Patents for C12G 1 - Preparation of wine or sparkling wine (3,068)
04/2013
04/17/2013CN103045421A Novel reboiling device
04/11/2013WO2013050972A1 Fermentation of fruit juices
04/10/2013EP2576756A1 Improved fermentation apparatus
04/10/2013EP2576755A1 Improved fermentation apparatus
04/10/2013CN202860581U Semiconductor ecological incubator
04/04/2013WO2013045865A1 Process for preparing a liquid food product enriched with oligosaccharides and with polysaccharides
04/03/2013CN202849371U Fermentation tank for brewing dry red grape wine
04/03/2013CN103013732A Purple corn and red grape wine brewing method
04/03/2013CN103013731A Preparation method of white wine
04/03/2013CN103013730A Blueberry wine
04/03/2013CN103013729A Alga wine
04/03/2013CN101812389B Low-alcohol ice wine and brewing process thereof
03/2013
03/28/2013CA2849621A1 Composition
03/27/2013CN202830003U Multifunctional household intelligent grape wine making machine
03/27/2013CN102994300A Small household winemaking machine
03/27/2013CN102994299A Production method of health-care wine
03/27/2013CN102994298A Making method of beautifying grape wine
03/27/2013CN102994297A Life-nourishing red wine
03/27/2013CN102994296A Propolis ginger juice no-alcohol wine
03/20/2013CN102985524A Fermentation apparatus
03/20/2013CN102984961A A method to reduce biogenic amine content in food
03/20/2013CN102978057A Grape wine with durian flavor and brewing technology of grape wine
03/20/2013CN102978056A Plum blossom wine preparation method
03/20/2013CN102978055A Sweet osmanthus flower wine preparation method
03/20/2013CN102978054A Health-preserving red wine for female
03/20/2013CN102286315B Preparation method of fruit brandy
03/14/2013US20130065270 Non-Recombinant Saccharomyces Strains that Grow on Xylose
03/13/2013EP2567624A1 Method for the encapsulation of a food product, and food product
03/13/2013EP2507358A9 Hybrids obtained by the fusion of saccharomyces cerevisiae and torulaspora. delbrueckii, their use to conduct red and white wine fermentations and/or to restart stuck or sluggish fermentations, and process of obtaining such hybrids
03/13/2013CN102965225A Hami melon/grape wine and preparation method thereof
03/13/2013CN102634429B Preparation method of red wine rich in resveratrol
03/07/2013WO2013030468A1 Method and device for dynamically treading fruit
03/06/2013EP2563169A1 Method for inoculating yeast into fruit juice
03/06/2013CN202766512U Domestic constant-temperature wine making device
03/06/2013CN102952656A Method for making sweet red wine from wild grape
03/06/2013CN102952655A Rose wine and preparation method of rose wine
03/06/2013CN102948903A Health-care beverage
03/06/2013CN102080091B 过氧化氢酶基因及其用途 Catalase gene and its uses
03/05/2013US8389033 Modified industrial yeast strains
02/2013
02/28/2013WO2013028144A2 Beverage barrel bladder system and apparatus
02/26/2013CA2324648C Luciferases, fluorescent proteins, nucleic acids encoding the luciferases and fluorescent proteins and the use thereof in diagnostics, high throughput screening and novelty items
02/21/2013WO2013025845A1 Container assembly with improved retainer assembly and flavor inserts for aging a liquid
02/21/2013US20130045319 Method for the encapsulation of a food product and food product
02/21/2013US20130045301 Method for inoculating yeast into fruit juice
02/20/2013CN102936547A Healthcare port wine
02/20/2013CN102936546A Health-care wine
02/20/2013CN102936545A Albizia julibrissin health-care wine capable of resolving depression for tranquilization
02/14/2013WO2011157955A3 Chitosan powder
02/13/2013CN102925311A Production method of grape wine
02/13/2013CN102925310A Preparation method of wine and grape fruit vinegar
02/13/2013CN102925309A Beauty maintaining and young keeping port wine and its making method
02/07/2013WO2013017709A1 Method for the industrial application of lysozymes in the production process of biologically aged wines
02/07/2013WO2013017581A1 Method of producing an alcoholic beverage having a fruity flavor
02/07/2013US20130034626 Method for wine filtration
02/06/2013EP2554650A1 Method of producing an alcoholic beverage having a fruity flavor
02/06/2013CN102911846A Eurycoma longifolia synthetic health-care drinks
02/06/2013CN102911831A Tonic grape wine
02/06/2013CN102911830A Vitamin supplementing wine
02/06/2013CN101962603B Process for brewing high-degree aromatic grape spirit
01/2013
01/30/2013CN102899215A Method for brewing grape and tea wine
01/30/2013CN102899214A Method for brewing dry red wine
01/24/2013WO2013010937A1 Process of lysing yeast cell walls
01/23/2013EP2548944A1 Process of lysing yeast cell walls
01/23/2013CN102888318A Method for making health-care wine
01/23/2013CN102888317A Method for making wine
01/21/2013CA2783493A1 Wine classification systems and methods of recommending wines
01/17/2013DE102011107294A1 Tank apparatus and a method for producing wine enabling e.g. a friendly transport of the starting material in an anaerobic environment into tank apparatus, a mash fermentation without decanting, an integrated-stemming of grapes
01/16/2013CN102883627A Method for inoculating yeast into fruit juice
01/16/2013CN102876538A Efficient high-yield distiller's yeast for ripe and unripe materials
01/16/2013CN102876532A Coffee-type red grape wine
01/16/2013CN102876531A Ultra high pressure (UHP) wine
01/16/2013CN102876530A Chardonnay rosa stertata wine
01/16/2013CN102876529A Production method of wine
01/16/2013CN101831367B Brewing process of zero dry red wine
01/09/2013CN102864057A Brewing method for Muscat wine
01/09/2013CN102250719B Manufacturing method of pomelo three-fruit wine
01/09/2013CN102181335B Purple skin onion wine and preparation process thereof
01/09/2013CN102181333B Semen Allil Fistulosi wine and a preparation process thereof
01/03/2013WO2012119572A3 Composition of saturated fatty acids and its use for inhibition of alcoholic or malolactic fermentation and dose reduction of sulphur dioxide in wine making technology
01/03/2013DE102007047175B4 Verfahren und Vorrichtung zum Überwachen eines Gärvorgangs Method and device for monitoring a fermentation process
01/02/2013CN102851165A Processing method of rose aromatized wine
01/02/2013CN102851164A Inonotus obliquus dry red wine
01/02/2013CN101845373B Blueberry ice wine and manufacturing method thereof
12/2012
12/27/2012WO2012175774A1 Use of biocapsules of yeast as fermentation agents in the second alcohol fermentation in the bottle and application thereof in preparing sparkling wine and sparkling alcoholic beverages
12/27/2012US20120328733 Process and Kit for Accelerated Production of Wine or Beer
12/26/2012CN102839069A Method for self making wine at home
12/20/2012WO2012172631A1 Fermented food paste
12/19/2012CN102834520A Use of methylsulfonylmethane (MSM) to modulate microbial activity
12/19/2012CN102827718A Method for brewing dogwood wine
12/13/2012WO2012168914A1 Alcoholic beverage with high resveratrol content and production method thereof
12/13/2012WO2012168579A1 Bottle for sparkling wine, and method for manufacturing same
12/12/2012CN102250709B Beverage prepared from raw material containing truffle
12/12/2012CN102199508B Grape glutinous rice wine
12/06/2012US20120308625 A method for altering the flavor of a food product
12/06/2012US20120308538 Preventing spoilage in alcohol fermentations
12/05/2012CN202576389U Stabilizer
11/2012
11/28/2012CN102796649A Method for producing strong unblended liquor
11/28/2012CN102181339B Method for preparing beautiful pink wines
11/28/2012CN102168001B Process for brewing high-grade dry botrytis sweet white wine
11/28/2012CN101712915B Low-alcohol white wine and method for brewing same
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