Patents for A23F 5 - Coffee; Coffee substitutes; Preparations thereof (5,792)
05/2006
05/10/2006CN1255046C Instant gruel prepared from rice flour and coffee
05/04/2006WO2006046686A1 Process for producing food containing plant sterol
05/04/2006WO2006046392A1 Method for extracting component from material to be processed and apparatus used in the method
05/04/2006WO2006045377A1 De-bittering creamer
05/04/2006US20060091131 Method for suppressing oxidization of object and alternating current voltage application apparatus
05/04/2006DE102004052800A1 Verbesserte Trägerformulierungen Improved carrier formulations
05/04/2006CA2583753A1 De-bittering creamer
05/03/2006CN1767839A Antiallergic composition
04/2006
04/27/2006US20060088513 Antiallergic composition
04/26/2006EP1648248A2 Monatin tabletop sweetener compositions and methods of making same
04/25/2006US7033623 Mineral absorption enhancer
04/25/2006US7032893 Gas-liquid contact apparatus, gas-liquid contact method, liquid deodorizing method, aromatic component producing method, and food and drink
04/20/2006WO2006041668A1 No carb tabletop sweeteners substitute
04/20/2006US20060083845 food processing to make instant coffee; extraction with hot water; energy efficiency
04/19/2006EP1646291A2 Coffee with enhanced flavor provided by 3,7-dimethylocta-1,6-dien-3-ol
04/19/2006EP1492569A4 Aqueous dispersible steryl ester compositions
04/19/2006CN1761400A Method of preparing instant coffee containing aroma extract
04/19/2006CN1761398A Emulsion stabilizer and milk drink containing the same
04/19/2006CN1251607C Lycium berry coffee beverage
04/18/2006US7029112 Ink-jet printing on surface modified edibles and products made
04/12/2006EP1351586A4 Conductance based control system
04/12/2006EP0956348B1 Endoglucanase
04/12/2006CN1250099C Novel coffee-extract and process for providing customized varieties and strengths of fresh-brewed coffee on demand
04/06/2006WO2006035998A1 Modified coffee, method of roasting coffee bean, coffee-like supplement and auxiliary food
04/06/2006US20060073256 Self-foaming liquid creamers and processes
04/06/2006DE102004039328A1 Cocoa free roasted coffee powder, for cappuccino beverages, comprises a matrix comprising of coffee-white, sugar and plant fats
04/06/2006CA2585592A1 Modified coffee, method of roasting coffee bean, coffee-like supplement and auxiliary food
04/05/2006EP1642845A1 Infusion package
04/05/2006EP1368254B8 Dispenser with effervescent beverage product
04/05/2006CN1754469A Beverage and its method of production
04/05/2006CN1248602C Packaged drink
04/04/2006US7022362 Making confectionery pieces, comprising the steps of (a) providing a solid or semi-solid edible slab having at least three layers to at least two forming elements having a nip defined by the forming elements; and (b) passing the edible
04/04/2006CA2380439C Methods and systems utilizing delayed dilution, mixing, and filtration for providing customized beverages on demand
03/2006
03/30/2006WO2006034203A2 Coffee roasting machine and system and method of use
03/30/2006WO2006033326A1 Method for removing hydroxyhydroquinone
03/30/2006US20060068060 Carboxypeptidase of cocoa
03/30/2006US20060068019 Coated polyunsaturated fatty acid-containing particles and coated liquid pharmaceutical-containing particles
03/28/2006US7018668 Low fat creamer compositions
03/23/2006DE202006000618U1 Soluble coffee/tea compressed part, comprises compressing soluble coffee bean in pressed, granulated form with e.g. (partially) soluble food, sugar type, milk granulates to any form
03/21/2006US7014876 Packaged beverage
03/21/2006US7013933 Method and device for dispensing from liquid concentrates beverages having multi-layer visual appearance
03/16/2006WO2006029109A2 Coffee and tea dispenser with removable pod turret wheel
03/16/2006WO2006028193A1 Concentrated coffee extract and process for producing the same
03/15/2006EP1634823A1 Dispenser with effervescent beverage product
03/15/2006EP1634822A1 Apparatus for making an infusion package
03/15/2006EP1634821A1 Infusion package
03/15/2006EP1634600A1 Antiallergic composition
03/15/2006EP1634503A2 Coffee extraction method and apparatus
03/09/2006US20060048650 Coffee-maker comprising an improved locking device
03/08/2006EP1632135A1 Inert, glassy matrices for the stabilization of aroma in soluble coffee
03/08/2006EP1631154A1 Blend comprising gellan, xanthan and pectin, beverages comprising said blend and their preparation
03/08/2006EP1631151A1 Pulverulent composition containing roast coffee
03/08/2006CN1744830A Granulated flavor and method for producing the same
03/08/2006CN1744825A Solid/liquid separation method for continuously extracting and/or pressing edible food or drink
03/02/2006WO2006022764A1 Coffee products and brews with improved stability
03/02/2006CA2578366A1 Non-protein foaming compositions and methods of making the same
03/02/2006CA2577483A1 Non-carbohydrate foaming compositions and methods of making the same
02/2006
02/23/2006US20060040023 increasing the foaming capacity of a spray-dried powder (dispersed fat, carbohydrate, emulsifier) by processing the powder at a temperature below the glass transition temperature of the powder; cappuccino, milk shakes, and soups as instant food having froth or foam
02/23/2006DE102004038730B3 Röstvorrichtung für pflanzliches Schüttgut sowie Verfahren zum Betreiben einer Röstvorrichtung für pflanzliches Schüttgut For roasting vegetable bulk material, and method of operating a roasting apparatus for vegetable bulk material
02/23/2006CA2576555A1 Soluble coffee product having improved flavor and aroma
02/23/2006CA2575495A1 Glassy matrices for the stabilization of coffee aroma
02/22/2006EP1627572A1 Method to increase the foaming capacity of spray-dried powders
02/22/2006EP1627568A1 Foaming soluble coffee powder containing pressurized gas
02/22/2006EP1436402B1 Coffee plant with reduced alpha-d-galactosidase activity
02/22/2006CN1242686C Candy with caffeine
02/22/2006CN1242685C Matrimony vine coffee
02/17/2006CA2515079A1 Foaming soluble coffee powder containing pressurized gas
02/17/2006CA2515072A1 Method to increase the foaming capacity of spray-dried powders
02/16/2006WO2006015466A1 Coffee extract out of a can and method of production thereof
02/16/2006US20060035000 Soluble coffee product having improved flavor and aroma
02/15/2006CN1732790A Pine pollen, coffee and milk tea powder
02/09/2006US20060027103 Device for the heating of a liquid
02/07/2006US6994879 Method for preventing passing off of a brewed beverage
02/02/2006US20060024420 improved dissolution properties, smooth and/or shiny surface appearance
01/2006
01/31/2006CA2219830C Filter with adsorbent clay minerals attached to individual exposed surfaces of a fibrous matrix
01/26/2006US20060016345 Method and apparatus for preparing coffee drinks
01/26/2006DE102004030200A1 Pulverförmige Zusammensetzung mit Röstkaffee In powder form with roasted coffee
01/25/2006EP1617729A1 Coffee and creamer compositions
01/25/2006EP1617728A2 Method and apparatus for producing a tea beverage employng a continuous mixing chamber
01/25/2006EP1415545B1 Flavor-improving compositions and application thereof
01/19/2006US20060013935 Batter coating for food pieces
01/19/2006US20060013928 Aqueous edible paint composition, method of preparation and kit
01/18/2006EP1615511A1 Edible product with masked bitter, sour and/or astringent taste
01/18/2006EP1615506A1 Low-mycotoxin coffee cherry products
01/18/2006CN1236700C Food fortified with iron
01/12/2006WO2005016018A3 Methods of producing a functionalized coffee
01/11/2006CN1235490C Methods and systems for forming concentrated consumable extracts
01/10/2006CA2232747C Drying apparatus for coffee beans and similar crops
01/05/2006WO2006002025A1 Aerated creamers and processes
01/05/2006WO2005072230A8 Licorice-containing citrus juice beverage with additional flavorings
01/05/2006US20060003076 Alimentary product in powder composed of vegetable substances that in proper dosage and method of preparation becomes a salutary beverage of Italian espresso coffee type or of other types
01/05/2006US20060003069 Stabilizer-free stabilized coffee aroma
01/05/2006CA2571199A1 Aerated creamers and processes
12/2005
12/29/2005WO2005123725A1 Novel compound having lipase inhibitory activity
12/29/2005WO2005122799A1 Self-foaming liquid creamers and processes
12/29/2005WO2005122780A1 Pulverulent composition containing roast coffee
12/29/2005US20050287271 Method and apparatus for preparing a consumable beverage
12/29/2005US20050287268 Foaming ingredient and powders containing it
12/29/2005CA2570457A1 Self-foaming liquid creamers and processes
12/28/2005EP1609370A1 Alimentary product in powder form composed of coffee and medicinal herbs from which a healthy drink of Italian espresso coffee or other type can be produced
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