| Patents for A23G 9 - Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor (12,813) |
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| 03/05/2008 | CN100372484C Method of preserving food, and method of producing non-frozen water |
| 03/05/2008 | CN100372475C Spirulina ice cream powder and its preparation method |
| 03/05/2008 | CN100372474C Haw thorn ice cream powder |
| 03/04/2008 | US7338026 Device for keeping and serving ice cream |
| 03/04/2008 | US7337624 Refrigeration system and method for beverage dispenser |
| 02/28/2008 | US20080050495 Process for manufacturing aerated frozen confections |
| 02/27/2008 | EP1891863A1 Low sugar frozen confections |
| 02/27/2008 | EP1292195B1 Ice confectionery product and preparation method |
| 02/27/2008 | CN201025856Y Fresh fruit with novel structure |
| 02/27/2008 | CN101129155A Low sugar frozen confections |
| 02/27/2008 | CN101129154A Machine for freezing gruel |
| 02/27/2008 | CN101129153A Soft ice-cream machine with frequency conversion control function |
| 02/27/2008 | CN100370916C Frozen dessert, the production method thereof and the container in which said dessert is packaged and distributed |
| 02/21/2008 | WO2008022300A1 Multi-ingredient food dispensing machine |
| 02/21/2008 | WO2008003325A3 A freezer segment for a a freezer for confectionary with segments including channels for direct evaporation of co2 |
| 02/21/2008 | US20080041239 Mixing stone assembly |
| 02/21/2008 | CA2596935A1 Frozen confections |
| 02/20/2008 | EP1887878A1 Pin-less socket for frozen confections |
| 02/20/2008 | EP0986309B1 Uses of oil bodies |
| 02/20/2008 | CN201022327Y Ice product extruding machine |
| 02/20/2008 | CN201022326Y Ice product container |
| 02/20/2008 | CN101127138A Machine and methods for vending articles |
| 02/14/2008 | WO2008019107A2 Ice cream and ice cream formulations containing maltitol |
| 02/14/2008 | WO2007144132A3 Fat composition |
| 02/14/2008 | US20080038435 Precursor Formulation for Whippable Topping or Dessert Filling |
| 02/14/2008 | US20080038420 Process and apparatus for stamping a pattern onto a coated frozen confection |
| 02/14/2008 | US20080038418 Process and apparatus for the manufacturing of frozen aerated products |
| 02/14/2008 | CA2658554A1 Ice cream and ice cream formulations containing maltitol |
| 02/13/2008 | EP1886580A1 Process and apparatus for the manufacture of frozen aerated products |
| 02/13/2008 | EP1886579A1 Ice Confection |
| 02/13/2008 | CN201018878Y Ice-cream inner coated chocolate coatings |
| 02/13/2008 | CN201018877Y Countable ice-cream making machine |
| 02/13/2008 | CN101120718A Apple flavor ice-cream powder |
| 02/13/2008 | CN101120717A 冰甜食 Ice confection |
| 02/13/2008 | CN101120716A Fruit vinegar ice-cream slurry and its preparing process |
| 02/13/2008 | CN101120715A Process and apparatus for the manufacture of frozen aerated products |
| 02/13/2008 | CN101120714A Jelly ice-cream and its preparing process |
| 02/12/2008 | CA2221204C Confectionery coating |
| 02/10/2008 | CA2596414A1 Process and apparatus for the manufacturing of frozen aerated products |
| 02/07/2008 | WO2007121967A3 Device for dispensing ice cream |
| 02/07/2008 | US20080032350 Alpha-isomaltosylglucosaccharide-forming enzyme, process and uses of the same |
| 02/07/2008 | US20080032026 Dairy Based Precursor Formulation for Whippable Topping or Dessert Filling |
| 02/07/2008 | US20080032017 Ice confection |
| 02/07/2008 | CA2596122A1 Ice confection |
| 02/06/2008 | EP1884167A1 Method for the production of ice cream |
| 02/06/2008 | EP1883312A1 Method for the production of frozen bars with variations in section |
| 02/06/2008 | EP1697029B1 Method for melting frozen, water-containing products |
| 02/06/2008 | CN201015402Y Domestic ice cream machine |
| 02/06/2008 | CN201015401Y Semi-concretionary foodstuff extruder |
| 02/06/2008 | CN201015400Y Novel machine for making ice-cream |
| 02/06/2008 | CN101119646A Simplified ice-cream maker |
| 02/06/2008 | CN100366179C Frozen aerated product in a container |
| 02/06/2008 | CN100366178C Mushroom ice cream power and its preparation method |
| 02/05/2008 | US7325413 Apparatus for making ice cream having an improved dispenser |
| 02/05/2008 | CA2505561C Food processing apparatus including magnetic drive |
| 02/01/2008 | CA2595410A1 Anhydrous resilient chocolate chip for ice cream novelty products |
| 01/31/2008 | WO2008012943A1 Frozen dessert and process for producing frozen dessert |
| 01/31/2008 | US20080026127 Frozen Confectionery Product Comprising Ice Structuring Proteins |
| 01/31/2008 | US20080026104 Aerated frozen confectionery Product |
| 01/31/2008 | DE10158557B4 Kartusche und dazugehöriger Kolben Cartridge and associated piston |
| 01/30/2008 | EP1882418A1 Aerated frozen confectionery product |
| 01/30/2008 | CN201011844Y Pressure type ice cream filling device |
| 01/30/2008 | CN101112218A Aerated frozen confectionery product |
| 01/30/2008 | CN100364436C Fruit-flesh ice-cream and its preparation process |
| 01/29/2008 | US7322739 Sparging device for adding a processing fluid to a foodstuff |
| 01/29/2008 | US7322310 Conical shell grasping and retaining apparatus, method for coating inverted conical shells, and modular and reconfigurable frozen cone confection manufacturing system and method |
| 01/29/2008 | US7322284 Apparatus and method for exposing comminuted foodstuff to a processing fluid |
| 01/29/2008 | CA2284668C High beta-conglycinin products and their use |
| 01/29/2008 | CA2172311C Method and equipment for manufacturing frozen confectionary articles |
| 01/24/2008 | WO2008009618A2 Healthy and nutritious low calorie, low fat foodstuffs |
| 01/24/2008 | WO2008009617A1 Products containing smart foam and method of making |
| 01/24/2008 | WO2007065076A3 Sugar free aerated confection |
| 01/24/2008 | US20080020120 Method of supporting a frozen comestible |
| 01/24/2008 | US20080020119 Method of supporting a comestible |
| 01/24/2008 | US20080020099 Confectionery Product |
| 01/24/2008 | CA2656433A1 Healthy and nutritious low calorie, low fat foodstuffs |
| 01/24/2008 | CA2655885A1 Products containing smart foam and method of making |
| 01/24/2008 | CA2655642A1 Stable foam and process for its manufacture |
| 01/23/2008 | EP1879465A1 Composition comprising peptide |
| 01/23/2008 | EP1879461A1 Apparatus and method for applying solid edible particulates to an edible substrate |
| 01/23/2008 | CN101111158A Method for producing a vegetable protein ingredient for ice cream and ice cream containing said protein ingredient |
| 01/23/2008 | CN101111157A Device for processing an edible product |
| 01/23/2008 | CN101107965A Carrot crackling ice cream and method of manufacturing the same |
| 01/23/2008 | CN101107964A Strawberry crackling ice cream and manufacturing method thereof |
| 01/22/2008 | CA2176054C Apparatus and method for dosing a pattern of food material |
| 01/17/2008 | WO2007137982A3 Frozen confections fortified with calcium |
| 01/17/2008 | WO2007136802A3 Edible, colorable frozen novelty, and methd for coloring |
| 01/17/2008 | US20080011009 Method and apparatus for combining particulate and soft-serve ice cream |
| 01/16/2008 | EP1877311A1 Equipment and method for producing thermoformed and heat-sealed containers |
| 01/16/2008 | EP1389049B1 Apparatus and method for filling of ice cream to a carrier element |
| 01/16/2008 | CN201004983Y Ice cream extruding cup |
| 01/16/2008 | CN201004982Y Domestic ice cream freezing case |
| 01/16/2008 | CN201004981Y Soft ice cream machine |
| 01/16/2008 | CN201004980Y Highly effective bar-plugging carriage of the machine making ice cream |
| 01/16/2008 | CN201004979Y Electronic type machine for making ice-cream |
| 01/16/2008 | CN201004976Y Ice-cream machine the noise of which can be reduced |
| 01/16/2008 | CN101103877A Illuminated implements for drinking and/or eating |
| 01/16/2008 | CN101103760A Sea-tangle ice-cream and its preparing method |
| 01/10/2008 | WO2008003325A2 A freezer segment for a a freezer for confectionary with segments including channels for direct evaporation of co2 |
| 01/10/2008 | WO2008003123A1 Modified fat frozen dessert |