Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 1 - Foods or foodstuffs; Their preparation or treatment
Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
06/2014
06/04/2014CN103829307A Beverage containing carrot
06/04/2014CN103829305A Olive vinegar drink
06/04/2014CN103829304A Camellia chrysantha containing drink
06/04/2014CN103829302A Paeonia ostii health care beverage
06/04/2014CN103829301A Preparation method of tomato egg noodles
06/04/2014CN103829300A Preparation method of cedrela sinensis chicken soup
06/04/2014CN103829299A Method for preparing silver salmon soup
06/04/2014CN103829298A Preparation method of soup with effects of replenishing blood and beautifying
06/04/2014CN103829297A Selenium-rich crisp instant lotus seeds and production process thereof
06/04/2014CN103829296A Spleen invigorating and stomach nourishing sesame cake and preparation method thereof
06/04/2014CN103829295A Beef flavor sesame cake and preparation method thereof
06/04/2014CN103829294A Five-kernel charcoal fried sesame cake and preparation method thereof
06/04/2014CN103829293A Dryness-moistening purple sweet potato sesame cake and preparation method thereof
06/04/2014CN103829292A Method for improving peanut butter rheological characteristics by wheat fibers and composite emulsifier
06/04/2014CN103829291A Production method of milk flavor donkey-hide gelatin peony fruit
06/04/2014CN103829290A Nut can processing technology
06/04/2014CN103829289A Method for removing residual aluminium in salted jelly fish
06/04/2014CN103829288A Sleeve-fish frozen prepared food and processing method thereof
06/04/2014CN103829287A Quick freezing fish ball production method
06/04/2014CN103829286A Scallop skirt food and preparation method thereof
06/04/2014CN103829285A Method for processing dried prawns
06/04/2014CN103829284A Method for producing dried shrimp meat slice from low-value shrimp meat having odor
06/04/2014CN103829283A Preparation method of fresh sea urchin with abalone slices
06/04/2014CN103829282A New preparation method of river crabs
06/04/2014CN103829281A High water content seasoning prawn preparation method
06/04/2014CN103829280A Fish meat product and processing method thereof
06/04/2014CN103829279A Novel production method of eel starch noodles
06/04/2014CN103829278A Production method of spicy and hot salangid peanuts
06/04/2014CN103829277A Novel functional food and making method thereof
06/04/2014CN103829276A Production equipment and process for pork egg rolls
06/04/2014CN103829275A Egg slurry wrapping machine used for preserving salted duck eggs
06/04/2014CN103829274A Production method of eggs rich in vitamin E and ferrum
06/04/2014CN103829273A Production method of eggs rich in vitamin E and magnesium
06/04/2014CN103829272A Preparation method for semi-dried fermented beef ham
06/04/2014CN103829271A Highly nutritive chicken drumstick product and preparation method thereof
06/04/2014CN103829270A Method for processing chicken wings by alternative vacuumizing and ultrasonic treatment process to increase salting rate
06/04/2014CN103829269A Western-style chicken granule preparation method
06/04/2014CN103829268A Western-style smoked duck leg preparation method
06/04/2014CN103829267A Spicy beef jerky preparation method
06/04/2014CN103829266A Chicken claw oral liquid preparing method
06/04/2014CN103829265A Preparation method of t-bone yak steak preparations
06/04/2014CN103829264A Beef jerky preparation method
06/04/2014CN103829263A Preparation method of bouilli with original taste
06/04/2014CN103829262A Deep processing and making technology of Laowo ham
06/04/2014CN103829261A Processing and making technology of Laowo ham
06/04/2014CN103829260A Sunflower seed dried meat floss and preparation method thereof
06/04/2014CN103829259A Cordyceps sobolifera dried meat floss and making method thereof
06/04/2014CN103829258A Bran pre-treatment process
06/04/2014CN103829257A Black nutritional noodles and processing method thereof
06/04/2014CN103829256A Beverage dissolved with phytosterol and production method thereof
06/04/2014CN103829255A Blood pressure lowering buccal tablet and preparation method thereof
06/04/2014CN103829254A Application of proanthocyanidins in preparing diet food or drug
06/04/2014CN103829253A Preparation method of medicated food
06/04/2014CN103829252A Medicated leaven soup base for invigorating stomach and improving digestion and production method thereof
06/04/2014CN103829251A Preparation method of uterus-warming beauty-maintaining cream
06/04/2014CN103829250A Enzyme for conditioning irregular menstruation and preparation method thereof
06/04/2014CN103829249A Enzyme for conditioning spleen and stomach damp-heat constitution and preparation method thereof
06/04/2014CN103829248A Enzyme for conditioning liver and gallbladder damp-heat constitution and preparation method thereof
06/04/2014CN103829247A Potbelly-conditioning enzymes and preparation method thereof
06/04/2014CN103829246A Tea-seed oil weight-losing oral solution
06/04/2014CN103829245A Rectification food for down regulating altitude stress and preparation method of rectification food
06/04/2014CN103829244A Method for processing hydrolysate by hydrolyzing overground part of maca through bromelain
06/04/2014CN103829243A Method for processing hydrolysate by hydrolyzing overground part of maca through pineapple juice
06/04/2014CN103829242A Health-care food containing fruit of nitraria red pigment
06/04/2014CN103829241A Method for controlling protein peptic solidification
06/04/2014CN103829240A Eyesight-improving health-protection product containing longan shell and seed leach liquor and preparation method thereof
06/04/2014CN103829239A Preparation method of camel placenta chorion freeze-drying powder and purpose of the freeze-drying powder
06/04/2014CN103829238A Blood lipid lowering health food and preparation method thereof
06/04/2014CN103829237A Nourishing health-care buccal tablet and preparation method thereof
06/04/2014CN103829236A Preparation method of black soya bean water chestnut instant composite powder
06/04/2014CN103829235A Preparation method of giant salamander skin mucus whole powder
06/04/2014CN103829234A Health food capable of improving immunity and reducing blood fat and preparation method thereof
06/04/2014CN103829233A Soy isoflavone capsule and preparation method thereof
06/04/2014CN103829232A Corn and lean meat porridge
06/04/2014CN103829231A 山楂粥 Hawthorn porridge
06/04/2014CN103829230A Health product having anti-fatigue effect and preparation method thereof
06/04/2014CN103829229A Healthful beauty-retaining lotus honeyed pill
06/04/2014CN103829228A Health care product for birds
06/04/2014CN103829227A Capsule food with auxiliary improvement effects on memory
06/04/2014CN103829226A Small molecular group energy food for comprehensive restoration of cancer cells
06/04/2014CN103829225A Small molecular group energy health porridge
06/04/2014CN103829224A Method for reducing nitrite content of salted vegetables
06/04/2014CN103829223A Mushroom-tofu can
06/04/2014CN103829222A Production method of corn cervi pantotrichum soybean sauce
06/04/2014CN103829221A Sauced chicken essence and preparation method thereof
06/04/2014CN103829220A Seasoning base material prepared by use of by-product fish steak obtained through processing of freshwater fish, and preparation method and application thereof
06/04/2014CN103829219A Fleece-flower root hot pot condiment for strengthening stomach and promoting digestion and production method thereof
06/04/2014CN103829218A Formula of cool and refreshing hotpot condiment and preparation method thereof
06/04/2014CN103829217A Rose hip hot pot condiment for strengthening spleen and tonifying kidney and production method thereof
06/04/2014CN103829216A Fleece-flower root hot pot condiment for reinforcing kidney and strengthening bone and production method thereof
06/04/2014CN103829215A Fleece-flower root hot pot condiment for strengthening spleen and replenishing qi and production method thereof
06/04/2014CN103829214A Rose hip hot pot condiment for tonifying kidney deficiency and strengthening body and production method thereof
06/04/2014CN103829213A Fingered citron sputum-resolving and asthma-relieving chafing dish seasoning and production method
06/04/2014CN103829212A Sarcodon imbricatus hot pot condiment for expelling wind and removing dampness and production method thereof
06/04/2014CN103829211A Sarcodon imbricatus hot pot condiment for expelling toxin and lowering cholesterol and production method thereof
06/04/2014CN103829210A Mashed garlic seasoning
06/04/2014CN103829209A Bagged instant Lingshui sour noodle sauce
06/04/2014CN103829208A Seasoning packet of instant Lingshui sour noodles
06/04/2014CN103829207A Fingered citron hot pot condiment for strengthening spleen and replenishing qi and production method thereof
06/04/2014CN103829206A Rose hip hot pot condiment for strengthening stomach and promoting digestion and production method thereof
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