Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 1 - Foods or foodstuffs; Their preparation or treatment
Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
04/2014
04/02/2014CN103689742A Method for preparing Korean-red-ginseng and fig beverage
04/02/2014CN103689741A Method of preparing rice bran beverage employing enzymic method in cooperation with lactic acid fermentation
04/02/2014CN103689740A Extractive of camellia oleifera flowers and application of extractive in preparation of health-care drink
04/02/2014CN103689738A Rice milk rich in trace elements (calcium, iron, zinc and selenium) and production method of rice milk
04/02/2014CN103689737A Preparation method of health-care appetizing eucommia ulmoides beverage
04/02/2014CN103689735A Barley beverage
04/02/2014CN103689734A Sweet osmanthus health-care beverage and preparation method thereof
04/02/2014CN103689733A Preparation method of soybean peptide local flavor beverage
04/02/2014CN103689732A Soybean peptide local flavor beverage
04/02/2014CN103689731A Hangover alleviating beverage
04/02/2014CN103689729A Maca fruit juice beverage and preparation method thereof
04/02/2014CN103689728A Ecological water containing active components of medicine-food homologous plants as well as preparation method and application thereof
04/02/2014CN103689727A Health-care orange juice
04/02/2014CN103689726A Dragon fruit juice
04/02/2014CN103689724A Functional drink for decreasing internal heat, invigorating stomach and protecting liver and preparation technology thereof
04/02/2014CN103689723A Fructose type mulberry drink and production method thereof
04/02/2014CN103689721A Preparation method of colocasia esculenta lactobacillus beverage
04/02/2014CN103689720A Manufacturing method of papaya juice
04/02/2014CN103689719A Preparation method of sow thistle juice beverage
04/02/2014CN103689718A Preparation method of osmund juice beverage
04/02/2014CN103689714A Blueberry fruit juice and preparation method thereof
04/02/2014CN103689713A Processing method of yam beverage and yam beverage
04/02/2014CN103689712A Sobering-up beverage and processing method thereof
04/02/2014CN103689710A Loquat health-care beverage and preparation method thereof
04/02/2014CN103689708A Pine pollen-fragrant solomonseal rhizome liquid beverage
04/02/2014CN103689707A Health beverage and preparing method thereof
04/02/2014CN103689704A Mushroom laver soup material preparation method
04/02/2014CN103689703A Sparerib taste laver soup material processing method
04/02/2014CN103689702A Mushroom three-delicacy taste laver soup material processing method
04/02/2014CN103689701A Brassica chinensis bean sprout soup material preparation method
04/02/2014CN103689700A Green onion-shrimp taste laver soup material processing method
04/02/2014CN103689699A Wax gourd-laver soup material preparation method
04/02/2014CN103689698A Tomato-onion soup material preparation method
04/02/2014CN103689697A Canned fructus cannabis fitness soup
04/02/2014CN103689696A Making method of moray and duck special-effect nourishing soup
04/02/2014CN103689695A Frankincense protein peanut butter and preparation method thereof
04/02/2014CN103689694A Sea sedge-peanut sauce and preparation method thereof
04/02/2014CN103689693A Gorgon fruit and ginkgo dispersible tablet and preparation method thereof
04/02/2014CN103689692A Medicated food containing spina date seed and preparation method thereof
04/02/2014CN103689691A Wild walnut kernel and processing method thereof
04/02/2014CN103689690A Spicy shelled melon seeds and preparation method thereof
04/02/2014CN103689689A Shelled melon-seed of green tea nutrition and preparation method thereof
04/02/2014CN103689688A Production process for high-quality deep-fried salty pine nuts
04/02/2014CN103689687A Production process for high-quality deep-fried salty hazelnuts
04/02/2014CN103689686A Safe production technology of high-quality baked peanut kernels
04/02/2014CN103689685A Safe production technology of high-quality baked peanuts in shell
04/02/2014CN103689684A Safe production technology of peanut kernel
04/02/2014CN103689683A Spicy kelps and preparation method thereof
04/02/2014CN103689682A Functional food for supplementing iodine and benefiting intelligence
04/02/2014CN103689681A Iodine-supplementing health food
04/02/2014CN103689680A Food for efficiently supplementing iodine
04/02/2014CN103689679A Pickled pepper sleeve-fish preparation method
04/02/2014CN103689678A Preparation method of octopus balls
04/02/2014CN103689677A Arca inflata reeve box-packed fast food
04/02/2014CN103689676A Preparation method of oyster nutrition powder
04/02/2014CN103689675A Coconut-shred bread shrimp
04/02/2014CN103689674A Method for preparing frozen-cooked freshwater crayfish meat
04/02/2014CN103689673A Fishy smell-free fish rice noodles and production method for same
04/02/2014CN103689672A Fishy smell-free difficult-to-break fish rice noodles and production method for same
04/02/2014CN103689671A Lactation promoting minced fish product and preparation method thereof
04/02/2014CN103689670A Method for preparing grilled cod fillet food
04/02/2014CN103689669A Preparation method of barbecued salmon fillet food
04/02/2014CN103689668A Method for preparing spray-baked vinegar-pickled caballa fillet food
04/02/2014CN103689667A Anhui carbon pot fish and preparation method thereof
04/02/2014CN103689666A Marinating method of crucian
04/02/2014CN103689665A Preparation process of brewing type instant vacuum freeze-dried sea cucumbers
04/02/2014CN103689664A Nano fishbone product as well as preparation method and application of nano fishbone product
04/02/2014CN103689663A Preparation method of instant acaudina molpadioide leisure food
04/02/2014CN103689662A Method for preparing grilled salmon head food
04/02/2014CN103689661A Instant double-pepper fish head and production method thereof
04/02/2014CN103689660A Salting method of salted duck egg
04/02/2014CN103689659A First-rank egg crisp
04/02/2014CN103689658A Method for manufacturing salted duck egg
04/02/2014CN103689657A A manufacturing method of salted duck eggs
04/02/2014CN103689656A Production technology for marinated meat product
04/02/2014CN103689655A Method for processing western ham
04/02/2014CN103689654A Delicious beef processing method
04/02/2014CN103689653A Process for preparing corn and date thick soup air-dried sausage
04/02/2014CN103689652A Dried sausage with pickles
04/02/2014CN103689651A Processing method of mung bean sausage
04/02/2014CN103689650A Sausage with traditional flavor and preparation method thereof
04/02/2014CN103689649A Hypsizigus marmoreus-pumpkin sausage
04/02/2014CN103689648A Agrocybe cylindracea and pork sausage
04/02/2014CN103689647A Bamboo fungus and oat sausages
04/02/2014CN103689646A Bowling mushroom dice and pork sausage
04/02/2014CN103689645A Needle mushroom and pork sausage
04/02/2014CN103689644A Cool fermented sausage and preparation method thereof
04/02/2014CN103689643A Method for preparing chicken feet with pickled peppers at home
04/02/2014CN103689642A Manufacturing method of flavored roasted chicken
04/02/2014CN103689641A Pickled chicken feet and processing method thereof
04/02/2014CN103689640A Method for processing dietary fiber duck dried meat floss
04/02/2014CN103689639A Oyster mushroom dice and coffee sausage
04/02/2014CN103689638A Hericium erinaceus-grain chicken sausage
04/02/2014CN103689637A Sausage containing mushroom grains and cream
04/02/2014CN103689636A Black fungus grain chicken sausage
04/02/2014CN103689635A Pickled pepper stewed hen and preparation method thereof
04/02/2014CN103689634A Sesame-containing fresh and fragrant chicken powder
04/02/2014CN103689633A Popcorn chicken production process
04/02/2014CN103689632A Manufacturing method of garlic-taste roasted sausage
04/02/2014CN103689631A Pot-stewed chickens
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