| Patents for C12G 3 - Preparation of other alcoholic beverages (17,886) |
|---|
| 12/18/2013 | CN103446298A Desert cistanche defecation facilitating wine |
| 12/18/2013 | CN103446241A Angelica sinensis defecation facilitating wine |
| 12/18/2013 | CN103446231A Agastache rugosus bowel-relaxing wine |
| 12/18/2013 | CN103446189A Medicinal liquor of cordyceps sinensis fungi powder and preparation method of medicinal liquor |
| 12/18/2013 | CN103445206A Healthcare sausage and preparation method thereof |
| 12/18/2013 | CN102994318B Method for producing millet wine by using lactobacillus fementation |
| 12/18/2013 | CN102839108B Functional ginseng health care liquor and preparation method thereof |
| 12/18/2013 | CN102839082B Production technology for amino acid wine |
| 12/18/2013 | CN102408971B Distilled prepared wine-gin flzz with foreign wine (dry gin) flavor characteristics |
| 12/12/2013 | WO2013184857A1 Acoustic cavitation of distilled spirits and other beverages |
| 12/12/2013 | US20130330454 Acoustic Cavitation of Distilled Spirits and Other Beverages |
| 12/12/2013 | DE102011003819B4 Verfahren zur Herstellung von Getränken aus dem Saft der Hanfpflanze Process for the preparation of beverages from the juice of the hemp plant |
| 12/11/2013 | EP2670833A1 Quinoa-based beverages and method of creating quinoa-based beverages |
| 12/11/2013 | CN203333639U Energy-saving environment-friendly system for recycling cooling water in white spirit making |
| 12/11/2013 | CN203333638U Multifunctional non-pressure safe stainless steel wine pot |
| 12/11/2013 | CN203333637U Small mobile wine distillation device |
| 12/11/2013 | CN203333636U Automatic cyclic condensation device of wine steamer |
| 12/11/2013 | CN203333635U Special bed for wine brewing mouldy bran |
| 12/11/2013 | CN203333634U Brewing koji special bed |
| 12/11/2013 | CN203333633U Bran koji making bed |
| 12/11/2013 | CN103436423A Method of making rice wine by adopting plant distiller's yeast |
| 12/11/2013 | CN103436422A Electric heating wine brewing equipment |
| 12/11/2013 | CN103436421A Process for producing anoectochilus formosanus yellow wine |
| 12/11/2013 | CN103436420A Traditional Chinese medicine medicinal liquor capable of preserving health |
| 12/11/2013 | CN103436419A Health care wine prepared from oysters and preparation method thereof |
| 12/11/2013 | CN103436418A Brewing method of buckwheat wine |
| 12/11/2013 | CN103436417A Health wine and preparation method |
| 12/11/2013 | CN103436416A Anti-hypertension healthcare wine and production method thereof |
| 12/11/2013 | CN103436415A Healthcare medicinal liquor |
| 12/11/2013 | CN103436414A Preparation method of Changbai Mountain tetramorium guineense and buckwheat bud fermented health care wine |
| 12/11/2013 | CN103436413A Tangerine peel and rice wine beverage promoting digestion |
| 12/11/2013 | CN103436412A Low-temperature fermentation brewing process of yellow wine |
| 12/11/2013 | CN103436411A Production method of whisky with thick fragrance, herbal fragrance and oak fragrance |
| 12/11/2013 | CN103436410A Vaccinium bracteatum rice Chinese spirit and preparation method thereof |
| 12/11/2013 | CN103436409A Making method of three-mushroom wine |
| 12/11/2013 | CN103436408A Method for preparing jack fruit sweet wine |
| 12/11/2013 | CN103436407A Preparation method of cordyceps sinensis wine |
| 12/11/2013 | CN103436406A Low-degree fresh plum wine and preparation method thereof |
| 12/11/2013 | CN103436405A Truffle fermented wine and brewing method thereof |
| 12/11/2013 | CN103436404A Low-alcohol schisandra chinensis health care liquor and preparation method thereof |
| 12/11/2013 | CN103436403A Highland barley za wine and preparation method thereof |
| 12/11/2013 | CN103436402A Preparation method for Sanghuangru fermented wine |
| 12/11/2013 | CN103436401A Ambrosian flavor liquor brewed from multiple raw materials and preparation method thereof |
| 12/11/2013 | CN103436400A Processing technology for brewing rice wine by steaming method |
| 12/11/2013 | CN103435713A Comprehensive utilization production process of high-content cordyceps polysaccharide fine powder and by-products thereof |
| 12/11/2013 | CN103432525A Spleen and stomach tonifying medicinal liquor |
| 12/11/2013 | CN103432411A Health care medicinal liquor beneficial to stroke |
| 12/11/2013 | CN103432383A Production technique of compound wine for activating blood, dissolving stasis, relaxing muscles and tendons and dredging collaterals |
| 12/11/2013 | CN103432382A Production technique of compound wine for beauty, freckle removal, chest enlarging and heat clearing of female |
| 12/11/2013 | CN103432288A Health-care liquor for treating gynopathy and production method thereof |
| 12/11/2013 | CN103173339B Donkey-hide gelatin rice wine and preparation method thereof |
| 12/11/2013 | CN103074197B Flower soaked wine and preparation method thereof |
| 12/11/2013 | CN103013767B Method for preparing pumpkin sparkling wine |
| 12/11/2013 | CN102994332B Making method of spirulina wine |
| 12/11/2013 | CN102994319B Machine-made fermented citrus wine and production technology thereof |
| 12/11/2013 | CN102965256B Health-care wine |
| 12/11/2013 | CN102925330B Preparation method of black tartary buckwheat rutin flavor and resveratrol health wine |
| 12/11/2013 | CN102839075B Production process of fig wine |
| 12/11/2013 | CN102827740B Baisui (Chinese character) wine and preparation method thereof |
| 12/11/2013 | CN102776093B Preparation process of deuterium-depleted water Daqu |
| 12/11/2013 | CN102732404B Body-building and bone-strengthening glutinous-rice medicinal wine prepared by adopting synchronous fermentation process |
| 12/11/2013 | CN102719343B Deer blood wine and preparation method thereof |
| 12/11/2013 | CN102676337B Wild Chinese honeylocust fruit kernel health wine |
| 12/11/2013 | CN102533492B Method for curing pit |
| 12/11/2013 | CN102465073B 无花果保健酒及其制备方法 Figs health wine and its preparation method |
| 12/11/2013 | CN102399660B 鸡蛋糯米酒及其生产方法 Eggs, rice wine and its production method |
| 12/11/2013 | CN102199503B Novel method for preparing Pu-erh wine |
| 12/10/2013 | US8603567 Method of manufacturing plant finished product |
| 12/05/2013 | WO2013179196A1 Process for the treatment of fermented vegetable-based beverages |
| 12/05/2013 | WO2013177645A1 Distillation process for reducing ethyl carbamate contamination in alcoholic beverages |
| 12/04/2013 | CN203319991U White spirit distilling, metering and conveying system |
| 12/04/2013 | CN203319990U Vinasse lifting device |
| 12/04/2013 | CN203319989U Water leaching rack |
| 12/04/2013 | CN203319988U Hanging unloading type direct fire overhead boiler wine brewing device |
| 12/04/2013 | CN203319987U Full-automatic wine mixing machine |
| 12/04/2013 | CN203319986U High-temperature stacking box for white win production |
| 12/04/2013 | CN203319985U Automatic water proportioning device in wine making |
| 12/04/2013 | CN203319984U Solid-state white spirit fermentation tank employing liquid pit mud |
| 12/04/2013 | CN203319983U Yeast adding device |
| 12/04/2013 | CN203319982U Mixing machine |
| 12/04/2013 | CN203319981U Vertical type continuous fermentation tank for making wine by use of solid-liquid fermentation method |
| 12/04/2013 | CN203319980U Distilled grain airing machine |
| 12/04/2013 | CN203319979U Cold food steaming machine with medicine feeding function |
| 12/04/2013 | CN203319978U Rice steaming and cooling machine |
| 12/04/2013 | CN103429728A Carbonation retention agent for alcohol-containing carbonated beverage |
| 12/04/2013 | CN103421723A Lactobacillus plantarum and application thereof in rice wine brewing |
| 12/04/2013 | CN103421663A Membrane distillation apparatus used for improving base liquor quality |
| 12/04/2013 | CN103421662A Base liquor of fragrant scent liquor extracted by membrane distillation and membrane distillation method thereof |
| 12/04/2013 | CN103421661A Base liquor of soy sauce flavor type liquor extracted by membrane distillation and membrane distillation method thereof |
| 12/04/2013 | CN103421660A Base liquor of combining fragrant liquor extracted by membrane distillation and membrane distillation method thereof |
| 12/04/2013 | CN103421659A Soy sauce flavor type liquor with steamed fragrant grains and application thereof |
| 12/04/2013 | CN103421658A Fresh summer-time drinking yellow wine and manufacturing technology thereof |
| 12/04/2013 | CN103421657A Health care wine for treating coronary heart disease and production method thereof |
| 12/04/2013 | CN103421656A Preparation method for wine containing momordica grosvenori fruits and lucid ganoderma |
| 12/04/2013 | CN103421655A Cordyceps militaris juice wine and production method thereof |
| 12/04/2013 | CN103421654A Making method of longevity liquor |
| 12/04/2013 | CN103421653A Wine drink capable of cultivating human beneficial bacteria fast |
| 12/04/2013 | CN103421652A Hazel flower healthy wine and preparation method thereof |
| 12/04/2013 | CN103421651A A preparation method of wine by using radix codonopsis and wolfberries |
| 12/04/2013 | CN103421650A Method for preparing fermented kvass drink |