Patents for C12G 3 - Preparation of other alcoholic beverages (17,886)
05/2013
05/15/2013CN102604774B Continuous empty vinasse double-round bottom fermentation process
05/15/2013CN102599521B Preparation method of health wine beverage
05/15/2013CN102578643B Method for effectively removing tart and astringent taste of fructus phyllanthi fruit juice and application thereof
05/15/2013CN102559465B Method for extracting soft white liquor
05/15/2013CN102453650B Medlar white spirit and brewing method thereof
05/15/2013CN102443528B Wolfberry yam wine and preparation method thereof
05/15/2013CN102349958B Oral/external hair growing medicated wine used as food/drug
05/15/2013CN101955874B Method for brewing bitter almond liqueur
05/15/2013CN101802162B Distilled alcoholic beverages having fresh and natural aroma of red shiso and method of producing the same
05/15/2013CN101362995B Method for producing ampelosis grossedentata tea and wine
05/08/2013CN202924995U Brewing condenser
05/08/2013CN202924994U Steam production device for brewing steamer
05/08/2013CN202924993U Full-automatic temperature control primary fermentation tank
05/08/2013CN202924992U Cellar stamping device
05/08/2013CN202918974U Steam jetting equipment
05/08/2013CN103097509A Process for production of distilled spirit
05/08/2013CN103087890A Method for producing mulberry liqueur
05/08/2013CN103087889A Aphrodisiac wine and preparation method thereof
05/08/2013CN103087888A Lotus leaf wine and preparation method thereof
05/08/2013CN103087887A Purple sweet potato health care wine and preparation method thereof
05/08/2013CN103087886A Health wine
05/08/2013CN103087885A Health-care wine material, health-care wine and preparation method of health-care wine
05/08/2013CN103087884A Preparation method of ginseng and Chinese date tonic wine for invigorating spleen, supplementing qi and tonifying kidney
05/08/2013CN103087883A Female health wine
05/08/2013CN103087882A Health-care wine and preparation method thereof
05/08/2013CN103087881A Red date nutritive wine and preparation method thereof
05/08/2013CN103087880A Technology for brewing concentrated wine by using small berries
05/08/2013CN103087879A Making method of golden berry/glutinous rice wine
05/08/2013CN103087878A Brewing method of red bayberry wine
05/08/2013CN103087877A Method for brewing wine by using wild fruits in mountain forest
05/08/2013CN103087876A Preparation method of rice-koji
05/08/2013CN103087875A Honey-scented white spirit and brewing method thereof
05/08/2013CN103087874A Process for producing soy sauce flavor type white spirit
05/08/2013CN103087873A Maca wine
05/08/2013CN103087872A Method for producing rutin rice wine or sake brewed by adding buckwheat
05/08/2013CN103087871A Brewing method of aged perry, and brewing method of pear brandy
05/08/2013CN103087870A Technological process for brewing white spirit
05/08/2013CN103087869A Functional beverage having effects of adjusting blood pressure and blood sugar
05/08/2013CN103087868A Automatic yeast stirring and cooling machine
05/08/2013CN103087867A Novel white spirit brewing grain steaming pot
05/08/2013CN103087863A Preparation method of dry white wine comprising aloe extracted juice
05/08/2013CN103083576A Skin-moisturizing health-care wine
05/08/2013CN102787049B Manufacture and application method of melon can yeast
05/08/2013CN102649927B Preparation method for flat peach wine
05/08/2013CN102586063B Middle-aged health care wine
05/08/2013CN102559463B Method for processing blueberry soaking liquor
05/08/2013CN102559448B Brewing method of whole fruit fermentation type green plum wine
05/08/2013CN102559432B Energy-saving steaming and boiling system
05/08/2013CN102492596B Body-building and health-care medicinal liquor
05/08/2013CN102277255B Lucid ganoderma-gingko yellow wine as well as preparation method and function thereof
05/08/2013CN102229877B Brewing method for pine pollen wine
05/08/2013CN102174362B Siberian solomonseal rhizome health-care wine and preparation method thereof
05/08/2013CN102010811B Production method for orange wine
05/02/2013WO2013061891A1 Method involving contact between grain raw material liquid and yeast, grain raw material liquid and effervescent beverage
05/02/2013US20130108734 Cacao liquor and process for producing the same
05/02/2013CA2852406A1 Method involving contact between grain raw material liquid and yeast, grain raw material liquid and sparkling beverage
05/01/2013CN202912939U Barrel for making wine
05/01/2013CN202912938U Condenser for wine brewing
05/01/2013CN202912937U Cocktail shaker
05/01/2013CN202912936U Bed for fen-flavor liquor rapid temperature preservation and airing
05/01/2013CN202912935U Fermenting tank
05/01/2013CN202912934U Starter propagation thermal insulating pad
05/01/2013CN202912933U Dual-purpose device for brewing wine by berries
05/01/2013CN202912932U Esterification reaction tank
05/01/2013CN103074199A Method for making black tea health care alcohol
05/01/2013CN103074198A Formula of red bean essence liquor and production method
05/01/2013CN103074197A Flower soaked wine and preparation method thereof
05/01/2013CN103074196A Pineapple white spirit and brewing process of pineapple white spirit
05/01/2013CN103074195A Hami melon wine
05/01/2013CN103074194A Distilled liquor and blended liquor
05/01/2013CN103074193A Dry yellow wine and preparation method thereof
05/01/2013CN103074192A Refreshing yellow rice wine and preparation method thereof
05/01/2013CN103074191A Low-ethyl carbamate Hakka mother wine and production method thereof
05/01/2013CN103074190A Flavor enhancement bacterial agent and application method thereof
05/01/2013CN103074189A Preparation method of bupleurum leaf wine
05/01/2013CN103074188A Method for brewing rutin-containing Chinese spirits with buckwheat
05/01/2013CN103074187A Wine bran and preparation method thereof
05/01/2013CN103074186A Blood enriching sweet wine and preparation method thereof
05/01/2013CN102660427B Composite vermouth of sugarcane, pineapple and ginger juice and brewage method thereof
05/01/2013CN102649925B Sugarcane, pineapple and ginger juice composite brandy and brewing method thereof
05/01/2013CN102643737B Bamboo tea wine and preparation method thereof
05/01/2013CN102634435B Method for preparing burdock wine
05/01/2013CN102618418B Black wine and brewing process thereof
05/01/2013CN102618417B Black wine and brewing method thereof
05/01/2013CN102604789B Production technology of fructus phyllanthi wine
05/01/2013CN102559449B Method for preventing penicillium pollution in special flavor Daqu starter-making technology
05/01/2013CN102517191B Male nourishing health care functional wine
05/01/2013CN102433244B Beautifying health-care white spirit and making method thereof
05/01/2013CN102344878B Processing equipment for antler health-care wine
05/01/2013CN102274384B Man health-care medicinal liquor and preparation method thereof
05/01/2013CN102268338B Myotonin wine and kiln pool mud for wine
05/01/2013CN102229872B Fermented wine suitable for women and brewing method thereof
04/2013
04/25/2013WO2013058302A1 Water-soluble soybean polysaccharides and manufacturing process therefor
04/25/2013DE102011116878A1 Alcoholic beverage with thyme flavor, comprises an alcohol-water mixture, additives and thyme
04/24/2013CN202898393U High-efficiency brewing distiller through solid-liquid fermentation method
04/24/2013CN202898392U Rice steaming machine
04/24/2013CN202898391U Deacidifying device for fermented grains
04/24/2013CN103068258A Method for suspending particles in alcoholic liquid composition and corresponding liquid composition
04/24/2013CN103060215A Millet saccharomyces cerevisiae and application thereof
04/24/2013CN103060162A Novel vitamin-mineral pollution-free nutrition formulation white spirit and preparation process thereof
1 ... 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 ... 179