Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 1 - Foods or foodstuffs; Their preparation or treatment
Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
12/2011
12/14/2011CN102273616A 一种低盐豆瓣酱及其制备方法 One kind of bean paste, salt and its preparation method
12/14/2011CN102273615A 一种红油辣椒酱及其制备方法 One kind of chili oil sauce and preparation method
12/14/2011CN102273614A 纯天然高倍餐桌甜味剂 Natural high-powered tabletop sweeteners
12/14/2011CN102273613A 一种猪肉味香精 One kind of pork flavor essence
12/14/2011CN102273612A 一种利用挤压技术制备的羊肉风味香精 An advantage of lamb flavor essences prepared extrusion technology
12/14/2011CN102273611A 一种肉味香精 One kind of meat flavor
12/14/2011CN102273610A 一种具有动物肝脏香气的香料调和物及其制备方法 An aroma of spices to reconcile the liver and its preparation method
12/14/2011CN102273609A 一种复合菌种发酵奶味香精的制备方法 A composite strain fermentation method for preparing creamy flavor
12/14/2011CN102273608A 一种制作香辣兔的调味料及其制备方法 A method of making rabbit spicy seasoning and preparation method
12/14/2011CN102273607A 一种制作烧鸡公的调味料及其制备方法 A method of making male chicken seasoning and preparation method
12/14/2011CN102273606A 一种烹调味葱粉及其制备方法 One of the cooking taste onion powder and its preparation method
12/14/2011CN102273605A 用于制备风味鱼块的香料液及风味鱼块制备方法 Was used to prepare steak spice flavors and flavor steak preparation
12/14/2011CN102273604A 一种腐乳拌料及其制备方法 One kind of bean curd spices and preparation method
12/14/2011CN102273603A 一种泡椒肉的调味品 One kind of meat seasoning Pickle
12/14/2011CN102273602A 一种热反应型虾、蟹香精的制备方法 Method for preparing a heat-reactive shrimp, crab flavor
12/14/2011CN102273601A 一种纯种发酵胡萝卜缨生产酸菜的方法 One kind of carrot sprouts in fermented sauerkraut production methods
12/14/2011CN102273600A 一种土豆派及其制作工艺 One kind of potato pie and craftsmanship
12/14/2011CN102273599A 水煮混合菜及其加工工艺 Boiled mixed vegetables and Processing
12/14/2011CN102273598A 一种利用真空冻干法生产口服蓝莓粉的工艺 An oral blueberry powder production process of vacuum freeze-drying method using
12/14/2011CN102273597A 浓香豆豉的加工工艺 Flavor lobster processing technology
12/14/2011CN102273596A 快速制浆方法 Fast pulping methods
12/14/2011CN102273595A 一种苦荞苦曲粥 One kind of bitter song Buckwheat porridge
12/14/2011CN102273594A 一种抑制回生的湿米粉加工方法 A regenerative wet rice processing methods to suppress
12/14/2011CN102273593A 一种富硒米粉的制备方法 A method of preparing selenium-enriched rice noodles
12/14/2011CN102273592A 一种湿米粉加工方法 A wet rice processing method
12/14/2011CN102273591A 一种方便米饭的加工方法 A convenient method of processing rice
12/14/2011CN102273590A 一种即食营养米饭的加工方法 An instant nutritional rice processing methods
12/14/2011CN102273589A 玉米绿豆面和玉米绿豆浆配伍方案与生产方法 Corn green mung bean noodles and corn and soy production methods compatible program
12/14/2011CN102273588A 鱼碎肉营养馒头及其制作方法 Nutrition steamed fish meat and its production method
12/14/2011CN102273587A 一种提高糙米食用品质的方法 A way to improve the quality of brown rice consumption methods
12/14/2011CN102273586A 一种保健杂粮糊及其制备方法 A health grains paste and its preparation method
12/14/2011CN102273585A 具有润肠通便功能的保健粥及其制备方法 Health porridge and its preparation method has laxative functions
12/14/2011CN102273584A 健脾化湿的香米饭 Jianpihuashitang fragrant rice
12/14/2011CN102273583A 人参薏米糊及其生产工艺 Ginseng and barley paste production process
12/14/2011CN102273582A 一种营养米豆腐的加工方法 A nutritious rice bean processing methods
12/14/2011CN102273581A 一种高甜度复配甜味剂 Of a high-intensity sweetener complex
12/14/2011CN102273580A 方便红薯膳食纤维减肥保健粥粉 Dietary fiber diet easy sweet potato porridge health Powder
12/14/2011CN102273579A 一种具有抗病毒作用的多糖蛋白保健食品及其制备方法 A polysaccharide protein health food and its preparation method has antiviral
12/14/2011CN102273578A 一种大米淀粉基脂肪替代物的制备方法 Method for preparing rice starch-based fat substitutes
12/14/2011CN102273577A 一种具有降低血压功效的醋饮料及其生产方法 Having blood pressure lowering effect of vinegar beverage and its production method
12/14/2011CN102273576A 一种长保质期面包用黑加仑果酱及其制备方法 A long-shelf life of bread with black currant jam and its preparation method
12/14/2011CN102273575A 人参茯苓膏及其生产工艺 Ginseng Poria cream and its production process
12/14/2011CN102273574A 一种果蔬组织固化剂及其制备方法和应用 One kind of fruit and vegetable tissue curing agent and its preparation method and application
12/14/2011CN102273531A 芪皇养生茶与芪皇养生胶囊 Huang Qi Qi Huang health tea and health capsules
12/14/2011CN102273528A 灵芝精粉茶 Ganoderma lucidum tea powder
12/14/2011CN101961419B 一种防治卵巢早衰的保健品及其制备方法 A premature ovarian failure and its preparation method for controlling health care
12/14/2011CN101773220B 一种卤制食品机械化生产成套设备 Stewed one kind of food mechanized production equipment
12/14/2011CN101766691B 一种白桂木提取物及其制备方法和用途 One kind of white Katsuragi extract and its preparation and use
12/14/2011CN101756260B 一种风味干牛肉的制备工艺 Preparation of a flavor of beef dry
12/14/2011CN101756252B 用腌制法制取牛肉干的制备方法 Take prepared with marinated beef jerky legal
12/14/2011CN101744309B 一种风干牛肉的制作方法 An air-dried beef production methods
12/14/2011CN101744295B 一种腌制牛肉干的制备方法 Preparation method of marinated beef jerky
12/14/2011CN101735485B 方便面专用木薯变性淀粉及其生产方法 Special cassava starch noodles and production methods
12/14/2011CN101731644B 用腌制烘焙法制取干牛肉的制备方法 Preparation of dry roasted with marinated beef preparation
12/14/2011CN101731642B 用脱水腌制法制取干牛肉的工艺 Preparation of dehydration marinated beef dry process
12/14/2011CN101731637B 一种高营养腌制干牛肉的制备方法 A method for preparing highly nutritious dried salted beef
12/14/2011CN101731636B 一种营养干牛肉的制作方法 A nutritious dried beef production methods
12/14/2011CN101708054B 利用斑点叉尾鮰鱼骨制备高钙高汤鱼丸的方法 Using the method of preparation of fish soup bone calcium channel catfish fish
12/14/2011CN101700082B 味碟调和油及其制作方法 Weidie cooking oil and its production method
12/14/2011CN101695391B 一种养殖大黄鱼的脱脂方法 A large yellow croaker breeding degreasing method
12/14/2011CN101658229B 美容软糖及其制备方法 Beauty candy and its preparation method
12/14/2011CN101653272B 一种鲶鱼午餐肉的加工方法 One kind of catfish luncheon meat processing methods
12/14/2011CN101653216B 一种富含生物活性肽的发芽糙米 A rich source of bioactive peptides germinated brown rice
12/14/2011CN101642568B 一种红景天组合物 Rhodiola one kind of composition
12/14/2011CN101601449B 一种透明食品皮的制备方法 A transparent skin food preparation
12/14/2011CN101554185B 一种脱水双孢菇的加工方法 An Mushroom processing methods dehydration
12/14/2011CN101544677B 一种植物甾醇脂肪酸酯及其制备方法 One phytosterol fatty acid ester and preparation method
12/14/2011CN101514354B 一种海参多肽及其制备方法与应用 Sea cucumber peptide and its preparation method and application
12/14/2011CN101496564B 槟榔芋变性淀粉制作工艺 Areca taro starch production process
12/14/2011CN101491280B 乳布丁及其制备方法 Milk pudding and its preparation method
12/14/2011CN101455236B 一种搅拌型谷物酸奶及其制备方法 One kind of stirred yogurt and cereal preparation
12/14/2011CN101449715B 一种养生保健饮料 One kind of health care beverage
12/14/2011CN101445669B 一种以紫球甘蓝制备甘蓝红色素的方法 A kind of purple cabbage cabbage red pigment preparation method
12/14/2011CN101438818B 一种清热祛火的保健食品 One kind of heat cured fire health food
12/14/2011CN101433357B 一种含有叶黄素微胶囊的功能性饮料 Lutein microcapsules containing functional beverages
12/14/2011CN101422242B 一种补气养血、益气健脾的保健食品及其制备方法 One kind of qi and blood, spleen qi health food and its preparation method
12/14/2011CN101390616B 一种改善失眠的保健粥 A method for improving the health of insomnia porridge
12/14/2011CN101375724B 一种肉脯的嫩化加工方法 A tender processing methods Roufu
12/14/2011CN101326986B 一种虾黄精的制备方法 Method for preparing shrimp Polygonatum
12/14/2011CN101326935B 一种含乳饮料及其生产方法 A milk beverage and its production method
12/14/2011CN101322546B 由脱脂大豆粕及酵母抽提物制备非肉源红烧猪肉粉的方法 Preparation of non-meat sources braised pork powder was prepared from defatted soybean meal and yeast extract
12/14/2011CN101305781B 陈皮汤圆及其制作方法 Citrus dumpling and production methods
12/14/2011CN101297691B 稳定的水溶性类胡萝卜素干粉的制备方法 The method for preparing a stable dry powder of a water-soluble carotenoids
12/14/2011CN101292748B 一种香酥脆脖及其生产方法 A crisp fragrant neck and production methods
12/14/2011CN101253978B 超微葛根粉的制备方法 Kudzu ultrafine powder preparation
12/14/2011CN101253914B 一种黑皮根保健茶 One kind of black root health tea
12/14/2011CN101223981B 一种酱油酿造方法 One kind of soy sauce brewing method
12/14/2011CN101214080B 鱼腥草仙草草本饮料及其制作方法 Houttuynia immortality herbal beverage and its production method
12/14/2011CN101176549B 从虾壳中提取甲壳素及其生物活性物质的低耗环保方法 Low environmental extracted from shrimp shell chitin and its biologically active substances
12/14/2011CN101171966B 一种治疗细菌性痢疾的药膳粥 A method for treating bacterial dysentery medicated porridge
12/14/2011CN101171936B 新的面包酵母以及使用该面包酵母的面包 The new use of the baker's yeast and baker's yeast bread
12/14/2011CN101141889B 食用肉类改良剂及使用该食用肉类改良剂的食用肉类加工食品的制造方法 Meat and edible conditioner manufacturing method using the modifier edible meat eating meat processed foods
12/14/2011CN101108001B 保健功能食品 Health functional food
12/14/2011CN101052390B 功能性消化道障碍预防·改善药以及食品 Functional gastrointestinal disorders · improving drug prevention and food
12/14/2011CN101043894B 餐后血中中性脂肪的上升抑制剂以及含有其的食品 Postprandial increase in blood neutral fat inhibitor and foods containing it
12/14/2011CN101011143B 食品添加剂花生红衣精华素及生产方法 Food additives peanut red cream and production methods
12/13/2011US8076313 Composition containing fermentable polysaccharides
12/13/2011US8075937 Alkyldienamides exhibiting taste and sensory effect in flavor compositions
12/13/2011US8075934 Nutritional composition with improved digestibility
12/13/2011US8075933 Method for the preparation of fermented dry or semi-dried meat products, with partial substitution of the animal fat and direct incorporation of olive oil
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