Patents for C12C 5 - Other raw materials for the preparation of beer (1,862) |
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11/28/2007 | EP1859689A1 Method of producing processed corn product |
11/22/2007 | DE102006023243A1 Stabilisierung von Dikohlensäurediestern durch feinteilige Feststoffe Stabilization of pyrocarbonic acid diesters by finely divided solids |
11/08/2007 | WO2007101888A3 Improved brewing process |
11/08/2007 | WO2005123896A3 Method and apparatus for carrying out a metallurgical process |
11/08/2007 | DE202007011856U1 Bier mit Cocos-Geschmack Beer with coconut flavor |
11/08/2007 | DE202007011031U1 Biermischgetränk Beer Mixed Drink |
11/08/2007 | DE202007011030U1 Biermischgetränk Beer Mixed Drink |
11/08/2007 | DE202007011029U1 Biermischgetränk Beer Mixed Drink |
11/08/2007 | DE202007011028U1 Biermischgetränk Beer Mixed Drink |
11/08/2007 | DE202007011027U1 Biermischgetränk Beer Mixed Drink |
11/08/2007 | DE202007011025U1 Biermischgetränk Beer Mixed Drink |
11/08/2007 | DE202007011024U1 Biermischgetränk Beer Mixed Drink |
11/08/2007 | DE202007011023U1 Biermischgetränk Beer Mixed Drink |
11/08/2007 | DE202007011022U1 Biermischgetränk Beer Mixed Drink |
11/08/2007 | DE202007011021U1 Biermischgetränk Beer Mixed Drink |
11/08/2007 | DE202007011018U1 Biermischgetränk Beer Mixed Drink |
11/01/2007 | WO2007122210A2 Proline-specific proteases free from amylolytic activities |
11/01/2007 | WO2007121859A1 Stabilization of dicarbonate diesters with protonic acids |
11/01/2007 | CA2649546A1 Stabilization of diesters of dicarbonic acid with protonic acids |
11/01/2007 | CA2648127A1 Proline-specific proteases free from amylolytic activities |
10/24/2007 | EP1846546A1 Alcoholic beverage enriched with 1h216o |
10/24/2007 | CN101058782A Sports beer |
10/18/2007 | WO2007062216A3 Process for treatment of organic contaminated water |
10/18/2007 | DE202007011035U1 Biermischgetränk Beer Mixed Drink |
10/11/2007 | WO2007113284A1 Tea-flavored beer |
10/11/2007 | CA2646947A1 Tea-flavored beer |
10/10/2007 | EP1842902A1 Method of producing foaming alcoholic drink and foaming alcoholic drink produced by using the method |
10/10/2007 | CN101052318A 饮料 Beverages |
10/07/2007 | CA2584092A1 Use of hop polyphenols in beer |
10/03/2007 | EP1840202A1 Fermented alcoholic beverage excellent in color level and flavor and method of producing the same |
10/03/2007 | EP1840201A1 Method of producing beers and soybean peptide for producing beers |
09/26/2007 | EP1518924B1 Beer-like alcoholic beverage and process for producing the same |
09/19/2007 | EP1835018A1 Process for producing fermented beverage with beer taste exhibiting excellent brew flavor |
09/18/2007 | CA2400177C Dihydro and hexahydro isoalpha acids having a high ratio of trans to cis isomers, production thereof, and products containing the same |
09/13/2007 | WO2007101846A1 Beer-brewing method |
09/13/2007 | CA2647327A1 Improved brewing process |
09/12/2007 | CN101033438A Low-alcohol high-concentration isomaltose hypgather beer and producing method for the same |
09/05/2007 | EP1124441B1 Method for the isolation of a beta-glucan composition from oats and products made therefrom |
09/05/2007 | CN100335606C Process for producing fermented malt drink |
08/30/2007 | US20070202566 Hydrolases, Nucleic Acids Encoding Them And Methods For Making And Using Them |
08/29/2007 | CN101024802A Pine-juice beer and its brewing method |
08/23/2007 | US20070196538 Ice-containing products |
08/22/2007 | CN101020872A Aweto beer and its making process |
08/15/2007 | EP1299336B1 Rho-isoalpha acid hop products and methods |
08/08/2007 | EP1816186A1 Process for producing highly stable fermented drink |
08/08/2007 | CN101012419A Application of hyaluronic acid in wine and beer containing hyaluronic acid |
08/08/2007 | CN101012418A Application of xylanase in wine and beer containing xylanase |
08/08/2007 | CN101012417A Application of glucosamine in wine and beer containing glucosamine |
08/02/2007 | US20070178189 Sparkling alcoholic beverage and process for producing the same |
08/01/2007 | EP1812548A1 Prolamin-reduced beverages and methods for the preparation thereof |
08/01/2007 | EP1812547A1 Mashing process and enzyme composition useful therein |
08/01/2007 | CN101007989A Honey beer |
07/26/2007 | WO2007082703A1 Use of cacao polyphenols in beer production |
07/26/2007 | CA2637236A1 Use of cacao polyphenols in beer production |
07/12/2007 | WO2007048450A8 Improved beer production |
07/12/2007 | US20070160711 Carboxypeptidase for cheese ripening |
07/11/2007 | CN1325626C Process for producing young health beer |
07/11/2007 | CN1325095C Health caring beer with cold preventing and treating function |
07/05/2007 | WO2007008560A9 Stabilized edible foams |
06/28/2007 | US20070148741 Mashing process |
06/28/2007 | DE10153588B4 Verfahren zur Herstellung von Odin-Trunk als Mischgetränk aus Bier und Honig - Honigbier Process for the preparation of Odin trunk as a mixed drink of beer and honey - honey beer |
06/20/2007 | EP1797776A1 Beverage |
06/07/2007 | US20070128315 Method and system for recovering and preparing glacial water |
06/07/2007 | US20070128313 Fungamyl-like alpha-amylase variants |
06/06/2007 | EP1675938B1 Beverages and foodstuffs resistant to light induced flavour changes, processes for making the same, and compositions for imparting such resistance |
05/31/2007 | US20070122522 Beer additive and method |
05/31/2007 | CA2638194A1 Process for treatment of organic contaminated water |
05/30/2007 | CN1318556C Process for producing fermented malt drink |
05/24/2007 | US20070116817 Beverages and foodstuffs resistant to light induced flavor changes, processes for making the same, and compositions for imparting such resistance |
05/24/2007 | US20070116801 Low-alcohol beer or beer-like refreshment beverages containing palatinose |
05/23/2007 | CN1966639A Lotus nut beer and its preparation method |
05/16/2007 | EP0941304B1 Fermented beverage with beer wort base and method for preparing same |
05/10/2007 | WO2007053000A1 Method of producing an agave-based beer-type alcoholic drink |
05/10/2007 | CA2627507A1 Method of producing an agave-based beer-type alcoholic drink |
05/09/2007 | EP1263704B1 Dihydro and hexahydro isoalpha acids having a high ratio of trans to cis isomers, production thereof, and products containing the same |
05/09/2007 | CN1314790C Method for producing red rose health beer |
05/03/2007 | WO2007048450A1 Improved beer production |
05/03/2007 | WO2007048449A1 Microbiologically stabilised beer |
05/03/2007 | DE102005052210A1 Mikrobiologisch stabilisiertes Bier Microbiologically stabilized beer |
04/25/2007 | EP1777289A1 Rho-isoalpha acid hop products and methods |
04/11/2007 | CN1944616A Sea cucumber beer and its preparing and identifying method |
03/29/2007 | WO2007035486A2 Tomato-based alcohol compositions and methods of preparation |
03/29/2007 | US20070071850 Beverages and foodstuffs resistant to light induced flavour changes, processes for making the same, and compositions for imparting such resistance |
03/29/2007 | DE202007000739U1 Hopfenpulver zur nachträglichen Verstärkung der Bitterkeit und des Hopfengeschmacks von fertigem Bier Hop powder for subsequent amplification of bitterness and hop flavor of finished beer |
03/29/2007 | CA2621998A1 Tomato-based alcohol compositions and methods of preparation |
03/28/2007 | EP1765971A2 Method and apparatus for carrying out a metallurgical process |
03/22/2007 | WO2007008560A3 Stabilized edible foams |
03/21/2007 | CN1306018C Red date beer and its preparing method |
03/14/2007 | EP1761245A2 Natural extract containing xanthohumol, and method for the production thereof and products produced therefrom |
03/14/2007 | CN1928050A Strontium-containing pure draught beer and brewing method |
03/07/2007 | CN1303197C Aloe beer and its production |
03/07/2007 | CN1303104C Method for extracting protease A inhibitor and its application |
03/06/2007 | US7186426 Prevention of lactic acid bacteria spoilage of beer through use of bacteriocin-containing fermented wort |
02/21/2007 | CN1918277A Mashing process |
02/21/2007 | CN1301323C Health beer and its preparation method |
02/14/2007 | EP1752525A1 Amylase variants |
02/14/2007 | CN1913783A Carboxypeptidase for cheese ripening |
02/13/2007 | US7175864 Process for producing a malt beverage having improved foaming properties and product produced therefrom |
02/06/2007 | US7172775 Method for preparing brewers wort |
01/24/2007 | CN1900249A Haw beer |