| Patents for C12G 1 - Preparation of wine or sparkling wine (3,068) |
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| 10/22/2009 | DE202008011610U1 Vorrichtung zum Überwachen eines Gärvorganges An apparatus for monitoring a Gärvorganges |
| 10/22/2009 | CA2720652A1 Functional enhancement of yeast to minimize production of ethyl carbamate via modified transporter expression |
| 10/15/2009 | WO2009126320A1 Xanthohumol compositions and methods for treating skin diseases or disorders |
| 10/15/2009 | CA2719799A1 Xanthohumol compositions and methods for treating skin diseases or disorders |
| 10/14/2009 | EP1487959B1 Method for the controlled fermentation of drinks by means of sensors and automated analytical methods |
| 10/14/2009 | CN201325956Y Flange-type closed brewing cooler |
| 10/07/2009 | CN101550400A Saccharomyces cerevisiae and screening method and application thereof |
| 10/07/2009 | CN101550386A Vinous fermentation technology for improving quality and flavor of wine |
| 10/07/2009 | CN100547064C Bitter gourd-grape wine |
| 10/01/2009 | US20090246317 Acyl-coa: ethanol o-acyltransferase/esterase gene and use thereof |
| 10/01/2009 | US20090246316 Esterase gene and use thereof |
| 09/23/2009 | CN101538516A Maca grape wine and preparation method thereof |
| 09/17/2009 | US20090233278 Branched-chain amino acid aminotransferase gene and use thereof |
| 09/16/2009 | EP2100952A1 Method and machine for cooling the neck of bottles |
| 09/11/2009 | WO2009110807A1 Yeast strains and methods of use thereof |
| 09/10/2009 | CA2626200A1 Mead making method |
| 09/09/2009 | EP2097511A2 Use of ure2 mutant yeasts for increasing the release of aromatic volatile thiols by yeast during fermentation |
| 08/20/2009 | DE202009008135U1 Steigrohr für ein Weinfaß Riser for a wine barrel |
| 08/19/2009 | EP2090647A1 A method for reducing the spoilage of a wine |
| 08/19/2009 | EP2089505A1 Reduced-hangover alcoholic beverage |
| 08/19/2009 | EP2089504A1 Method and apparatus to deliver predetermined amounts of gas into a liquid |
| 08/19/2009 | CN101508946A Gingkgo vinous liquor and brewing method |
| 08/19/2009 | CN101508945A Fermented vinous liquor and preparation method thereof |
| 08/19/2009 | CN101508944A Vinous liquor and preparation method thereof |
| 08/13/2009 | WO2009098342A1 Fermentative microorganism that produces high concentrations of glycerol and the uses thereof in the production of alcoholic beverages/wine |
| 08/12/2009 | EP2087116A1 Mutant ilv5 gene and use thereof |
| 08/06/2009 | WO2009095587A1 Composition for stabilising a dietary aqueous liquid sensitive to oxidation |
| 08/06/2009 | WO2009095137A1 A method for production of a wine with lower content of alcohol |
| 08/06/2009 | WO2009095136A1 Reduced stuck alcoholic fermentations in wine production |
| 08/06/2009 | US20090196951 Product and Method for Alcoholic Beverage Infused with Resveratrol |
| 08/05/2009 | EP2084257A2 Method for simultaneous concentration and rectification of grape must using nanofiltration and electrodialysis |
| 08/05/2009 | CN201284319Y Wine tank |
| 08/05/2009 | CN201284318Y Uniform distribution device for grape juice fermentation tank |
| 07/30/2009 | WO2009092832A1 Method for inhibiting tartaric precipitations in wine |
| 07/29/2009 | CN100519729C Improved method for the prevention or reduction of haze in beverages |
| 07/23/2009 | US20090186122 Method of controlling the flavor of alcoholic drink |
| 07/22/2009 | EP1562432B1 Formulation for enhancing the flavour metabolism of yeast in sponge, dough, brew and sourdough fermentation systems |
| 07/22/2009 | CN101486958A Process for brewing Zizhenxiang wine |
| 07/16/2009 | WO2009089334A1 Method and compositions for preserving wine |
| 07/16/2009 | US20090181144 Magnetic aerator method |
| 07/16/2009 | US20090181123 Methods for enhancing wine flavor |
| 07/16/2009 | CA2711721A1 Method and compositions for preserving wine |
| 07/15/2009 | EP1591516B1 Heat exchanger for fermentation tank |
| 07/15/2009 | CN201272794Y Grape squeezing and cooling device |
| 07/15/2009 | CN100513547C Grape wine of ganoderma lucidum |
| 07/09/2009 | WO2008051100A3 Method for simultaneous concentration and rectification of grape must using nanofiltration and electrodialysis |
| 07/09/2009 | US20090175984 Method and compositions for preserving wine |
| 07/09/2009 | US20090175983 Gene capable of improving low temperature fermentability and/or low temperature resistance and use thererof |
| 07/08/2009 | CN100510051C Compositions for improving the flavor of alcoholic beverage made from grape |
| 07/01/2009 | EP2075338A2 Improved saccharification of cellulose by cloning and amplification of the ß -glucosidase gene of trichoderma reesei |
| 06/30/2009 | US7552675 Double lift tank wine press |
| 06/25/2009 | WO2009078108A1 Mutant ilv5 gene and use thereof |
| 06/17/2009 | CN100500822C Fermentation tank of dry red wine with press function and fruit seed discharging function during fermentation process |
| 06/11/2009 | US20090148555 Dihydroxy-Acid Dehydratase Gene and Use Thereof |
| 06/10/2009 | CN100497577C Kidney tonic hygienic wine and its preparation |
| 06/03/2009 | EP2065461A1 Process for producing concentrated grape juice and wine |
| 06/03/2009 | CN100494336C Method for regulating alcohol degree of wine |
| 05/28/2009 | WO2009048440A4 Device for ridding champagne-type wines |
| 05/27/2009 | CN100491520C Method for culturing micro-organisms in reducing conditions obtained from gas stream |
| 05/22/2009 | WO2009063302A1 Device and method for transferring a fluid |
| 05/21/2009 | US20090130256 Decomposition of fermentation-inhibiting substances from a fluid |
| 05/21/2009 | US20090130255 Catalase Gene and Use Thereof |
| 05/20/2009 | EP2060624A1 Cap breaking apparatus for any pressed vegetal product |
| 05/20/2009 | EP2060623A1 Apparatus and method for a fermenting processing of a pressed vegetal product |
| 05/14/2009 | US20090123599 Cysteine Synthase Gene and Use Thereof |
| 05/13/2009 | EP2058385A1 Fermentation apparatus |
| 05/13/2009 | EP2058384A1 Fermentation method and apparatus adapted for the method |
| 05/13/2009 | EP2058046A2 Filtering machine for tangential filtration |
| 05/07/2009 | WO2009055840A1 Resveratrol enhanced wine |
| 05/07/2009 | US20090117227 Gene encoding trehalose-6-phosphate phosphatase and use thereof |
| 04/30/2009 | WO2009054495A1 Porous polymer film |
| 04/30/2009 | WO2007053588A3 Method and apparatus for removal of grape seeds from grape skin |
| 04/29/2009 | CN101421389A Method for breeding high sulfurous acid-producing yeast and method for producing liquor using the yeast |
| 04/29/2009 | CN101418257A Donkey hide gelatin grape health wine and technique for producing the same |
| 04/23/2009 | WO2009050905A1 Taste-improving composition, food and drink containing the same and methods of producing them |
| 04/23/2009 | WO2009050404A2 Method for producing a low-alcohol flavoured beverage |
| 04/23/2009 | US20090104313 Nutrient-enhanced alcoholic beverage formulations and methods of making the same |
| 04/23/2009 | US20090104308 Methods and an apparatus for controlling concentrations of substances within wine |
| 04/16/2009 | WO2009048440A1 Device for ridding champagne-type wines |
| 04/16/2009 | WO2009048180A1 Sparkling sake and method of producing the same |
| 04/16/2009 | WO2009046485A1 Modified industrial yeast strains |
| 04/16/2009 | WO2007001920A3 Enhancing the effective concentration of lysozyme in wine |
| 04/15/2009 | EP2046937A1 Process for the additivation of wine |
| 04/09/2009 | DE102007047175A1 Monitoring fermenting process in fermenting container, comprises colorimetrically determining flow rate of gas escaping from the container, and determining the fermenting progress, residual sugar, carbon dioxide content or alcohol content |
| 04/02/2009 | US20090087515 Gene encoding acetolactate synthase and use thereof |
| 04/01/2009 | EP2040562A2 Process for separating proteins from liquid media using thermally modified clay materials |
| 03/26/2009 | WO2009038206A1 Visible/near-infrared spectrum analyzing method and grape fermenting method |
| 03/26/2009 | US20090078124 Equipment for the rehydration of yeasts, in particular for oenology |
| 03/25/2009 | CN101392216A Method for brewing grape wine by bee honey and grape |
| 03/19/2009 | WO2009034079A1 System for sprinkling a liquid inside a tank comprising a control device and fermentation system equipped with such sprinkling system |
| 03/19/2009 | WO2009010677A3 System for rotatably moving a container about an axis of rotation |
| 03/19/2009 | US20090074913 Gene Encoding Protein Responsible for Flocculation Property of Yeast and Use Thereof |
| 03/18/2009 | EP1678498B1 Method for determining the antiradical defense potential and use thereof, in particular in veterinary and human preventive therapeutics |
| 03/18/2009 | CN101389745A Method and plant for cooling fluid agglomerates using their liquid component as a heat carrier |
| 03/12/2009 | WO2009004242A3 Use of tannins in oenology |
| 03/12/2009 | CA2698696A1 Non-alcoholic wine beverage |
| 03/11/2009 | EP2033907A1 Sampling and removing sediment cap for liquid's bottles |
| 03/11/2009 | CN101381659A Air-dry grape wine and brewing method thereof |
| 03/11/2009 | CN101381658A Anhydrous grape healthy wine |
| 02/28/2009 | CA2600091A1 Maple syrup production |