Patents for A23G 9 - Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor (12,813)
04/2006
04/20/2006WO2006040655A1 Device for preserving and delivering ice-cream
04/20/2006US20060083833 Flexible mould for foodstuff
04/19/2006EP1646288A1 Method and apparatus for packaging and packaging unit
04/19/2006EP1250350B1 Novel crystalline composites comprising phytosterols and phytostanols or derivatives thereof
04/19/2006CN2772248Y Agitator of ice-cream maker
04/19/2006CN1761402A Ice cream producing machine and control method therefor
04/19/2006CN1759713A Mixing member for blenders
04/18/2006US7029669 pure culture of Lactobacillus paracasei CNCM I-2116 that adheres to and colonizes intestinal mucosa and preventis infection of intestinal epithelial cells by rotaviruses; may be mixed with foods such as milk, yogurt, cheese, ice cream, fermented cereal based products and infant formula
04/18/2006US7028607 Frozen food masticating machine
04/13/2006WO2006037601A1 Rotatable frozen confection and support
04/13/2006US20060078663 Making a free-flowing granular product by charging hydrogenated starch hydrolysate to an agglomerator, adding polyol syrup to maximum loading capacity of the hydrogenated starch hydrolysate, and adding polyol crystals in an amount sufficient to dry product; use in pharmaceuticals, nutraceuticals, foods
04/13/2006US20060078652 Multi-flavored ice cream cone
04/13/2006US20060078651 Supplemented sesame ice cream
04/13/2006US20060078648 Method
04/12/2006EP1645637A1 A diet food and process for producing same
04/12/2006EP1645636A1 A diabetic food and process for producing same
04/12/2006EP1395124B1 Nutritional frozen dessert and methods of manufacture
04/12/2006CN1758854A Use of divanillin as a flavouring agent
04/12/2006CN1757300A Full transparent moulding cooler, and its prodn. method and agitator therefor
04/12/2006CN1757299A 电动式冰淇淋盘子 Electric ice cream dish
04/11/2006US7024870 Method of managing a refrigeration system
04/06/2006US20060071017 Dispensing apparatus
04/06/2006US20060070470 Drive mechanism
04/05/2006EP1641354A1 Use of isomalt (mixture of 1,6 gps and 1,1 gpm) as a prebiotic for the production of a medicament used for the treatment of intestinal diseases, among other things
04/05/2006EP1313374B1 A frozen confectionery product and method of manufacture
04/05/2006EP1049713B1 Antifreeze protein
04/05/2006CN1756487A Device for reducing losses during the production of ice cream
04/04/2006CA2283236C Iced confectionery product, method, apparatus and mould for making same
04/04/2006CA2261315C Frozen food with antifreeze peptides
03/2006
03/30/2006US20060068462 Method
03/30/2006DE102005045629A1 Mischelement für Mischgeräte Mixing element for Mixers
03/29/2006EP1639971A1 Skin protecting compositions
03/29/2006EP1639900A1 Ice-cream cone holder
03/29/2006CN1754192A Dynamic process control
03/29/2006CN1753621A Machine for the production of ice-cream portions equipped with a feeding device for a preparation
03/28/2006US7017784 Dispensing system for ice cream machine
03/28/2006US7017783 Dispensing pack and machine
03/28/2006US7017779 Portable dispenser for dispensing frozen aerated edible products
03/28/2006CA2230061C Process for the manufacture of a filled wafer
03/23/2006WO2006029762A1 Apparatus and method for cooling a food product
03/23/2006WO2004064987A3 Method
03/23/2006WO2004064537A3 Method for the in situ production of an emulsifier in foodstuff
03/23/2006DE202006001459U1 Eiscrememaschine und Becheraufbau für diese Ice cream machine and cup assembly for this
03/22/2006EP1635649A1 Low-trans for confectionery fat compositions
03/22/2006EP1465499B1 Mixing device for ice-cream makers, in particular for domestic use
03/16/2006WO2005072201A3 Coconut beverage and method of producing the same
03/15/2006EP1633208A1 Novel nutraceutical compositions and use thereof
03/15/2006EP1633200A1 Dispensing device for foodstuff, in particular ice cream
03/09/2006US20060053505 Bioluminescent novelty items
03/09/2006US20060049328 Pre-filled ice cube bag
03/08/2006EP1631775A1 Method and apparatus of freezing large volumes
03/08/2006EP1631153A2 Apparatus for automatic delivering of paste food products, particularly ice cream and/or yoghourt
03/08/2006EP1168936B1 Food product which artificially has been given a cell-like structure by coextrusion of several components, and method and apparatus for manufacturing such food product
03/08/2006EP0941332B1 Carrot antifreeze polypeptides
03/08/2006CN2762561Y Spindle-less stirrer
03/08/2006CN1244684C Lactobacillus strains capable of preventing diarrhea caused by pathogenic bacteria and rotaviruses
03/08/2006CN1244282C Fruit with ice cream stuff and its producing method
03/07/2006US7008919 For use in cologne, a soap, a shower or bath gel, a shampoo or hair-care product, a cosmetics, a body or ambient air deodorant, a detergent or a fabric softener, or a household product; dessert, ice-cream, candy, beverage, fruit jam
03/07/2006US7008660 Frozen dessert with very high protein and very low calorie content, and method for preparing the same
03/02/2006US20060042192 Method of packaging a frozen dessert
03/02/2006CA2578293A1 Frozen confection and holding device
03/01/2006EP1629718A1 Frozen confection and holding device
03/01/2006EP1309245B1 Kitchen machine with a stirrer vessel and method for the production of ice cream
03/01/2006EP1259118B1 Aqueous-based ice confection
03/01/2006CN1243943C Magnetic driving device for scraping blade in ice-making machine
03/01/2006CN1243551C Carbohydrate formulation (prebiotic adjuvant) for enhancement of immune response
02/2006
02/28/2006US7005151 enables a careful handling which does not decompose the additives and which simultaneously can be made very compact in order to reduce the amount of mixed coating mass and additives in the dipping container.
02/28/2006US7004065 Apparatus for treating ammoniated meats
02/28/2006CA2386780C Method for producing an iced food product such as an iced lollipop
02/23/2006WO2006020202A2 System and method for manufacturing frozen edible products
02/22/2006EP1626902A1 Evacuation system
02/22/2006CN2759204Y Novel structured ice cream moon cakes
02/22/2006CN2759203Y Ice-lolly being easily broken off by multiple folding
02/22/2006CN1738549A Method of inhibiting water content variation of composition and use thereof
02/21/2006US7001621 Blends of ursolic acid/oleanolic acid
02/21/2006US7001547 Method and apparatus for joining sheet- or ribbon formed flows in a coextrusion process
02/21/2006CA2387588C Method for producing a composite iced confectionery item
02/21/2006CA2207580C Process to produce carbonated semi-solid or solid food
02/16/2006WO2006017785A1 Frozen food products comprising holocellulose and methods for their manufacture
02/16/2006WO2006015993A1 Decorative play elements for ice cream sticks and similar
02/16/2006US20060034990 Method and system for creation of compression molded edible ice objects
02/16/2006US20060034989 Method, system and mould-box for creating form-moulded items of edible ice
02/16/2006CA2575505A1 Frozen food products comprising holocellulose and methods for their manufacture
02/15/2006CN1735366A Food processing apparatus including magnetic drive
02/14/2006US6997695 Ice cream scoop
02/14/2006US6997356 Dispensing apparatus
02/14/2006CA2199827C Ice-cream coating compositions
02/09/2006WO2006015180A2 Apparatus and method for utilizing a universal plunger
02/09/2006WO2006015179A2 Apparatus and method for utilizing a flexible plunger
02/09/2006US20060029710 Frozen food products and methods for their manufacture
02/09/2006US20060029709 Masticated frozen confection material
02/09/2006US20060029689 Skin protection composition
02/08/2006EP1623631A1 Aerated food products containing hydrophobin
02/08/2006CN1732362A Refrigeration system to cool a mix
02/08/2006CN1240372C Incorporation of exogenous lactic acid bacteria into oral microflora
02/08/2006CN1240299C Method of making frozen products with characteristic form from at least one flowable type of material, apparatus and application thereof
02/07/2006US6994863 Pharmaceutical and cosmetic carrier and composition for topical application
02/02/2006WO2006010426A1 Aerated food products containing hydrophobin
02/02/2006US20060026714 High oleic high stearic plants, seeds and oils
02/02/2006US20060024419 Frozen products
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