| Patents for C12G 3 - Preparation of other alcoholic beverages (17,886) |
|---|
| 08/08/2013 | WO2013041830A3 Preservative composition for beverages and sauces |
| 08/08/2013 | US20130202767 Malt fermented beverage |
| 08/07/2013 | CN203112806U Cooler wine discharging device |
| 08/07/2013 | CN203112805U Hops generation device |
| 08/07/2013 | CN203112804U Figuline wine jar with sandwich layer structure |
| 08/07/2013 | CN203112803U Distilled grain fermentation box |
| 08/07/2013 | CN203112802U Horizontal rice steaming machine decreasing half-cooked rice |
| 08/07/2013 | CN203112801U Yellow water pit dripping device |
| 08/07/2013 | CN203112800U Feeding mechanical arm |
| 08/07/2013 | CN203112799U Fermented grains mixer |
| 08/07/2013 | CN203112798U Full-automatic steamer feeding device for solid brewing grain groove |
| 08/07/2013 | CN103237463A Flavor-improving agent |
| 08/07/2013 | CN103232948A High-temperature resistant saccharomyces cerevisiae strain and breeding method thereof |
| 08/07/2013 | CN103232946A High-tolerance ester-producing yeast strain and application thereof |
| 08/07/2013 | CN103232933A Method for processing eucommia seed liquor |
| 08/07/2013 | CN103232932A Alcohol-containing blueberry drink |
| 08/07/2013 | CN103232931A Vitamin, microelement and pine pee series health-care snake medicinal liquor for prolonging life |
| 08/07/2013 | CN103232930A Honeysuckle multi-function health preserving wine and preparation method thereof |
| 08/07/2013 | CN103232929A Healthcare rice wine containing hawthorn fruits and coffee, and preparation method thereof |
| 08/07/2013 | CN103232928A Wine having effects of nourishing kidney and prolonging life and preparation method thereof |
| 08/07/2013 | CN103232927A Sweet yellow wine and brewing process thereof |
| 08/07/2013 | CN103232926A Preparation method of blueberry fruit wine |
| 08/07/2013 | CN103232925A Blueberry fruit wine and making method thereof |
| 08/07/2013 | CN103232924A Red composite persimmon fruit wine and preparation method thereof |
| 08/07/2013 | CN103232923A Flavor rice wine containing oyster mushroom and coffee, and preparation method thereof |
| 08/07/2013 | CN103232922A Healthcare rice wine containing cashews and coffee, and preparation method thereof |
| 08/07/2013 | CN103232921A Flavor rice wine containing Panax Notoginseng and coffee, and preparation method thereof |
| 08/07/2013 | CN103232920A Flavor rice wine containing Fructus Tsaoko and coffee, and preparation method thereof |
| 08/07/2013 | CN103232919A Cholla stem-containing tea rice wine and preparation method thereof |
| 08/07/2013 | CN103232918A Wampee-containing tea rice wine and preparation method thereof |
| 08/07/2013 | CN103232917A Chicken's gizzard membrane-containing tea rice wine and preparation method thereof |
| 08/07/2013 | CN103232916A Fragrant solomonseal rhizome-containing tea rice wine and preparation method thereof |
| 08/07/2013 | CN103232915A Radix codonopsis lanceolatae-containing tea rice wine and preparation method thereof |
| 08/07/2013 | CN103232914A Blood-enriching heart-nourishing wine and preparation method thereof |
| 08/07/2013 | CN102965242B Preparation method of passion flower fruit wine |
| 08/07/2013 | CN102787045B Koji and method of white spirit production with it |
| 08/07/2013 | CN102766558B Method for producing mud fermentation pitless fragrant liquor |
| 08/07/2013 | CN102732410B Fatigue-resisting immunity-enhancing healthcare wine and method for preparing same |
| 08/07/2013 | CN102690743B Production method of grain nutritional conditioning drink |
| 08/07/2013 | CN102634430B Preparation method of prunus armeniaca and hippophae rhamnoides ice wine |
| 08/07/2013 | CN102268355B Method for preparing fruit wine |
| 08/07/2013 | CN102108328B Low-alcohol cashew apple wine and preparation method thereof |
| 08/07/2013 | CN101984034B Health-care wine |
| 08/07/2013 | CN101597556B Formulation and brewing method for tomato red wine |
| 08/01/2013 | US20130196044 Slush |
| 08/01/2013 | US20130193089 System and method for filtering beverages |
| 08/01/2013 | DE102012107622B3 Verschluss zum Verschließen einer Behälteröffnung und Verfahren zur Herstellung eines Verschlusselements Closure for closing a container opening and process for producing a closure element |
| 07/31/2013 | CN203101921U Programmable logic controller (PLC) system on disc starter making machine |
| 07/31/2013 | CN203096055U Wine making distillation system |
| 07/31/2013 | CN203096054U Heat pump assisted wine-brewing distillation system with electric boiler for heat accumulating and heating |
| 07/31/2013 | CN203096053U Efficient energy-saving brewing distillation system |
| 07/31/2013 | CN203096052U Distillation system for wine brewing |
| 07/31/2013 | CN203096051U Heat-pump-assisted brewing distillation system |
| 07/31/2013 | CN203096050U Heat-pump-assisted wine retort electric-heating and brewing distillation system |
| 07/31/2013 | CN203096049U Heat-pump-assisted electric boiler heat-accumulated heating and brewing distillation system |
| 07/31/2013 | CN203096048U Efficient and energy-saving wine-making distilling system |
| 07/31/2013 | CN203096047U Heat pump assisted wine-brewing distillation system |
| 07/31/2013 | CN203096046U Heat pump assisted wine-brewing distillation system with electric heating device for wine brewing utensil |
| 07/31/2013 | CN203096045U Heat pump assistant type brewing and distilling system capable of realizing heat accumulating and heating by using electric boiler |
| 07/31/2013 | CN203096044U Alcohol content based online device for picking liquor according to quality |
| 07/31/2013 | CN203096043U Flavor substance based online device for picking liquor according to quality |
| 07/31/2013 | CN203096042U Device for controlling liquor picking according to quality by utilizing temperature, pressure and alcohol content |
| 07/31/2013 | CN203096041U Gas phase temperature change based online device for picking liquor according to quality |
| 07/31/2013 | CN203096040U Device for controlling liquor picking according to quality by utilizing pressure and alcohol content |
| 07/31/2013 | CN203096039U Air conditioning mechanism on disc starter-making machine |
| 07/31/2013 | CN203096038U Window structure on disc starter-making machine |
| 07/31/2013 | CN203096037U Spiral turnover mechanism on disc starter-making machine |
| 07/31/2013 | CN203096036U Conic node structure on disc starter-making machine |
| 07/31/2013 | CN203096035U Cold rice steaming machine with air-cooling water-cooling system |
| 07/31/2013 | CN203094821U Environment-friendly bamboo wine container |
| 07/31/2013 | CN103224869A Health-preserving Chinese torreya wine helpful for kidney tonifying and yang invigorating, and preparation method thereof |
| 07/31/2013 | CN103224868A Making method of longan sweet wine |
| 07/31/2013 | CN103224867A Fermentation production method of harmel medicinal liquor |
| 07/31/2013 | CN103224866A Potato distillate spirit brewing method |
| 07/31/2013 | CN103224865A Husked millet mulberry health wine preparation method |
| 07/31/2013 | CN103224864A Method for producing kvass beverage by using germinating brown rice |
| 07/31/2013 | CN103224863A Coffee wine production method |
| 07/31/2013 | CN103224862A Pueraria rice wine and preparation method thereof |
| 07/31/2013 | CN103224861A Chinese yam and coffee flavored rice wine and preparation method thereof |
| 07/31/2013 | CN103224860A Tea rice wine containing naseberries and preparation method thereof |
| 07/31/2013 | CN103224859A Tea rice wine containing leonurus and preparation method thereof |
| 07/31/2013 | CN103224858A Tea rice wine containing sweet almonds and preparation method thereof |
| 07/31/2013 | CN103224857A Automation brewing device utilizing sugar grass stalks as raw material |
| 07/31/2013 | CN103224856A Continuous stewing system |
| 07/31/2013 | CN102690742B Manufacturing method of red raspberry liqueur |
| 07/31/2013 | CN102604788B Method for brewing grain-free sweet wine brewing liquor |
| 07/31/2013 | CN102492591B Production method of yellow rice wine rich in reduced glutathione, and produced yellow rice wine |
| 07/25/2013 | WO2013107598A1 Low alcohol or alcohol free fermented malt based beverage and method for producing it |
| 07/24/2013 | EP2617295A1 Method for processing mango juice |
| 07/24/2013 | CN203079943U Distilling and cooling device for brewing wine |
| 07/24/2013 | CN203079942U Experimental type fermenting system |
| 07/24/2013 | CN103215196A Saccharomyces cerevisiae and application of the same in dry white wine brewing |
| 07/24/2013 | CN103215195A Saccharomyces cerevisiae and application of the same in dry red wine brewing |
| 07/24/2013 | CN103215177A Production method for red bayberry wine |
| 07/24/2013 | CN103215176A Health-care yellow wine and preparation method thereof |
| 07/24/2013 | CN103215175A Manufacturing method for crocodile fleece-flower root wine |
| 07/24/2013 | CN103215174A High-alcoholicity (8-12 %vol) fermented rice beverage and preparation method thereof |
| 07/24/2013 | CN103215173A Corn fermented glutinous rice and preparation method for same |
| 07/24/2013 | CN103215172A Bosa and preparation method thereof |
| 07/24/2013 | CN103215171A Formula and method for preparing tomato wine by utilizing tomato sauce |