| Patents for C12G 3 - Preparation of other alcoholic beverages (17,886) |
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| 10/16/2013 | CN203238241U Wine boiling device |
| 10/16/2013 | CN203238240U Distiller grain loosening, spreading and cooling machine |
| 10/16/2013 | CN103351994A Condenser ventilation door for wine making |
| 10/16/2013 | CN103351993A Condenser preheating system for wine making |
| 10/16/2013 | CN103351992A Preparation method of kudzu health wine |
| 10/16/2013 | CN103351991A Manufacture method of panax notoginseng health wine |
| 10/16/2013 | CN103351990A Yak bone nitraria composite collagen peptide wine |
| 10/16/2013 | CN103351989A Preparation method of wolfberry health wine |
| 10/16/2013 | CN103351988A Production method of health-care gingko wine |
| 10/16/2013 | CN103351987A Making method of healthy schisandra wine |
| 10/16/2013 | CN103351986A Health-care wine capable of treating rheumatalgia |
| 10/16/2013 | CN103351985A Low-degree health care liquor and preparation method thereof |
| 10/16/2013 | CN103351984A Method for improvement of aroma quality of sea-buckthorn wine by use of beta carotene compound |
| 10/16/2013 | CN103351983A Chaenomeles wine and preparation process thereof |
| 10/16/2013 | CN103351982A Preparation method for kiwi fruit wine |
| 10/16/2013 | CN103351981A Method for preparing pineapple wine |
| 10/16/2013 | CN103351980A Brewing method of red glutinous yellow wine |
| 10/16/2013 | CN103351979A Preparation method for mango-pawpaw mixed fruit wine |
| 10/16/2013 | CN103351978A Brewing method of wine prepared from papaya and honeysuckle |
| 10/16/2013 | CN103351977A Method for brewing purple sweet potato Yellow Rice Wine through low-temperature fermentation |
| 10/16/2013 | CN103351976A Yam liquor brewing method |
| 10/16/2013 | CN103351975A Preparation method of raw cooking-free fermentation material of Xiaoqu liquor |
| 10/16/2013 | CN103351974A Method for brewing fermentation type trapa liquor |
| 10/16/2013 | CN103351973A Acid-proof color-protecting process method for black rice wine |
| 10/16/2013 | CN103351972A Method for preparing cordyceps militaris wine |
| 10/16/2013 | CN103351971A Method for brewing nanguo pear wine |
| 10/16/2013 | CN103351970A Preparation method for kiwi fruit brewed wine |
| 10/16/2013 | CN103351969A Yellow serofluid bean curb dreg health-care rice wine and preparation method thereof |
| 10/16/2013 | CN103351968A Pitaya rice wine and preparation method thereof |
| 10/16/2013 | CN103351967A Sweet millet fermented glutinous rice beverage and preparation method thereof |
| 10/16/2013 | CN103351966A Processing method of blackberry-containing rice wine |
| 10/16/2013 | CN102766557B Production method for purple potato brandy |
| 10/16/2013 | CN102660426B Lifting mechanism for material feeding-discharging auger of disc cultivation bed |
| 10/16/2013 | CN102660425B Disk culture bed for wine brewing yeast material |
| 10/16/2013 | CN102586067B Distilled liquor cooling water circulation system and application method thereof |
| 10/16/2013 | CN102181372B Saccharomyces cerevisiae and application thereof |
| 10/16/2013 | CN101760377B Manufacturing method of wine for reducing internal heat |
| 10/09/2013 | CN203229509U Mechanical wine making production line |
| 10/09/2013 | CN203229508U Automatic white-wine distilling machine |
| 10/09/2013 | CN203229507U 连续蒸煮系统 Continuous cooking system |
| 10/09/2013 | CN203229506U Automatic vinasse drying machine |
| 10/09/2013 | CN103343078A Production process of golden stichopus japonicus health-care yellow wine |
| 10/09/2013 | CN103343077A Brewing method of fruit wine with high alcoholic strength |
| 10/09/2013 | CN103343076A Preparation method of ginger juice wine |
| 10/09/2013 | CN103343075A Health-keeping and healthcare medicinal liquor and preparation method thereof |
| 10/09/2013 | CN103343074A Capsicum wine capable of strengthening stomach and helping digestion |
| 10/09/2013 | CN103343073A Production method of longan brandy |
| 10/09/2013 | CN103343072A Nectar wine and preparation method thereof |
| 10/09/2013 | CN103343071A Production process for yellow rice wine and yellow rice wine |
| 10/09/2013 | CN103343070A Method of brewing red date wine through fermentation |
| 10/09/2013 | CN102876553B Preparation method of high-quality mung bean liquor |
| 10/09/2013 | CN102827746B Apple tea wine |
| 10/09/2013 | CN102827745B Ginseng tea wine |
| 10/09/2013 | CN102827742B Pineapple tea wine |
| 10/09/2013 | CN102816677B Angelica-containing blood-replenishing tea wine and preparation method thereof |
| 10/09/2013 | CN102787050B Yellow wine brewing method |
| 10/09/2013 | CN102676351B Healthcare wine and preparation method thereof |
| 10/09/2013 | CN102604840B Rice wine yeast, rhizopus and application thereof |
| 10/09/2013 | CN101781631B Lactate lowering bacteria and culture process and application thereof in white spirit production technology |
| 10/03/2013 | WO2013146348A1 Beer-flavored alcoholic beverage containing dietary fiber |
| 10/02/2013 | CN103333811A Kluyveromyces marxianus as well as composition and application thereof |
| 10/02/2013 | CN103333772A Preparation method of oxygen-rich active health-care wine |
| 10/02/2013 | CN103333771A Production method of litchi brandy |
| 10/02/2013 | CN103333770A Preparation method of pure medicinal red rice with traditional Chinese medicinal materials |
| 10/02/2013 | CN103333769A Radix puerariae fruit wine and preparation method thereof |
| 10/02/2013 | CN103333768A Black fungus-radix puerariae fruit wine and preparation method thereof |
| 10/02/2013 | CN103333767A Cider preparation process and usage thereof |
| 10/02/2013 | CN103333766A Brewing technique of olive brandy based on solid-state fermentation method |
| 10/02/2013 | CN103333765A Multi-grain-seed rice wine |
| 10/02/2013 | CN103333764A Distillation process for red date wine |
| 10/02/2013 | CN103333763A Winemaking method for fermentation of red dates by multiple strains |
| 10/02/2013 | CN103333762A Mulberry buckwheat wine |
| 10/02/2013 | CN103333761A Brewing technology of sweet red date wine |
| 10/02/2013 | CN103333760A Fruity yellow rice wine prepared from fruit juice as main brewage material and brewage method thereof |
| 10/02/2013 | CN102732402B Glutinous rice tea wine and its preparation method |
| 10/02/2013 | CN102643727B Sugarcane-pineapple-ginger juice complex liqueur and brewing method thereof |
| 10/02/2013 | CN102628012B Preparation method for raspberry-sea backthern ice wine |
| 10/02/2013 | CN102604776B Method for brewing health blackberry fruit wine |
| 09/26/2013 | WO2013141755A1 Wine-based carbonated cocktail "tenstrike energy sky" |
| 09/26/2013 | WO2013141417A1 Functional makgeolli with improved radioactive strontium discharge and antioxidant activity, containing selenium solution, and preparation method thereof |
| 09/26/2013 | WO2013034613A3 Process for producing a beverage or a beverage base |
| 09/26/2013 | DE102012006305A1 Alcohol-containing semi-luxury good, which is present in the form of higher viscous liquid, and which is removable from a flexible packaging (10) for immediate consumption |
| 09/25/2013 | EP2641962A1 Pichia kluyveri strain and uses thereof |
| 09/25/2013 | CN203212556U Wine retort device for brewing white wine |
| 09/25/2013 | CN203212555U White spirit retort device for brewing white spirit |
| 09/25/2013 | CN203212554U Novel tri-link rotating wine retort |
| 09/25/2013 | CN203212553U White spirit retort device for brewing white spirit |
| 09/25/2013 | CN203212552U White spirit retort device for brewing white spirit |
| 09/25/2013 | CN203207797U 多功能蒸煮器 Multifunction cooker |
| 09/25/2013 | CN103327830A Method of obtaining hemp plant juice and use of same for the production of beverages |
| 09/25/2013 | CN103320379A Isolated culture and extraction of plant stem cells of tomato and preparation method of oral liquids, beverages and white spirit |
| 09/25/2013 | CN103320357A Acetobacter capable of improving flavor of white spirits and white spirit brewing method using same |
| 09/25/2013 | CN103320297A Production method of sesame-flavor white spirit by fragrance-flavor technique |
| 09/25/2013 | CN103320296A Health-care honey wine and its preparation method |
| 09/25/2013 | CN103320295A Compound wine |
| 09/25/2013 | CN103320294A Production method of thick sauce flavor type liquor |
| 09/25/2013 | CN103320293A Formula and preparation method of Chinese medicine health-care wine |
| 09/25/2013 | CN103320292A Health-care wine and preparation method thereof |
| 09/25/2013 | CN103320291A Health-care wine and preparation method thereof |
| 09/25/2013 | CN103320290A Health-care wine and preparation method thereof |