Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449) |
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01/08/2014 | CN103494218A Black sesame blood-tonifying sausage |
01/08/2014 | CN103494217A Rose and potato pickles |
01/08/2014 | CN103494216A Beauty pickled papaya |
01/08/2014 | CN103494215A Pickled okra with barley oil flavor |
01/08/2014 | CN103494214A Casein phosphopeptide and zinc chelate compound |
01/08/2014 | CN103494213A Preparation method of fat-fighting low-calorie full-nutrition meal replacement preparation |
01/08/2014 | CN103494212A Health-care coarse grain rice and preparation method thereof |
01/08/2014 | CN103494211A Fragrant and glutinous composite health care rice and preparation method thereof |
01/08/2014 | CN103494210A Adenophora stricta preparation having effects of nourishing yin and generating body fluid and preparation method thereof |
01/08/2014 | CN103494209A Maca composite health care medicine |
01/08/2014 | CN103494208A Health-care food capable of improving memory |
01/08/2014 | CN103494207A Method for preparing pure peony seed essential oil soft capsules |
01/08/2014 | CN103494206A Preparation process of soft capsule containing peony seed essential oil and peony petal isoflavone |
01/08/2014 | CN103494205A Instant crystal dried scallops and manufacturing method thereof |
01/08/2014 | CN103494204A Health care product for beauty and face care |
01/08/2014 | CN103494203A Healthcare food with immunity boosting function |
01/08/2014 | CN103494202A Healthcare food with antioxidant function |
01/08/2014 | CN103494201A Osteoarticular disease care product of L-ascorbyl dipalmitate |
01/08/2014 | CN103494200A Method for quickly cleaning bird's nests |
01/08/2014 | CN103494199A Peony seed oil soft capsule with lipid-lowering effect and preparation method thereof |
01/08/2014 | CN103494198A Formula and production method of hangover-alleviating soup |
01/08/2014 | CN103494197A Health-care food with functions of enhancing immunity and assisting to reduce blood sugar and preparation method of food |
01/08/2014 | CN103494196A Long-term feed-elderly |
01/08/2014 | CN103494195A Blood replenishing and vital energy nourishing healthcare rice and preparation method thereof |
01/08/2014 | CN103494194A Novel formula and production technology of drone, ginseng and pseudo-ginseng capsule product |
01/08/2014 | CN103494193A Plant extract for dispelling effects of alcohol and protecting liver as well as application thereof in food and healthcare food |
01/08/2014 | CN103494192A Food therapeutic composition for treating ulcer bleeding |
01/08/2014 | CN103494191A Preparation method for polyghace-seche ginseng oral liquid |
01/08/2014 | CN103494190A Preparation method for polyghace-seche ginseng softgel |
01/08/2014 | CN103494189A Saussurea involucrate fish flesh cake |
01/08/2014 | CN103494188A Blood-lipid-lowering pure traditional Chinese medicine solvent |
01/08/2014 | CN103494187A Preparation method of tartary buckwheat vinegar egg juice |
01/08/2014 | CN103494186A Health food with kidney-tonifying and yang-invigorating functions and preparation method thereof |
01/08/2014 | CN103494185A Sauced monkey head mushroom preparation method |
01/08/2014 | CN103494184A Sauced mitake mushroom preparation method |
01/08/2014 | CN103494183A Sauced tremella aurantialba preparation method |
01/08/2014 | CN103494182A Sauced pleurotas sapidus preparation method |
01/08/2014 | CN103494181A Sauced oyster mushroom preparation method |
01/08/2014 | CN103494180A Anti-tumor healthcare mushroom porridge |
01/08/2014 | CN103494179A Sweet pleurotus eryngii paste |
01/08/2014 | CN103494178A Method for extracting lentinus edodes total alkaloid |
01/08/2014 | CN103494177A Yam pickled vegetable sauce and method for making same |
01/08/2014 | CN103494176A Health-care chili sauce and preparation method thereof |
01/08/2014 | CN103494175A Thick broad-bean sauce and energy-saving making method thereof |
01/08/2014 | CN103494174A Method for processing flavored agrocybe cylindracea sauce |
01/08/2014 | CN103494173A 一种牛肉花生酱 One kind of beef, peanut butter |
01/08/2014 | CN103494172A Ass meat powder tomato sauce |
01/08/2014 | CN103494171A Malt fish flesh paste |
01/08/2014 | CN103494170A Beef sauce containing traditional Chinese medicines |
01/08/2014 | CN103494169A Preparation method of sweet fermented flour sauce |
01/08/2014 | CN103494168A Processing method for hericium-erinaceus soybean sauce |
01/08/2014 | CN103494167A Method for processing pleurotus-eryngii soy sauce |
01/08/2014 | CN103494166A Bamboo fungus sauce processing method |
01/08/2014 | CN103494165A Processing method of bisporus soy sauce |
01/08/2014 | CN103494164A Polyporus umbellatus sauce processing method |
01/08/2014 | CN103494163A Processing method of tricholoma matsutake soy sauce |
01/08/2014 | CN103494162A Method for processing pleurotus-nebrodensis soy sauce |
01/08/2014 | CN103494161A Processing method of oyster mushroom soybean sauce |
01/08/2014 | CN103494160A Processing method for pholiota-nameko soybean sauce |
01/08/2014 | CN103494159A Processing method for agaricus-subrufescens soybean sauce |
01/08/2014 | CN103494158A Method for processing button-mushroom soy sauce |
01/08/2014 | CN103494157A Method for processing pleuratus-ferulae soy sauce |
01/08/2014 | CN103494156A Processing method for grifola-frondosa soybean sauce |
01/08/2014 | CN103494155A Processing method for coprinus-comatus soybean sauce |
01/08/2014 | CN103494154A Beef flavor barbecue seasoning and method for preparing same |
01/08/2014 | CN103494153A Muttony flavoring material manufactured by means of mutton fat control and oxidation and method for manufacturing muttony flavoring material |
01/08/2014 | CN103494152A Blueberry sweet-scented osmanthus scent cooking wine and method for preparing same |
01/08/2014 | CN103494151A Method for preparing seasoning special for quantitative marinating |
01/08/2014 | CN103494150A Basic condiment, meat product and preparation methods of basic condiment and meat product |
01/08/2014 | CN103494149A Haw pulp shredded bamboo shoots |
01/08/2014 | CN103494148A Making method of pickled rheum palmatum L |
01/08/2014 | CN103494147A Desalination technology in pickle production process |
01/08/2014 | CN103494146A Spicy Jerusalem artichoke pickle and making method thereof |
01/08/2014 | CN103494145A Mustard tuber cooking method |
01/08/2014 | CN103494144A Corn-flavored potato chips and producing method thereof |
01/08/2014 | CN103494143A Mashed potato with beef |
01/08/2014 | CN103494142A Garlic pickled pepper water chestnuts |
01/08/2014 | CN103494141A Pumpkin sesame ball and method for preparing same |
01/08/2014 | CN103494140A Composite blueberry powder and preparation method thereof |
01/08/2014 | CN103494139A Natural blueberry lemon fruit powder and preparing method thereof |
01/08/2014 | CN103494138A Pawpaw health care powder manufacturing method |
01/08/2014 | CN103494137A Spicy tarragon |
01/08/2014 | CN103494136A Citrus peel ultrasonic extraction method for improving total phenolic content and anti-oxidation capacity |
01/08/2014 | CN103494135A Rubussuavissmuscrataeguspinnatifida slice |
01/08/2014 | CN103494134A Blueberry lozenge for relieving asthenopia and preparation method thereof |
01/08/2014 | CN103494133A Antifatigue health-care ginseng oral liquid and preparation method thereof |
01/08/2014 | CN103494132A Vegetarian salt black bean processing method |
01/08/2014 | CN103494131A Chickpea with barbecue flavor |
01/08/2014 | CN103494130A Black pepper-flavor chickpeas |
01/08/2014 | CN103494129A Hot and spicy-type mixed packaged fruit beans |
01/08/2014 | CN103494128A Chickpea with hot and spicy flavor |
01/08/2014 | CN103494127A Making method for black soya bean ginger decoction |
01/08/2014 | CN103494126A Dried bean curd seasoned by red bayberry |
01/08/2014 | CN103494125A Dried bean curd prepared from green soya bean as main material |
01/08/2014 | CN103494124A Green bean cake |
01/08/2014 | CN103494123A Piglet forage and preparation method thereof |
01/08/2014 | CN103494122A Healthcare gruel containing Chinese herbal medicine formula and preparation method of healthcare gruel |
01/08/2014 | CN103494121A Production process of barley gruel |
01/08/2014 | CN103494120A Healthcare composite rice and preparation method thereof |
01/08/2014 | CN103494119A Nut composite healthcare rice and preparation method thereof |