Patents for C12C 5 - Other raw materials for the preparation of beer (1,862)
03/2010
03/17/2010CN101671611A Method for producing beer prepared from lotus roots
03/10/2010CN101665749A Beer additive
03/09/2010US7674315 techniques for re-introducing iron-rich mill scale back into the basic iron and/or steel process stream whereby valuable economic and environmental benefits may be obtained
03/04/2010US20100056472 Grain compositions containing pre-biotic isomalto-oligosaccharides and methods of making and using same
03/04/2010US20100055235 Antifoam from hop extract
02/2010
02/25/2010US20100047386 Method of making alcohol concentrate
02/03/2010EP2149625A1 On-site integrated production plant
01/2010
01/28/2010US20100021601 Stabilising Beverages
01/26/2010CA2157667C Enzymes with xylanase activity from aspergillus aculeatus
01/20/2010CN100582211C Low-alcohol high-concentration isomaltose hypgather beer and producing method for the same
01/07/2010US20100003364 Reduced-hangover alcoholic beverage comprising turmeric
01/06/2010EP1604019B1 Alcohol product processes
12/2009
12/29/2009US7638151 Grain compositions containing pre-biotic isomalto-oligosaccharides and methods of making and using same
12/24/2009US20090317511 Process for producing flavor enhancer for beer and beer-like beverage and beverage of a roast material
12/23/2009CN101608152A Selenium-enriched wheat seedling healthy beer made from functional water and preparation method thereof
12/17/2009WO2009149785A1 Highly active antioxidant based on trehalulose
12/16/2009CN101602987A Method for preparing beer rich in xanthohumol
12/02/2009EP2126033A1 Method for making beer
12/02/2009CN101594791A Bubble stabilizer and sparkling beverage containing the same
11/2009
11/18/2009EP2118258A1 Calcium reducing agents and methods
11/18/2009EP2118257A1 Arabinoxylo-oligosaccharides in beer
11/05/2009WO2009075682A8 Mashing process
10/2009
10/29/2009WO2009131282A1 Method for production of beer using unhulledand rice and rice beer thereof
10/29/2009US20090269818 Mashing Process
10/28/2009CN101565663A Health beer and manufacturing method
09/2009
09/23/2009CN101541941A Method and device for producing pig-iron based stainless steel without using a supply of electrical energy
09/16/2009CN101531958A Apple beer and method for brewing same
09/09/2009EP2097505A1 Method and device for producing pig-iron based stainless steel without using a supply of electrical energy
09/09/2009CN101525565A Method for brewing healthy bamboo beer by fresh bamboo
09/09/2009CN101525564A Method for improving beer wort nutrition and malt culms nutrient used thereof
09/03/2009WO2009108309A2 System and method for measuring ceramic-forming batch moisture content
09/02/2009CN100535109C Amylase variants
08/2009
08/27/2009US20090214710 Methods and Compositions For Increasing Fermentation of a Microorganism
08/13/2009WO2009074650A3 Brewing process
08/05/2009CN101501178A Process for producing flavor enhancer for beer and beer-like beverage and beverage of a roast material
08/05/2009CN100523165C Beverages and foodstuffs resistant to light induced flavour changes, processes for making the same, and compositions for imparting such resistance
08/05/2009CN100523164C Beverages and foodstuffs resistant to light induced flavour changes, processes for making the same, and compositions for imparting such resistance
08/04/2009CA2311689C Process for the preparation of a beer-type beverage
07/2009
07/29/2009CN100519729C Improved method for the prevention or reduction of haze in beverages
07/22/2009EP2079826A1 Process for producing flavor enhancer for beer and beer-like beverage and beverage of a roast material
07/22/2009CN101490235A Improved brewing process
07/14/2009US7560126 Polypeptides; catalyst for hydrolysis of starch to sugars
07/08/2009EP2037762A4 Method to prepare pure curcumin
07/02/2009WO2009080484A1 Accelerated fungal growth
07/01/2009EP1765971A4 Method and apparatus for carrying out a metallurgical process
06/2009
06/18/2009WO2009075682A1 Mashing process
06/18/2009WO2009074650A2 Brewing process
06/11/2009US20090149391 Novel antimicrobial bolisin peptides
06/09/2009CA2532030C Alcoholic beverage with improved foaming properties and method for processing same
06/03/2009CN100494335C Application of xylanase in wine and beer containing xylanase
05/2009
05/27/2009EP2062968A1 Bacterial strain having anti-allergic activity, and beverage, food and anti-allergic agent comprising cell of the bacterial strain
05/20/2009CN100489076C Beer-like alcoholic beverage and process for producing the same
05/13/2009CN101432424A Proline-specific proteases free from amylolytic activities
05/07/2009DE102006033232B4 Bier aus Sirup Beer syrup
05/06/2009CN101426757A Stabilization of dicarbonate diesters with protonic acids
05/06/2009CN101423788A Brewing method of non-malt beer using barley and baked barley as main material
04/2009
04/29/2009CN101418256A Brewing method of apple beer
04/23/2009WO2009049385A1 Method for brewing beer
04/23/2009WO2009049381A1 Home brew additives and method of use
04/23/2009US20090104313 Nutrient-enhanced alcoholic beverage formulations and methods of making the same
04/23/2009CA2702966A1 Method for brewing beer
04/22/2009CN101415812A Tea-flavored beer
04/22/2009CN101412951A Method for enhancing bubble duration of malt raw material type beer
04/09/2009WO2005032496A3 Hydrolases, nucleic acids encoding them and mehods for making and using them
04/01/2009EP2041256A2 Improved brewing process
04/01/2009CN101400776A Beer-brewing method
03/2009
03/25/2009EP2037762A1 Method to prepare pure curcumin
03/25/2009CN101392215A Albizia flower beer and method for producing the same
03/24/2009US7507428 Natural red pigment and food product and food material containing the pigment
03/18/2009EP1797776A4 Beverage
03/11/2009EP2033530A2 Low alcohol beer or refreshing drink similar to beer with palatinose
03/05/2009WO2008157305A3 Methods for enhancing wine flavor
03/04/2009EP2030512A1 Flavor improving agent
02/2009
02/18/2009CN101368151A Wine additive, preparation and uses thereof
01/2009
01/28/2009CN100455208C Controlled acidification of food products using lactic - or glycolic acid oligomers/derivatives
01/22/2009US20090022869 Alcoholic beverage
01/21/2009CN101348755A Tea beer and brewing method thereof
01/21/2009CN101348754A Spirulina extract and preparation thereof
01/21/2009CN101347460A Oyster extract and method of preparing the same
01/15/2009US20090017511 Alcohol product processes
01/15/2009US20090016976 Citral and citronellal derivatives
01/14/2009CN101346458A Microbiologically stabilised beer
01/14/2009CN101343600A Milk beer with external appearance characteristic of milk beverage
01/13/2009CA2462116C Process for producing fermented malt drink
01/08/2009DE10362026B4 Verwendung von Palatinose zur Verbesserung der Lagerungsstabilität eines bierähnlichen Erfrischungsgetränkes Use of palatinose for improving the storage stability of a beer-like soft drink
01/08/2009DE102007032366A1 Biermischgetränk Beer Mixed Drink
01/08/2009DE102007032365A1 Shandy has brown ale and sugar syrup, which is provided with artificially produced amaretto taste, where brown ale is bock beer and porter beer
01/08/2009DE102007032364A1 Beer-mixed drink comprises strong beer that is bock beer or porter beer, and sugar syrup provided with artificially produced blue curacao taste
01/08/2009DE102007032362A1 Shandy has draft beer and sugar syrup, which is provided with artificially produced amaretto taste, where draft beer is dark draft beer provided with sweetening agent
01/08/2009DE102007032361A1 Beer-mixed drink comprises bottom-fermented pils that is pilsner beer, export beer, schwarz beer or fest-beer, and sugar syrup provided with artificially produced blue curacao taste
01/08/2009DE102007032360A1 Biermischgetränk Beer Mixed Drink
01/08/2009DE102007032359A1 Biermischgetränk Beer Mixed Drink
01/08/2009DE102007032358A1 Biermischgetränk Beer Mixed Drink
01/08/2009DE102007032357A1 Biermischgetränk Beer Mixed Drink
01/08/2009DE102007032356A1 Biermischgetränk Beer Mixed Drink
01/08/2009DE102007032355A1 Biermischgetränk Beer Mixed Drink
01/08/2009DE102007032354A1 Biermischgetränk Beer Mixed Drink
01/07/2009EP2010654A2 Proline-specific proteases free from amylolytic activities
01/07/2009EP1684589B1 High soluble fiber fermented foods
12/2008
12/31/2008WO2009000670A2 Gas mixture for dosing liquids with sulphur dioxide and method for using the same
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 ... 19