Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23G - Cocoa; Cocoa products, e.g. chocolate; Substitutes for cocoa or cocoa products; Confectionery; Chewing gum; Ice-cream; Preparation thereof › A23G 3 - Sweetmeats; Confectionery; Marzipan; Coated or filled products
Patents for A23G 3 - Sweetmeats; Confectionery; Marzipan; Coated or filled products (21,179)
07/1991
07/24/1991CA2034683A1 Enhanced sweetness of acesulfame-k in edible compositions
07/24/1991CA2034682A1 Reduced-calorie non-cariogenic edible compositions containing polydextrose and an encapsulated flavoring agent and methods for preparing same
07/23/1991US5034421 Release patterns for drugs bearing spun fibers
07/23/1991US5034240 Pastries, kneading fats
07/23/1991US5034239 Cooking a gelled starch mixture of a sweetener and water
07/23/1991US5034231 Alitame stability using hydrogenated starch hydrolysate syrups
07/23/1991US5034214 Sweetness inhibitor for pharmaceutical preparations and process for preparation
07/23/1991US5033405 Granulating and coating apparatus
07/17/1991EP0437360A1 Hydrocolloid bulking agent and compositions including same
07/17/1991EP0437098A2 Compressed confectionery tablets with at least two phases and sequential flavour delivery system
07/16/1991US5031567 Apparatus for preparing portions of paste-form products
07/12/1991CA2033922A1 Hydrocolloid bulking agent and compositions including same
07/12/1991CA2033914A1 Compressed confectionery tablets with at least two phases and sequential flavor delivery system
07/12/1991CA2020772A1 Natural intense sweeteners
07/11/1991WO1991009599A1 Smoking substitute
07/11/1991WO1991009591A1 Preparation of pharmaceutical and other matrix systems by solid-state dissolution
07/11/1991WO1991009537A1 Food compositions containing reduced calorie fats and reduced calorie sugars
07/10/1991CN1052777A Multiple encapsulated sweetener delivery system and method of preparation
07/09/1991US5030469 Boiling, beating
07/09/1991US5030460 Sugar free formulations for marshmallow bits and frosted coatings
07/09/1991US5029735 Portioning apparatus
07/09/1991CA1285822C Method of forming a multi-color chocolate product and mold for forming the same
07/09/1991CA1285812C Process for the production of a milk powder
07/09/1991CA1285810C Coating of foodstuffs
07/04/1991DE4040429A1 Cooling channel for coated confectionery - has cooled base plate over which laden belt passes and cool air flow is directed over goods
07/03/1991EP0435556A1 Tannin-containing composition
07/03/1991EP0434983A1 Extrusion die assembly
07/03/1991EP0434760A1 Hydrophobic protein microparticles and preparation thereof.
07/03/1991EP0217821B1 Edible holographic element
07/02/1991US5028754 Cooking hood for making sponge cake
07/02/1991US5028632 Taste masked medicated pharmaceutical
07/02/1991CA1285430C Extrustion process and apparatus
07/02/1991CA1285429C Device for the manufacture of food products, particularly confectionary wafer products, and a method for its use
06/1991
06/29/1991CA2029215A1 Extrusion die assembly
06/27/1991WO1991008659A2 Method of solubilizing oleoresin black pepper
06/26/1991EP0434321A2 Multiple encapsulated sweetener delivery system and method of preparation
06/26/1991EP0434238A2 Improvements in or relating to apparatus for crimping
06/26/1991CN1052416A Long lasting flavor release in confectionery compressed tablets with multiple encapsulation system
06/26/1991CA2031760A1 Tannin-containing composition
06/25/1991US5026568 Steam treated dough containing starch or cereal, flour and alkaline material; good flavor and mouth feel
06/25/1991US5026194 Variable tip pastry bag
06/25/1991US5025749 Assembly for finishing doughnuts with icings and condiments
06/22/1991WO1991009989A1 A method for applying a hard coating on cores of adible or chewable material and coated material obtained by the method
06/22/1991CA2070288A1 Method for applying a hard coating on cores of edible or chewable material and coated material obtained by the method
06/21/1991CA2032604A1 Chewing gum with self stabilized dipeptide sweeteners
06/21/1991CA2029297A1 Chewing gum with self stabilized dipeptide sweeteners
06/20/1991DE3941490A1 Sweet e.g. for sports players providing minerals - comprising fruit-gum or chewing-gum core with sugar coating contg. minerals and salts
06/19/1991EP0433004A2 Long lasting flavour release in confectionery compressed tablets
06/15/1991CA2032211A1 Long lasting flavor release in confectionery compressed tablets with multiple encapsulation system
06/13/1991WO1991007952A1 Method of producing compacted dispersable systems
06/13/1991WO1991007946A1 Utilisation of extracts of algae for the preparation of pharmaceutical, cosmetic, food or agricultural compositions
06/13/1991WO1991007879A1 Device for the selection, crushing and mixing of fruits for preparing desserts
06/12/1991EP0431995A1 Concentrated sweetening composition suitable for foodstuff
06/12/1991EP0431703A2 Treatment of fruits
06/12/1991CN1052025A Hard candy confection having controlled release effervescanc
06/12/1991CN1052024A Apparatus for cutting and shaping spherical body
06/11/1991US5023117 Novelty item and method of manufacture
06/11/1991US5023106 Process for tempering flavored confectionery compositions containing reduced calorie fats and resulting tempered products
06/11/1991US5023098 Method of producing pressurized gas-entrapping candy
06/11/1991US5023092 Co-crystallized with sorbitol; candy, chewing gum; chocolate flavoring
06/11/1991US5023084 Transdermal estrogen/progestin dosage unit, system and process
06/11/1991US5022841 Chain die assembly for making hard and stuffed sugar drops
06/05/1991EP0430396A1 Apparatus for cutting and shaping a spherical body
06/05/1991EP0429853A2 Elastic forming die, method of manufacturing the same, and process for moulding a product by using the elastic forming die
06/05/1991EP0429817A1 Coating method
06/05/1991EP0429482A1 Fruit concentrate sweetener and process of manufacture.
06/05/1991CN2078093U Supporting axle tumbling type crystal sugar pot
06/04/1991US5020698 Ice-cream ejector
05/1991
05/31/1991CA2031051A1 Hard candy confection having controlled release effervescence
05/30/1991WO1991007106A1 A starch-derived, food-grade, insoluble bulking agent
05/30/1991WO1991007101A1 Methods and compositions for flavoring orally-delivered products
05/30/1991WO1991007100A1 Hard candy containing xylitol and a process for the manufacture thereof
05/29/1991DE4036560A1 Producing pictures or written messages on waffles - by bringing waffle surface in contact with stamp at above baking temp. thus darkening sugar in waffles
05/28/1991US5019412 Method and apparatus for manufacturing dried foods
05/28/1991US5019404 Multicolor confection extrusion system
05/23/1991WO1991007104A1 Polyvinyl acetate encapsulation of sucralose from solutions for use in chewing gum
05/23/1991WO1991007103A1 Polyvinyl acetate encapsulation of crystalline sucralose for use in chewing gum
05/23/1991WO1991007102A1 Polyvinyl acetate encapsulation of codried sucralose for use in chewing gum
05/22/1991EP0428157A2 An emulsified composition
05/22/1991CN1051483A Making method of pear syrup sugar
05/21/1991US5017394 Method for making edible base shapes having pictorial images for decorating foodstuffs
05/21/1991US5017392 Frozen foods
05/21/1991US5017390 Frozen foods
05/21/1991US5017385 Organoleptic
05/16/1991WO1991006227A1 Protein-based edible coatings
05/15/1991EP0426831A1 Method of making a fast release stabilized aspartame ingredient for chewing gum.
05/15/1991CN1051290A Encapsulated sweetener-flavor delivery systme and method of prepn.
05/14/1991US5015501 Method and apparatus for coating small parts
05/14/1991CA2029739A1 Concentrated sweetening composition to be used in foodstuffs
05/10/1991CA2073191A1 Methods and compositions for flavoring orally-delivered products
05/08/1991WO1991006288A1 A nicotine containing stimulant unit
05/08/1991EP0426428A1 Encapsulated sweetener-flavour delivery system, and its production
05/08/1991EP0426211A1 Food product containing dried lyso-phospholipoprotein
05/07/1991US5013892 Electrical melting apparatus of confectionery products
05/07/1991US5013575 Controlling temperature while heating sugar, extrusion
05/07/1991US5013498 Method and apparatus for producing pastilles
05/07/1991CA1283807C Sweetness inhibitor
05/02/1991EP0425391A1 Compositions comprising juice and plant protoplasts, process to prepare them and their application, especially in the field of phytotherapy
05/02/1991EP0424997A2 Cacao butter fractions
05/01/1991CA2028934A1 Encapsulated sweetener-flavor delivery system and method of preparation
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