Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 1 - Foods or foodstuffs; Their preparation or treatment
Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
06/2014
06/18/2014CN103860604A Compound tablet containing kelp extract and cordyceps militaris
06/18/2014CN103860599A Sea cucumber essence concentrated liquor capable of preventing diabetes and improving blood microcirculation
06/18/2014CN103860571A Novel application of catalpol
06/18/2014CN103860476A Lutein water soluble powder and preparation method thereof
06/18/2014CN103860433A Cereal oil and sweet potato skin care cream and processing method
06/18/2014CN103860432A Tea oil-Chinese yam skincare cream and processing method thereof
06/18/2014CN103859561A Stirrer for seasoning raw materials
06/18/2014CN103859547A Preparation method and application for solid beverage
06/18/2014CN103859546A Natural multifunctional Noni compound drink and preparation method thereof
06/18/2014CN103859545A Health-care nutritional nut drink
06/18/2014CN103859544A Animal turtle collagen drink and preparation method thereof
06/18/2014CN103859540A Pure natural sour plum juice and preparation method thereof
06/18/2014CN103859539A Aloe beverage
06/18/2014CN103859538A Formula and processing technology of health care beverage for relieving hangover and protecting liver
06/18/2014CN103859537A Manufacturing method of vinegar beverage capable of aiding sleep
06/18/2014CN103859536A Manufacturing method of refreshing vinegar beverage
06/18/2014CN103859535A Manufacturing method of vinegar beverage capable of removing internal heat
06/18/2014CN103859534A Manufacture method of vinegar beverage capable of activating blood and dispelling stasis
06/18/2014CN103859533A Health-care beverage containing acanthopanax senticosus extract and preparation method thereof
06/18/2014CN103859532A Propolis-containing health beverage
06/18/2014CN103859531A Protein beverage containing edible nutritional colloidal particles and preparation method thereof
06/18/2014CN103859530A Mangnolia lilac beverage
06/18/2014CN103859529A Mulberry leaf-chrysanthemum beverage
06/18/2014CN103859528A Ant beverage
06/18/2014CN103859527A Vinegar beverage for adjusting blood pressure and blood fat and production technology thereof
06/18/2014CN103859526A Beauty-maintaining young-keeping anti-aging beverage and its processing method
06/18/2014CN103859525A Pear and tangerine mixed fruit squash and preparation method thereof
06/18/2014CN103859524A Non-boiled fresh cassava juice and preparation method thereof
06/18/2014CN103859522A Vinegar beverage for adjusting blood sugar and production technology thereof
06/18/2014CN103859520A Acanthopanax fruit oral liquid beneficial to improvement of sleep and preparation method thereof
06/18/2014CN103859519A Honey and tomato juice and preparation method thereof
06/18/2014CN103859518A Fruit-vegetable juice drink for preventing cardiovascular and cerebrovascular diseases and preparation method thereof
06/18/2014CN103859517A Preparation method for pure natural nutritional immune-improving health beverage
06/18/2014CN103859516A Fruit and vegetable beverage and production method thereof
06/18/2014CN103859515A Composite kudzu root and cherry drink and preparation method thereof
06/18/2014CN103859514A Seaweed polysaccharide beverage
06/18/2014CN103859513A Yang enhancing, kidney nourishing and collateral channel dredging ferment and preparation method thereof
06/18/2014CN103859512A Preparation method of wolfberry pulp
06/18/2014CN103859509A Aloe beverage
06/18/2014CN103859508A Snakegourd peel beverage and its preparation method
06/18/2014CN103859507A Drink with whitening and freckle removing effects and processing process thereof
06/18/2014CN103859506A Healthcare beverage capable of improving sleep quality
06/18/2014CN103859505A Serissa serissoide soup capable of soothing liver and promoting blood circulation and production method thereof
06/18/2014CN103859504A Butterfly bush flower soup capable of improving eyesight and removing nebula and production method thereof
06/18/2014CN103859503A Butterfly bush flower soup capable of removing liver heat and nourishing liver and production method thereof
06/18/2014CN103859502A Costus root soup capable of promoting Qi circulation and alleviating pain and production method thereof
06/18/2014CN103859501A Convenient soup material rich in zinc and selenium
06/18/2014CN103859500A Fotiaoqiang soup and preparation method thereof
06/18/2014CN103859499A Production method of braised sauce
06/18/2014CN103859498A Preparation method for white gourd pork chop soup
06/18/2014CN103859497A Momordica grosvenori and Chinese wolfberry health beverage and preparation method thereof
06/18/2014CN103859496A Manufacturing method for walnut milk peanut butter
06/18/2014CN103859495A Manufacturing method for peanut sesame paste
06/18/2014CN103859494A Manufacturing method for peanut apricot kernel butter
06/18/2014CN103859493A Peanut butter and production method thereof
06/18/2014CN103859492A Sprouted pumpkin seed kernels processed with sauce and preparation method thereof
06/18/2014CN103859491A Microwave baking method for leisure dried fruits
06/18/2014CN103859490A Chestnut-fragrant peppery strip making processing technology
06/18/2014CN103859489A Peanuts with saline taste and sesame fragrant
06/18/2014CN103859488A Preparation method of peanuts with sesame fragrant and peppery taste
06/18/2014CN103859487A Preparation method of peanuts with garlic fragrant and cocoa flavour
06/18/2014CN103859486A Manufacturing method of cocoa-flavor peanut bean
06/18/2014CN103859485A Non-fried sweet peanut bean
06/18/2014CN103859484A Non-fried salty peanut bean
06/18/2014CN103859483A Manufacturing method of spicy peanut bean
06/18/2014CN103859482A Production process for peanut polypeptide powder
06/18/2014CN103859481A Laver-snack made of laver and cereal sheets and process of producing the same
06/18/2014CN103859480A Rapid desalting and vitriol removing device and method for jellyfish
06/18/2014CN103859479A Puffed crisp sleeve-fish chips and processing method thereof
06/18/2014CN103859478A Crisp squid ring and processing method thereof
06/18/2014CN103859477A Crisp squid slice and processing method thereof
06/18/2014CN103859476A Puffed crispy sleeve-fish rings and processing method thereof
06/18/2014CN103859475A Preparation method of broiled cuttlefish
06/18/2014CN103859474A Oyster can and preparation method thereof
06/18/2014CN103859473A Method for preparing sauced sea hare
06/18/2014CN103859472A Preparation method of sauced short-necked clam meat
06/18/2014CN103859471A Manufacturing method of crab meat
06/18/2014CN103859470A Fresh shrimp omelette porphyra roll and processing method thereof
06/18/2014CN103859469A Cheese fish meat product and processing method thereof
06/18/2014CN103859468A Preparation method of pickled lotus leaf deodorized fish bun
06/18/2014CN103859467A Processing method for producing high-quality freshwater fish paste
06/18/2014CN103859466A Fish ball for clearing away heart fire and production method thereof
06/18/2014CN103859465A High-protein tilapia fish ball and preparation method thereof
06/18/2014CN103859464A Preparation method of sweetfish slices
06/18/2014CN103859463A Fish ball and preparation method thereof
06/18/2014CN103859462A Breaded fish stick and manufacturing method thereof
06/18/2014CN103859461A Method for making Cymoglossus robustus
06/18/2014CN103859460A Making method for golden egg raw fish
06/18/2014CN103859459A Preparation method for fresh spicy turned grass carp stewed in marmite
06/18/2014CN103859458A Manufacturing method of spiced Hemirhamphus sajori having long preservation period
06/18/2014CN103859457A Preparation method of instant sea cucumbers or abalones
06/18/2014CN103859456A Sea cucumber soaking device and sea cucumber soaking method
06/18/2014CN103859455A Method for improving nutrition absorptivity of sea cucumber
06/18/2014CN103859454A Grilled blunt-snout bream and processing method thereof
06/18/2014CN103859453A Manufacturing method for ginseng with minced pork
06/18/2014CN103859452A Dried Japanese Spanish mackerel convenient to preserve
06/18/2014CN103859451A Dried bird egg for replenishing blood and preparation method thereof
06/18/2014CN103859450A Steamed egg custard with peeled shrimps prepared by using soup stock and its processing method
06/18/2014CN103859449A Method for producing food through coextrusion
06/18/2014CN103859448A Making method for honeyed spicy fried pork chop
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