Patents for A23G 9 - Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor (12,813)
09/2007
09/11/2007CA2406584C Soybean processed food
09/07/2007WO2007100321A1 Post-freezing acidification of frozen dairy products
09/07/2007WO2007099419A1 Process for the manufacture of a frozen dessert and frozen dessert thus obtained
09/07/2007CA2646358A1 Process for the manufacture of a frozen dessert and frozen dessert thus obtained
09/06/2007US20070207232 Depositing Device
09/06/2007US20070204571 Process for preparing, prior to filling, a wafer cornet, cornet thus obtained and installation for implementing the process
09/06/2007DE10262018B4 Zusammensetzungen, Nahrungs-, Lebens-, und Genussmittel, Süßwaren, Tierfuttermittel, diätische Spezial-Ernährung, Kinderernährung, Süßungsmittel und pharmazeutische Zusammensetzungen enthaltend kondensierte Palatinose Compositions, food, food and beverage, confectionery, pet food, dietary special diet, child nutrition, sweeteners and pharmaceutical compositions containing condensed palatinose
09/05/2007EP1829453A1 Automatic machine for producing and dispensing semi-liquid foodstuffs
09/05/2007EP1827988A1 A device and a method for concurrently dispensing semi-solid products
09/05/2007EP1827124A1 Frozen aerated confections
09/05/2007EP1539593A4 Food kit for components of chilled and frozen desserts
09/05/2007CN101028033A Anti-freezing and ageing-resistant polished glutinous rice grain for ice cream
09/05/2007CN101028032A Production of freezed beverage with grain sprayed on surface
09/05/2007CN101028031A Apparatus for adding grain and chocolate into freezed beverage simultaneouslly
09/05/2007CN101028030A Production of crisp cylindrical ice-cream by colorful thread
09/05/2007CN101028029A Production of ice-cream with chocolate-sprayed on internal wall
09/05/2007CN101028028A Producttion of slices freezed beverage and its discharger
08/2007
08/30/2007US20070202231 Frozen Aerated Confection And Method Of Production
08/30/2007US20070202218 Ice-Containing Products
08/30/2007US20070199342 Method of manufacturing ketchup in red, green or yellow color using liquid kimchi
08/29/2007EP1824345A1 Multilayer fresh milk product containing pieces of chocolate or a chocolate-like product, and method for producing same
08/29/2007EP1824344A1 Acidic fresh milk products containing pieces of chocolate or a chocolate-like product and preparation thereof
08/29/2007CN200938827Y Ice cream maker with runout alarmer
08/29/2007CN101026968A Aerated food products containing hydrophobin
08/28/2007US7261913 Aerated frozen suspension with adjusted creaminess and scoop ability based on stress-controlled generation of superfine microstructures
08/28/2007US7261537 Forced hot air ice cream scoop
08/23/2007US20070196553 Aqueous syrup dispersed with air, gas cells, ice crystals and fat globules; multistage freezing, applying shear
08/22/2007EP1372404B1 Process for the deagglomeration and the homogeneous dispersion of starch particles
08/22/2007CN2935826Y Shoe-shaped gold ingot type frozen food
08/22/2007CN2935825Y Air mixing ice cream machine
08/22/2007CN2935824Y Ice-cream and ice-sucker machine with nationality flavour
08/22/2007CN2935823Y Ice cream making machine
08/22/2007CN101019598A Cold drink product capable of improving intestinal tract function
08/22/2007CN101019597A Indexing and driving mechanism of ice cream plate filler
08/22/2007CN101019596A Popsicle cutter
08/22/2007CN101019595A Production process of popsicle with shell containing large grains
08/22/2007CN101019594A Fruity ice cream and its production process
08/22/2007CN101019593A Aromatizing process for chocolate flavor popsicle
08/16/2007WO2007091067A2 Ice slurry machine
08/16/2007WO2007091062A1 Frozen beverage machine
08/15/2007CN2933014Y Apparatus for cold beverage
08/15/2007CN2933013Y A semi-conductor thermopile ice cream machine
08/15/2007CN1331411C Electric ice cream dish
08/09/2007WO2007087968A1 Aerated compositions comprising hydrophobin
08/09/2007WO2007087967A1 Aerated product
08/09/2007CA2617548A1 Aerated compositions comprising hydrophobin
08/09/2007CA2617543A1 Aerated product
08/08/2007EP1814816A2 Improved dispensing system for blended frozen food compositions
08/08/2007CN1330250C Balsam pear ice-cream powder and preparing method thereof
08/08/2007CN1330249C Pumpkin ice-cream powder and preparing method thereof
08/08/2007CN1330248C Urad ice-cream powder and preparing method thereof
08/08/2007CN101014514A Frozen aerated product in a container and a method for manufacturing such
08/08/2007CN101011100A Beauty ice cream powder
08/07/2007US7252848 Flavored oil-in-water emulsions for food applications
08/07/2007CA2366965C Method for making slurry
08/02/2007WO2007064740A3 Reduced calorie frozen beverage
08/02/2007US20070178209 Aerated food product and a process for preparing the same
08/01/2007EP1813155A1 Fat blend for use in fat-based coatings for ice confection
08/01/2007EP1276383B1 Nutritional mineral fortification of milk
08/01/2007EP1115479B1 Rapidly peptizable microcrystalline cellulose-based stabilizing agents
08/01/2007CN2927712Y Tray mold for making ice cream
08/01/2007CN2927711Y Air entraining ice cream machine
08/01/2007CN1328970C Machine for the production of ice-cream portions equipped with a feeding device for a preparation
08/01/2007CN101010010A 冷冻甜食及保持装置 Frozen desserts and holding means
08/01/2007CN101006822A Cartoon powdered ice cream containing vitamin A, D and calcium
07/2007
07/26/2007WO2007082507A2 Method for obtaining a vegetable plant protein fraction, in particular for producing vegetable ice cream
07/26/2007WO2007033662A3 Ice cream featuring sound effects
07/26/2007US20070172512 administering Lactobacillus paracasei that is capable of adhering to the intestine's mucosa and essentially colonizing it for the preparation of an ingestable carrier; liver cirrhosis
07/26/2007DE102006002249A1 Verfahren zur Gewinnung einer pflanzlichen Proteinfraktion, insbesondere zur Herstellung von pflanzlichem Speiseeis A process for obtaining a vegetable protein fraction, in particular for the production of vegetable ice cream
07/26/2007CA2634350A1 Method for obtaining a vegetable plant protein fraction, in particular for producing vegetable ice cream
07/25/2007EP1810579A1 Thickening system for products prepared with milk
07/25/2007EP1810576A1 Packaging assembly for a food product and apparatus for manufacturing such an assembly
07/25/2007EP1809121A1 Method and apparatus for partially freezing an aqueous mixture
07/25/2007EP1809120A1 Low fat frozen confectionery product
07/25/2007CN2925302Y 雪糕勺 Ice cream spoon
07/25/2007CN2925106Y Automatic ice maker
07/19/2007WO2007080026A1 A frozen confectionery product and method of manufacture
07/19/2007US20070166447 Dairy compositions and method of making
07/19/2007US20070163284 Structure of enhancing efficiency in cooling system for kimchi storage
07/19/2007US20070163281 Loss reduction device for the production of ice cream
07/19/2007CA2632985A1 A frozen confectionery product and method of manufacture
07/18/2007EP1808659A2 Supercooling apparatus and control method thereof
07/18/2007EP1808622A1 Sealing device for ice drinks dispensers
07/18/2007EP1808080A1 A frozen confectionery product and method of manufacture
07/18/2007EP1806973A1 Device for conveying sticks in an apparatus for inserting sticks into ice cream bodies
07/18/2007EP1154699B1 Frozen dairy products and methods of production
07/18/2007CN2922485Y 冰炒机 Fried ice machine
07/18/2007CN100998363A Banana soft ice-cream and its production method
07/17/2007US7244312 Sago fluidity starch and use thereof
07/12/2007WO2005084454A3 Frozen confection with polyol and vegetable fibre and method of production
07/12/2007US20070162988 Producing milk comprising beneficial caseins for use in treating and preventing coronary heart disease; animal models; animal husbandry; genetic engineering; in vitro fertilization
07/11/2007CN2919885Y Ice cream-making machine
07/11/2007CN1994105A Frozen candied haws
07/10/2007US7241606 α-Isomaltosylglucosaccharide synthase, process for producing the same and use thereof
07/10/2007US7241468 Cooking oil, baking oil comprising sucrose fatty acid ester and triglycerides with long chain, medium chain or mixed fatty acids; nongreasy, dietetics
07/05/2007WO2007052031A3 Methods and apparatus for dispensing slush beverages
07/05/2007US20070154611 Method to produce lupin protein-based dairy substitutes
07/05/2007US20070154610 Lemon ice confection
07/05/2007US20070154605 System for softening and dispensing frozen confectionary, and process therefor
07/05/2007DE202007005618U1 Genussmittel Related products
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