Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
04/2014
04/23/2014CN103734806A Acaudina molpadioides softening method
04/23/2014CN103734805A Formula and preparation method of instant sour and hot fresh squid
04/23/2014CN103734804A Shrimp meat and preparation method thereof
04/23/2014CN103734803A Processing method of lobster ham sausage
04/23/2014CN103734802A Processing method of ginseng shrimp
04/23/2014CN103734801A Functional food able to supplement multivitamins and minerals and preparation method thereof
04/23/2014CN103734800A Ball with roe stuffing and manufacturing method thereof
04/23/2014CN103734799A Manufacturing method of roe cake
04/23/2014CN103734798A Manufacturing method of roe sausage
04/23/2014CN103734797A Giant salamander dried meat floss capable of improving immunity
04/23/2014CN103734796A Fish dice bean curd and manufacturing method thereof
04/23/2014CN103734795A Instant water-boiled minced fillet product with prolonged shelf-life and manufacturing method thereof
04/23/2014CN103734794A Quick-frozen ball and manufacturing method thereof
04/23/2014CN103734793A Sandwich fish bean curd and manufacturing method thereof
04/23/2014CN103734792A Minced fillet product and two-section frying processing method thereof
04/23/2014CN103734791A Normal temperature minced fillet product and processing method thereof
04/23/2014CN103734790A Method for assisting electrolyzed water soaking of sea cucumbers by ultrasonic waves
04/23/2014CN103734789A Making method of grilled squid ear food
04/23/2014CN103734788A Meat floss and egg twister
04/23/2014CN103734787A Making method of golden yellow preserved duck egg
04/23/2014CN103734786A Nutrient pumpkin ham
04/23/2014CN103734785A Preparation method of Anhui sausage
04/23/2014CN103734784A Processing method of hechuan-flavor pork slices
04/23/2014CN103734783A High-elasticity juice-containing stuffed pork ball and making method for same
04/23/2014CN103734782A High-elasticity stuffed pork burgers containing juice and production method of burgers
04/23/2014CN103734781A Production method of dried seafood sausage
04/23/2014CN103734780A Minced fillet dried sausage
04/23/2014CN103734779A Hotdog sausage and processing method thereof
04/23/2014CN103734778A Cooked drunken chicken and preparation method thereof
04/23/2014CN103734777A Crispy emulsion-type chicken sausage
04/23/2014CN103734776A Production method of radix ophiopogonis boiled-salted duck
04/23/2014CN103734775A Method for preparing flavor sauced goose
04/23/2014CN103734774A Processing method of golden chicken
04/23/2014CN103734773A Islamic duck ball and manufacturing method thereof
04/23/2014CN103734772A Chicken bone paste sausage and processing method thereof
04/23/2014CN103734771A Chinese chestnut and duck meat sausage and manufacturing method thereof
04/23/2014CN103734770A Breakfast sausage with basil flavor and manufacturing method thereof
04/23/2014CN103734769A Salted duck liver industrialization processing method
04/23/2014CN103734768A Eight-flavor and fragrantly-marinated pig trotter and preparation method thereof
04/23/2014CN103734767A Health-care food
04/23/2014CN103734766A Processing technology of low-fat low-salt crispy barbecue
04/23/2014CN103734765A Method for making special braised pork in brown sauce
04/23/2014CN103734764A Fabrication method of stewed mutton with white gourd
04/23/2014CN103734763A Preparation method for seafood mutton chops
04/23/2014CN103734762A Nutritional diced rabbit meat product and processing method for same
04/23/2014CN103734761A Delicious carotene-rich Chinese pork knuckle and making method for same
04/23/2014CN103734760A Tomato beef brisket can
04/23/2014CN103734759A Spicy dried beef and processing method thereof
04/23/2014CN103734758A Spiced stewed beef and processing method thereof
04/23/2014CN103734757A Toothpick beef jerky and processing method thereof
04/23/2014CN103734756A Medicated beef and processing method thereof
04/23/2014CN103734755A Body-building healthcare beef and processing method thereof
04/23/2014CN103734754A Sausage and preparation method thereof
04/23/2014CN103734753A Beef slide and processing method thereof
04/23/2014CN103734752A Meat ball with stuffing made of sticky corn and cheese and manufacturing method thereof
04/23/2014CN103734751A Composite dietary fiber and preparation method thereof
04/23/2014CN103734750A Methods for extracting and modifying preserved vegetable skin dietary fiber
04/23/2014CN103734749A Method for extracting dietary fiber from sargassum
04/23/2014CN103734748A Method for extracting dietary fiber from laminaria japonica
04/23/2014CN103734747A Slow-release composition for improving immunity
04/23/2014CN103734746A Use of aspartate for regulating glucose levels in blood
04/23/2014CN103734745A Method for preparing compound microcapsule of high-concentration lactoferrin and lactobacillus acidophilus
04/23/2014CN103734744A Functional food able to supplement calcium and its preparation method
04/23/2014CN103734743A Food for adsorbing phytosterol and making method thereof
04/23/2014CN103734742A Polyphenols-hordein nanoparticle and preparation method thereof
04/23/2014CN103734741A Preparation method and application of wolfberry extract
04/23/2014CN103734740A Compound maca health food with function regulation effects and preparation method
04/23/2014CN103734739A Processing method of Chinese wolfberry pork floss
04/23/2014CN103734738A Preparation method of food leavening agent
04/23/2014CN103734737A Five-cereal health powder and preparation method thereof
04/23/2014CN103734736A Functional food for conditioning postoperative patients and its preparation method
04/23/2014CN103734735A Functional food able to supplement protein and preparation method thereof
04/23/2014CN103734734A Functional food capable of improving cognition and relieving fatigue
04/23/2014CN103734733A Health-care drink for lowering blood pressure
04/23/2014CN103734732A Throat-clearing and qi-benefiting food for respiratory tract health care
04/23/2014CN103734731A Anti-fake ginseng product convenient to eat, and machining method and cutting machining equipment of anti-fake ginseng product
04/23/2014CN103734730A Method for extracting and purifying total flavonoids in filamental flowering crabs
04/23/2014CN103734729A Donkey-hide gelatin cake and preparation method thereof
04/23/2014CN103734728A Donkey-hide gelatin cake capable of nourishing brain, nourishing heart and soothing nerves and preparation method thereof
04/23/2014CN103734727A Donkey-hide gelatin sea cucumber and preparation method thereof
04/23/2014CN103734726A Soft-capsule type weight-losing food and preparation method thereof
04/23/2014CN103734725A Chinese yam and plantain herb dispersion tablets and preparation method thereof
04/23/2014CN103734724A Maca hawthorn chewable tablet
04/23/2014CN103734723A Preparation method for fried litsea
04/23/2014CN103734722A Preparation method for silkworm pupa food, silkworm pupa food and application
04/23/2014CN103734721A Anti-thrombus sustained-release flavor composition
04/23/2014CN103734720A Anti-tumor slow-release flavoring composition
04/23/2014CN103734719A Anti-thrombotic slow release composition
04/23/2014CN103734718A Anti-fatigue composition
04/23/2014CN103734717A Method for preparing nutrient food capable of improving immunity and relieving fatigue
04/23/2014CN103734716A Branched chain amino acid
04/23/2014CN103734715A Fat-reducing conditioning composition and preparation method thereof
04/23/2014CN103734714A Taro and fish roll and manufacturing method thereof
04/23/2014CN103734713A Beer flavor health powder and preparation method thereof
04/23/2014CN103734712A Eye-protecting blueberry-raspberry functional food
04/23/2014CN103734711A Composition for promoting heart health
04/23/2014CN103734710A Functional food able to supplement qi and blood and preparation method thereof
04/23/2014CN103734709A Liver-protecting functional food and its preparation method
04/23/2014CN103734708A Functional food able to regulate endocrine and preparation method thereof
04/23/2014CN103734707A Functional food for conditioning female menopause and its preparation method