| Patents for A21D 2 - Treatment of flour or dough by adding materials thereto before or during baking (12,576) |
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| 12/31/2013 | US8618050 Lipid preparation for enhancing mineral absorption |
| 12/25/2013 | CN103476269A Improving agent for starch processed food |
| 12/25/2013 | CN103461796A Puffed corn blood fat reducing health care flour and production method thereof |
| 12/25/2013 | CN103461768A Neotame-containing compound sweetening agent and formula and method for preparing cake and bread with sweetening agent |
| 12/25/2013 | CN103461449A Mudsnail biscuits and method for manufacturing same |
| 12/25/2013 | CN103461448A Custard matcha snowy moon cake and preparing method of custard matcha snowy moon cake |
| 12/25/2013 | CN103461447A Sugar-free health care type sweet moon cake |
| 12/25/2013 | CN103461446A Healthcare sugarless sweet biscuit |
| 12/25/2013 | CN103461443A Method for making maca-walnut biscuits |
| 12/25/2013 | CN103461442A Nutritional and health care sesame cake and manufacturing method thereof |
| 12/25/2013 | CN103461441A Barley green cookie and making method thereof |
| 12/25/2013 | CN103461440A Crispy pleurotus eryngii chip and preparation method thereof |
| 12/25/2013 | CN103461439A Stomach-invigorating digestion-helping purple sweet potato biscuit and production method thereof |
| 12/25/2013 | CN103461438A Pawpaw biscuit having effects of tonifying liver and kidney and production method thereof |
| 12/25/2013 | CN103461437A Dietary fiber slimming biscuit and production method thereof |
| 12/25/2013 | CN103461436A Chocolate and nut biscuit with function of soothing liver-qi stagnation and production method thereof |
| 12/25/2013 | CN103461435A Strawberry biscuit for improving immunity and production method thereof |
| 12/25/2013 | CN103461434A Kelp blood pressure reduction cake and production method thereof |
| 12/25/2013 | CN103461431A Bread with Chinese yam and black sesame and preparation method thereof |
| 12/25/2013 | CN103461430A Lotus leaf bread with Chinese yam and cassia seeds and preparation method thereof |
| 12/25/2013 | CN103461429A Fresh lotus root bread with Chinese yam, tuckahoe and lily and preparation method thereof |
| 12/25/2013 | CN103461428A Bread with Chinese yam and Chinese date and preparation method thereof |
| 12/25/2013 | CN103461427A Mint and Chinese yam bread and preparation method |
| 12/25/2013 | CN103461426A Lotus seed, yam and tremella bread and preparing method thereof |
| 12/25/2013 | CN103461425A Bread containing white hyacinth beans, Chinese yams, lotus seeds and fructus lycii and preparation method |
| 12/25/2013 | CN103461424A Bread with Chinese yam, medlar and jujube and preparation method thereof |
| 12/25/2013 | CN103461423A Persimmon sugar cake bread with Chinese yam and semen coicis and preparation method thereof |
| 12/25/2013 | CN103461422A Bread prepared from angelica sinensis, Chinese yam, schisandra chinensis, spina date seeds and longan pulp, and preparation method thereof |
| 12/25/2013 | CN103461421A Corn germ fermentation fragrant cake and manufacturing method thereof |
| 12/25/2013 | CN103461420A Healthcare sugarless sweet bread |
| 12/25/2013 | CN103461419A Vegetable bread and manufacturing method thereof |
| 12/25/2013 | CN103461418A Kidney bean health care bread and manufacturing method thereof |
| 12/25/2013 | CN103461417A Coarse grain food and manufacturing method thereof |
| 12/25/2013 | CN103461416A Highland barley enriched bread and preparation method thereof |
| 12/25/2013 | CN103461415A Mud snail bread and processing method thereof |
| 12/25/2013 | CN102986803B Method for making resistant starch-containing cookies |
| 12/25/2013 | CN102860339B Blood glucose reducing, fat losing and health caring flour, fine dried noodles and preparation method thereof |
| 12/25/2013 | CN102696712B Nutrition fortification wheat flour capable of reducing blood sugar |
| 12/25/2013 | CN102056488B Food product |
| 12/24/2013 | US8613965 Calcium-enriched food product |
| 12/19/2013 | US20130337112 Method for Preparing Maltogenic Alpha-Amylase Variants |
| 12/18/2013 | CN103458697A Preparation method for cake containing steamed glutinous rice cake therein and a cake prepared thereby |
| 12/18/2013 | CN103445103A Healthcare chickpea nutrition powder with anti-fatigue effect |
| 12/18/2013 | CN103445063A Health-care flour applicable to patients with hyperglycemia to eat |
| 12/18/2013 | CN103444828A Hongshu Xiangyu cake and production method thereof |
| 12/18/2013 | CN103444827A Lucid ganoderma fruit chiffon cake and preparation method of lucid ganoderma fruit chiffon cake |
| 12/18/2013 | CN103444825A Shortening sandwich fried dough twist processing method |
| 12/18/2013 | CN103444823A Walnut cake with therapy effect |
| 12/18/2013 | CN103444822A Lung-nourishing bread and preparation method thereof |
| 12/18/2013 | CN103444821A Bread with qi and deficiency tonifying effects and bread preparation method |
| 12/18/2013 | CN103444820A Manufacturing method for sweet potato stem leaf breads |
| 12/18/2013 | CN103444818A Corn fried dough twist and making method thereof |
| 12/18/2013 | CN103444816A Jiedu green-tea health flour and preparation method thereof |
| 12/18/2013 | CN102696708B Flour and steamed bun prepared from flour |
| 12/18/2013 | CN102469798B Non-fermented stuffed pancake mix composition and method for making stuffed pancake using same |
| 12/17/2013 | CA2694623C Nutritious snack products |
| 12/12/2013 | WO2013182518A2 Composition |
| 12/12/2013 | US20130333075 Plant-derived powder for food and plant protection, and methods for preparation |
| 12/12/2013 | CA2875321A1 Particulate composition for food products comprising an emulsifier |
| 12/11/2013 | EP2671458A1 Salt product |
| 12/11/2013 | CN103431019A Purple yam Chinese chestnut mooncake and making method thereof |
| 12/11/2013 | CN103431018A Method for preparing okra tea biscuits |
| 12/11/2013 | CN103431017A Auricularia polytricha nutritional biscuits and preparation method thereof |
| 12/11/2013 | CN103431016A Auricularia polytricha nutritional flaky pastries and preparation method thereof |
| 12/11/2013 | CN103431014A Soft honeysuckle cake and manufacture method |
| 12/11/2013 | CN103431012A Health-care nutrient puff ball dessert |
| 12/11/2013 | CN103431011A Health-care wormwood tangerine and almond biscuit |
| 12/11/2013 | CN103431010A 绿色保健苏打饼干 Green health soda crackers |
| 12/11/2013 | CN103431009A Low-energy biscuit |
| 12/11/2013 | CN103431008A Preparation method of low-energy biscuit |
| 12/11/2013 | CN103431007A Nutrient biscuit |
| 12/11/2013 | CN103431006A Low-fat biscuit |
| 12/11/2013 | CN103431005A Low-sugar biscuit |
| 12/11/2013 | CN103431004A Method for preparing nutrient biscuit |
| 12/11/2013 | CN103431003A Preparation method of low-fat biscuit |
| 12/11/2013 | CN103431001A Preparation method of low-sugar biscuit |
| 12/11/2013 | CN103431000A Novel moon cake dough |
| 12/11/2013 | CN103430999A Novel formula for walnut fried bread sticks |
| 12/11/2013 | CN103430998A Health care and stomachic seabuckthorn biscuit and preparation method thereof |
| 12/11/2013 | CN103430997A Bean dreg biscuits capable of promoting digestion, and production method thereof |
| 12/11/2013 | CN103430996A Method for making biscuit from distilled grain |
| 12/11/2013 | CN103430995A Method for making blood fat reducing and bone strengthening biscuit |
| 12/11/2013 | CN103430994A Strawberry cream internal heat decreasing cookie and production method thereof |
| 12/11/2013 | CN103430993A Matcha bread and preparation method thereof |
| 12/11/2013 | CN103430990A Apricot kernel fried bread stick |
| 12/11/2013 | CN103430989A Fruit pancake |
| 12/11/2013 | CN103430988A Stomach invigorating bread |
| 12/11/2013 | CN103430986A Peanut fried bread stick |
| 12/11/2013 | CN103430984A Method for preparing vanilla-mung bean pancake |
| 12/11/2013 | CN103430981A Domestic cake premixed flour and preparation method |
| 12/11/2013 | CN103430980A Preparation method of natural additive of tailored flour for bread |
| 12/11/2013 | CN103430979A Domestic premixed flour and production process |
| 12/11/2013 | CN102715209B Nutrition-fortified flour capable of decreasing blood sugar level |
| 12/05/2013 | WO2013181077A2 Food composition and method |
| 12/05/2013 | US20130323355 Composition comprising gluten-free cereal flour |
| 12/05/2013 | US20130319254 Bread maker |
| 12/04/2013 | CN103416465A Kumquat cake and processing method thereof |
| 12/04/2013 | CN103416464A 植物保健营养巧克力豆饼干 Plant health and nutrition Chocolate Cookies |
| 12/04/2013 | CN103416462A Healthy food capable of preventing and curing diarrhea |
| 12/04/2013 | CN103416461A Healthy food capable of preventing and curing gastric ulcer and duodenal ulcer |