Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 1 - Foods or foodstuffs; Their preparation or treatment
Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
03/2014
03/26/2014CN103652549A Formula of instant date cake
03/26/2014CN103652548A Conditioning composition for weight loss
03/26/2014CN103652547A Functional food capable of enhancing physical strength
03/26/2014CN103652546A Nutrient composition as well as preparation method and application thereof
03/26/2014CN103652545A Product used for bone diseases and preparation process thereof
03/26/2014CN103652544A Boiling method for Cantonese moon cake syrup
03/26/2014CN103652543A Health food capable of lowering decomposition and absorption speeds of starch in bodies and preparation method thereof
03/26/2014CN103652542A Konjac dietary fiber food with high bioavailability and preparation method of konjac dietary fiber food
03/26/2014CN103652541A Energy bar for coal mine lifesaving and preparation method of energy bar
03/26/2014CN103652540A Microcapsule formula
03/26/2014CN103652539A Sugared rose
03/26/2014CN103652538A Honey fresh lemon and preparation method thereof
03/26/2014CN103652537A Preparation method of crystal broken honey
03/26/2014CN103652536A Health product for intestinal tract
03/26/2014CN103652535A Preparation method of durian honey
03/26/2014CN103652534A Preparation process of safe high-end honey with brand-new flavor
03/26/2014CN103652533A Artificial preparation method for pine pollens
03/26/2014CN103652532A Healthy food prepared from qinghai-tibet plateau bee product and Chinese herbal medicine
03/26/2014CN103652531A Cold jelly and production method thereof
03/26/2014CN103652530A Kiwi fruit fruitcake and preparation method thereof
03/26/2014CN103652529A Health-care jelly and preparation method thereof
03/26/2014CN103652528A Preparation method of purple sweet potato sauce
03/26/2014CN103652527A Preparation method of apple jam
03/26/2014CN103652526A Prune jam and preparation method thereof
03/26/2014CN103652525A Green tea jam and preparation method thereof
03/26/2014CN103652524A Green tea apple jam and preparation method thereof
03/26/2014CN103652523A Tortoise herb jelly made of aloe, and preparation method thereof
03/26/2014CN103652522A Preparation method of konjak haw jam
03/26/2014CN103652521A Processing method of jam capable of being preserved for a long time
03/26/2014CN103652520A Pineapple and mangosteen jam and preparation method thereof
03/26/2014CN103652519A Green tea juicy peach jam and preparation method thereof
03/26/2014CN103652518A Food bulking agent
03/26/2014CN103652517A Irradiation degradation processing method of fungaltoxin
03/26/2014CN103652516A Method for decomposing pesticide residues on fruits and vegetables and disinfecting tableware through hydroxyl radical and device adopting method
03/26/2014CN103652515A Oil removing conveying device used in food machinery
03/26/2014CN103652514A Method for reducing heavy metal content of rice and products thereof
03/26/2014CN103652513A Method for obtaining hypoallergenic entire peanut kernel through biological enzyme preparation treatment
03/26/2014CN103652512A Multifunctional baking device for roasted seeds and nuts of coarse cereals
03/26/2014CN103652511A Automatic dough crust machine
03/26/2014CN103652510A Blueberry moon cake and preparation method thereof
03/26/2014CN103652509A Steamed bun filled with soup
03/26/2014CN103652303A Ice-cream stick containing herbal tea and millet jelly and production method of ice-cream stick
03/26/2014CN103652236A Low-sugar internal heat-decreasing candy and preparation method thereof
03/26/2014CN103652182A Traditional Chinese medicine slimming tea
03/26/2014CN103652116A Atractylodes macrocephala healthy tea for treating jaundice
03/26/2014CN103652108A Loranthus parasiticus tea and preparation method thereof
03/26/2014CN103652107A Fructus gardeniae tea and preparation method thereof
03/26/2014CN103652093A Smoked plum tea beverage
03/26/2014CN103652066A Beauty-maintaining herb tea
03/26/2014CN103652032A Cortex moutan pulmonary heart disease health tea
03/26/2014CN103652021A Heat-removing and salivation-promoting rhizoma anemarrhenae tea as well as preparation method and preparation device thereof
03/26/2014CN103652018A Headache-relieving beverage and preparation method and preparation device thereof
03/26/2014CN103652017A Ginseng drink with effect of tonifying middle-Jiao and Qi as well as preparation method and device of ginseng drink
03/26/2014CN103652016A Rehmannia tonic drink with effect of replenishing blood for nourishing heart as well as preparation method and device of rehmannia tonic drink
03/26/2014CN103652015A Drink for promoting sleep and preparation method and device thereof
03/26/2014CN103651929A Preparation technology of dried bean curd
03/26/2014CN103651868A Soybean milk capable of strengthening stomach and replenishing blood and preparation method thereof
03/26/2014CN103651811A Human milk micro ribonucleic acids and application thereof
03/26/2014CN103651715A Bamboo fungus Chinese chestnut biscuits
03/26/2014CN103651713A Method for manufacturing soybean biscuit for children
03/26/2014CN103651701A Chocolate corn crisp cookie
03/26/2014CN103651677A Food micro-emulsion composition used as bread modifier and preparation method of food micro-emulsion composition
03/26/2014CN103651663A Biological enzyme preparation and preparing method thereof
03/26/2014CN103651657A Health-care flour composition and food
03/26/2014CN103651656A Flour, flour product and quality improver thereof
03/26/2014CN103651650A Lifting handle of noodle machine
03/26/2014CN103284098B Making method of lotus root starch
03/26/2014CN103284056B Nutritional coarse cereal porridge and preparation method thereof
03/26/2014CN103271367B Bone wall separation process
03/26/2014CN103263008B Pixian bean sauce and making method thereof
03/26/2014CN103251077B Manufacture method of room temperature stored conditioning instant flavor fish cake with high elasticity
03/26/2014CN103222645B Ham containing Chinese hawthorn leaves and preparation method thereof
03/26/2014CN103222631B Semen coicis mare-milk-flavor jerky and preparation method thereof
03/26/2014CN103211169B Preparation method of a michelia alba compound jam fermented soybean milk cake
03/26/2014CN103202418B Olive paste and preparation technology thereof
03/26/2014CN103190588B Edible spice and processing method thereof
03/26/2014CN103190584B Radish crisping processing method
03/26/2014CN103190576B Cordyceps militaris soybean and preparation method thereof
03/26/2014CN103181579B Preparation method of salt roasted chicken product retaining tenderness and unique taste of chicken
03/26/2014CN103169029B Black garlic processing equipment
03/26/2014CN103169024B Method for extracting kidney bean starch and coproducing kidney bean protein powder and dietary fiber powder
03/26/2014CN103143003B Healthcare product for relieving hangover and protecting liver
03/26/2014CN103141766B Healthy instant noodles with low oil content and preparation method thereof
03/26/2014CN103099178B Spicy and hot flavoring material, preparation method and applications thereof
03/26/2014CN103099113B Conveniently edible porridge powder and preparation method thereof
03/26/2014CN103087893B Preparation method of composite coarse cereals monascus
03/26/2014CN103082007B Soybean milk containing raisins and preparation method thereof
03/26/2014CN103054121B Gomphrena globosa drink
03/26/2014CN103054080B Process for making low-temperature vacuum fried anchovy
03/26/2014CN103054043B Composite capsule for delaying senescence
03/26/2014CN103054008B Lucid ganoderma sleep-aiding capsule and preparation method thereof
03/26/2014CN103054000B Carrot beef paste and method for making same
03/26/2014CN103053981B Composite sauce
03/26/2014CN103053979B Compound anchovy cooking liquor sauce and preparation method thereof
03/26/2014CN103053953B Functional bean sprouts prepared from Chinese herbal medicines used as both food and medicine and method for preparing functional bean sprouts
03/26/2014CN103053925B Yam bean noodle
03/26/2014CN103053902B A compound tablet with a high content of chondroitin sulfate and a preparation method thereof
03/26/2014CN103039914B Method for pickling kale borecole
03/26/2014CN103027296B Traditional Chinese medicine diet formulated food suitable for diabetics and application thereof
03/26/2014CN103027271B Granular diet therapy and health maintenance chicken essence seasoning
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