Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 1 - Foods or foodstuffs; Their preparation or treatment
Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
06/2014
06/12/2014WO2014088182A1 Composition comprising natural polyphenol compounds, and composition for oral administration comprising same
06/12/2014WO2014088072A1 Carboxymethylated cellulose fiber
06/12/2014WO2014088002A1 Method for producing ketooctadecadienoic acid
06/12/2014WO2014087730A1 Granular starch composition
06/12/2014WO2014087705A1 Food packaged in hard container, and method for producing same
06/12/2014WO2014087542A1 Starch noodle
06/12/2014WO2014087386A1 Durum wheat flour
06/12/2014WO2014087358A1 Beverage with digestive aid functional ingredients and a process of making it
06/12/2014WO2014087320A1 Aerated nut butter
06/12/2014WO2014087056A1 Method for making mineral salt and mineral salt product
06/12/2014WO2014086967A1 Natural texture modifier delivering body and sweetness to frozen confection products
06/12/2014WO2014086928A1 Polypeptides having chlorophyllase activity and polynucleotides encoding same
06/12/2014WO2014086890A1 Steviol glycoside compositions sensory properties
06/12/2014WO2014086690A1 Ready to drink dairy chocolate beverages comprising stabilizer system
06/12/2014WO2014086632A1 An edible composition comprising resveratrol and flavonoid monoglucoside
06/12/2014WO2014085946A1 Grass- and shrub-based natural antioxidant liquid composition and method for producing same
06/12/2014WO2014085844A1 Cephalopod filleting and cleaning apparatus
06/12/2014WO2014020563A3 Method for treating bovine meat
06/12/2014WO2014012874A3 Red composition obtained from quince juice
06/12/2014WO2014009370A3 Core-shell capsules and methods for encapsulation including diffusion through spherical capsule membranes
06/12/2014US20140164153 Diagnostic data interchange
06/12/2014US20140162221 Nutrition-Balancing Containers and Method of Use
06/12/2014US20140161961 Soy products with reduced levels of sulfite, free radicals and methanethiol
06/12/2014US20140161958 Meat substitute product
06/12/2014US20140161955 Liquid Dietary Supplement Formulation Compositions
06/12/2014US20140161950 Processing Quinoa for Improved Protein-to-Carbohydrate Formulations
06/12/2014US20140161948 Impregnated food
06/12/2014US20140161943 Eatable Tube
06/12/2014US20140161939 Food-grade encapsulate and process for the production thereof
06/12/2014US20140161938 Food-grade blue encapsulate and process for the production thereof
06/12/2014US20140161934 Taste-improving peptide
06/12/2014US20140161930 Vegetable-based nutritional products
06/12/2014US20140161929 Composition with a yogurt-like texture
06/12/2014US20140161928 Preparation for Use of Aspartate for Regulating Glucose Levels in Blood
06/12/2014US20140161927 Ready to eat seafood patties, seafood balls, and seafood burgers
06/12/2014US20140161915 Solubilization of cucurminoid compounds and products thereof
06/12/2014US20140161902 Method of treating inflammation
06/12/2014US20140161892 Nanoparticles comprising esters of poly (methyl vinyl ether-co-maleic anhydride) and uses thereof
06/12/2014US20140161780 Compositions and methods for augmenting kidney function
06/12/2014DE102012222656A1 Electrode assembly, useful for producing shock waves to treat food products, comprises container including transfer medium, and two electrodes extending on two opposite sides of container from outside into container
06/12/2014DE102012024291A1 Dyeing nuts, preferably peanuts, comprises estimating a shellac solution with a paint, moving the nuts in a blender with the addition of shellac-color-mixture, and drying the nuts
06/12/2014CA2875591A1 Granola composition and bar containing steel cut oats and process for making the same
06/11/2014EP2740797A1 Protein exhibiting fatty acid elongation promoting activity, gene encoding same and use thereof
06/11/2014EP2740532A1 Method of producing a starch-containing material
06/11/2014EP2740482A1 Prophylactic or therapeutic agent for oral diseases
06/11/2014EP2739697A1 Heat transfer compositions
06/11/2014EP2739166A1 Functional and stable protein mixture for food compositions intended for persons needing to improve and maintain their physical condition.
06/11/2014EP2739165A1 Micronutrient supplement
06/11/2014EP2739164A1 Vegetable-based nutritional products
06/11/2014EP2739163A1 Gelled food concentrate
06/11/2014EP2739162A1 Frozen preparation for sweet soufflés
06/11/2014EP2739156A1 Frozen preparation for savory soufflés
06/11/2014DE202014004237U1 Geräuchertes Paniermehl Smoked breadcrumbs
06/11/2014CN203640014U 一种置于消毒漏水器上的通气管 A snorkel placed on the disinfection of water leakage
06/11/2014CN203639472U 糖浆制作设备 Syrup production equipment
06/11/2014CN203634854U 一种微波提取装置 A microwave extraction device
06/11/2014CN203633476U 一种魔芋一次成粒加工装置 One kind of konjac once granulation processing equipment
06/11/2014CN203633441U 果蔬浆异味去除装置 Fruit pulp odor removal device
06/11/2014CN203633440U 具有胶原蛋白的微脂球体结构 Liposome sphere structure having collagen
06/11/2014CN203633439U 夹心紫菜全自动生产线 Sandwich seaweed automatic production line
06/11/2014CN203633438U 一种吊鱼的制作装置 One kind of hanging fish production apparatus
06/11/2014CN203633437U 一种食品加工蛋壳分离装置 A food processing eggshell separation device
06/11/2014CN203633436U 工业用全自动炸炒锅 Industrial automatic pan fried
06/11/2014CN203633435U 魔芋飞粉加工设备 Konjac powder processing equipment
06/11/2014CN203633434U 一种新型易夹粉条 A new easy clip vermicelli
06/11/2014CN203633433U 一种电动冷面机 An electric cold machine
06/11/2014CN203633432U 一种家用果蔬消毒机 One kind of fruit and vegetable disinfection home
06/11/2014CN203633431U 一种玉米无菌蒸汽加热装置 In the corn sterile steam heating device
06/11/2014CN203633430U 一种改进结构的炒米机 An improved structure of the fried rice machine
06/11/2014CN203633422U 巧克力喷色机构 Chocolate colored body spray
06/11/2014CN203633396U 一种双线双刀刀切馒头机 A two-cord pole knife bread machine
06/11/2014CN203633395U 一种制面机的提手 Handle a noodle machine
06/11/2014CN103857739A Stabilizer composition of co-attrited microcrystalline cellulose and carboxymethylcellulose, method for making, and uses
06/11/2014CN103857676A Pyrroloquinoline quinone alcohol adduct
06/11/2014CN103857465A Method for manufacturing multicore gelatin microcapsule
06/11/2014CN103857300A Improving agent for boiled fish-paste product, and boiled fish-paste product
06/11/2014CN103857299A Composition comprising a calcium salt, preparation process and use in food products
06/11/2014CN103857298A Coffee drink
06/11/2014CN103857297A Probiotics in fruit beverages
06/11/2014CN103857296A Gelled food concentrate
06/11/2014CN103857295A Method for preparing extruded legume micro pellets
06/11/2014CN103849585A Preparation method of composite microbial starter culture and application thereof
06/11/2014CN103848921A Lyceum ruthenicum alkali-extracted polysaccharide and preparation method and application thereof
06/11/2014CN103848919A Preparation method of antioxidant active isatis root polysaccharide
06/11/2014CN103848881A Two new compounds in ophiopogon japonicus, preparation method and medicinal purposes
06/11/2014CN103845729A Use of trypsin
06/11/2014CN103845721A Composition for control of radiation damage or chemotherapy damage and preparation method thereof
06/11/2014CN103845720A Composition for control of radiation damage or chemotherapy damage and preparation method thereof
06/11/2014CN103845630A Summer-heat removing oral agent and preparation method thereof
06/11/2014CN103845627A Rough processing method of fragrant and sweet gastrodia elata
06/11/2014CN103845604A Method for producing health-care product for reducing blood fat
06/11/2014CN103845477A Pericarpium citri reticulatae extract with antihyperlipidemic effect and application thereof
06/11/2014CN103845449A Immune stimulating composition comprising an extract of Aronia sp. in combination with selenium and/or zinc
06/11/2014CN103845396A Hickory sterol extractive and preparation method and application thereof
06/11/2014CN103845372A Antineoplastic ovate leaf holly bark extractive and application thereof
06/11/2014CN103845349A Application of 20(R)-ginsenoside Rg3 in preparation of medicines for treating leucoderma
06/11/2014CN103845348A Application of 20(R)-ginsenoside Rg3 in preparation of medicines for treating dysmenorrhea
06/11/2014CN103845343A Application of pecan sterol extractive in preparation of anti-inflammatory materials
06/11/2014CN103845329A Application of berberine to preparing products for preventing or treating obesity and related diseases or symptoms
06/11/2014CN103845293A Lutein pellet and preparation method thereof
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