| Patents for C12G 3 - Preparation of other alcoholic beverages (17,886) |
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| 09/18/2013 | CN103301383A Medicinal liquor for treating phrenospasm |
| 09/18/2013 | CN103301382A Medicinal liquor for treating abdominal pain and abdominal distention |
| 09/18/2013 | CN103301180A Selenium-enriched ganoderan and preparation method thereof |
| 09/18/2013 | CN103300403A Blood-replenishing red glutinous rice beef sausage and preparation method of blood-replenishing red glutinous rice beef sausage |
| 09/18/2013 | CN102787054B Wind-dispelling healthcare liquor |
| 09/18/2013 | CN102676349B Giant salamander bone healthcare wine and preparation method thereof |
| 09/18/2013 | CN102618425B Acer truncatum health-care wine and preparation method thereof |
| 09/18/2013 | CN102604782B Preparation method of Radix Puerariae wine and product of Radix Puerariae wine |
| 09/18/2013 | CN102453652B Production method of red date low-alcohol potable spirit |
| 09/12/2013 | WO2013133119A1 Effervescent beverage product and method relating to same |
| 09/11/2013 | CN203187660U Combined solid fermentation device |
| 09/11/2013 | CN103298921A A brewing method |
| 09/11/2013 | CN103289879A Automatic spreading method in alcohol brewing and device thereof |
| 09/11/2013 | CN103289878A Blueberry ice wine |
| 09/11/2013 | CN103289877A Blueberry health care wine |
| 09/11/2013 | CN103289876A Production method of Maca health wine |
| 09/11/2013 | CN103289875A Preparation method for freshwater-fish protein peptide wine |
| 09/11/2013 | CN103289874A Green apricot wine |
| 09/11/2013 | CN103289873A Health care wine and preparation method thereof |
| 09/11/2013 | CN103289872A Method for producing vegetable wine |
| 09/11/2013 | CN103289871A Pawpaw distilled liquor and preparation method thereof |
| 09/11/2013 | CN103289870A Preparation method of view hot flower and myrciaria cauliflora berg wine |
| 09/11/2013 | CN103289869A Coix lacryma-jobi and black tea wine and preparation method thereof |
| 09/11/2013 | CN103289868A Method for preparing red bayberry wine through low-temperature fermentation |
| 09/11/2013 | CN103289867A Method for preparing waxberry wine by high-low temperature secondary fermentation |
| 09/11/2013 | CN103289866A A brewing technique for banana wine fruit wine of banana |
| 09/11/2013 | CN103289865A A processing method for nostoc sphaeroides rice wine |
| 09/11/2013 | CN103289864A A method for processing sealwort rice wine |
| 09/11/2013 | CN103289863A Fermentation equipment for brewing litchi wine |
| 09/11/2013 | CN103289862A Method for making cariea papaya fruit wine by secondary fermentation |
| 09/11/2013 | CN103289861A Method for preparing papaya wine through utilizing high and low-temperature secondary fermentation |
| 09/11/2013 | CN103289860A Elegant scent type healthy health maintenance distillation white spirit and brewing method thereof |
| 09/11/2013 | CN103289859A Dragon fruit-momordica grosvenori compound type fruit wine and brewing method thereof |
| 09/11/2013 | CN103289858A Fresh Chinese wolfberry fruit full juice fermented wine and preparation method thereof |
| 09/11/2013 | CN103289857A Low sugar low alcohol health preserving yellow rice wine and production technology thereof |
| 09/11/2013 | CN103289856A Yellow rice wine production technology by mixing wine with dregs after fermentation in front fermenting cylinder and front fermenting pot |
| 09/11/2013 | CN103289855A A nutritional, kidney-tonifying and stasis-dispersing fruit and vegetable health wine and preparation methods thereof |
| 09/11/2013 | CN103289854A Fermented grain spreading and cooling machine |
| 09/11/2013 | CN103289850A A method for processing women's beer |
| 09/11/2013 | CN103285141A Medicinal liquor for treating uterine bleeding |
| 09/11/2013 | CN103284269A Preparation method of hypericum attenuatum chois beverage |
| 09/11/2013 | CN102952664B Bengal dayflower herb-bBaozhu pear liquor and preparation method thereof |
| 09/11/2013 | CN102925331B Tea wine and preparation method thereof |
| 09/11/2013 | CN102776099B Preparation method of noni wine |
| 09/11/2013 | CN102676339B Fermenting method of papermulberry peach brandy and application thereof |
| 09/11/2013 | CN102499958B Externally-applied analgetic medicinal liquor and preparation method thereof |
| 09/11/2013 | CN102424785B Brewing method of safflower yellow rice wine |
| 09/11/2013 | CN102408969B Household automatic wine brewing machine |
| 09/11/2013 | CN101565664B Vein promoting wine making method and magical fruit selenium and wuliang selenium thereof |
| 09/04/2013 | EP2633764A1 Vodka production method |
| 09/04/2013 | CN203174076U 蒸馏器 Distiller |
| 09/04/2013 | CN203174075U Device for controlling liquor taking process according to quality by temperature and alcoholic strength |
| 09/04/2013 | CN203174074U Fermented grain anaerobic fermentation device |
| 09/04/2013 | CN203173178U Wine steeping container |
| 09/04/2013 | CN103282480A Beer flavored beverage containing non-olymer catechins |
| 09/04/2013 | CN103275858A Brewing method for orange brandy |
| 09/04/2013 | CN103275857A Continuous distillation device for solid fermented grains |
| 09/04/2013 | CN103275856A Health liquor |
| 09/04/2013 | CN103275855A Anti-fatigue health care wine and preparation method thereof |
| 09/04/2013 | CN103275854A Mulberry wine and preparation method thereof |
| 09/04/2013 | CN103275853A Production method of strong flavour Chinese spirits |
| 09/04/2013 | CN103275852A Russule spirit preparation method |
| 09/04/2013 | CN103275851A Livercalming and eyesight improving wine, and preparation method thereof |
| 09/04/2013 | CN103275850A 蓝莓低醇饮料酒 Low-alcohol beverage blueberry wine |
| 09/04/2013 | CN103275849A Raspberry compound health preserving wine and production process thereof |
| 09/04/2013 | CN103275848A Blueberry brandy |
| 09/04/2013 | CN103275847A Wild blueberry wine for female and preparation method of wine |
| 09/04/2013 | CN103275846A Prepraring method of mulberry and honeysuckle fruit wine |
| 09/04/2013 | CN103275845A Preparing method of blueberry beverage |
| 09/04/2013 | CN103275844A Whole-process fermenting ginger wine and preparation method thereof |
| 09/04/2013 | CN103275843A Brewing process added with lotus leaf |
| 09/04/2013 | CN103275842A Mechanized wine production line |
| 09/04/2013 | CN103275841A Brewing method and formula for navel orange health-care wine |
| 09/04/2013 | CN102391936B Preparation method of jujube wine suitable for women for drinking |
| 08/28/2013 | CN203159585U Novel clean brewing steamer |
| 08/28/2013 | CN203159584U Split vertical dining table wine steamer |
| 08/28/2013 | CN203159583U Rice grain mixing machine |
| 08/28/2013 | CN203159582U Movable type auxiliary material blender |
| 08/28/2013 | CN203159581U Disc pile-up incubator |
| 08/28/2013 | CN103269608A Container-packed sparkling beverage |
| 08/28/2013 | CN103266047A Rectification purification method and device for solid fermented wine |
| 08/28/2013 | CN103266046A Technology for brewing white spirit through yellow serofluid |
| 08/28/2013 | CN103266045A Brewage technique capable of enhancing trace ester content in fermented distilled white spirit |
| 08/28/2013 | CN103266044A Production process of ecological cordyceps sinensis wine |
| 08/28/2013 | CN103266043A Healthcare wine for invigorating kidneys and strengthening yang, and preparation method thereof |
| 08/28/2013 | CN103266042A Pilos antler healthcare wine and preparation method thereof |
| 08/28/2013 | CN103266041A Method for brewing sweet persimmon juice wine |
| 08/28/2013 | CN103266040A Beautification health-care wine |
| 08/28/2013 | CN103266039A Beauty-maintenance wine |
| 08/28/2013 | CN103266038A Preparation method of red date brandy on basis of Daqu solid state fermentation |
| 08/28/2013 | CN103266037A Tea fruit wine and preparation method thereof |
| 08/28/2013 | CN103266036A Blueberry and apple compounded brandy and brewing method thereof |
| 08/28/2013 | CN103266035A Purple cabbage and corn wine |
| 08/28/2013 | CN103266034A Method for improving the content of characteristic aroma component ethyl propionate of special-flavor Chinese spirits |
| 08/28/2013 | CN103263660A Earthworm protein for reducing blood sugar and blood pressure and eliminating diabetic complications and application pf earthworm protein |
| 08/28/2013 | CN102876539B Method for improving anthocyanin content in red bayberry wine |
| 08/28/2013 | CN102703284B Red pome wine processing technology taking hygrophorus agathosmus juice as growth factor |
| 08/28/2013 | CN102559462B Luquan wine and preparation technology thereof |
| 08/28/2013 | CN102488282B Method for making red date and glutinous rice vinegar drink, and red date and glutinous rice vinegar drink prepared by method |
| 08/28/2013 | CN102443516B Preparation method of broad bean polypeptide wine |