/08/2014 | CN103497822A Method of extracting protein and dietary fibers from peony seeds or peony seed meal |
| 01/08/2014 | CN103497257A Tea flower polysaccharide, preparation method and application of polysaccharide to cigarette |
| 01/08/2014 | CN103497102A Pyruvoyl-based structured ester and preparation method thereof |
| 01/08/2014 | CN103495115A Medicinal liquor |
| 01/08/2014 | CN103495109A Composition comprising turmeric extract and zedoary extract |
| 01/08/2014 | CN103495027A Ginseng-polygonatum sibiricum-cinnamomum cassia-gordon euryale seed food lozenge and preparation method thereof |
| 01/08/2014 | CN103495024A Polygonatum rhizome paste and preparation method thereof |
| 01/08/2014 | CN103494998A Aloe vera extract, method of producing aloe vera extract, and hyperglycemia improving agent |
| 01/08/2014 | CN103494963A Special medicated diet for treating stomach cancer |
| 01/08/2014 | CN103494847A Method for extracting yellow pigment from limonium aureum |
| 01/08/2014 | CN103494789A Preparation method of sea-buckthorn polysaccharide soft capsule |
| 01/08/2014 | CN103494303A Maca powder solid drink and producing method |
| 01/08/2014 | CN103494302A Spray-drying processing technique and preparation method of angelica keiskei koidzmi solid drinks |
| 01/08/2014 | CN103494301A Nourishing walnut powder electuary and preparation method |
| 01/08/2014 | CN103494300A Formula of heat clearing beverage |
| 01/08/2014 | CN103494299A Formula of heat clearing beverage |
| 01/08/2014 | CN103494298A Grape pip protein beverage and method for preparing same |
| 01/08/2014 | CN103494297A Method for producing nerve soothing and sleep improving vinegar drink |
| 01/08/2014 | CN103494296A Spleen-stomach-strengthening beverage and preparation method thereof |
| 01/08/2014 | CN103494295A Soluble rice protein beverage and preparation method thereof |
| 01/08/2014 | CN103494294A Diversecolor cinquefoil and mulberry leaf sugar-reducing healthcare beverage and preparation method thereof |
| 01/08/2014 | CN103494293A Preparation method for marine shellfish beverage |
| 01/08/2014 | CN103494292A Oily peony seed meal cake plant protein beverage and preparation method thereof |
| 01/08/2014 | CN103494291A Antifatigue beverage and preparation method thereof |
| 01/08/2014 | CN103494289A Method for producing damp clearing and water retention alleviating vinegar beverage |
| 01/08/2014 | CN103494288A Formula of heat clearing beverage |
| 01/08/2014 | CN103494287A Kudzuvine root week-base water and preparation method thereof |
| 01/08/2014 | CN103494286A Drink with moisturizing and skin whitening functions and method for manufacturing drink |
| 01/08/2014 | CN103494284A Method for producing fragrance-enhancing low-alcohol grape drinks |
| 01/08/2014 | CN103494282A Blood sugar reducing healthcare beverage mixed by Chinese yam juice and onion juice and preparation method of beverage |
| 01/08/2014 | CN103494281A Lung-moistening and yin-nourishing beverage |
| 01/08/2014 | CN103494280A Wax gourd beverage |
| 01/08/2014 | CN103494279A Clear sugar-free fagopyrumtataricum beverage and preparation method thereof |
| 01/08/2014 | CN103494278A Apple juice |
| 01/08/2014 | CN103494277A Lipid-lowering weight-losing lotus leaf beverage and preparation method thereof |
| 01/08/2014 | CN103494276A Formula and production method of lucid ganoderma soup base capable of enriching blood and nourishing heart |
| 01/08/2014 | CN103494275A Soup pot seasoning of giant salamander |
| 01/08/2014 | CN103494274A Milk flavored peanut butter |
| 01/08/2014 | CN103494273A Watermelon seeds with osmanthus sauce and processing method for watermelon seeds |
| 01/08/2014 | CN103494272A Spiced beef sunflower seed kernel and making method thereof |
| 01/08/2014 | CN103494271A Heat-clearing watermelon seeds and making method thereof |
| 01/08/2014 | CN103494270A Healthcare watermelon seeds and method for manufacturing same |
| 01/08/2014 | CN103494269A Mankouxiang watermelon seeds and production method thereof |
| 01/08/2014 | CN103494268A Coated cashew nuts with hot and spicy flavor |
| 01/08/2014 | CN103494267A Peanuts with fermented red beancurd flavor |
| 01/08/2014 | CN103494266A Spiced peanuts |
| 01/08/2014 | CN103494265A Corn flavor peanuts |
| 01/08/2014 | CN103494264A Mixed beans |
| 01/08/2014 | CN103494263A Mixed packaged nuts |
| 01/08/2014 | CN103494262A Natural coconut milk flavor peanuts |
| 01/08/2014 | CN103494261A Coconut milk flavor coated cashew nuts |
| 01/08/2014 | CN103494260A Fruity black sesame powder |
| 01/08/2014 | CN103494259A Dried squids prepared by solar energy drying technology |
| 01/08/2014 | CN103494258A Composite seafood powder |
| 01/08/2014 | CN103494257A Dried shrimp meat floss containing vegetable protein |
| 01/08/2014 | CN103494256A Roasted corn shrimp meat ball |
| 01/08/2014 | CN103494255A Anti-tumor fish flesh paste |
| 01/08/2014 | CN103494254A Matcha-flavor dried fish flesh floss |
| 01/08/2014 | CN103494253A Milk-fragrance fish flesh ball |
| 01/08/2014 | CN103494252A Radix polygoni multiflori salted duck egg with herbal cuisine and preparation method of egg |
| 01/08/2014 | CN103494251A Fragrant red-yolk salted duck egg and preparation method thereof |
| 01/08/2014 | CN103494250A Method for preserving salted duck eggs by using plant ash |
| 01/08/2014 | CN103494249A Method for preserving salted duck eggs with red cores by using frying salt |
| 01/08/2014 | CN103494248A Method for preparing red mud salted duck egg |
| 01/08/2014 | CN103494247A Method for processing marinated zinc salted duck egg |
| 01/08/2014 | CN103494246A Salting solution and salting method of red-yolk low-salt healthcare salted duck egg |
| 01/08/2014 | CN103494245A Pickling method of instant salted duck eggs |
| 01/08/2014 | CN103494244A Method for preparing bee fat salted duck egg |
| 01/08/2014 | CN103494243A Method for salting sesame sauce-flavor salted duck egg |
| 01/08/2014 | CN103494242A Instant roasted rabbit meat |
| 01/08/2014 | CN103494241A Green soya bean-corn roast sausage having effects of strengthening spleen and benefiting qi and preparation method thereof |
| 01/08/2014 | CN103494240A Spirulina duck meat can |
| 01/08/2014 | CN103494239A Mint duck meat can |
| 01/08/2014 | CN103494238A Rice wine-flavor chicken cartilage-chicken breast string and preparation method thereof |
| 01/08/2014 | CN103494237A Sichuan-style chicken skewers having effects of warming spleen and nourishing kidney and preparation method thereof |
| 01/08/2014 | CN103494236A Zongzi-flavor roast chicken breast and preparation method thereof |
| 01/08/2014 | CN103494235A Composite nutritious healthful lamb corned meat and preparation method thereof |
| 01/08/2014 | CN103494234A Red bean mutton crisp |
| 01/08/2014 | CN103494233A Matcha beef dried meat slice |
| 01/08/2014 | CN103494232A Lily beef can |
| 01/08/2014 | CN103494231A Beef jerky |
| 01/08/2014 | CN103494230A Black sausage and production method thereof |
| 01/08/2014 | CN103494229A Puer tea cured meat product and preparation method thereof |
| 01/08/2014 | CN103494228A Mutton with honey |
| 01/08/2014 | CN103494227A Apple-flavor dried pork floss |
| 01/08/2014 | CN103494226A Lotus dried duck meat floss |
| 01/08/2014 | CN103494225A Carrot dried beef floss |
| 01/08/2014 | CN103494224A Instant beef powder |
| 01/08/2014 | CN103494223A Thorn tea-flavor pork shashlik and preparation method thereof |
| 01/08/2014 | CN103494222A Tomato-flavor barbecued chicken cartilage-chicken leg meat string and preparation method thereof |
| 01/08/2014 | CN103494221A Black pepper spicy-flavor pork shashlik and preparation method thereof |
| 01/08/2014 | CN103494220A Charcoal-roasted lamb shashlik having effects of nourishing liver and tonifying kidney and preparation method thereof |
| 01/08/2014 | CN103494219A Fish flesh brain-nourishing sausage |