Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
03/2014
03/26/2014CN103652649A Black tea pudding powder
03/26/2014CN103652648A Hami melon pudding powder
03/26/2014CN103652647A Egg-milk pudding powder
03/26/2014CN103652646A Production method of selenium, zinc, manganese, iron and magnesium-rich wheat germ powder
03/26/2014CN103652645A Method for producing wheat germ powder rich in chromium
03/26/2014CN103652644A Production method of selenium-rich rice
03/26/2014CN103652643A Baked meal and manufacturing method thereof
03/26/2014CN103652642A Five-nut mylikes and preparation method thereof
03/26/2014CN103652641A High-protein selenium-rich, zinc-rich and calcium-rich five-color compound nutrition health care rice
03/26/2014CN103652640A High-protein nutritious and health-care compound rice containing Chinese chestnut cereals rich in selenium, zinc and calcium
03/26/2014CN103652639A Radix asparagi and platycodon grandiflorum healthcare rice crust
03/26/2014CN103652638A Ginkgo and adenophora stricta health care rice crust
03/26/2014CN103652637A Manufacturing method of rice crust
03/26/2014CN103652636A Hearth care three-wheat rice crust
03/26/2014CN103652635A Red jujube almond rice cake and preparation method thereof
03/26/2014CN103652634A Whole-grain high-fiber corn flakes and preparation method thereof
03/26/2014CN103652633A Fast food, forming container and forming method thereof
03/26/2014CN103652632A Processing method of pumpkin-lotus powder sweet dumpling
03/26/2014CN103652631A Processing method for flavoring glutinous rice of fish dumplings
03/26/2014CN103652630A Preparation method for hamburger pie with shrimp meat
03/26/2014CN103652629A Rice noodles and preparation method thereof
03/26/2014CN103652628A Frozen cooked noodle and method for manufacturing same
03/26/2014CN103652627A Cordyceps rice-flour noodle and processing method thereof
03/26/2014CN103652626A Noodles with liver nourishing function and preparation method thereof
03/26/2014CN103652625A Soybean polypeptide noodles and preparation method thereof
03/26/2014CN103652624A Confinement noodles and preparation method thereof
03/26/2014CN103652623A Burdock nutritious noodles
03/26/2014CN103652622A Herbal cuisine noodle
03/26/2014CN103652621A Dragon fruit noodles
03/26/2014CN103652620A Celery aloe noodles
03/26/2014CN103652619A Noodles with detumescence effect
03/26/2014CN103652618A Traditional Chinese medicine fine dried noodles
03/26/2014CN103652617A Health-care noodles
03/26/2014CN103652616A Vermicelli with functions of benefiting heart and dispersing swelling
03/26/2014CN103652615A Stomach-nourishing noodles
03/26/2014CN103652614A Kidney-nourishing health-care noodles
03/26/2014CN103652613A Health-keeping traditional Chinese medicine fine dried noodles
03/26/2014CN103652612A Fine dried noodles capable of clearing heat and removing toxicity
03/26/2014CN103652611A Noodles with blood pressure reduction effect
03/26/2014CN103652610A Novel health-care noodles
03/26/2014CN103652609A Digestion-promoting fine dried noodles
03/26/2014CN103652608A Vermicelli with brain strengthening function
03/26/2014CN103652607A Process for machining wheaten food from natural buckwheat
03/26/2014CN103652606A Making method for hot dry noodles
03/26/2014CN103652605A Seasoning-filled noodles and preparation method thereof
03/26/2014CN103652604A Health maintenance flour
03/26/2014CN103652603A Canned fructus cannabis body building porridge
03/26/2014CN103652602A Preparation method fermented glutinous rice
03/26/2014CN103652601A Method for making steamed buns by fermented sour dough
03/26/2014CN103652600A Production method for multi-layer steamed bread
03/26/2014CN103652599A Preparation method for fresh-keeping steamed breads
03/26/2014CN103652598A Steamed bread with mung bean taste and preparation method thereof
03/26/2014CN103652597A Packaged frozen noodle used for microwave thawing
03/26/2014CN103652596A Dream ticket nutrient steamed corn bread
03/26/2014CN103652595A Preparation method of cooked wheaten food for patients with diabetes
03/26/2014CN103652594A Preparation method of lotus leaf slimming wheaten food
03/26/2014CN103652593A Preparation method of cooked wheaten food for patients with hypertension
03/26/2014CN103652592A Rice grain brewing type instant convenient porridge and preparation method thereof
03/26/2014CN103652591A Rice noodles containing mung bean powder
03/26/2014CN103652590A Complementary food for improving immunity
03/26/2014CN103652589A Pure cereal complementary food
03/26/2014CN103652588A Ginseng rice and preparation method thereof
03/26/2014CN103652587A Making method of litchi snow skin moon cake
03/26/2014CN103652586A Coarse food grain paste prepared from nuts and preparation method of coarse food grain paste
03/26/2014CN103652585A Nutritious instant porridge and preparation method thereof
03/26/2014CN103652584A Edible powder for blacking hair and production technology
03/26/2014CN103652583A High-protein selenium-rich, zinc-rich and calcium-rich potato and coarse cereal compound nutrition health care rice
03/26/2014CN103652582A Nutrient health-care food
03/26/2014CN103652581A Grain food
03/26/2014CN103652580A Sterile and environment-friendly production method of rice noodles
03/26/2014CN103652579A One-step-molding rice noodle making machine provided with milling discs
03/26/2014CN103652578A Vegetable nutrient rice-flour noodles molded in one step and preparation method of noodles
03/26/2014CN103652577A Plate stem type starch noodle and production technology thereof
03/26/2014CN103652576A Green tea-flavor mixed porridge and preparation method thereof
03/26/2014CN103652575A Black rice soybean milk for nourishing yin and tonifying kidney, and preparation method of black rice soybean milk
03/26/2014CN103652574A Glutinous rice mutton cake and preparation method thereof
03/26/2014CN103652573A Black rice mutton cake and preparation method thereof
03/26/2014CN103652572A Healthcare cereal powder and preparation method thereof
03/26/2014CN103652571A Fruit-stuffing rice dumplings and preparation method thereof
03/26/2014CN103652570A Fruit ice porridge and preparation method thereof
03/26/2014CN103652569A Brown rice healthcare powder and preparation method thereof
03/26/2014CN103652568A High-yield environment-friendly circulating linear food automatic production line
03/26/2014CN103652567A Functional nutritional convenient assorted whole grain food
03/26/2014CN103652566A Canned barley porridge
03/26/2014CN103652565A Processing production line of flour product with seasoner
03/26/2014CN103652564A Dispersible tablet with Chinese yam and sugarcane, and preparation method thereof
03/26/2014CN103652563A Processing method of potato vermicelli
03/26/2014CN103652562A Processing method of konjak bean vermicelli
03/26/2014CN103652561A Preparation process of sweet potato vermicelli
03/26/2014CN103652560A Radix rehmanniae preparata, fructus corni and rhizoma dioscoreae chewable tablets and preparation method
03/26/2014CN103652559A Blood tonifying and nourishing chewable tablets and preparation method
03/26/2014CN103652558A Chewable tablet containing guangsan seven-white and Chinese yam and preparation method thereof
03/26/2014CN103652557A Sour pomegranate-sugarcane-Chinese yam chewable tablet and preparation method
03/26/2014CN103652556A Radix astragali, couchgrass root and rhizoma dioscoreae chewable tablets and preparation method
03/26/2014CN103652555A Lilium-brownii radix-puerariae vermicelli preparation technology
03/26/2014CN103652554A Female bowel-relaxing healthful product containing xylooligosaccharide
03/26/2014CN103652553A Preparation method of bean vermicelli
03/26/2014CN103652552A Functional food with effects of reducing lipid and preventing fatty liver
03/26/2014CN103652551A Sheet jelly cooling and conveying mechanism
03/26/2014CN103652550A Sheet jelly loader