Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 1 - Foods or foodstuffs; Their preparation or treatment
Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
06/2014
06/25/2014CN103876004A 辛基三甲基氯化铵增效泡打粉 Octyl trimethyl ammonium chloride synergistic baking powder
06/25/2014CN103876003A 二丁酸二仲辛酯磺酸钠晶控膨松剂 Two butyric acid, di-sec-octyl sulfonate crystal controlled leavening agent
06/25/2014CN103876002A 卵磷酯、果胶食品添加剂 Lecithin, pectin, food additives
06/25/2014CN103876001A 一种脂肪酸乳化稳定剂 A fatty emulsion stabilizer
06/25/2014CN103876000A 一种鲐鱼去异味的加工方法 One kind of mackerel to smell processing methods
06/25/2014CN103875999A 棉籽饼粕的膨化脱毒方法 Expanded detoxification method cottonseed meal
06/25/2014CN103875998A 用于提升能效的电磁炉烹饪方法 Used to improve the energy efficiency of the appliance cooking methods
06/25/2014CN103875997A 一种营养草莓汤圆 A nutritious strawberry dumplings
06/25/2014CN103875917A 一种畜禽用饲料脱霉剂 One kind of livestock and poultry feed off the mold agent
06/25/2014CN103875916A 中草药型饲料防霉剂 Herbal-based feed fungicide
06/25/2014CN103875889A 一种复方免疫球蛋白及其制作方法 A COMPOUND immunoglobulin and its production method
06/25/2014CN103875888A 植物蛋白粉、其制备方法及包括其的调味品 Vegetable protein powder, its preparation method and including condiments
06/25/2014CN103875876A 一种健脾补气抗癌的白脱花生片及其制备方法 Peanut butter chip and its preparation method spleen qi cancer
06/25/2014CN103875828A 煮饭用油脂组合物、米饭及其制造方法、以及加工食品 Cooking fat and oil composition, and a manufacturing method of the rice, and processed food
06/25/2014CN103875773A 一种膳食纤维的草莓糕点及其制备方法 Strawberry pastry with a dietary fiber and its preparation method
06/25/2014CN103875763A 一种油炸食品 Type of fried food
06/25/2014CN103875757A 一种鲜花馅饼及其制备方法 One kind of flowers pie and its preparation method
06/25/2014CN103461756B 一种供癌症患者食用的五谷杂粮全营养配方食品 Whole grains for cancer patients to eat a nutritionally complete formula
06/25/2014CN103416641B 复配磷酸盐的自动生产装置 Phosphate complex automated production equipment
06/25/2014CN103393011B 一种膨化玉米的制造工艺 Puffed corn manufacturing process
06/25/2014CN103392992B 一种复合肽配合营养米的挤压法制备方法 A complex peptide complexes prepared by extrusion legal methods of nutritional rice
06/25/2014CN103349099B 一种含有辛伐他汀的普洱茶及其发酵方法和应用 A method and its fermented tea containing simvastatin
06/25/2014CN103284093B 一种六味玛咖养生丸及其制备方法 A Maca pill regimen and preparation method liuwei
06/25/2014CN103283798B 海鲜蔬菜饼及其加工工艺 Seafood and vegetable pie process
06/25/2014CN103271379B 一种方便即食风味烤鱼的制备方法 A method of preparing a convenient instant flavored fish
06/25/2014CN103229968B 鲜湿营养保健铁棍山药粉丝及其制备方法 Fresh wet Nutrition yam fans and preparation method
06/25/2014CN103141781B 白骨壤果实的加工工艺 A.marina fruit processing
06/25/2014CN103120308B 一种营养方便食品及其制备方法 A nutritious convenience food and its preparation method
06/25/2014CN103070353B 一种阴米年糕的加工方法 One kind of rice cake overcast processing methods
06/25/2014CN103040062B 红象草花青素饮料及其制备方法 Red Elephant grass anthocyanin beverage and its preparation method
06/25/2014CN103013667B 一种烟用香料及其制备和应用方法 A smoking with spices and preparation and application methods
06/25/2014CN103005440B 一种玉米低聚肽粉含片及其制备方法 An oligopeptide corn powder tablet and its preparation method
06/25/2014CN102987402B 一种均衡营养的高原天然植物食品及其制备方法 A balanced nutrition plateau natural plant food and its preparation method
06/25/2014CN102972717B 一种魔芋豆腐的制备方法 A method for preparing konjac tofu
06/25/2014CN102960606B 无矾粉丝及其制备方法 No alum fans and preparation method
06/25/2014CN102919799B 一种奶油酶解组合物及其制备方法 A creamy enzymatic composition and preparation method
06/25/2014CN102899252B 促进螺旋藻细胞积累蛋白质的方法 Method of promoting cell protein accumulation Spirulina
06/25/2014CN102894247B 一种油脂状结晶蜂蜜的生产工艺 One kind of fat-like crystals of honey production process
06/25/2014CN102885322B 一种功能性鸭肉方腿及其制备方法 A functional duck square leg and preparation method
06/25/2014CN102885286B 香菇酱及其制备方法 Mushroom sauce and preparation method
06/25/2014CN102845701B 一种香辣糟卤及其制备方法 One kind of spicy bad brine and preparation method
06/25/2014CN102824533B 一种抗氧化中药组合物及其制备方法 An oxidation Chinese medicine composition and its preparation method of anti-
06/25/2014CN102813113B 一种能调节人体菌群和免疫功能的组合物 One kind to regulate body flora and immune function composition
06/25/2014CN102772434B 一种治疗脑瘫药物或功能食品的应用及其制备方法 A cerebral palsy drugs or functional food applications and preparation method of treatment
06/25/2014CN102755568B 辅助降血糖的保健品及其制备方法 Auxiliary hypoglycemic health care and its preparation method
06/25/2014CN102743639B 一种改善化疗病人食欲的保健组合物 A method for improving chemotherapy patient care composition appetite
06/25/2014CN102743113B 设有喷淋装置和旋转摇摆筐的自动洗菜机 Features a rotating sprinkler and vegetables machine automatically swinging basket
06/25/2014CN102727760B 一种增强体力的保健品 An enhanced physical health products
06/25/2014CN102726779B 一种营养汤罐头及其制备方法 A nutrient soup cans and preparation method
06/25/2014CN102633844B 一种以美洲大蠊为原料制备氨基葡萄糖盐酸盐的方法 American cockroach kind of raw material for the preparation of glucosamine hydrochloride method
06/25/2014CN102618452B 唾液乳杆菌及其代谢物的制备方法和组合物以及应用 Lactobacillus salivarius and its metabolites methods and compositions for the preparation and application
06/25/2014CN102613476B 金三宝粥及其生产工艺 Golden treasures porridge and its production process
06/25/2014CN102550972B 一种双管膨化食品的制备方法 A double-barreled puffed food preparation
06/25/2014CN102548428B 风味增强 Flavor-enhancing
06/25/2014CN102532211B 一种木脂素三糖苷化合物及其制备方法和应用 One kind of lignans three glycoside compound and its preparation method and application
06/25/2014CN102526137B 微波回流萃取栗毛壳废渣中总黄酮的方法 Microwave reflux extraction of Li Mao shell residue method of total flavonoids
06/25/2014CN102497788B 适用于哺乳期女性的营养组合物 Suitable for lactating women nutritional composition
06/25/2014CN102421305B 含多胺的饮食品的制造方法 The method of producing a food or drink containing a polyamine
06/25/2014CN102247354B 一种黄烷衍生物的用途 Uses a flavan derivatives
06/25/2014CN102203073B 烯氨羰基化合物及其用途 Enaminocarbonyl compound and use thereof
06/25/2014CN102164505B 粘结成形食品用酶制剂及粘结成形食品的制造方法 Bond-forming food manufacturing method of the food enzyme preparation and bonding
06/25/2014CN102016378B 产品成型装置、其使用方法以及挤出设备 Molding device, its use and extrusion equipment
06/25/2014CN102014649B 用于制备包含水解绿原酸的咖啡饮料的组合物 The composition for the preparation contains chlorogenic acid hydrolysis coffee beverage
06/25/2014CN101935332B 5，7，4'-三羟基8-甲氧基-3-O-α-L-鼠李糖苷及其活性组合物的制备方法和应用 5,7,4'-trihydroxy-8-methoxy -3-O-α-L- rhamnoside and its preparation method and application of the active composition
06/25/2014CN101836705B 一种富硒面条及其制备方法 One kind of selenium-enriched noodles and preparation method
06/25/2014CN101553133B 含长链饱和脂肪伯醇的高效甜味剂组合物及经其甜化的组合物 High-potency sweetener compositions containing a long-chain saturated primary aliphatic alcohols, and through which the sweetening composition
06/25/2014CN101389310B 乳剂 Cream
06/25/2014CN101316521B 极性脂质混合物、其制备和应用 Polar lipid mixture, its preparation and application
06/24/2014US8759645 Wheat starch and wheat flours and foodstuffs containing these wheat starch/wheat flours
06/24/2014US8759630 Soybean cultivar S110125
06/24/2014US8759629 Soybean cultivar S110124
06/24/2014US8759611 Methods for genetic control of insect infestation in plants and compositions thereof
06/24/2014US8759275 High-efficiency perfume capsules
06/24/2014US8758844 Method for the production of coffee
06/24/2014US8758842 Process for producing 1,4-dihydroxy-2-naphthoic acid
06/24/2014US8758841 Cheese capable of disinfecting Helicobacter pylori
06/24/2014US8758743 Compositions containing coenzyme Q10
06/24/2014US8758742 Prebiotic and preservative uses of oil emulsified probiotic encapsulations
06/23/2014DE202013002760U1 Nahrungsergänzungsmittel zur medikationsorientierten Supplementierung Food supplements for medical oriented supplementation
06/20/2014DE202014003406U1 Symbiose aus "Lyoner" und "Döner" Symbiosis of "Lyon" and "Soul Food"
06/19/2014WO2014093832A1 Methods for extruding powered nutritional products using a high shear element
06/19/2014WO2014093576A1 Biscuit with debossing on top and bottom
06/19/2014WO2014093313A1 Compositions and methods for integrated metabolic interventions
06/19/2014WO2014093125A1 Method of using alpha-amylase from aspergillus fumigatus and isoamylase for saccharification
06/19/2014WO2014093123A1 Method of using alpha-amylase from aspergillus fumigatus and pullulanase for saccharification
06/19/2014WO2014092923A1 Process for making confections
06/19/2014WO2014092861A1 Nutritional composition for promoting satiety
06/19/2014WO2014092706A1 Omega-3 fatty acid nutriceutical composition and optimization method
06/19/2014WO2014092586A1 Sulphite reduction in beverages
06/19/2014WO2014092564A1 Nutritional composition with non digestible oligosaccharides
06/19/2014WO2014092157A1 Foaming composition
06/19/2014WO2014092150A1 Myoblast differentiation accelerator
06/19/2014WO2014091988A1 Fermented soymilk extract and fermented hypocotyl extract
06/19/2014WO2014091899A1 Method for producing fermented milk product using sterile full-fat soybean powder as starting material and fermented milk product
06/19/2014WO2014091364A1 Method and apparatus for cooking
06/19/2014WO2014091300A1 Method and apparatus for cold smoking meat or seafood
06/19/2014WO2014090920A1 Emulsions stabilized by whey protein micelles
06/19/2014WO2014090569A1 Edible composition comprising an extract of inula racemosa and naringin
06/19/2014WO2014090512A1 An edible composition
06/19/2014WO2014090184A1 Biologically active polypeptide qepvl and preparation and use thereof
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