Patents for A23P 1 - Shaping or working of foodstuffs (16,439)
01/2011
01/12/2011CN201705921U System with single-group plug used together with double vessels
01/12/2011CN201700383U Sandwich food and sandwich food manufacture device
01/12/2011CN201700382U Quantitative water feeding device of food processing machine
01/12/2011CN201700381U Wind path structure of cooler
01/12/2011CN201700380U Rotary distribution mechanism
01/12/2011CN201700379U Hydraulic lifting barrel turning pulping device of food machinery
01/12/2011CN201700378U Food machine conveying cooling device
01/12/2011CN201700377U Food mechanical stuffing conveyer
01/12/2011CN201700376U Blast air dewatering device for food machinery
01/12/2011CN101945584A 速溶饮料产品 Instant beverage products
01/12/2011CN101940321A Method for preparing nanoliposomes of medium chain fatty acids (MCFAs) by dynamic high-pressure microfluidization (DHPM)-freezing and thawing method
01/12/2011CN101940320A Preparation of medium chain fatty acid nanoliposome by using film dispersion-dynamic high-pressure microjet
01/12/2011CN101940302A Process for producing unibract fritillary bulb powder
01/12/2011CN101617853B Casting machine of pasty food
01/11/2011US7867535 Process for producing baked potato slices with expanded texture
01/11/2011US7867532 automatic, computer programs, networks; for domesticated animal feeds
01/11/2011US7867530 Composition
01/11/2011US7867068 Kits with pivot heads for producing encased products
01/11/2011CA2666942C Method and system for dispensing whipped products
01/06/2011WO2010083277A3 Methods for improving hepatic and immune function in an animal
01/06/2011US20110003065 Method for pretreating grain before milling
01/06/2011US20110003040 Culinary capsule
01/06/2011US20110001263 Piston for Positioning a Food Pot Decoration in a Mold, Associated Device and Associated Method
01/06/2011US20110000381 Pie crust retainer
01/05/2011EP2268173A1 Method and system for dispensing a product
01/05/2011EP2124580B1 Method and equipment for the continuous production of an expanded food product
01/05/2011DE202010011961U1 Backwaren-Einlage und deren Verpackung Pastry deposit and its packaging
01/05/2011CN201691035U Moon cake mold
01/05/2011CN101449853B Preparation method of almond oil micro-capsules
01/05/2011CN101019652B Marine health food capable of promoting children's growth
01/04/2011US7862846 Sheet, ribbon or filament form consisting of at least two components which have been coextruded to become interspersed with each other and form a row-structure
01/04/2011CA2535114C Molding apparatus for forming food patties having top and bottom surface contours
01/04/2011CA2517495C Puffed pet food for diet control
01/04/2011CA2472465C Method to reduce agglomeration of granular foods
12/2010
12/30/2010US20100330137 High bioavailability formulation of mangosteen and manufacturing process thereof
12/30/2010DE102009003039A1 Deep-cooled or cooled pasta dish useful in a packaging unit, comprises a piece of pasta, and a fatty cream sauce, where a piece-suitable quantity of the fatty cream sauce transportably adheres on one side of the piece of pasta
12/29/2010WO2010151202A1 Kitchen appliance, especially a food printer
12/29/2010WO2010149759A1 Microparticles comprising a fat soluble fraction comprising dha and their production
12/29/2010CN201688903U Online microelement adding device
12/29/2010CN201687821U Pin connection structure
12/29/2010CN201683014U Extrusion swelling machine
12/29/2010CN201683013U Household device for making puffed food
12/29/2010CN201683012U Full-automatic food Automatic food forming machine
12/29/2010CN201683011U Template stacking device component and template stacking device composed of same
12/29/2010CN201683010U Soft capsule for sweet almond oil
12/29/2010CN201683009U Water-steam co-feeding device for tempering
12/29/2010CN201682982U Straight-strip rice vermicelli production line
12/29/2010CN201682981U Pyramid-shaped rice dumpling forming machine
12/29/2010CN201682960U Device for producing and conveying tofu skin
12/29/2010CN201682956U Template piling lifting device
12/29/2010CN1879508B Method for providing coated product
12/29/2010CN101322568B Spirulina micro-capsule and method for preparing the same
12/29/2010CN101283765B Balsam pear slice
12/29/2010CN101258865B Device and method of closed-loop level control and for the controlled evacuation of paste masses
12/29/2010CN101167598B Convenient vermicelli production line and its producing technology
12/29/2010CA2764958A1 Food printer for use in the kitchen
12/23/2010WO2010125342A3 Gum base
12/22/2010EP2264042A1 Micronization of polyols
12/22/2010EP2263786A1 Agitation mixing apparatus
12/22/2010CN201674992U Cutter positioning structure of bulking machine
12/22/2010CN201674991U Single-screw low-temperature wet-method bulking machine
12/22/2010CN201674990U Granule food redrying machine
12/22/2010CN201674989U Cellular type filter screen deboner
12/22/2010CN201674988U Cooling flour flushing machine
12/22/2010CN201674970U Pepper milling machine unit
12/22/2010CN101919785A Combined small high-efficiency coating machine
12/22/2010CN101919579A Combined screw-type extrusion device
12/22/2010CN101919578A Production line for manufacturing sausage-shaped products
12/22/2010CN101919577A Gravity coating film system in composite grain molding equipment and process thereof
12/22/2010CN101919576A Gravity coating control system and method thereof
12/22/2010CN101919575A Device for making cooked food with shear marks
12/22/2010CN101919574A Continuous formation system of grain
12/22/2010CN101919573A Composite grain extrusion cutting and molding system
12/22/2010CN101919543A Seafood flavor nostoc flagelliforme and preparation method thereof
12/22/2010CN101919532A Preparation method of betel nut kernel oil capsule
12/22/2010CN101919520A Technology of microwave vacuum extrusion of lonicera edulis chip
12/22/2010CN101919449A Method for controlling thickness of bean curd sheets
12/22/2010CN101919443A Absorption type low-temperature drying tower
12/22/2010CN101223939B Feed fabricating method for special animal such as fox, ermine and raccoon dog
12/22/2010CN101116506B Health products having functions of improving skin moisture
12/16/2010WO2010142941A1 Extrusion die head
12/16/2010WO2010142850A1 Hydrophobins for dispersing active agents
12/16/2010US20100316779 Manufacturing process of a bean curd for using a rice
12/16/2010US20100313769 Baking tray
12/16/2010CA2764923A1 Extrusion die head
12/16/2010CA2764828A1 Hydrophobins for dispersing active agents
12/15/2010EP2260731A1 Coating delivery method and apparatus
12/15/2010EP2260730A2 Machine for the pitting and filling of olives.
12/15/2010EP2260717A1 Coating delivery method and apparatus
12/15/2010EP2259691A2 Method for producing a crunchy food product
12/15/2010EP1517771B1 Apparatus for making a fracture cut between the cup and the safety ring in plastic caps
12/15/2010CN201667980U Airflow stirring curing conditioner
12/15/2010CN201667979U Extrusion die device of bulking machine
12/15/2010CN201667978U Special bamboo stick for food
12/15/2010CN201667977U Automatic preserved fruit dryer
12/15/2010CN201667973U Square shaft blade-mounting structure for feeding stuff cuber conditioners
12/15/2010CN201667972U Residual heat dehumidification system of feeding stuff cuber cooler
12/15/2010CN201667962U Device for producing dietary fiber food
12/15/2010CN101917867A Fish food capsule
12/15/2010CN101057659B Preparation method for black fungus blood fat-reducing products
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