Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 1 - Foods or foodstuffs; Their preparation or treatment
Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
04/2014
04/16/2014CN203538288U Novel pickle jar
04/16/2014CN203538287U Particle molding device for arrowroot processing
04/16/2014CN203538286U Day lily processing equipment
04/16/2014CN203538285U Low-noise hot extrusion device for bulking machine
04/16/2014CN203538284U Multifunctional grain frying machine
04/16/2014CN203538283U Barley porridge homogenizer
04/16/2014CN203538282U Barley gruel production line
04/16/2014CN203538281U Cooking iron plate structure for producing vermicelli
04/16/2014CN203538280U Desalination device
04/16/2014CN203538279U Bridge-type straight vermicelli steaming machine
04/16/2014CN203538278U Pearl cooking machine
04/16/2014CN203538277U Pearl boiling machine
04/16/2014CN203538276U Output and forming integrated combined type device of dumpling machine
04/16/2014CN203538242U Noodle drying device
04/16/2014CN103732742A Hydrogen peroxide resistance-imparting gene and method for using same
04/16/2014CN103732734A Sporulation-deficient b.texasporus cells and methods for efficient and cost-effective inactivation and use thereof
04/16/2014CN103732255A Soft capsule pharmaceutical preparation, composition for soft capsule pharmaceutical preparation, and method for producing soft capsule pharmaceutical preparation
04/16/2014CN103732084A Manufacturing process of spirulina potato drink
04/16/2014CN103732083A Microwaveable batter
04/16/2014CN103732082A Ready-to-eat cereal flakes containing legumes
04/16/2014CN103732081A Coacervate complexes, methods and food products
04/16/2014CN103732080A Method for reducing the occurrence of infection in young children
04/16/2014CN103732079A A method for making legume-based nutritional products
04/16/2014CN103732078A Emulsions comprising carotenoid for transparent and pasteurization-stable liquid formulations, especially beverages
04/16/2014CN103725633A Pickle zymocyte microbial inoculum, and preparation method and application thereof
04/16/2014CN103725419A Processing technology for preparation of oil from high quality ginger
04/16/2014CN103725409A Residue-free sesame utilization technology
04/16/2014CN103724439A Method for preparing starch octenyl succinate under supercritical conditions
04/16/2014CN103724412A Fenneropenaeus chinensiss anti-lipopolysaccharide factor as well as preparation and application thereof
04/16/2014CN103724318A Aspongopus amide A and composition thereof, and application thereof in pharmacy and food
04/16/2014CN103721939A Pollen pini circulation airflow screening and impurity removing device and method
04/16/2014CN103721438A Microwave extracting device and method for extracting herba elsholtziae
04/16/2014CN103721242A New application of pharmaceutical composition in prevention or treatment of osteoporosis
04/16/2014CN103721238A Kidney stone care traditional Chinese medicine composition, dietary therapy care steamed chicken and preparation method thereof
04/16/2014CN103721218A Chinese traditional medicinal dietary therapy for treating infantile diarrhea
04/16/2014CN103721101A Buccal tablet for clearing heat and soothing throat and preparation method of buccal tablet
04/16/2014CN103721042A Oral combination having sore throat relieving and liquid engendering effects
04/16/2014CN103720820A Sesame seed cake for loosening bowel to relieve constipation
04/16/2014CN103720808A Composition with constipation relieving function and application and preparation method thereof
04/16/2014CN103720745A Application of ginseng flower composition in preparing anti-hypoxia medicines and health-care foods
04/16/2014CN103720726A Processing technology of folium ginkgo chewable tablets
04/16/2014CN103720725A Circulating fluidized bed equipment and pine pollen production method thereof
04/16/2014CN103720698A Product for replenishing nutrient elements necessary for human bodies and preparation method thereof
04/16/2014CN103720664A Preparing method for aloe vera gel dry powder
04/16/2014CN103720660A VB2 (vitamin B2) granule and preparation method thereof
04/16/2014CN103719998A Coarse cereal electuary and preparation method thereof
04/16/2014CN103719997A Guava leaf solid beverage
04/16/2014CN103719994A Preparation method of brown rice fermented beverage
04/16/2014CN103719993A Blood-sugar-reducing corn stigma beverage and preparation method thereof
04/16/2014CN103719992A Direct-to-drink ginseng acetic beverage and production method thereof
04/16/2014CN103719991A Production method of corn activity germination activation type selenium-rich or microelement-rich beverage
04/16/2014CN103719990A Functional beverage containing spirulina and skipjack bone extractive
04/16/2014CN103719988A Sonchus arvensis health care drink
04/16/2014CN103719987A Spirulina health care drink
04/16/2014CN103719986A Root of kudzu vine and licorice health care beverage
04/16/2014CN103719985A Beverage for removing blood poison
04/16/2014CN103719983A Plantain fermented beverage and preparation method thereof
04/16/2014CN103719982A Preservative-free fruit juice beverage and fabrication method thereof
04/16/2014CN103719981A Cranberry juice beverage and production method thereof
04/16/2014CN103719980A Method for producing guava fruit pulp beverage
04/16/2014CN103719979A Method for preparing patrinia villosa-bitter gourd compound beverage
04/16/2014CN103719977A Egg yolk and agaric nutritious beverage and preparation method thereof
04/16/2014CN103719976A High-calcium fungus beverage and preparation method thereof
04/16/2014CN103719975A Seafood jelly fungi beverage and preparation method thereof
04/16/2014CN103719974A Skin-nourishing pearl and flammulina velutipes beverage and preparation method thereof
04/16/2014CN103719973A Fish-fragrant agaric beverage and preparation method thereof
04/16/2014CN103719972A Black fungus beautifying tapioca pudding
04/16/2014CN103719971A Beauty and health care drink and preparation method thereof
04/16/2014CN103719970A Preparation method for Maca compound beverage
04/16/2014CN103719969A Bowel relaxing and toxin expelling fruit and vegetable drink
04/16/2014CN103719968A Red ganoderma lucidum health beverage and preparation method thereof
04/16/2014CN103719967A Stomach-invigorating and digestion-helping energy drink and production method thereof
04/16/2014CN103719966A White gourd compound drink
04/16/2014CN103719965A Health-care saussurea involucrata and natto enzyme drink and preparation method thereof
04/16/2014CN103719963A Prunus humilis Bunge crushed juice, and preparation method thereof
04/16/2014CN103719962A Compound pyrus ussuriensis maxim juice beverage
04/16/2014CN103719961A Manufacturing method of Chinese herbal medicine energy juice
04/16/2014CN103719960A Radiation-resistant houkui sports drink
04/16/2014CN103719959A Camptotheca acuminate and Pisan Banyang beverage for auxiliary blood pressure reduction, and preparation method thereof
04/16/2014CN103719958A Health beverage
04/16/2014CN103719957A Beverage product containing cereal, donkey-hide gelatin and red date and preparation method thereof
04/16/2014CN103719956A Density-reduced biological cellulose gel particles
04/16/2014CN103719955A Mushroom soup
04/16/2014CN103719954A Ready-to-eat instant soup
04/16/2014CN103719953A Preparation method of brain nourishing and intelligence promoting soup
04/16/2014CN103719952A Method for preparing dampness dispelling soup
04/16/2014CN103719951A Preparation method for homely nourishing soup
04/16/2014CN103719950A Method for producing medicated food squab soup
04/16/2014CN103719949A Medical fish head soup capable of strengthening body and nourishing brain
04/16/2014CN103719948A Medical pork tripe soup capable of tonifying spleen and promoting appetite
04/16/2014CN103719947A Black sesame paste powder health-care food containing folium mori and almond and preparation method thereof
04/16/2014CN103719946A Core materials of spicy crispy pepper and preparation method of core materials
04/16/2014CN103719945A Core material and preparation method of seafood crispy pepper
04/16/2014CN103719944A Rye-based food therapeutic health powder and preparation method thereof
04/16/2014CN103719943A Microwave puffing Chinese chestnut food and manufacturing method thereof
04/16/2014CN103719942A Spicy undaria pinnatifida and preparation method thereof
04/16/2014CN103719941A Processing method of instant dried sliced flavor razor clam
04/16/2014CN103719940A Preparation method of canned fish
04/16/2014CN103719939A Method for producing snack colored snapper fillets
04/16/2014CN103719938A Making method of compressed fish slices capable of keeping muscle fiber
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