Patents for C12C 5 - Other raw materials for the preparation of beer (1,862)
07/2001
07/26/2001WO2001053448A1 Process for producing a more stable malt beverage and product produced therefrom
07/26/2001CA2397326A1 Process for producing a more stable malt beverage and product produced therefrom
07/25/2001CN1304991A Peptide beer and its preparing process
07/11/2001CN1302649A Bidirectional addition method for speeding up dissolution of ginseng products
07/04/2001CN1068041C 花粉啤酒 Pollen beer
06/2001
06/20/2001EP1108031A2 17 kDa FOAM PROTEIN
06/13/2001CN1298933A Rose beer and its preparing process
05/2001
05/30/2001CN1297030A Health-care beer
05/17/2001WO2001034784A1 Fungamyl-like alpha-amylase variants
05/17/2001WO2001034762A1 Method of hydrogenating iso-alpha acids in a buffered solution
05/17/2001CA2390532A1 Method of hydrogenating iso-alpha acids in a buffered solution
05/16/2001CN1065907C Peppery beer and its preparing method
05/09/2001CN1294184A Antioxidizing agent for eliminating molecular oxygen, active oxygen and free radicals in beer
05/08/2001US6228630 Enzymes with xylanase activity from aspergillus aculeatus
04/2001
04/04/2001CN1289838A Wolfberry beer and its preparing process
03/2001
03/14/2001CN1063221C Brewing method for excellent quality wine series
03/06/2001US6197564 Nucleotide sequence coding hydrolase; for adjusting viscosity of plant cell walls; for the degradation and separation of plant material; for food preparation; for beer brewing; for paper and pulp preparation; for preparation of animal feeds
02/2001
02/22/2001DE19939350A1 Xanthohumol containing hop extract, useful as additive for beer and non-alcoholic drinks and for treatment of cancers
02/21/2001CN1284548A Prep. of beer-type drink
02/21/2001CN1062303C Method for preparation of beer not containing carcinogen
02/20/2001US6190890 Amino acid sequence of enzyme with carboxymethyl cellulase, endoglucanase, and beta-glucanase activity; from aspergillus; food processing like vegetable or fruit juice manufacture; antifouling agents for membranes
02/14/2001CN1283678A Nutritive health-care spirulina beer and its brewing technology
02/14/2001CN1283676A Nutritive health-care wolfberry fruit beer and its brewing technology
02/14/2001CN1283675A Fruity beer and its brewing technology
02/07/2001CN1282785A Squeezing and puffing process for preparing auxiliary material of beer and its equipment and saccharifying method
01/2001
01/24/2001EP1070116A1 Beer flavor concentrate
01/24/2001CN1281036A Ice-cold beer
01/18/2001DE19932855A1 Beverage comprises a heavily hopped beer and honey
01/10/2001EP1067178A1 Formula for the production of beer from ganoderma
01/10/2001EP1066367A1 Application of lipase in brewing
01/10/2001CN1279711A Beer flavor concentrate
01/09/2001US6171827 Procollagens
01/03/2001CN1278552A Beer and its brewage process
01/02/2001CA2113274C Hops-derived foam stability and bittering agents isomerized-.alpha.-acids
12/2000
12/27/2000EP1063285A1 Process for the preparation of a beer-type beverage
12/27/2000CN1277992A Red beer contg. Chinese wolf-berry
12/27/2000CN1277991A Method for brewing turin contained beer
12/13/2000CN1059325C Health-care beer
12/07/2000DE19924886A1 Beer containing concentrated Jerusalem artichoke juice, has fruity, slightly sweet taste
12/06/2000CN1059231C Health-care beer added with bamboo leaf flavone extract
11/2000
11/28/2000US6152358 Bioluminescent novelty items
11/22/2000CN1058748C Whole natural fruit juice beer and its prodn. tech.
11/08/2000CN1272535A Aloe health-care beer
11/01/2000CN1058050C Beer containing pearl and producing method thereof
10/2000
10/11/2000EP0587869B2 Method of improving the aroma and flavor of stored beverages
10/11/2000CN1269398A Ginger beer and its production process
10/04/2000CN1268503A Special-purpose formaldehyde for brewery
09/2000
09/13/2000EP0644927B1 Stable aqueous solutions of tetrahydro and hexahydro iso-alpha acids
09/06/2000CN1056178C Beer brewed with oats
09/05/2000US6113886 Bioluminescent novelty items
08/2000
08/31/2000WO2000014237A3 17 kDa FOAM PROTEIN
08/22/2000US6106883 Suspension of inclusion compounds in liquids for gelation
08/16/2000CN1263147A Ganoderma beer and its production method
08/09/2000EP1025200A2 Improving the flavour of fermented beverages
08/09/2000CN1262318A 螺旋藻啤酒 Spirulina beer
08/09/2000CN1055308C America ginseng beer and its producing method
08/02/2000CN1055114C Method for producing yantao juice beer
07/2000
07/19/2000CN1054634C Health-care beer containing bear-gall powder and production method thereof
07/19/2000CN1054633C 富硒啤酒及其生产方法 Se beer and its production method
06/2000
06/28/2000CN1257915A Pear beer and its brewing process
06/27/2000US6080567 Enzymes with xylanase activity from Aspergillus aculeatus
06/21/2000CN1053694C Process for brewing beer containing SOD
06/21/2000CN1053693C Process for brewing beer containing SOD, hedgehogt polysaccharide and theaflavin
06/07/2000CN1255536A Xiaobingmai beer and its brewing process
06/02/2000WO2000030479A1 Process for introduction of additives associated with a special treatment for beverage packaging in plastic containers
05/2000
05/24/2000CN1254374A Inhibitors of cellulolytic, xylanolytic and 'beta'-glucanolytic enzymes
05/24/2000CN1052752C Natural health-care beer and its brewing method
05/23/2000US6066484 Enzyme which decomposes nucleosides to free bases and ribose; for reducing purine levels of foods, including beer, to prevent gout and hyperuricemia
05/10/2000CN1052259C Method for producing 'Lanmai' beer
05/04/2000WO2000024270A1 METHOD FOR THE ISOLATION OF A β-GLUCAN COMPOSITION FROM OATS AND PRODUCTS MADE THEREFROM
05/03/2000EP0996709A1 INHIBITORS OF CELLULOLYTIC, XYLANOLYTIC AND $g(b)-GLUCANOLYTIC ENZYMES
04/2000
04/19/2000CN1051574C Method for preparing spirulina beer
04/19/2000CN1051573C Method for brewing black glutinous rice beer
03/2000
03/28/2000US6043075 Endoglucanase
03/16/2000WO2000014237A2 17 kDa FOAM PROTEIN
03/16/2000CA2341760A1 17 kda foam protein
03/08/2000EP0983340A1 Beer and similar light-sensitive beverages with increased flavour stability and process for producing it
03/01/2000CN1049919C Process for production of novel beer-like sparkling alcoholic beverage
02/2000
02/23/2000EP0889694A4 Method of suspending inclusions
02/16/2000CN1244576A Antiseptic chip for beer and its making process
02/16/2000CN1244575A Making process of slimming health beer
02/09/2000CN1243871A Tea beer and its brewing process
02/09/2000CN1049245C Stout and its brewage method
02/02/2000EP0975736A1 Post-fermentation hop flavors and methods
02/02/2000CN1243156A Starch syrup special for beer and preparation method thereof
02/02/2000CN1049005C Beermate and preparation method thereof
02/02/2000CN1049004C Stable tetrahydro iso-alpha acid and hexahydro iso-alpha acid aqueous solutions
01/2000
01/11/2000US6013288 Nucleoside-decomposed wort is produced by causing nucleoside phosphorylase or nucleosidase to act on wort to decompose the purine nucleosides contained in the wort into purine bases, and manufaturing the beer using nucleoside-decomposed wort
01/04/2000US6010892 Animal feed
12/1999
12/29/1999EP0967267A1 Powder comprising a food additive and dispersing procedure of an oenological additive using the same powder
12/15/1999CN1047401C Process for brewing beer with alcohol content of less than 1.8% from soyabean protein liquid
12/14/1999US6001410 Fruit liqueur beverage containing recombinant monellin to enhance the alcoholic impact
11/1999
11/30/1999US5993865 Beverage and a method of preparing it
11/17/1999EP0956348A1 A novel endoglucanase
11/10/1999CN1234830A Fermented beverage with beer wort base, method for preparing same
11/10/1999CN1234434A American ginseng beerand production process thereof
11/04/1999WO1999049011A8 Application of lipase in brewing
10/1999
10/26/1999US5972411 Extracting hop solids with aqueous alcohol, concentrating the extract, purifying to produce flavorant for a light stable beverage
10/20/1999CN1232081A Spirulina beer and its preparing process
10/14/1999WO1999021956A3 Improving the flavour of fermented beverages
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